Nutrition Breakdown
Coyote Grill Calories — Lowest to Highest
Browse calorie values for Coyote Grill menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
193 kcal
Lowest Item
12 kcal
Highest Item
435 kcal
Lowest Calorie Items at Coyote Grill
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Hot Beef with Pepper Sauce | sandwiches - filling | USDA | 12 kcal |
| 2 | Red Pork Machaca with Red Chili | sandwiches - filling | USDA | 15 kcal |
| 3 | Southwestern Minestrone | soups | USDA | 17 kcal |
| 4 | Rock Shrimp Fajitas | entrees | USDA | 35 kcal |
| 5 | Fresh Fruit | on the side | USDA | 59 kcal |
| 6 | Spinach Tortilla | sandwiches - tortilla | USDA | 90 kcal |
| 7 | Roasted Corn and Clam Chowder | soups | USDA | 93 kcal |
| 8 | Grean Bean Salad | on the side | USDA | 94 kcal |
| 9 | Sonoran Pork Sate | appetizers | USDA | 95 kcal |
| 10 | Chilled Mexican Shrimp Cocktail | appetizers | USDA | 99 kcal |
| 11 | Southwestern Meatloaf -House Specialty | entrees | USDA | 100 kcal |
| 12 | Rock Shrimp with Onion, Lime and Cilantro | sandwiches - filling | USDA | 110 kcal |
| 13 | Mesquite Chicken Vegetable | soups | USDA | 111 kcal |
| 14 | Southwestern Turkey Rueben | sandwiches | USDA | 113 kcal |
| 15 | Fajitas | entrees | USDA | 124 kcal |
| 16 | Chef's Salad | luncheon salads | USDA | 149 kcal |
| 17 | Habanero Potato Salad | on the side | USDA | 157 kcal |
| 18 | Marinated Grilled Flank Steak Salad | luncheon salads | USDA | 159 kcal |
| 19 | Southwestern Cole Slaw | on the side | USDA | 159 kcal |
| 20 | Rock Shrimp Spring Rolls | appetizers | USDA | 160 kcal |
| 21 | Burrito Enchilada Style | entrees | USDA | 163 kcal |
| 22 | French Fries | on the side | USDA | 179 kcal |
| 23 | Lump Crab Cake with Mixed Peppers | sandwiches - filling | USDA | 188 kcal |
| 24 | Chipotle Tortilla | sandwiches - tortilla | USDA | 195 kcal |
| 25 | Tossed Green Salad | salads | USDA | 196 kcal |
| 26 | Crab Cake Sandwich | sandwiches | USDA | 201 kcal |
| 27 | Grilled, Sliced Breast of Chicken | sandwiches - filling | USDA | 202 kcal |
| 28 | Firecracker Shrimp | appetizers | USDA | 211 kcal |
| 29 | Grilled Pork Fajita Salad | luncheon salads | USDA | 220 kcal |
| 30 | Baby Crab Cakes | appetizers | USDA | 231 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Corona Beer and Onion Soup
Southwest Caesar Salad
Salmon with Red Chili Pastry
Onion Rings Parmesan
Grilled Chicken and Bowtie Pasta
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Coyote Grill Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Coyote Grill items have calorie data?
What is the lowest-calorie item at Coyote Grill?
Are Coyote Grill calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.