Cask 'n Flagon Menu

Hamburger

Served with french fries - 5.99 Add american cheese

Grilled Cheese

Served with french fries

Hot Dog

Served with french fries

Mac n Cheese

Cheese Pizza

Pasta

Served with butter or marinara sauce

Cheese Quesadilla

Chicken Fingers

Served with french fries

Pepperoni Pizza

Steak Tips

Served with french fries

Fish n Chips

Sides 2

Mashed potatoes, seasoned rice, brown rice pilaf, french fries, sweet potato fries, sauteed spinach, potato salad, broccoli slaw, broccoli, coleslaw, vegetable of the day

Sides 1

Loaded baked potato, onion rings, big D's BBQ baked beans, mac 'n cheese, garden salad, com fritters, quinoa salad

Coca-Cola

Diet Coke

Mello Yello

Fanta Orange

Fanta Ginger Ale

Sprite

Fresca

Mountain Berry Powerade

Dr. Pepper

Lemonade

Gold Peak Sweet Tea

Gold Peak Unsweetened Tea

Nestea Raspberry Tea

Vitamin Water XXX

Vitamin Water Zero Squeezed Lemonade

Coffee

Decaf Cofee

Hot Tea

Expresso or Decaf Espresso

House-made Arnold Palmer

IBC Rootbeer

Cappuccino or Decaf Cappuccino

Saratoga Still

Saratoga Sparkling

Soup of the Day

Chefs choice, made fresh daily

Cask Chili

Fresh ground beef, kidney beans, onion, tomato and a special spice blend, topped with cheddar and jack cheese, served with corn fritters.

New England Clam Chowder

A rich, creamy classic chowder with fresh clams and herbs

Fig & Goat Cheese Bruschetta

Fig jam, vermont goat cheese, granny Smith apples, tomato and mixed greens with a balsamic reduction on a toasted crostini

Meatball Pomodoro

House made meatballs topped with Pomodoro sauce and mozzarella cheese, baked with parmesan cheese bread crumbs, served with a garlic crostin

Boneless Buffalo Tenders

Chicken tenders tossed in Buffalo sauce, served with celery sticks and bleu cheese dressing for dipping

Wings Full Order

Choice of honey BBQ, buffalo or asian chili sauce, served with celery sticks and bleu cheese dressing.

Calamari

Lightly breaded and fried with hot cherry peppers, topped with parmesan cheese, served with house-made marinara sauce

Southwestern Quesadilla

Fresh pico de gallo, three cheese blend and a black bean and corn salsa, topped with chipotle cream sauce drizzle, with your choice of chicken or fresh avocado

Spinach & Artichoke Dip

Parmesan cheese, spinach and artichoke hearts, served bubbling hot with corn tortilla and wanton chips

Buffalo Chicken Dip

Our famous dip blended with cream cheese, roasted pulled chicken, topped with bleu cheese crumbles, served in a bread bowl with corn tortilla chips, wanton chips and celery sticks

North End Nachos

Crispy fried pasta chips, bechamel cheese sauce, sweet Italian sausage, black olives, cherry peppers, scallions and tomatoes, baked with mozzarella cheese

Nachos

Corn tortilla chips, cheddar and jack cheese, shredded lettuce, chopped onions, diced tomatoes and jalapenos, served with guacamole, sour cream and fresh pico de gallo. Add chili or chicken $3.00.

Malaysian Style Ribs

Tender pork ribs, glazed with a sweet and salty coffee reduction, served with asian coleslaw

Combo Platter

Our Famous Buffalo chicken dip, pulled pork sliders topped with coleslaw and philly cheese steak spring rolls

Wings Double Order

Choice of honey BBQ, buffalo or asian chili sauce, served with celery sticks and bleu cheese dressing.

Garden Salad

Mixed greens, carrots, red onion, cucumber and croutons served with your choice of dressing

Cask House Salad

Mixed greens, eggs, cucumber, tomato, red onion, applewood smoked bacon and croutons with Italian dressing. Add grilled or blackened chciken $3.00 or add shrimp $6.00

Caesar Salad

Crisp romaine lettuce and croutons tossed with our house-made caesar dressing, topped with shaved parmesan. Add grilled or blackened chicken $3.00, add shrimp $6.00, add steak tips $6.00.

