Cafe Del Rey Menu
Prices, calorie guide, and order-online options in one place
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Prices may vary — please confirm at the restaurant before ordering.
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sandwiches & mains
Market Fish
roasted heirloom carrots, broccolini, hen of the wood mushroom, pomegranate jus
Grilled Cheese & Tomato Soup
house made brioche, rustic tomato soup
BLTA Sandwich
braised bacon, vine ripe tomato, avocado, whole grain mustard aioli, crisp onion
Cheeseburger
butter lettuce, sliced pickles, cheddar cheese, beef jus caramelized onions, french fries
Chicken Sandwich
buttermilk battered chicken, slaw, maple syrup-mustard glaze, french fries
Carbonara
pancetta, buccatini pasta, english peas, parmesan cheese, poached egg
Lamb Burger
sheep's milk cheese, tzatziki, marinated cucumber, house made bun, french fries
Chicken Breast
polenta, asparagus, wild radishes, frisee, lemon vinaigrette
Lobster Roll
north atlantic lobster, brioche bun, french fries
Grilled Shrimp
quinoa, roasted asparagus, arugula, frisee, maple olive vinaigrette
Chinook Salmon
charred brussels sprouts, fingerling potatoes, grapefruit béarnaise
first
Leek & Potato Soup
aged provolone, herb pistou
Calamari Salad
pickled red onions, wild arugula, saffron vinaigrette
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second
Mixed Grill
colorado lamb chop, scallop & prawn skewer, forbidden rice, summer peppers, chimichurri
Grilled Lobster Tail
chipotle mash, pineapple-corn salsa, frisée, lemon-tarragon butter
third
Peach Cobbler
key lime sherbet
Bing Cherry Chocolate Cake
banana ice cream
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raw bar
Alaskan King Crab
garlic infused drawn butter, charred lemon, fresh herbs
Oysters
as the sea provides, mignonette, cocktail sauce
Scallop Ceviche
bay scallops, bell pepper, red onion, red tabiko, pineapple, cilantro
Chilled Tiger Shrimp
fresh herbs, cocktail sauce
Seafood Tower for 6
oysters, shrimp, king crab
twinings tea
French Vanilla, Orange Bliss
Camomile, Honey, Vanilla
Black Currant, Chai
Earl Grey, Peppermint
Green with Jasmine
Green
English Breakfast
English Breakfast (Decaf)
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port flight $22
Fonseca Bin "Twenty Seven"
Graham's 10 Year
Graham's 20 Year
a flight of tavistock
Tavistock, Prosecco NV Veneto, Italy
Tavistock Reserve, Sauvignon Blanc 2014 Napa Valley
Tavistock Reserve, Bacarre 2011 Santa Barbara
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tour de mediterranean
Vionta, Albarino 2014 Rias Baixas, Spain
Benvolio, Pinot Grigio 2014 Friuli, Italy
Fontanafredda, Gavi di Gavi 2012 Rovereto, Italy
the style of chardonnay
Sonoma Cutrer, Chardonnay 2014 Sonoma County
Tavistock Reserve, Chardonnay 2014 Santa Maria Valley
Ferrari Carano, Chardonnay 2014 Sonoma County
the style of pinot noir
Starmont, Pinot Noir 2013 Napa Valley
Tavistock Reserve, Pinot Noir 2014 Santa Maria Valley
Meiomi, Pinot Noir 2014 Central Coast
daou vineyard flight
Daou, Chardonnay 2014 Paso Robles
Pessimist, by Daou 2014 Paso Robles
Daou, Cabernet Sauvignon 2014 Paso Robles
premium well drinks
Jim Beam
Bourbon
New Amsterdam
Vodka
New Amsterdam
Gin
Dewar's
Scotch
Flor De Caña
Rum
coffee / espresso / cappuccino
Coffee
Café Mocha
Espresso
Cappuccino / Macchiato / Americano
Latte
Double Espresso / Cappuccino
dessert
Ice Cream or Sorbet Trio
Your choice, any three of our fresh daily creations
Olive Oil Cake
strawberries, strawberry coulis
Key Lime Tart
chantilly, white chocolate sauce, raspberries
Mango Panna Cotta
vanilla anglaise, berries
Banana Crème Brulee
Caramel chantilly, candied pecans, fresh berries
Deconstructed Black Forrest
White chocolate mousse, cherry compote, banana ice cream
Marscapone Cheesecake
Shortbread crust, macerated strawberries, chantilly cream
Grilled Peach Cobbler
Crème anglaise, candied almond crumbs, vanilla ice cream
Artisan Cheese
Pecan raisin bread, candied nuts, house made jam, seasonal fruit
wines
Redtree 2013
Moscato, Central Coast, California
Benvolio 2014
Pinot Grigio, Friuli Venezia Giulia, Italy
Seaglass 2013
Riesling, Monterey, California
Indaba 2015
Sauvignon Blanc, Western Cape, South Africa
Joel Gott 2014
Sauvignon Blanc, California
Canyon Road 2014
Chardonnay, Modesto, California
Canyon Road 2014
Pinot Noir, Modesto, California
Mas Janeil 2014
Syrah-Grenache, Languedoc-Roussillon, France
Vina Bujanda Crianza 2011
Tempranillo, Rioja, Spain
Renacer 2014
Malbec, Mendoza, Argentina
Indaba Mosaic 2014
Bordeaux Blend, Western Cape, South Africa
Gnarly Head 2013
Zinfandel-Cabernet, Lodi, California
beers
St. Pauli Girl Non-Alcoholic
Bremen, Germany
Amstel Light
Amsterdam, Netherlands
Angry Orchard
Cincinnati, Ohio
Bohemia
Orizaba, Mexico
Estrella Damm Lager
Barcelona, Spain
La Rossa Moretti
Udine, Italy
Stella Artois
Leuven, Belgium
Stone IPA
Escondido, California
Anchor Steam Amber
San Francisco
Alagash White
Portland, Maine
Old Rasputin
Fort Bragg
Chimay Red
dubbel trapist hainaut, Belgium
starters
Rustic Tomato Soup
parmesan, micro basil
Rustic Tomato Soup
parmesan, micro basil
Grapefruit Brulee
ruby red grapefruit, brown sugar, vanilla yogurt, granola
Caesar Salad
garlic croutons, parmesan
Hearts of Romaine Caesar
garlic croutons, parmesan
Baby Greens Salad
feta, candied nuts, balsamic vinaigrette
Baby Greens Salad
feta, candied nuts, balsamic vinaigrette
Charcuterie
prosciutto, sopressata, bresaola, pickled vegetables
Artisan Cheese
pecan raisin bread, candied nuts, house made jam, seasonal fruit
Margarita Flatbread
san marzano tomatoes, cheese, fresh basil
Chopped Kale Salad
romaine, raisins, heirloom tomato, chick peas, nuts, parmesan, pickled onion, curry dressing
Chopped Kale Salad
