Hearty French onion soup baked with a gruyere crust
0
Salade verte
Romaine and green leaf lettuces, cucumber, tomato and house croutons served with creamy anchovy-garlic dressing
0
Salade mesclun, garnie chevre bien conserve et crouton d'ail
Gentle baby lettuces and bitter field greens tossed in extra virgin olive oil and Framboise vinegar; garnished with a garlic crouton and Coach Farms aged goat cheese
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6
0
Gratinée des Halles
Hearty French onion soup baked with a Gruyere crust
$8
0
Gratinée des Halles
Hearty French onion soup baked with a Gruyere crust
$8
0
Gratinée des Halles
Hearty french onion soup baked with a gruyere crust
$8
0
Salade verte
Green leaf lettuces with sourdough croutons and creamed anchovy -garlic dressing
$10
0
Salade de sept laities
Arugula, frisee and various baby lettuces tossed in a roasted pine nut dressing; served with Belgian endive radicchio
$10
0
Salade verte
Green leaf lettuces with sourdough croutons and creamed anchovy -garlic dressing
$10
0
Salade de sept laitues
Arugula, frisee and various baby lettuces tossed in a roasted pine nut dressing; served with Belgian endive radicchio
$10
0
Salade verte
Romaine and green leaf lettuces, cucumber, tomato and house croutons; served with creamy anchovy-garlic dressing
$10
0
Salade mesclun, garnie chevre et crouton d'ail
Gentle baby lettuces and bitter field greens tossed in extra virgin olive oil and Framboise vinegar; garnished with a garlic crouton and a disk of well aged Coach Farm's goat cheese
$10
0
Salade de sept laitues
Arugula, frisee and various baby lettuces tossed in a dressing of roasted pine nuts and watercress; served on leaves of Belgian endive and radicchio
$10
0
Pate de campagne
Country pate served with two mustards, cornichons and Nicoise olives
$12
0
Pate de campagne
Country pate served with two mustards, cornichons and Nicoise olives
$12
0
Champignon grille
A grilled Portobello mushroom topped with a bitter salad of radicchio and arugula; dressed with Balsamic vinaigrette
$12
0
Pate de campagne
Country style pate served with two mustards, cornichons, Nicoise olives and leaf lettuce
$12
0
Napoleon de betteraves et chevre frais, vinaigrette d' orange sanguine
Red and gold heirloom beets layered with fresh goat cheese; set on leaf lettuce and dressed with a blood orange vinaigrette
$13
0
Truite fumee
Smoked brook trout set on romaine leaves and served with horseradish crème
$15
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard-cooked egg, capers and finely diced red onion; served with toast points
$15
0
Truite fumee
Smoked brook trout set on romaine leaves and served with horseradish crème
$15
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard-cooked egg, capers and finely diced red onion; served with toast points
$15
0
Escargots maison
Snails baked in green garlic butter and capped with Hollandaise sauce
$15
0
Truite fumee
Smoked brook trout set on leaf lettuce; served with hard cooked egg and a dollop of horseradish crème
$15
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard cooked egg, capers and finely diced red onion; served with toast points
$15
0
Salade Lyonnaise
Belgian endives tossed in strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half-shell with sauce mignonette
$16
0
Salade Lyonnaise
Belgian endives tossed in strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half-shell with sauce mignonette
$16
0
Salade Lyonnaise
Belgian endives tossed in a strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half shell with sauce mignonette
$16
0
entrees
38 items
Blanc de poulet roti a l'estragon
A "French" breast of local farm raised, pan roasted chicken; finished with tarragon jus and served with mashed potatoes and house vegetables
0
Moules a la mariniere aux pommes frites
A large bowl of cultivated Canadian mussels, steamed open with Chardonnay wine, shallots, thyme, chopped parsley and a touch of Pastis; served with house-cut fries
0
Poissons et Frites a la Maison
Fresh cod in a light beer batter served with Café Loup's tartar sauce, house cut fries and vegetables
0
Eggs
any style with homefries and toast, choice of bacon or sausage
$13
0
Omelette
Choice of tomato, mushroom, fine herbs, bacon or ham. Swiss, cheddar or american
$13
0
Omelette
Choice of tomato, mushroom, fine herbs, bacon or ham. Swiss, Cheddar or American
$13
0
Oeufs Norvegienne
Poached eggs over smoked salmon on an English muffin and napped with Hollandaise sauce, served with homefries
$15
0
Oeufs Benedict
Poached eggs over Canadian bacon on an English muffin and napped with Hollandaise sauce, served with homefries
$15
0
Served with fresh strawberries and bacon
$15
0
Buttermilk Pancakes
Served with fresh strawberries and bacon
$15
0