Roasted Beet Salad

Red and golden beets with Vermont goat cheese tossed in a red wine vinaigrette, topped with mixed greens

Spinach Salad

Baby spinach, maple cajun bacon, goat cheese, granny Smith apples and fried wanton strips with a house-made mustard vinaigrette-

Buffalo Chicken Salad

Romaine lettuce, onion, celery, carrots and tomato, tossed in bleu cheese dressing and topped with fried wanton strips and crispy buffalo chicken

Roasted Pear & Goat Cheese Salad

Mixed greens, roasted pears, grilled chicken breast, dried cranberries, goat cheese and red onion tossed in cranberry vinaigrette dressing

California Club Salad

Mixed greens, avocado, egg, corn, tomato, red onion, applewood smoked bacon, croutons and cheddar cheese, tossed with buttermilk ranch dressing and topped with grilled chicken breas

Steakhouse Chopped Salad

Mixed greens, bleu cheese crumbles, tomato, applewood smoked bacon, cucumber and sliced red onion, tossed with house-made balsamic vinaigrette and topped with marinated steak tips

Carnival Fried Dough

Caramel and chocolate sauce with fresh whipped cream

Butterscotch Crème Brûlee

Served with whipped cream

Oreo Cookie Pie

Cake batter ice cream and oreos with raspberry swirls and chocolate fudge

Chocolate Chip Banana Bread Pudding

Caramel, bananas and melted chocolate chips in a rich custard with bailey’s Irish cream sauce and vanilla ice cream

Flourless Chocolate Torte

Warm chocolate torte served with vanilla ice cream and whipped cream topped with chocolate sauce

Brownie Sundae

Freshly baked brownie topped with vanilla and chcoclate cream, hot fudge and whipped cream

Deep Fried Twinkies

Battered and rolled in chef D’s crunch bites then fried, served with powdered sugar and salted caramel ice cream

Apple Crisp

Caramelized spiced apples with our delicious crispy crumb topping, served with vanilla ice cream. Add espresso or decaf espresso $3.50, cappuccino or decaf cappuccino $4.00

Blackened Chicken Sandwich

Blackened chicken breast topped with BBQ sauce, shredded lettuce, pepper-jack cheese and tomato, served on Asiago focaccia

Roasted Vegetable Wrap

Roasted squash, zucchini, red & green bell peppers and basil pesto tossed in balsamic dressing, wrapped in a flour tortilla with mozzarella cheese

Chicken Tacos

Two grilled chicken tacos with shredded lettuce, pico de gallo, seasoned rice and black bean salsa, topped with chipotle cream sauce

Chicken Caesar Wrap

Grilled chicken tossed with romaine lettuce, parmesan cheese and our homemade Caesar dressing, wrapped in a flour tortilla

Meatball Sub

House made meatballs topped with marinara sauce and mozzarella cheese on a toasted hoagie roll

Cask Burrito

BBQ pulled pork, yellow rice, corn & black bean salsa, with sour cream, pico de gallo and guacamole, wrapped in a flour tortilla

Wedge Salad

Iceberg lettuce, cherry tomatoes, bleu cheese crumbles and bacon topped with bleu cheese dressing

Chicken Parmigiana

Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine

Soup or Salad & 1/2 Sandwich

Choice of our homemade soup of the day, caesar or garden salad served with 1/2 sandwich of the day

Big Ds Wrap

Crispy chicken tenders with lettuce, pico de gallo, ranch dressing, chipotle mayo and maple cajun bacon, wrapped in a flour tortilla

Chicken Cordon Bleu Sandwich

Grilled chicken, fresh ham, swiss cheese and honey mustard on a buttery bun

Chicken Broccoli Ziti

Sauteed chicken, fresh broccoli and ziti tossed in a light cream sauce

Steak & Cheese Sandwich

Tender sliced steak sauteed with onions, topped with melted Swiss cheese, served on a hoagie roll

Boston Fish Sandwich

Fried haddock and crisp iceburg lettuce, on a buttery bun, served with lemon and tartar sauce

Roasted Turkey BLT

Freshly roasted turkey, cucumber, mayo, applewood smoked bacon, shredded lettuce and tomato on Italian white bread

Cask Grilled Cheese

American & mozzarella cheese, maple cajun bacon and tomato on grilled white bread

Pit Stop Pulled Pork

Pork butt, slow smoked for seven hours by our own pit-master, then hand pulled with big d's BBQ sauce, served with BBQ baked beans

Old Fashioned Burger

Half pound certified angus beef burger, grilled. Add cheese $1.00

Reuben

Sliced corned beef, sauerkraut, swiss cheese and thousand Island dressing on grilled rye bread

Veggie Burger

House-made 7 oz. patty made with black beans, rice, onion, peppers, mushroom, avocado and melted Swiss cheese, topped with Thousand Island dressing on toasted focaccia bread

Grilled Chicken Foccacia

Marinated chicken breast with basil peste, applewood smoked bacon, herbed cheese spread, beefsteak tomato, red onion and fresh mozzarella, topped with mixed greens tossed in balsamic vinaigrette, ser

Fenway Burger

Half pound certified angus beef burger, topped with applewood smoked bacon and vermont cheddar cheese

Turkey Burger

Ground turkey, gouda cheese, cranberry mayo, arugula and tomato served on a toasted honey oat bun

Cask Burger

Half pound certified angus beef burger, topped with big d's pulled pork, caramelized onions, maple cajun bacon, vermont cheddar cheese and chipotle mayo on a toasted pretzel bun, topped with fried pi