romaine, raisins, heirloom tomato, chick peas, nuts, parmesan, pickled onion, curry dressing
Smoked Salmon Toast
pumpernickel, avocado, lemon aioli, watercress, espelette
Frito Misto
calamari, scallops, harissa aioli, marinara
Blue Crab Cake
saffron rouille, brussels sprouts, watercress, radish
Frito Misto
calamari, scallops, harissa aioli, marinara
Smoked Salmon Toast
pumpernickel, avocado, lemon aioli, herbs
Artisan Cheese
pecan raisin bread, candied nuts, homemade jam, seasonal fruit
Charcuterie
cured artisanal meats, homemade jam, sourdough bread, pickled vegetables
Truffle Pizza
truffle cream, caramelized onion, truffle peeling, fresh thyme, parmesan
starters & salads
Rustic Tomato Soup
parmesan, micro basil
Traditional Caesar Salad
garlic croutons, parmesan
Baby Greens Salad
feta, candied nuts, balsamic vinaigrette
Margarita Flatbread
san marzano tomatoes, burrata cheese, fresh basil
Chopped Kale Salad
romaine, raisins, heirloom tomato, chick peas, nuts, parmesan, pickled onion, curry dressing
Smoked Salmon Toast
pumpernickel, avocado, lemon aioli, herbs
Frito Misto
calamari, scallops, harissa aioli, marinara, taro root chips
Blue Crab Cake
saffron rouille, brussels sprouts, watercress, radish
Poached Chinook Salmon Salad
butter lettuce, edamame, fin herbs, watermelon radish, tarragon dressing
Artisan Cheese
pecan raisin bread, candied nuts, house made jam, seasonal fruit
Charcuterie
prosciutto di parma, sopressata, speck, pickled vegetables
Truffle Pizza
truffle cream, caramelized onion, truffle peeling, fresh thyme, parmesan
dessert wine
Michele Chiarlo
Moscato d asti – italy
Summerland
Late harvest viognier
Arrowood White Reisling
Sonoma county
Grgich Violetta
Late harvest, napa valley
lunch & dinner
Chicken Skewers
with french fries
Pasta
with tomato sauce or butter
Pizza
cafe del rey cheese pizza
main
Roasted Red Pepper Hummus
pita bread
Chorizo Mac & Cheese
smoked cheddar cheese, tomatoes, breadcrumbs
Coconut Shrimp
house-made pineapple cocktail sauce
Grilled Cheese & Tomato Soup
parmesan cheese, micro greens
Lamb Lollies
mint pesto
Lamb Meatballs
manchego cheese, tzatziki
Margarita Flatbread
burrata cheese, tomato, basil
Smoked Fish Dip
house smoked fish, potato chips
Chopped Kale Salad
chick peas, raisins, almonds, heirloom tomato, parmesan cheese, curry dressing
Blue Crab Cake
saffron rouille, brussels sprouts, watercress, radishes
Breakfast Pizza
smoked bacon, canadian ham, egg, mozzarella cheese, tomato
Kobe Burger
smoked cheddar cheese, lettuce, tomato, house-made bun, fries
Steak Frites
new york strip, chimichurri, fries
Artisan Cheeses
pecan-raisin bread, candied nuts, house-made jam, seasonal fruit
Charcuterie
prosciutto di parma, soppressata, speck, pickled vegetables
Short Rib
polenta, brussels sprouts, jus
Truffle Pizza
caramelized onion, black truffle cream, parmesan cheese
Free-Range Chicken Breast
mashed potatoes, radishes, frisée, lemon vinaigrette
Shrimp Bucatini
saffron cream, tomato, peas, tarragon, parmesan cheese
limoncello
Caravella
Amalfi coast, italy
select wines
Vionta Albariño 2013
Val Do Salnés, Spain
Château La Freynelle 2014
Sauvignon Blanc, Entre-Deux-Mers, Bordeaux, France
Complicated 2014
Chardonnay, Sonoma County, California
Liberty School 2012
Pinot Noir, Central Coast, California
Noble Vines 2012
181 Merlot, Lodi, California
Château Rocher Calon 2012
Merlot-Cabernet, Montagne St Emilion, Bordeaux, France
Bell Town 2012
Cabernet Sauvignon, Santa Maria, California
Ravenswood 2012
Zinfandel, Sonoma County, California
cordials
Baileys Irish Cream
Amaretto D Isaronno
Frangelico
Sambuca White
Sambuca Black
Gran Marnier
premiere port
Graham's 10 Year
Graham's 20 Year
Graham's 30 Year
Graham's 40 Year
market cocktails
Sangrias
lvp red or sparkling pink sangria
St. Germain Cocktail Carafe
lemon, soda water, sparkling wine, st-germain
Cucumber Honeydew Margarita
cucumber, honeydew, agave, lime, cucumber-infused tequila
Darkened Peach Martini
peach purée, lemon, averna amaro, tito's handmade vodka
Kentucky Summer
roasted & spiced pecan infused woodford bourbon, apricot infused honey
Cucumber Blood-Orange Martini
cucumber, lime, solerno, hendrick's gin
Agua De Piña
pineapple, house-infused russian vodka
Mediterranean Martini
orange bitters, olives, dolin white vermouth, sipsmith dry gin
Fireside Chat
smoked simple syrup, cardamaro, michter's straight rye
dessert cocktails
Front Row Cappuccino
Kahlua, gran marnier, crème d'cocoa, espresso
Gianduia Espresso Martini
Vodka, irish crème, coppa di oro, dark crème d'cocoa frangelico
Hot Gabriela
Chivas, crème d'cocoa, tia maria, irish crème, coffee
Cdr Mudslide
Kahlua, baileys, vodka, cream
bourbon & rye
Buffalo Trace
Crown Royal
Maker's Mark
Rittenhouse
Templeton
Woodford Reserve
Knob Creek
Booker's
White Dog
Angel's Envy
Whistle Pig
scotch
Johnnie Walker
Glenfiddich
Macallan
Chivas
Glenlivet
Balvenie
entrees
Classic Eggs Benedict
english muffin, canadian bacon, breakfast potatoes, béarnaise sauce
Margarita Flatbread
san marzano tomatoes, burrata cheese, fresh basil
spiced banana foster, bourbon whipped cream, pecans
Kobe Burger
cheddar cheese, sliced pickles, butter lettuce, beef glazed onions
Croque Madame
prosciutto, fiscalini cheddar cheese, gruyere cheese, fried egg, mornay sauce, french fries
Pork Chilaquiles
braised pork, sunny side up egg, roasted tomato sauce, sour cream
Chicken Sandwich
buttermilk battered chicken, slaw, maple syrup-mustard glaze, fries
Poached Chinook Salmon Salad
butter lettuce, edamame, watermelon radish, tarragon dressing
Polenta Oscar
crispy polenta, california crab, broccolini, béarnaise
Truffle Pizza
truffle cream, caramelized onion, truffle peeling, fresh thyme, parmesan
Steak & Eggs
new york cut, roasted potatoes, fried eggs, brioche, béarnaise
Chinook Salmon
