Nutrition Breakdown

Chef's Table at Brooklyn Fare Calories — Lowest to Highest

Browse calorie values for Chef's Table at Brooklyn Fare menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

204 kcal

Lowest Item

24 kcal

Highest Item

532 kcal

25 / 25 items resolved USDA database: 23 Estimated: 2

Lowest Calorie Items at Chef's Table at Brooklyn Fare

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Yuba Or Tofu Skin small dishes USDA 24 kcal
2 Kanpachi Or Greater Amber Jack small dishes USDA 29 kcal
3 Soup Shiitake Mushrooms small dishes USDA 44 kcal
4 Crab small dishes USDA 83 kcal
5 Sea Urchins small dishes USDA 90 kcal
6 Oyster small dishes USDA 91 kcal
7 Turbot slightly larger dishes USDA 95 kcal
8 Suzuki Sea Bass small dishes USDA 97 kcal
9 Cod small dishes USDA 100 kcal
10 Sorbet Of Fromage Frais slightly larger dishes USDA 110 kcal
11 Shima-Aji small dishes USDA 118 kcal
12 Andante Dairy's Cheese slightly larger dishes USDA 159 kcal
13 Fluke Or Flounder small dishes USDA 217 kcal
14 Scallop slightly larger dishes USDA 217 kcal
15 Squid small dishes USDA 218 kcal
16 Octopus small dishes USDA 226 kcal
17 Langoustine small dishes USDA 235 kcal
18 Dessert slightly larger dishes USDA 249 kcal
19 Sturgeon Or Caviar small dishes USDA 254 kcal
20 Wagyu Beef slightly larger dishes USDA 286 kcal
21 Madai small dishes Estimated 390 kcal
22 Rouget slightly larger dishes Estimated 390 kcal
23 Foie Gras small dishes USDA 393 kcal
24 Lobster slightly larger dishes USDA 453 kcal
25 Sardines small dishes USDA 532 kcal
Nutrition sync is temporarily paused Missing official items: 2

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Sardines

small dishes 532 kcal

Lobster

slightly larger dishes 453 kcal

Foie Gras

small dishes 393 kcal

Madai

small dishes 390 kcal

Rouget

slightly larger dishes 390 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Chef's Table at Brooklyn Fare Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Chef's Table at Brooklyn Fare items have calorie data?
Chef's Table at Brooklyn Fare currently has calorie values for 25 of 25 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Chef's Table at Brooklyn Fare?
The lightest item currently tracked is Yuba Or Tofu Skin at approximately 24 kcal. Use the ranked table to find other low-calorie meal choices.

Are Chef's Table at Brooklyn Fare calorie values official or estimated?
This page uses a hybrid model: 23 items use USDA database estimates, while 2 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Chef's Table at Brooklyn Fare full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.