Nutrition Breakdown
Craftsteak Calories — Lowest to Highest
Browse calorie values for Craftsteak menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
314 kcal
Lowest Item
10 kcal
Highest Item
638 kcal
Lowest Calorie Items at Craftsteak
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Hanger Steak - Nebraska | main courses - corn- fed | Estimated | 10 kcal |
| 2 | Skirt Steak - Snake River Farm, Idaho | main courses - wagyu | Estimated | 10 kcal |
| 3 | Yellowfin Tuna, Watermelon Heirloom Tomato and Thai Basil | first courses - chilled and marinated | Estimated | 10 kcal |
| 4 | Baby Zucchini | side dishes - braised | USDA | 21 kcal |
| 5 | Roasted Tokyo Turnips | side dishes - vegetables | USDA | 21 kcal |
| 6 | Spinach | side dishes - gratin | USDA | 24 kcal |
| 7 | Roasted Chanterelle | side dishes - mushrooms | USDA | 32 kcal |
| 8 | Collard Greens | side dishes - braised | USDA | 35 kcal |
| 9 | Roasted Baby Carrots | side dishes - vegetables | USDA | 35 kcal |
| 10 | Roasted Baby Shiitake | side dishes - mushrooms | USDA | 44 kcal |
| 11 | Baby Fennel | side dishes - braised | USDA | 62 kcal |
| 12 | Sweet Corn | side dishes - gratin | USDA | 64 kcal |
| 13 | Fava Beans | side dishes - braised | USDA | 70 kcal |
| 14 | Fingerling | side dishes - potatoes | USDA | 71 kcal |
| 15 | Rosti | side dishes - potatoes | USDA | 88 kcal |
| 16 | Local Beans | side dishes - sauteed | USDA | 119 kcal |
| 17 | Summer Vegetable Risotto | side dishes - grains and rice | USDA | 125 kcal |
| 18 | Cheese Grits and Red Wine- Poached New Egg | side dishes - grains and rice | USDA | 143 kcal |
| 19 | Yukon Gold Puree | side dishes - potatoes | USDA | 145 kcal |
| 20 | Ricotta Cappelletti Sherry and Speck | side dishes - pasta | USDA | 148 kcal |
| 21 | Gnocchi | side dishes - potatoes | USDA | 150 kcal |
| 22 | Fries | side dishes - potatoes | USDA | 179 kcal |
| 23 | Roasted - Oyster | side dishes - mushrooms | USDA | 189 kcal |
| 24 | Lambs Quarters | side dishes - sauteed | USDA | 244 kcal |
| 25 | Roasted Hen of The Woods | side dishes - mushrooms | USDA | 257 kcal |
| 26 | Rapini | side dishes - sauteed | USDA | 282 kcal |
| 27 | Gratin | side dishes - potatoes | USDA | 314 kcal |
| 28 | Roasted Trompette Royale | side dishes - mushrooms | USDA | 329 kcal |
| 29 | Roasted Velvet Piopini | side dishes - mushrooms | USDA | 355 kcal |
| 30 | Texas Onion Rings | side dishes - fried | USDA | 385 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Truffles Summer Truffle Vinaigrette
Roasted Mixed
Fam Chicken
Swiss Cilard
28 Day - New York Strip - Nebraska
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Craftsteak Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Craftsteak items have calorie data?
What is the lowest-calorie item at Craftsteak?
Are Craftsteak calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.