charred brussels sprouts, fingerling potatoes, grapefruit béarnaise
brunch
French Toast
with maple syrup
Pasta
with tomato sauce or butter
Pizza
cafe del rey cheese pizza
Scrambled Eggs
with potatoes
by the glass
Daou Chardonnay 2014
citrus peel, white peach, nectarine, spice
Pessimist by Daou 2014
black cherry, boysenberry, toasted vanilla
Daou Cabernet Sauvignon 2014
blackberry, cherry, espresso, dark chocolate
Soul of the Lion 2013
black raspberries, crème de cassis, vanilla
michter's whiskey (flight of 4)
American Whiskey
Small Batch Bourbon
Sour Mash
Single Barrel Rye
Limited Edition Toasted Bourbon
cognac
Courvoisier Vsop
Remy Martin Vsop
Martell, Cordon Bleu
Martell Xo
Louis Xiii
mains
Lamb Burger
sheep's milk cheese, tzatziki, marinated cucumber, house made bun, fries
Shrimp Bucatini
saffron cream, tomato, peas, tarragon, parmesan cheese
Free Range Chicken
roasted cauliflower, pine nut gremolata, purple potato, feta cheese, mushrooms
Albacore Tuna
pea puree, honey glazed carrots, snow pea and cilantro salad
Chinook Salmon
patty pan squash, pea tendrils, yellow pepper puree
Pork Chop
creamy mustard potatoes, cherry port sauce
Duck Breast
baby beets, hazelnut- brown butter puree, upland cress, frisee
Swordfish
white asparagus risotto, gremolata, buerre blanc
Black Grouper
asparagus, heirloom tomato, confit potatoes, tomato broth, chili oil
Scallops
sweetcorn puree, chorizo and vegetable hash, upland cress
Colorado Lamb Chops
cauliflower, almonds, raisins, mint, demi-glace
Ribeye
14 oz certified angus beef, roasted garlic, peppercorn jus
cinque terre
Five Lands
daily chef selection of five small dishes inspired by the coastal towns of the mediterranean
rhone style whites
Pine Ridge, Chenin Blanc / Viognier 2014 Napa Valley
80% Chenin Blanc, 20% Viognier, 12.5% ABV. Aromas of fresh Meyer lemon, fuzzy peach, ripe honeydew melon and yellow plum, citrus blossom and white tea juicy pomelo, sweet lychee and honeyed tangerine
Dry Creek Vineyard 2014 Clarksburg AVA
100% Chenin Blanc, 13.0% ABV. Aromatics of white peach, cantaloupe, melon and lavender refreshing with great acidity and mouthfeel with juicy tropical fruit notes and minerally undertones
Freemark Abbey, Viognier 2013 Napa Valley
100% Viognier, 15.5% ABV. Ted Edwards / Brian Kosi. Aromas of mandarin orange, peach blossom, honeysuckle, guava and pink grapefruit taste of mandarin orange, peach, honey, bananas and guava
Blindfold 2013 Napa Valley
Chardonnay, Viognier, Roussanne, Marsanne, Grenache Blanc, Chenin Blanc, Semillon, 14.2% ABV. Mandarin orange, peach nectar and honeydew melon… white citrus blossom, marzipan and toasted hazelnut cre
B Cellars Blend 23, 2011 Napa Valley
51% Chardonnay, 37% Sauvignon Blanc, 12% Viognier, 14.2% ABV, Kirk Venge. Citrus fruits and minerality from the barrel fermented Chardonnay, Sauvignon Blanc provides tropical and stone fruits, the Vi
Darioush Signature, Viognier 2014 Napa Valley
100% Viognier, 14.8% ABV, Steve Devitt. Guava, passion fruit and papaya blended with bright citrus and stone fruits… a tinge of acidity compliments the crème brulee texture and reveals hints of jasmi
champagne & sparkling wine
Kenwood Yulupa Cuvee NV Sonoma County
11.5% ABV, 'Yulupa' is the Miwok Indian word for 'ever-flowing'. Medium-dry sparkling wine made in the traditional method champenoise style light and refreshing with flavors of citrus, pear and peach
Tavistock Prosecco NV Veneto, Italy
100% Prosecco, 11.5% ABV. DOC Italian sparkling wine, handcrafted with great care to capture ultra-fresh flavors, floral fragrance and crisp effervescence delicate floral notes and fruity aromas
Domaine Carneros Brut 2011 Napa Valley
58% Chardonnay, 42% Pinot Noir, 12.0% ABV, a taittinger vineyard. Aged 3 years 'sur lies en bouteille', adding richness, depth and complexity citrus flavors, tropical fruit, pineapple and passion fru
J Cuvee 20 Brut NV Sonoma County
54% Chardonnay, 44% Pinot Noir, 2% Pinot Meunier, 12.5% ABV, Melissa Stackhouse. Crisp, clean allure of crushed hazelnut and ripe apricot aromas fresh mousse, lively acidity, lemon-lime zest… lingeri
Piper Heidsieck Brut NV Champagne
Blend of Pinot Noirs and Pinot Meuniers, 12.0% ABV, Regis Camus. Fresh fruit, pear and russet apple, citrus fruits such as star fruit, fresh grapes, with hints of aniseed juicy, fleshy pear and golde
Piper Heidsieck Sublime
12.0% ABV, Regis Camus. Blend of classic Piper Heidsieck brut aged for an additional year with a generous dosage caramel, vanilla and dark rum; roasted pineapple, vanilla pear and flambéed banana
Charles Heidsieck Brut NV Champagne
Pinot Noir, Pinot Meunier and Chardonnay, 12.0% ABV, 'Reserve'. Mango, apricot and greengage plum combined with dried fruits, pistachio and almond layer of nougatine, cream pastry, red plum and ripe
Veuve Clicquot Brut NV Champagne
50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier, 12.0% ABV, 'Yellow Label'. Fruit with aromas of brioche and vanilla when allowed to age ripe apple flavours with a long creamy finish
aromatic white
Beringer, White Zinfandel NV Napa Valley
Established in 1876, 10.0% ABV, Mark Beringer / Laurie Hook. Fresh red berry, citrus and melon flavors, accented by subtle hints of stone fruit and violets. pairs well with roasted turkey, spiced sna
Seaglass, 2014 Monterey County
100% Riesling, 12.84% ABV, balanced acidity leads to a lingering finish in an off-dry. Aromas of ripe apricot, sweet peaches, tropical fruit with floral undertones… peach, pear and honey rich flavors
Erioca, Riesling 2013 Columbia Valley
100% Riesling, 12.0% ABV, Ernst Loosen / Bob Bertheau. Named for Beethoven's 3rd symphony… a partnership between Chateau Ste Michele and Dr. Loosen sweet lime and tangerine aromas with subtle mineral
Gauthier, Riesling 2012 Sonoma County