Oeufs Norvegienne
Poached eggs over smoked salmon on an english muffin, napped with Hollandaise sauce and served with homefries
$15
0
Oeufs Benedict
Poached eggs over canadian bacon on an english muffin, napped with Hollandaise sauce and served with homefries
$15
0
Hamburger
deluxe avec pommes frites et garniture
$18
0
Duck Leg Confit Salad
Crisp duck leg confit served over mesclun salad, with haricot vert, beets, beets and walnuts
$18
0
Hamburger
deluxe avec pommes frites et garniture
$18
0
Hamburger
deluxe avec pommes frites et garniture
$18
0
Assiette de legumes, fruits, noix
Assorted steamed and grilled seasonal vegetables
$20
0
Assiette de legumes, fruits, noix
Assorted steamed and grilled seasonal vegetables
$20
0
Assiette de legumes, fruits, noix
A composition of grilled and steamed vegetables, fruits and nuts
$20
0
Moules a la Mariniere aux Pommes Frites
A large bowl of cultivated Canadian mussels, steamed open with Chardonnay wine, shallots, thyme, chopped parsley and a touch of Pastis; served with house cut fries
$22
0
Blanc de poulet roti a l'estragon
A "Frenched" breast of local farm-raised chicken, pan roasted and finished with a tarragon jus; served with mashed potatoes and house vegetables
$24
0
Blanc de poulet roti a l'estragon
A "Frenched" breast of local farm-raised chicken, pan roasted and finished with a tarragon jus; served with mashed potatoes and house vegetables
$24
0
Blanc de poulet roti a l'estragon
A "French" breast of local farm-raised chicken, pan roasted and finished with tarragon jus served with mashed potatoes and house vegetables
$24
0
Beefsteak et oeufs
Grilled skirt steak with eggs of your choice
$25
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, cut corn and tomato-caper salad
$26
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, lentils vinaigrette and haricot vert
$26
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, cut corn and tomato-caper salad
$26
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger sauce and garnished with tiny onion sprouts
$28
0
Bavette frites
Grilled, marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger sauce and garnished with tiny onion sprouts
$28
0
Bavette frites
Grilled, marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger dipping sauce and garnished with tiny onion spro
$28
0
Thon grille sur choux Chinois aux deux moutardes, garni caviar d'exocet
Fillet of yellow fin tuna marinated in an Asian manner, grilled, set over sautéed bok choy leaves and painted with two mustards (Japanese Wasabi and French Dijon); garnished with flying fish roe (tob
$28
0
Canard aux Pommes
Half of a roasted Long Island dry aged French heirloom duckling, garnished with sauteed Granny Smith apples, then finished with a sauce of stone fruits and fresh cider; served with sticky shiitake ri
$28
0
Coti de porc grille aux mango
A centercut pork chop garnished with mango, served with mashed potatoes, house vegetables and a sweet cider sauce
$28
0
Bavette frites
Grilled marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28
0
Petit carre d'agneau roti
Roast rack of New Zealand lamb served with mashed potatoes, house vegetables, a reduced Cabernet jus and mint jelly
$32
0
Tournedos de boeuf, sauce au poivre vert
A pair of petite filet mignons of beef sauced with a reduction of cognac, cream and soft green peppercorns; served with mashed potatoes and house vegetables
$32
0
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desserts
15 items
Biscuits Divers
Cafe Loup's selection of homemade cookies: Apricot Almond Rugelach, Pecan Sandies, Chocolate Crackle and Truffled breton shortbread
0
Amaretto Bread Pudding
Baguette bread pudding with Amaretto soaked yellow raisins, served with a fresh strawberry coulis and vanilla ice cream
0
Tarte aux peches
Warm peach tart topped with vanilla ice cream and a fresh berry garnish
Warm peach tart, topped with vanilla ice cream and a fresh berry garnish
0
Amaretto Bread Pudding
Baguette bread pudding with Amaretto soaked raisins, served with a fresh strawberry coulis and vanilla ice cream
0
Chocolate Pudding
Intense pure French chocolate pudding topped with whipped cream and a cocoa almond tuile
0
Riz au lait a la Duquesnoy
Creamy Arbrorio rice pudding, folded with Tahitian vanilla crème anglais and set between giant lace cookies; ringed with poached apricot sauce
0
Pear Almond Frangipane Tart
A classic French tart, with butter poached pears and almond Frangipane, served with whipped cream
0
Tarte Tatin
A traditional warm caramelized apple tart, topped with vanilla ice cream
0
Crepes au Citron
Warm lemon crepes, garnished with fresh fruit, with a blueberry coulis swirl and a dusting of powdered sugar
0
Biscuits Divers
