Cafe Muse Menu

Todays Seasonal Fresh Catch Prepared At The Chefs Whim

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Vegan Burger With Fresh Salsa

served with an arugula salad with housemade balsamic dressing

With Mascarpone, Spinach, Tomatoes, Pine Nuts, Lemon Zest And Thyme

served with sweet potato ginger fries

Grilled King Oyster Mushrooms

with summer squash risotta & arugula pesto

Ricotta Gnocchi

with mascarpone, spinach, tomatoes, pine nuts, lemon zest and thyme

Braised Beef Short Ribs

with roasted asparagus and rustic spaetzle

Pan-seared Scallops

with roasted lemon israeli couscous, capers, caperberries and creme fraiche

Coq Au Vin

game hen cooked sous vide with pinot noir reduction. served with turnips, whipped parsnips and exotic mushrooms

Duck Two Ways

grilled breast and confit leg cassoulet style with flageolet beans and sausage

Slow Braised Rabbit

with housemade chorizo and exotic mushrooms. served with rustic spaetzle and braised kale

Wood Grilled Kurobuta Pork Chop

with a salad of arugala micros, baby fennel, apples and serrano peppers

Dry Aged Rib Eye

seasoned with truffled sea salt. accompanied by fingerling potatoes with spinach, mushrooms and spring onions

Coriander And Orange Zest Rubbed Lamb Chops

with a quinoa tabbouleh and toasted goat cheese

Toast With Cinnamon Sugar

Regular Toast

accompanied with french jam peach, cherry or wild berry compote

Toast With Nutella

Muffins

(wed tell you they were vegan but you wouldnt believe us) cranberry orange, lemon poppy seed or blueberry

Bacon-naturally Cured. Nitrate Free. Hickory Smoked

Breakfast Sausage

Chicken, Apple & Gouda Sausage

Pea Meal Bacon

lean loin of pork lovingly cured

Vanilla Yoghurt

with fresh fruit

Steel-cut Oatmeal

with apples

Homemade Granola

with vanilla yoghur & fresh fruit (please note: our granola contains nuts)

Curried Tomato And Coconut Milk With Corn

Todays Seasonal Soup Special

Baby Spinach

with amish gorgonzola, walnuts & dried cherries

Tossed Organic Greens

with warm goat cheese & poached pears

Panko Crusted Seared French Goat Cheese

with fresh micros, pears and rosemary crackers

Grilled Three Cheese Two Ways, Served Open Faced Harvarti, Mozzarella And Fontina Cheeses

original with tomato, basil and honey plus a new favorite with braised short ribs

Morcilla Spanish Blood Sausage With A Tomato Ragout

Mushrooms And Toast

exotic mushrooms, boursin cheese on grilled brioche with a fried ducks egg

Buratta

italian buffalo mozzarella - oven roasted garlic and tear drop tomatoes with fresh basil oil

Baby Arugula Tossed

with roasted beets, gorgonzola and pine nuts and housemade balsamic vinaigrette

Mixed Greens With Goat Cheese And Curried Pecans Tossed

with a buttermilk cider vinaigrette

Baby Spinach, Warm Shallot Dressing, Pancetta And Gorgonzola

Toasted Peanut Butter, Jam & Mascarpone

Grilled 3 Cheese

(fontina, mozzarella & havarti) with tomato, basil & honey

Chicken Salad

with walnuts, dried cherries and garam masala spice with cheddar

Cheese & Lettuce And Tomato

Bacon, Lettuce, Tomato & Cheddar

served with a sweet mayo

Grilled Portobello, Ammoglio & Fresh Mozzarella

Turkey Pesto

with fontina & lettuce and tomato

American Tuna Salad

with swiss & lettuce and tomato wild albacore. pole caught. no broth or water added.

Vegan Burger

made with black bean, brown rice and red lentil topped with salsa on a whole grain bun

Shrimp Salad

with lettuce and tomato on our housemade cheddar bread

Grilled Hanger Steak Sandwich

with ammoglio sauce and provolone cheese

Grilled Smoked Salmon

with gruyere cheese and grilled onions & tomato

Buttermilk Pancakes

with an apple pear compote

Orange Rum Raisin Pancakes

Cinnamon Raisin French Toast

Stuffed French Toast

with mascarpone and a 5 spice pear nage

Vanilla Bean Waffle

with fresh fruit & whipped cream

Wholewheat Pancakes

with braised apples and topped with our homemade granola

Ricotta And Lemon Pancakes

with a housemade blueberry maple syrup

Plain Jane Scramble

with cheddar & chives

Ammoglio Sauce

(made with tomatoes, basil, garlic & olive oil) scramble with fresh mozzarella

Smoked Salmon Scramble

with gruyere & chives

Exotic Mushroom Scramble

with boursin cheese & truffle oil

Steak And Eggs

cotswold cheese scrambled eggs topped with grilled hanger steak