100% Riesling, 11.0% ABV, aged in 100% stainless steel. Aromas of white truffle and honeysuckle green apple, Asian pear, guava and pineapple, with a stone mineral finish
italian & spanish white
Cusumano, Insolia 2010 Ficuzza, Italy
100% Insolia, 12.0% ABV. Pineapple, citrus peel and soft floral accents refreshing flavors of apples and pears… hints of citrus zest lingers on the palate
Salviano, Orvieto Classico Superiore 2012 Umbria, Italy
30% Trebbiano, 30% Grechetto, 20% Chardonnay, 20% Sauvignon Blanc, 13.0% ABV. Conserved in cement tubs… a traditional old world hill-top style wine nutty characteristic, Old World European grape and
Benvolio, Pinot Grigio 2014 Friuli, Italy
100% Pinto Gris / Grigio, 12.0% ABV. Benvolio means 'well-wisher' in italian vibrant, crisp acidity, delicate peach floral tones… lively acidity
Hogue Cellars, Pinot Grigio 2013 Columbia Valley
84.7% Pinot Gris, 6% Chardonnay, 5% Sauvignon Blanc, 3.6% Gewurztraminer, 0.7% Muscat Canelli, Fermented in stainless steel; 13.0% ABV. Sweet melon and pear flavors balanced by tart guava, followed b
Estancia, Pinot Grigio 2014 Monterey County
100% Pinot Grigio, 13.0% ABV. Scott Kelley notes of jasmine blossom, lemongrass, lychee, and lime twist crisp white peach and Asian pear flavors lead to a subtle lemon zest finish
Santa Margherita, Pinot Grigio 2014 Alto Adige, Italy
100% Pinot Grigio, 12.5% ABV, Valdadige. Fresh, clean bouquet and a crisp, sophisticated flavor brightened with hints of citrus perfect with light pasta, seafood and chicken dishes
sauvignon blanc
Indaba, 2015 Western Cape, ZA
100% Sauvignon Blanc, 12.8% ABV, Bruwer Raats. Citrus and tropical fruit aromas lead to fresh, zesty flavors of pineapple, lemon-lime, mango and green fig herbal undertones shine through on the miner
Joel Gott 2014 Monterey / Lake / Sonoma / Napa
100% Sauvignon Blanc, 13.9% ABV, Alisa Jacobson. Aromas of pineapple, ripe stone fruit and citrus bright fruit flavors and a round fullness, finishing with crisp, refreshing acidity
Rodney Strong 2014 Northern Sonoma
100% Sauvignon Blanc, 13.5% ABV, Rick Sayre & Justin Seidenfeld. The warmer climate Alexander Valley fruit gives this wine ripe peach and pineapple character, while the ocean cooled Russian River Val
Babich Vineyards 'Black Label' 2015 Marlborough
100% Sauvignon Blanc, 13.0% ABV. A mix of tropical, passionfruit aromas luscious and lively, bursting with passionfruit
Tavistock Reserve 2014 Napa Valley
100% Sauvignon Blanc, 13.9% ABV, Greg Gauthier. Fruit flavors of lime, green apple, passion fruit and white peach… herbaceous flavors of bell pepper, jalapeno, gooseberry and grass… with hints of lem
Cakebread Cellars 2014 Napa Valley
90% Sauvignon Blanc, 6% Semillon, 4% Sauvignon Musque, 13.5% ABV. Pure and complex white grapefruit, guava, green apple, honeydew melon and mineral aromas guava, gooseberry and melon flavors
Duckhorn 2014 Napa Valley
83% Sauvignon Blanc, 17% Semillon, 13.5% ABV. Aromas of lemongrass, Kaffir lime, vanilla and green papaya flavors of lemon meringue, star fruit, candied ginger and minerality, carrying the wine throu
Sancerre 2014 Loire Valley
100% Sauvignon Blanc, 12.5% ABV, Baron Patrick de Ladoucette. Floral notes of white flowers such as hawthorn, acacia, eglantine, and elderflower… blackcurrant buds lively, pleasant acidity, prolonged
Twomey Cellars 2014 Napa Valley
100% Sauvignon Blanc, 13.9% ABV, A Silver Oak wine. Grapefruit rind, juniper berry, star fruit, green apple, pear and elderberry flower A juicy, fruit-sweet attack with notes of honey and citrus on t
Buoncristiani 2011 Napa Valley
100% Sauvignon Blanc, 14.4% ABV Jay Buoncristiani. Lemon zest, ripe ruby, grapefruit, jalepeno jam, orange sherbert, floral muscat, vanilla and lemon cream pie creamy texture leads to layered flavors
Illumination 2014 Napa Valley
49% Sauvignon Blanc Musque, 36% Sauvignon Blanc, 15% Semillon, 13.5% ABV, Charles Thomas. Notes of citrus and fresh herbs, lush tropical aromas if star fruit and lychee, honeysuckle supple and rich,
Pouilly-Fume 2011 Loire Valley
100% Sauvignon Blanc, 12.5% ABV, Baron Patrick de Ladoucette. Subtle floral and earthy green plant aromas such as acacia, ferns, peppermint and white nettles notes of stony minerals and lemon… fruity
central coast chardonnay
Canyon Road 2014 Central Coast
100% Chardonnay, 12.5% ABV, Rafael Jafre. Medium bodied wine with notes of crisp apple and ripe citrus fruit with a hint of cinnamon spice, pairs well with grilled chicken, lighter pasta dishes or mi
Tavistock Reserve 2014 Santa Maria Valley
100% Chardonnay, 14.1% ABV, Bien Nacido Vineyard. Lemon, key lime, honeydew, honeysuckle, chamomile, cotton candy, a lavender and rosemary herbal component, rich, lush texture, ripe fruit, savory sea
central coast pinot noir
Canyon Road 2014 Central Coast
100% Pinot Noir, 13.0% ABV, Rafael Jafre. Rich, fruit forward cherry flavors, soft tannins, a medium body and a smooth velvety finish, pairs well with creamy soups, salmon, and savory pork dishes
Wild Horse 2013 Central Coast
100% Pinot Noir, 13.9% ABV. Aromas of ripe cherry, pomegranate, and a hint of rosemary, flavors of fresh strawberry pie, unfolding into a rich, velvety finish
Meiomi 2014 Central Coast
100% Pinot Noir, 13.7% ABV, Joseph J. Wagner. Aromas of ripe berries, fresh cranberry, candy apple and malted vanilla, a hint of Granny Smith apple, balanced with rich cream soda and cherry cola note
Tavistock Reserve 2014 Santa Maria Valley
100% Pinot Noir, 14.1% ABV. Sweet, fruity flavors from the Santa Maria Valley grapes (85%), earthy flavors from the Ste. Rita Hills grapes (15%) flavors of tart cherry and baked rhubarb… light oak an
Summerland, Theresa Noelle 2011 Santa Barbara
