Havana 1957
Items
124
Avg Price
$8.9
Rating
3/5
Unique Items
119
Havana 1957 vs Cuba— Menu Price Comparison
Side-by-side comparison of menu prices, 5 shared items, average cost, and ratings to help you decide which restaurant is the better value. Updated September 2026.
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Cuba
Items
58
Avg Price
$10.91
Rating
4/5
Unique Items
53
Havana 1957 vs Cuba — Key Takeaways
At-a-glance restaurant comparison data for price-conscious diners
Better Value
Havana 1957
Shared Items
5
Avg Price Gap
$2.01
Top Rated
Cuba
Price analysis:
Cuba averages $10.91 per item while
Havana 1957 averages $8.9, making Havana 1957
approximately $2.01 cheaper per item on average.
Shared food categories:
latin american
cuban
Menu Item Price Comparison
5 itemsShared menu items ranked by largest price difference between Havana 1957 and Cuba
| # | Menu Item | Havana 1957 | Cuba | Price Gap |
|---|---|---|---|---|
| 1 | Camarones Al Ajillo | $18.95 | $9.00 | $9.95 |
| 2 | Ropa Vieja | $15.50 | $18.00 | $-2.50 |
| 3 | Vaca Frita | $15.50 | $18.00 | $-2.50 |
| 4 | Maduros | $2.95 | $4.00 | $-1.05 |
| 5 | Moros | $3.50 | $4.00 | $-0.50 |
Havana 1957 vs Cuba — Which Should You Choose?
When comparing Havana 1957 and Cuba menu prices, several factors come into play beyond just the per-item cost. Both restaurants share 2 food categories (latin american, cuban), making them direct alternatives for diners deciding where to eat.
Havana 1957 is the better value pick when looking at average menu item pricing. With Havana 1957 averaging $8.9 per item and Cuba at $10.91, the price difference of $2.01 per item can add up over multiple orders — especially for families or groups.
We track 124 menu items at Havana 1957 and 58 items at Cuba, with 5 items appearing on both menus under the same name. This overlap lets you directly compare identical items to see which restaurant charges less.
Looking at ratings, Cuba leads with Havana 1957 scoring 3/5 versus Cuba at 4/5. While price matters, the overall dining experience and food quality reflected in these ratings are equally important factors in choosing between these two restaurants.
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Havana 1957 vs Cuba — Frequently Asked Questions
Common questions about comparing these two restaurants on price, menu, and value
Is Havana 1957 or Cuba cheaper?
Based on current menu data, Havana 1957 offers better average value. Havana 1957 averages $8.9 per item while Cuba averages $10.91 per item. For the full ranked price list, see Havana 1957 cheapest items and Cuba cheapest items.
Which restaurant has a bigger menu — Havana 1957 or Cuba?
Havana 1957 has the larger menu with 124 items tracked compared to Cuba's 58 items. Between them, there are 5 shared items with the same name, plus 119 items unique to Havana 1957 and 53 exclusive to Cuba.
How many menu items do Havana 1957 and Cuba share?
Havana 1957 and Cuba have 5 overlapping menu items that appear on both menus under the same name. Havana 1957 has 119 exclusive items and Cuba has 53 items not found at the other restaurant. The table above shows the biggest price gaps between identical items at each location.
Which has a better customer rating — Havana 1957 or Cuba?
Cuba leads on customer satisfaction with a rating of 4/5, compared to 3/5 for Havana 1957. When choosing based purely on quality, Cuba has the edge — though both restaurants serve the same broad customer base.
What type of food do Havana 1957 and Cuba serve?
Both restaurants serve latin american, cuban. They share 2 food categories, which makes them genuine alternatives for the same dining cravings. If you're looking for the best value within these categories, compare average prices in the key takeaways section above.
Where can I find the cheapest items at Havana 1957 and Cuba?
For budget-friendly meals, check our dedicated cheap eats guides: the Havana 1957 cheapest menu items guide lists every item ranked by price from lowest to highest (average $8.9). The Cuba cheapest menu items guide does the same (average $10.91). Both are updated September 2026.
How much can I save by choosing Havana 1957 over Cuba?
Choosing Havana 1957 saves you approximately $2.01 per menu item on average. For a typical meal of 3–4 items, that adds up to roughly $7.03 in savings — meaningful for budget-conscious families or regular diners. Across a month of weekly visits, the cost difference can reach $28 or more.