Nutrition Breakdown
Captain Trey's Crab's & Seafood Calories — Lowest to Highest
Browse calorie values for Captain Trey's Crab's & Seafood menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
291 kcal
Lowest Item
10 kcal
Highest Item
936 kcal
Lowest Calorie Items at Captain Trey's Crab's & Seafood
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Cheese Steak (Marbled Steak) | sandwiches and subs | Estimated | 10 kcal |
| 2 | Chincoteaque Virgina | fresh seafood - oysters (seasonal) | Estimated | 10 kcal |
| 3 | Steamed Shrimp | platters | Estimated | 10 kcal |
| 4 | Soup Crabmeat | frozen products | USDA | 20 kcal |
| 5 | Maryland Crab | homemade soups | USDA | 33 kcal |
| 6 | Freshly Shucked Select Oysters | fresh seafood - oysters (seasonal) | USDA | 51 kcal |
| 7 | Green Lip Mussels | frozen products | USDA | 62 kcal |
| 8 | 5 Pound Boxes of Frozen Shrimp | main menu | USDA | 66 kcal |
| 9 | Lobster Tails | frozen products | USDA | 80 kcal |
| 10 | P & D Cooked Shrimp | frozen products | USDA | 80 kcal |
| 11 | Crab Balls (1.25 oz.) | sides | USDA | 83 kcal |
| 12 | Mahi Mahi 8 oz. Portions | frozen products | USDA | 88 kcal |
| 13 | Combo any Sandwich or Subs Selection | sandwiches and subs | USDA | 89 kcal |
| 14 | Sword Fish (8 oz. Portions) | frozen products | USDA | 89 kcal |
| 15 | Clam Chowder Soup | frozen products | USDA | 93 kcal |
| 16 | King Crab Legs | frozen products | USDA | 94 kcal |
| 17 | Cream of Crab | homemade soups | USDA | 106 kcal |
| 18 | Lobster Meat (Canned) | frozen products | USDA | 106 kcal |
| 19 | Ahi Tuna (8 oz. Portions) | frozen products | USDA | 107 kcal |
| 20 | Corn on the Cob (Seasonal) | sides | USDA | 111 kcal |
| 21 | Snow Crab Clusters | frozen products | USDA | 113 kcal |
| 22 | Tomato and Cucumber Salad | homemade salads | USDA | 122 kcal |
| 23 | Potato Salad with Egg and Bacon | homemade salads | USDA | 157 kcal |
| 24 | Escargot | frozen products | USDA | 158 kcal |
| 25 | Cole Slaw Salad | homemade salads | USDA | 170 kcal |
| 26 | 20 Wings | sides | USDA | 172 kcal |
| 27 | 8 Wings | sides | USDA | 172 kcal |
| 28 | Shrimp Salad | platters | Estimated | 180 kcal |
| 29 | Shrimp Salad (Huge) | sandwiches and subs | Estimated | 180 kcal |
| 30 | Tuna Salad (Solid Albacore) | sandwiches and subs | Estimated | 180 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Crab Balls (5)
Onion Rings
Stuffed Shrimp (2)
Stuffed Soft Crab
Chicken Strips
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Captain Trey's Crab's & Seafood Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Captain Trey's Crab's & Seafood items have calorie data?
What is the lowest-calorie item at Captain Trey's Crab's & Seafood?
Are Captain Trey's Crab's & Seafood calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.