100% Pinot Noir, 14.0% ABV. On the palate the wine opens with beautiful red fruit and floral aromatics… …giving way to a full bodied wine with complex fruit, herb and oak profiles
red rhone style
Mas Janeil, Syrah-Grenache 2014 Languedoc, France
80% Syrah, 20% Grenache, 13.0% ABV, Laurent Dalzovo. Brooding, concentrated nose of black fruit and liquorice balanced with bright notes of strawberry and raspberry, supple palate reveals good roundn
Qupe 2012 Central Coast
100% Syrah from Santa Barbara & Paso Robles, 13.5% ABV, Bob Lindquist. Cooler climate Santa Barbara grapes lend a savory, spicy character with refreshing acidity and balanced alcohol, warmer climate
Bacarre, Tavistock Collection 2011 Santa Barbara
33% Mourvedre, 27% Syrah, 22% Grenache, 18% Petite Syrah, 14.1% ABV, Summerland. Cocoa, cedar, and mixed berry fruit… Petit Syrah, adds richness and aromatic lift.. Grenache's strawberry notes, compl
Cuvee Philippine Rouge 2007 Cotes de Provence
A red blend, 13.0% ABV, Domaine de la Sauvese. A spicy wine, with green tannins, a tight texture and a tart, stalky character
Stags' Leap Winery, Petite Sirah 2012 Napa Valley
Petite Sirah, Viognier, Syrah, Grenache, Carignane & Mourvedre, 13.9% ABV, Christophe Paubert. Full-bodied and rich with flavors of blackberry, black cherry, mulberry and subtle hints of rose tea, va
intriguing red varietals
Indaba, Mosaic 2015 Western Cape, ZA
76% Cabernet Sauvignon, 19% Merlot, 4% Malbec, 1% Petit Verdot, 14.0% ABV, Bruwer Raats. A bordeaux blend with juicy flavors of blackcurrant, ripe brambly berry fruit and dark chocolate with spice no
Quinta De Lapa, Merlot Reserva 2013 Tejo
100% Merlot, 14.0% ABV, Jaime Quendera. Aromas of ripe red fruit, raspberries, plums and hints of chocolate, nice mouth feel; velvety with lingering tannins and sharp acidity… elegant, persistent fin
Ponte Das Canas, Mouchao 2011 Alentejo
Alicante Bouschet , Touriga Nacional, Touriga Franca, Syrah, 14.5% ABV. Ripe and full bodied with notes of juicy black plum, mint and violets, rich tannin structure and long elegant finish with notes
Conundrum 2012 Napa Valley
A proprietary California red blend, 14.0% ABV, Charles Wagner II. Floral, with tones of lavender, dried berries, baking chocolate, bacon bits… silky round entry with acid to balance and high fruit co
Quinta Da Levandeira 2009 Douro
Touriga Nacional, Touriga Franca, 14.0% ABV, Luis Rodrigues. Notes of black and red fruits, a touch of black pepper, cedar wood, chocolate, rosemary and exotic woods, richly concentrated, it presents
Pov, by Robert Sinskey 2010 Napa Valley
Classic Bordeaux varieties of Merlot, Cabernet Franc and Sauvignon, 14.0% ABV. Red berry notes backed by dried violet, fennel or bay leaf like herbs with a subtle spiciness of cinnamon or clove, eleg
central coast cabernet sauvignon
Bell Town 2012 Central Coast
13.5% ABV. Deep, dark, and rich… notes of cassis, black cherry, chocolate, and smoky oak aromas, good structure, firm tannins, and a lingering finish
Tavistock Reserve 2013 Central Coast
100% Cabernet Sauvignon, 14.1% ABV, Summerland / Happy Canyon. Black-fruit focused aromatics, a rich, velvety mouth feel balanced by a palate of juicy plum, lush and complex layers of espresso, black
Justin 2013 Paso Robles
14.9% ABV, Scott Shirley. Aromatic with ripe black cherry, blackcurrant, cherry fruit and baking spice flavors, sweet tobacco and savory herbal notes with balanced tannins
Isosceles, by Justin 2012 Paso Robles
77% Cabernet Sauvignon, 12% Merlot, 11% Cabernet Franc, 15.5% ABV, Scott Shirley. Aromas of ripe black cherry and black currant with baking spice, sweet tobacco, cocoa, coffee, cedar and subtle mint,
the setting sale
Kenwood Vineyards 2010 Sonoma County
95% Zinfandel, 5% Petite Sirah, 14.5% ABV. Jammy, ripe, raspberry aromas combine with notes of vanilla and allspice, well-structured tannins with rich mouthfeel and an excellent finish
La Crema, Pinot Gris 2013 Monterey County
100% Pinot Gris, 13.6% ABV, Elizabeth Grant-Douglas. Lemon zest, complemented by more subtle notes of honeysuckle, Asian pear and spice ripe apricot, lemon drop and cantaloupe, with Monterey's classi
Saint Martin Chablis 2013 Chablis
100% Chardonnay, 12.5% ABV, Domaine Laroche. Aged 6 months on fine lees in stainless steel fruity nose, lively and mineral accent on layers of white fruit, silky texture
Mount Veeder 2012 Napa Valley
91% Cabernet Sauvignon, 5% Merlot, 2% Petit Verdot, 1% Malbec, 1% Syrah, 14.0% ABV, Janet Myers. Dark cassis and cherry with spicy notes of anise, tobacco, and rosemary… toasted oak finish with a hin
Gamble, Old Vine Syrah 2010 Napa Valley
100% Syrah, 14.1% ABV Jim Close. Aromas of black cocoa, wild strawberry compote and charred candied bacon, full bodied, round with firm integrated chocolaty tannins, flavors of cassis, roasted beets
Pine Ridge Vineyards 2011 Napa Valley
90% Cabernet Sauvignon, 8% Petit Verdot, 1% Cabernet Franc, 1% Merlot, 14.3% ABV. Aromas of dark currant and deep black cherry with fresh vanilla bean, graham cracker and toasted cinnamon, flavors of
italian, spanish & portuguese white
Casal Da Coelheira, White Reserve 2014 Tejo, Portugal
20% Arinto, 80% Chardonnay, 13.3% ABV, Nuno Falcao Rodrigues. Very aromatic wine with hints of apple, pear, and white peach on the nose notes of toastiness, meyer lemon, peach and pear… well structur
Vionta, Albarino 2014 Rias Baixas, Spain
100% Estate Albarino, 13% ABV, Adolfo Heredia. Pale yellow with notes of lemon, green apple, banana and tropical fruit aromas soft on the palate, with pleasing acidity, which develops into a harmony
Fontanafredda, Gavi di Gavi 2012 Rovereto, Italy
Cortese, 12.5% ABV, aged in steel for 2-3 months. Straw-yellow with greenish highlights, intense bouquet of flowers, vanilla, lemon, lily of the valley and bitter apple… dry taste is full, well-balan