Cafe Loup's selection of homemade cookies: apricot almond rugelach, pecan sandies, chocolate crackle and truffled breton shortbread
0
Sorbet de Fruits "Ciao Bella"
Fresh fruit sorbet set in a tuille cookie
0
beverages
4 items
Coffee
0
Teas
0
Espresso
0
Cappuccino
0
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main
11 items
Veloute De Crabe Femme
traditional "she" crab soup garnished with snipped chives and a baguette crouton
$8
0
Pointes D'asperges Froides
chilled asparagus tips and red pimento served over leaf lettuce with a miso-ginger vinaigrette
$9.5
0
Cocktail De Crevettes
classic shrimp cocktail of vietnamese pond-raised shrimp and a red horseradish sauce
$12.5
0
Huitres Frites A La Peruvian
gulf oysters fried in japanese panko crumbs and garnished with traditional fresh cerviche seasonings
$15
0
Moules A La Mariniere Aux Pommes Frites
a large bowl of cultivated canadian mussels, steamed open with chardonnay wine, shallots, thyme, chopped parsley and a touch of pastis; served with house cut fries
$17.5
0
Veau Hache Aux Oignons Sauvages Et Champignons
grass-fed veal burger topped with sauteed wild ramps and cremini mushrooms; served with house cut fries and traditional burger garnish
$19.5
0
Pates Aux Saucisses Grilles Et Crevettea Sautees
linguini tossed with slices of sweet italian sausage, sauteed gulf shrimp, shaved scallions and garlic; finished with a fennel scented tomato sauce and grated parmesan cheese
$21.5
0
Fillet De Sole, Sauce Au Safron
fillet of shrimp flounder, lightly sauteed and garnished with a tangle of vegetable juliennes and finished with a roast garlic-saffron beurre blanc; served with sticky shiitake rice and various house
$22.5
0
Canard De Normandie Nature Aux Pommes
half of a roasted "stone church farm" grass fed, dry aged french heirloom duckling, garnished with sauteed granny smith apples, then finished with a sauce of stone fruits and fresh cider; served with
$24
0
Crabes A La Vietnamaisse
early season soft shell crabs fried in a chive flecked tempura batter, set over a rice noodle salad and garnished with fine onion-alfalfa sprouts; served with a traditional vietnamese dipping sauce
$24
0
Fillet De Pore Grille Aux Mangues Et Panisses
slices of grilled tenderloin of pork garnished with feathers of fresh mango and a sauce of reduced stone fruit juices; served with crispy chick pea cakes and various house vegetables
$24
0
red wine
10 items
Reserve Saint Martin, Cabernet Merlot, Southwest, France 2011
$9
0
Parallele"45" Paul Jaboulet, Cotes Du Rhone, France 2010
$9
0
Koonunga Hill, Shiraz, Australia 2010
$9
0
Navarro Coreas, Malbec, Argentina 2011
$9.5
0
Ramsay, Northern Coast, Pinot Noir, California 2009
$10
0
Domain Du Colombier, Chinon, France 2010
$12
0
Chateau Larose Trintaudon, Bordeaux Haut Medoc, France 2007
View
Cafe Loup's menu prices, nutrition, locations and coupons
Browse latest menu of Cafe Loup's
appetizers Menu,
entrees Menu,
desserts Menu,
beverages Menu,
main Menu,
red wine Menu,
white wine Menu,
loup house cocktail Menu,
aperitif Menu,
rose Menu,
drinks Menu,
red wine - spain Menu,
white wine - california Menu,
red wine - bourdeaux Menu,
red wine - burgundy Menu,
white wine - burgundy Menu,
white wine - bordeaux Menu,
white wine - loire Menu,
white wine - alsace Menu,
white wine - italy Menu,
red wine - southern france Menu,
red wine - california Menu,
white wine - champagne Menu,
red wine - italy Menu,
Breakfast menu, Lunch menu and Dinner menu everything is included.
Cafe Loup serves Appetizers, Entrees & Desserts across 182 menu items, with prices from $6.00 to $102.00. See the full Cafe Loup menu with current prices — budget picks like the $6.00 Pommes frites — updated July 2026. Rated 4.0/5 by diners.
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Cafe Loup Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Cafe Loup menu?
Cafe Loup offers 182 menu items across coffee and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Cafe Loup food cost?
Menu prices at Cafe Loup range from $6.00 for the most affordable options up to $102.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Cafe Loup cheapest items guide.
What are the cheapest items at Cafe Loup?
For the lowest-cost meal options at Cafe Loup, visit the dedicated Cafe Loup cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $6.00.
Is Cafe Loup good value for money?
Cafe Loup holds a customer rating of 4/5 based on 144 reviews. To judge value more accurately, compare Cafe Loup side-by-side with similar restaurants: Cafe Loup vs Michael or Cafe Loup vs Brew.
How does Cafe Loup compare to similar restaurants nearby?
Cafe Loup serves coffee cuisine alongside similar restaurants like Michael, Brew, Coffee Shop. Use our comparison pages to see a direct price-by-price breakdown: Cafe Loup vs Michael, Cafe Loup vs Brew.
