Tiki In
Items
106
Avg Price
$4.88
Rating
4/5
Unique Items
98
Side-by-side comparison of menu prices, 8 shared items, average cost, and ratings to help you decide which restaurant is the better value. Updated July 2026.
Items
106
Avg Price
$4.88
Rating
4/5
Unique Items
98
Items
295
Avg Price
$10.14
Rating
4/5
Unique Items
287
At-a-glance restaurant comparison data for price-conscious diners
Better Value
Tiki In
Shared Items
8
Avg Price Gap
$5.26
Top Rated
Tie
Shared food categories:
Shared menu items ranked by largest price difference between Tiki In and Lobster King
| # | Menu Item | Tiki In | Lobster King | Price Gap |
|---|---|---|---|---|
| 1 | Sweet and Sour Shrimp | — | $9.95 | $-9.95 |
| 2 | Sweet and Sour Chicken | $5.00 | $8.95 | $-3.95 |
| 3 | Shrimp Egg Foo Young | $7.45 | $9.95 | $-2.50 |
| 4 | Hot and Sour Soup | $2.75 | $1.50 | $1.25 |
| 5 | Chicken Egg Foo Young | $6.70 | $7.95 | $-1.25 |
| 6 | French Fries | $1.75 | $2.95 | $-1.20 |
| 7 | Egg Drop Soup | $2.15 | $1.50 | $0.65 |
| 8 | Chicken Noodle Soup | $2.75 | $2.50 | $0.25 |
When comparing Tiki In and Lobster King menu prices, several factors come into play beyond just the per-item cost. Both restaurants share 1 food category (chinese), making them direct alternatives for diners deciding where to eat.
Tiki In is the better value pick when looking at average menu item pricing. With Tiki In averaging $4.88 per item and Lobster King at $10.14, the price difference of $5.26 per item can add up over multiple orders — especially for families or groups.
We track 106 menu items at Tiki In and 295 items at Lobster King, with 8 items appearing on both menus under the same name. This overlap lets you directly compare identical items to see which restaurant charges less.
Looking at ratings, Tie leads with Tiki In scoring 4/5 versus Lobster King at 4/5. While price matters, the overall dining experience and food quality reflected in these ratings are equally important factors in choosing between these two restaurants.
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Common questions about comparing these two restaurants on price, menu, and value