Roero Arneis, Arneis 2012 Neuve, Italy
100% Arneis, 10.5% ABV, Giacosa Fratelli. Very fragrant white wine, pleasant and with good finesse aromas are intense, persistent, and flowery… dry and velvety, full-bodied
sonoma county chardonnay
Simi 2014 Sonoma County
100% Chardonnay, 13.5% ABV, 30% malolactic fermentation. Mango, pear, stone fruit, citrus and spiced with toasty oak and buttery cream
Davis Bynum 2014 Sonoma County
100% Chardonnay, 14.5% ABV, Greg Morthole & David Ramey. Aromas of baked apple and pears, pineapple, lemon and white flowers toasty brioche and baking spices on the palate with a balanced finish of a
Ferrari Carano 2014 Sonoma County
100% Chardonnay, 14.2% ABV, 96% malolactic fermentation. Pear, green apple, honeydew, orange, lychee, peach, creamy vanilla and pineapple with a floral finish
Overlook, by Landmark Vineyards 2013 Sonoma County
100% Chardonnay, 14.2% ABV, Greg Stach. Bright, medium gold color with complex aromas of ripe pear, meyer lemon, sage and lemon curd flavors of quince, pear blossom, apricot, and pie crust balanced b
Sonoma Cutrer 2014 Sonoma County
100% Chardonnay, 14.2% ABV, Cara Morrison. Fiji apple, fresh roses, lime, lemon blossom, wet stone minerality, bright acidity, crisp zesty lemon, lime, grapefruit, barrel spice
Jcb No. 81, 2011 Sonoma County
100% Chardonnay, 13.5% ABV. Lemony tropical aromas, plush crème brulee like texture, rich yet ephemeral food pairings - grilled fish with evo, crab cakes, roasted pork w/ apples
Jordan, 2013 Sonoma County
100% Chardonnay, 13.7% ABV, Rob Davis. Aromas of pear, kiwi and lychee, creamy and refined, with layers of lemon curd, bright acidity and a kiss of caramel from barrel aging
merlot
Chateau Rocher-Calon 2012 Bordeaux
1oo% Merlot, 14.0% ABV, right bank St. Emilion. Vineyard soils contain ancient fossils, indicating that they once were under an ocean vines average 35 years of age… a non-oaky wine with rich fruit th
Decoy, by Duckhorn 2013 Napa Valley
1oo% Merlot, 13.9% ABV, Dana Epperson. Aromas of black cherry and dark chocolate are complemented by savory notes and subtle hints of smoke, velvety, glides across the palate, with beautifully balanc
Gundlach Bundschu 2011 Sonoma County
88% Merlot, 5% Malbec, 3.5% Cabernet Sauvignon, 3.5% Petit Verdot, 14.1% ABV. Aromas of violets, blueberries and spice are followed by an elegant palate of blackberry, black cherry and mocha, supple
Stags' Leap Winery 2013 Napa Valley
14.1% ABV. Baking spice notes and a polished structure… complex flavor profile of cherry, cranberry, pomegranate, and plum with notes of caramel and cinnamon
Freemark Abbey 2012 Napa Valley
82.3% Merlot, 9.4% Cabernet Sauvignon, 7% Petit Verdot, 1.3% Cabernet Franc, 13.8% ABV. Bright fruit with forward spicy sweet oak… layers of blackberry, dark cherry, raspberry, dark plum, milk chocol
Duckhorn 2012 Napa Valley
88% Merlot, 7% Cabernet Sauvignon, 2% Petit Verdot, 2% Cabernet Franc, 1% Malbec, 14.5% ABV. Aromas of Santa Rosa plum, crème de cassis, violet and Herbs de Provence, flavors of olallieberry, sticky
Thorn by Prisoner 2012 Napa Valley
78% Merlot, 22% Syrah & Malbec blend, 15.2% ABV. Deep purple in color, aromas of black cherry with hints of cedar and pencil lead, dense flavors of dark fruits and rich plum are framed by velvety tan
zinfandel & zinfandel blends
Artezin 2012 Sonoma County
96% Zinfandel, 3% Petite Sirah, 1% Syrah, 14.8% ABV, Randle Johnson. Boysenberry, cherry and bramble with nuances of allspice and violets, aromas follow through and are coupled with notes of crushed
Folie a Deux 2012 Sonoma County
97% Zinfandel, 3% Petite Sirah, 14.9 % ABV, Aromas of blackberry jam with hints of balsamic vinegar, blueberry and blackberry pie… mocha, toffee and vanilla, bright fruit flavors, balanced acidity an
Saldo, by Prisoner 2014 Northern California
85% Zinfandel, 15% Petite Sirah, Syrah and Mourvedre, 15.9% ABV. Aromas of black fruits and baked blueberry pie, rich and full yet velvety… a long finish of roasted coffee beans, a hint of vanilla, p
Gamble, Heritage Sites 2011 Napa Valley
46% Zinfandel, 41% Syrah, 9% Charbono, 4% Petite Sirah, 14.3% ABV Jim Close. Aromas of blueberry pie, blackberry compote and caramel, with a hint of candied bacon and cinnamon, ripe blackberry and bl
Gauthier 2012 Sonoma County
14.1% ABV. Aged 13 months in 1, 2 and 3 year old French and American oak, balanced flavors of bramble berry, cherry pie and licorice, spiced with clove and white pepper
Ridge, Three Valleys 2013 Sonoma County
80% Zinfandel, 11% Carignane, 8% Petite Sirah, 1% Alicante Bouschet, 14.4% ABV, Paul Draper. Briar, cherry & plum, with clay mineral, dried herbs and oak spice, elegant fresh-raspberry entry… soft, t
The Prisoner 2014 Napa Valley
44% Zinfandel, 20% Cabernet Sauvignon, 18% Petite Sirah, 16% Syrah, 2% Charbono, 15.2% ABV. Black cherry and plum with hints of oak and Madagascar vanilla, soft and velvety palate of anise, dark coco
by the bottle
Chardonnay, by Daou 2014 Paso Robles
100% Chardonnay, 13.8% ABV, Daniel Daou. Citrus peel, white peach, nectarine, lemon meringue pie, honeysuckle, star jasmine, nutmeg and ginger lush on the palate, flavors of pineapple, Asian pear and
Pessimist, by Daou 2014 Paso Robles
52% Syrah, 26% Zinfandel, 18% Petite sirah, 3% Tannat, 1% Grenache, 15.2% ABV, Daniel Daou. Rich blackberry and boysenberry aromas… dark fruits on the nose and palate with black cherry, anise, and va
Cabernet Sauvignon, by Daou 2014 Paso Robles
100% Cabernet Sauvignon, 14.2% ABV, Daniel Daou. Aromas of blackberry, bing cherry, and black currants, with sage, dried herbs, espresso, and dark chocolate secondary aromas of cigar box & vanilla… f
Mayote, by Daou 2013 Paso Robles