Grilled Chicken

Grilled rosemary chicken with roasted sweet potato and steamed broccoli

BBQ Tofu

BBQ roasted tofu, steamed broccoli and your choice of brown rice pilaf or quinoa salad

rkey Tips

Grilled turkey tips, steamed broccoli and your choice of brown rice pilaf or quinoa salad

Grilled Salmon

Fresh Atlantic salmon, steamed broccoli and your choice of brown rice pilaf or quinoa salad

Street Vendor

Red sauce, Italian sausage, bell pepper, onion and mozzarella cheese

Margherita Pizza

Fresh tomato basil sauce, buffalo mozzarella and mozzarella cheese, sprinkled with fresh basil

Buffalo Chicken

Crispy buffalo chicken, buttermilk ranch dressing, bleu cheese crumbles and mozzarella cheese, topped with fresh scallion

Meat Lover's

Red sauce, pepperoni, sweet Italian sausage, ham, Applewood smoked bacon and mozzarella cheese

Prosciutto & Fig Pizza

White sauce and mozzarella cheese topped with prosciutto, dry black missionary figs, arugula and parmesan cheese drizzled with a balsamic glaz

Asian Stir Fry

Onion, napa cabbage, carrots, bell pepper, broccoli and mushroom in our asian glaze, served with steamed. Add chicken $2.00, add shrimp $4.00

Chicken Jambalaya

Andouille sausage, blackened chicken, fresh corn, peppers and rice in a spicy tomato stew with fresh herbs

Fish Tacos

Lightly fried haddock, fresh pico de gallo, shredded lettuce and julienne granny smith apples, topped with spicy chipotle cream sauce, served with seasoned rice, black bean corn salsa and guacamole

Fish & Chips

Lightly fried harpoon I.P.A. beer battered haddock, served with french fries and tartar sauce, topped with coleslaw

Steak Tips

Marinated in our own sweet chili sauce, served with mashed potatoes and vegetable of the day

Wild Mushroom Gnocchi

Mushroom ragout, potato gnocchi, fresh basil and parmesan cheese, finished with truffle oil

Turkey Tips

Glazed with a sweet bourbon marinade, served with mashed potatoes and vegetable of the day

Asian Glazed Salmon

Fresh Atlantic salmon, pan roasted with our asian chili glaze, served with seasoned rice and sauteed spinach

Chef Norkus' Chicken Saltimbocca

Pan-seared with prosciutto and fresh spinach, topped with mozzarella cheese and finished with marsala shallot sage butter sauce, served with mashed potatoes and vegetable of the day

Braised Short Rib

Slow cooked for four hours, served over buttered egg noodles and topped with crispy onion strings

Pan-Seared Atlantic Cod

Fresh atlantic cod, pan-seared, served with creamed corn, roasted potatoes and tomato jam, finished with herb butter

Grilled Ribeye

16oz. ribeye finished with herb butter, served with roasted potato wedges, fried onion strings and vegetable of the day

Pasta Primavera

Roasted vegetable hash with squash, zucchini, red pepper, green pepper, crimini mushrooms, garlic and red onion, roasted with fresh herbs and crushed red pepper, tossed with penne pasta

Spaghetti and Meatballs

House made meatballs over spaghetti, topped with marinara sauce, fresh basil and grated Parmesan cheese, served with a garlic crostini

Baked Three Cheese Tortellini

Stuffed with asiago, parmesan and mozzarella cheeses, tossed in a creamy tomato meat sauce, topped with parmesan cheese bread crumbs and baked to perfection

Chicken Parmigiana

Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine

Buffalo Chicken Mac 'n Cheese

Crispy fried chicken and elbow macaroni, folded in a creamy cheese sauce, topped with Parmesan bread crumbs and baked

Pesto Chicken Pasta

Chicken tenders, sun dried tomato, mushroom, shallots and parmesan cheese, sauteed in a basil pesto cream sauce, tossed with penne pasta

Chicken Piccata

Pan-seared chicken breast with a white wine, lemon, caper butter sauce, served over linguine

Shrimp & Sausage Pasta

Sauteed shrimp, sweet Italian sausage, spinach, minced garlic, shallots and penne pasta, tossed in a tomato cream sau

Chicken & Butternut Squash Ravioli

Sauteed chicken tenders, butternut and pumpkin filled ravioli with fresh sage in a light cream sauce

Barbeque Pulled Pork

Slow smoked for seven hours, then pulled with Big D's BBQ sauce

BBQ Beef Brisket

Slow smoked for eight hours

Barbeque Chicken

Mesquite marinated, roasted half chicken, finished on the grill with Big D's BBQ sauce

Tailgate Platters

BBQ beef brisket, BBQ chicken, baby back ribs or pulled pork

Baby Back Ribs

A full rack of tender falling-off the bone BBQ pork ribs