45% Syrah, 43% Cabernet Sauvignon, 12% Petit Verdot, 15.2% ABV, Daniel Daou. Graphite and granite-like minerality harmonize with dark spice and aromas of blueberry and black plum blackberries greet t
Soul of the Lion, by Daou 2013 Paso Robles
82% Cabernet Sauvignon, 10% Cabernet Franc, 8% Petit Verdot, 14.7% ABV, Daniel Daou. Black velvety core leads to aromas of early spring violets, crushed blueberries, and shaved chocolate flavors of b
the tavistock wine collection
Prosecco NV Veneto, Italy
100% Prosecco, 11.5% ABV. DOC Italian sparkling wine, handcrafted with great care to capture ultra-fresh flavors, floral fragrance and crisp effervescence… delicate floral notes and fruity aromas
Chardonnay 2014 Santa Maria Valley
100% Chardonnay, 14.1% ABV, Bien Nacido Vineyard. Lemon, key lime, honeydew, honeysuckle, chamomile, cotton candy, a lavender and rosemary herbal component rich, lush texture, ripe fruit, savory sea
Sauvignon Blanc 2014 Napa Valley
100% Sauvignon Blanc, 13.9% ABV, Greg Gauthier. Fruit flavors of lime, green apple, passion fruit and white peach… herbaceous flavors of bell pepper, jalapeno, gooseberry and grass… with hints of lem
Malbec 2012 Mendoza
100% Malbec, 14.0% ABV, Hector Durigutti. Fresh and floral on the nose and intense ruby in color notes of ripened plum and cherry, well balanced tannins with just the right amount of acidity
Bacarre 'Gsm' 2011 Santa Barbara
33% Mourvedre, 27% Syrah, 22% Grenache, 18% Petite Syrah, 14.1% ABV, Summerland. Cocoa, cedar, and mixed berry fruit… Petit Syrah, adds richness and aromatic lift.. Grenache's strawberry notes compli
Pinot Noir 2014 Santa Maria Valley
100% Pinot Noir, 14.1% ABV. Sweet, fruity flavors from the Santa Maria Valley grapes (85%), earthy flavors from the Ste. Rita Hills grapes (15%) flavors of tart cherry and baked rhubarb… light oak an
Cabernet Sauvignon 2013 Central Coast
100% Cabernet Sauvignon, 14.1% ABV, Summerland / Happy Canyon. Black-fruit focused aromatics, a rich, velvety mouth feelbalanced by a palate of juicy plum lush and complex layers of espresso, black p
sonoma county pinot noir
Rodney Strong 2013 Sonoma County
100% Pinot Noir, 14.5% ABV, Rick Sayre. Soft and silky, with rose petal and crushed pomegranate aromas, medium bodied wine, aged 10 months in French oak, which adds a hint of toasty vanilla and spice
Davis Bynum, Jane's Vineyard 2014 Sonoma County
100% Pinot Noir, 14.5% ABV, Greg Morthole & David Ramey. Aromas of cherry, cranberry, tea leaves, dusty oak and earth, flavors of dark cherries, red plums and vanilla
Flowers 2013 Sonoma County
100% Pinot Noir, 13.9% ABV. Aromas of wild strawberries, cranberries, savory dried herbs and forest floor, flavors of Bing cherry, raspberry, and pomegranate with fine-grained tannins, coastal minera
Enroute, 'Les Pommiers' 2013 Sonoma County
100% Pinot Noir, 14.5% ABV, Andrew Delos. Explosive aromatics of pomegranate and cherry with hints of perfume, tobacco leaf, mineral, baking spices, entry is warm and coating, followed by rich, layer
oregon pinot noir
Erath Vineyards 2014 Willamette Valley
100% Pinot Noir, 13.5% ABV, Gary Horner. Aged in French oak (20% new), fine grain, medium
Argyle Reserve 2013 Willamette Valley
100% Pinot Noir, 13.5% ABV, Rollin Soles/Nate Klostermann. Red and dark cherry, while offering spicy forest floor and hints of black tea, tannins are firm, but rounded, with underlying earthy mineral
burgundy pinot noir
Bourgogne, St. Vincent Cuvee 2013 Cote de Beaune
100% Pinot Noir, 13.0% ABV, Eric Germain. A ripe nose of black fruits… easy, not at all rustic… juicy with some walnut and a little bit of earth and tobacco… some side tannins and a slight dryness on
Mercurey, La Framboisiere 1er Cru 2011 Cote Chalonnaise
100% Pinot Noir, 13.0% ABV, Domaine Faiveley - MONOPOLE. Very fruity powerful nose, which mixes greedy red and black fruit aromas and woody notes powerful and fleshy with flavours of raspberry and ot
Beaune, Les Greves Premier Cru 2011 Cote de Beaune
100% Pinot Noir, 13.5% ABV, Eric Germain. Very perfumed nose, malted milk ball fruit, creamy in texture with round, raisined fruit good length on the palate… nice juicy acidity with balance of silky
single vineyard rodney strong
St. Francis Vineyards 2013 Sonoma County
79% Cabernet Sauvignon, 7% Merlot, 3.5% Cabernet Franc, 3.5% Petit Verdot, 3.5% Malbec, 3.5% Syrah, 14.5% ABV. Aged in French oak for 18 months… 100% malolactic fermentation, firm structure, generous
Alexander's Crown, Rodney Strong 2013 Sonoma County
100% Cabernet Sauvignon, 14.5% ABV, Rick Sayre, Greg Morthole, Tom Klein & David Ramey. Flavors of black and red cherry, blackberries, dried herbs and violets, wine is elegant, with rich mouthfeel, s
Brothers, Rodney Strong 2013 Sonoma County
100% Cabernet Sauvignon, 14.5% ABV, Rick Sayre, Greg Morthole, Tom Klein & David Ramey. 24 months in 100% French oak barrels, 34% new blackberry, plum and wonderful chocolate notes
Rockaway, Rodney Strong 2013 Sonoma County
81% Cabernet Sauvignon. 12% Malbec, 4% Merlot, 3% Petit Verdot, 14.5% ABV. Flavors of black cherry, red currant and plum with a hint of sage and leather, earthy minerality balanced out by notes of ba
napa valley chardonnay
Starmont 2012 Napa Valley
100% Chardonnay, 13.5% ABV, Jeff Crawford. Ripe apple, mandarin, asian pear, nutmeg, vanilla bean, lychee and fresh mineral notes medium acidity; apple tart, ripe pear, citru, toasted oak and spice,
Franciscan 2013 Napa Valley
100% Chardonnay, 13.5% ABV, Janet Myers. Flinty mineral notes, pear compote, vanilla bean, toasted hazelnuts, meyer lemon curd creamy, vibrant honeycrisp apple pear, white nectarine, lemon zest, cris
Beringer Private Reserve 2013 Napa Valley
100% Chardonnay, 14.7% ABV, Laurie Hook, 60% malolactic fermentation. Bright fruit and acidity with a lush, creamy mouthfeel
Antica 2012 Napa Valley
100% Chardonnay, 14.1% ABV, Steve Devitt an Antinori Wine. Pear, melon and nectarine with a complex finish
Darioush Signature 2014 Napa Valley
100% Chardonnay, 14.8% ABV, Steve Devitt. Nectarine, green apple and citrus blossom stone fruit and guava with a mineral quality and a lingering finish… oak broadens with hazelnut and crème brulee no
Far Niente, 2014 Napa Valley
100% Chardonnay, 14.3% ABV, Nicole Marchesi. Tropical aromas of citrus and melon with honeysuckle and toasted oak vibrant, yet oily builds to clean and refreshing finish; lush citrus flavors and hint
half bottles
Delamotte, Brut NV Champagne
Veuve Clicquot, Brut NV Champagne
Darioush, Signature Cabernet 2010 Napa Valley
napa valley cabernet sauvignon
Clos Du Val 2012 Napa Valley
82% Cabernet Sauvignon, 7% Cabernet Franc, 2.5% Petit Verdot, 0.5% Petite Sirah, 13.5% ABV, Kristy Melton. Chocolate, blackberry and fresh pepper, silky textures with flavors of toffee, vanilla, blue
Starmont, by Merryvale 2011 Napa Valley
78% Cabernet Sauvignon, 11% Petit Verdot, 6% Malbec, 3% Syrah, 1% Cabernet Franc, 1% Merlot, 13.5% ABV. Blueberry, vanilla, cinnamon, ripe plum, lavender and bramble, sweet, soft tannins are framed w
Neyers 2011 Napa Valley
100% Cabernet Sauvignon, 14.1% ABV, Tadeo Borchardt. Grapes grown on organically and sustainably-farmed vineyard in the eastern hills of Napa's Conn Valley, bottled without filtration… long mild grow
Burgess Cellars 2011 Napa Valley
98% Cabernet Sauvignon, 2% Petit Verdot, 13.9% ABV, Kelly Woods / Matt Reid. Blackberry, currant cassis, cinnamon, cola, vanilla, and cherry are pure and fresh bing cherry, bramble berry, red currant
Paraduxx, by Duckhorn 2012 Napa Valley
60% Cabernet Sauvignon, 37% Zinfandel, 3% Petit Verdot, 14.5% ABV, Don Laborda. Spicy brambleberry, hints of ripe blueberry and oak inspired vanilla cream, ripe red-fruited raspberry dominate the pal
Faust 2012 Napa Valley
80% Cabernet Sauvignon, 16% Merlot, 2% Cabernet Franc, 2% Petit Verdot, 14.5% ABV, Charles Thomas. Lush and smooth flavors of black cherry, red plum, and sandalwood, rich entry with a velvety texture
Inglenook, Cask 2011 Napa Valley
85% Cabernet Sauvignon, 12% Cabernet Franc, 3% Merlot, 14.2% ABV, Philippe Bascaules. Boysenberries, cherries, black currant and leather, flavor intensity increases on the mid-palate with beautiful i
Stag's Leap Wine Cellars, Artemis 2013 Napa Valley
89% Cabernet Sauvignon, 9% Merlot, 2% Malbec, 14.5% ABV, Marcus Notaro. Black cherry and plum with hints of vanilla… firm, structured palate and sleek polished tannins, flavors of dark cherry and blu
Stags' Leap Winery 2012 Napa Valley
14.1% ABV. Classic black currant, black cherry and plum flavors with notes of black pepper, licorice, caramel and chocolate, Refined, persistent tannins and crisp, fresh flavors provide focus and bal
Brandlin Estate 2011 Napa Valley
85% Cabernet Sauvignon, 9% Petit Verdot, 6% Cabernet Franc, 14.5% ABV, Steven Rogstad. Red and black currants with boysenberry, black cherry and an intriguing hint of black tea, bright mountain fruit
Cakebread Cellars 2013 Napa Valley
84% Cabernet Sauvignon, 6% Merlot, 6% Cabernet Franc, 4% Petit Verdot, 15.2% ABV, Julianne Laks. Dense dark cherry, boysenberry and blackcurrant fruit supplemented by enticing toasted oak and dark ch
Stag's Leap Wine Cellars, SLV 2012 Napa Valley
100% Cabernet Sauvignon, 14.5% ABV, Marcus Notaro. Cocoa powder, wild blackberries and currants… dark blueberry and wild berry flavors with hints of spice, big, yet round, tannins that lead to a fini
Quintessa 2011 Napa Valley
Cabernet Sauvignon, Merlot, Caberent Franc, Petit Verdot 14.2% ABV, Charles Thomas. Fresh cherries, currants, and red plum with complex aromas of crushed wet rock, sandalwood, and clove, bright and s
napa valley pinot noir
Starmont 2013 Napa Valley
100% Pinot Noir, 14.5% ABV, Jeff Crawford. Ripe aromas of red cherry, strawberry, green tea and spice, Round, earthy and juicy with great acidity and fine supporting tannins
Cuvaison 2013 Napa Valley
100% Pinot Noir, 14.1% ABV, Steve Rogstad. Fruit forward with rose, raspberry and black cherry, backed by hints of allspice and cardamon, fresh berry character with silky, smooth tannins, and bright,
oregon chardonnay
Argyle 2012 Willamette Valley
100% Chardonnay, 13.0% ABV, 'Nuthouse'. Aged 12 months in French oak (25% new) light, tangy and appealing with clean grapefruit and pear flavors
anderson valley pinot noir
Champ De Reves 2012 Anderson Valley
100% Pinot Noir, 14.5% ABV, Eric Johannsen. Aromas of cranberry and Chambord… notes of coriander, rose, juniper berry, brown sugar, and Douglas fir, flavors of blueberry, sour cherry, cedar, and savo
Cakebread 2012 Anderson Valley
100% Pinot Noir, 14.4% ABV, Julianne Laks. Aromas of fresh strawberries, earth, toasted wood, asparagus, soy sauce, orange zest, floral notes and a hint of game, medium-bodied and supple, with fine t
Goldeneye 2012 Anderson Valley
100% Pinot Noir, 14.5% ABV. Freshly tilled earth, leather, lavender and pennyroyal, sweet Bing cherry, Japanese plum and black currant, round and plump mouthfeel, gliding to a long, satisfying finish
sonoma county cabernet sauvignon
Rodney Strong, Reserve 2013 Sonoma County
100% Cabernet Sauvignon, 14.5% ABV, Rick Sayre, Greg Morthole, Tom Klein & David Ramey. Aromas & flavors of blackberry, black currant, cassis and crushed violet, velvety smooth with a lingering finis
Jordan 2012 Sonoma County
77% Cabernet Sauvignon, 16% Merlot, 5% Petit Verdot, 2% Malbec 13.8% ABV, Rob Davis. Aromas of blackberries and black cherries with an inviting hint of cedar, silky palate is long and expansive, boas
Ferrari Carano, Reserve 2010 Sonoma County
100% Cabernet Sauvignon, 14.2% ABV, Rebecka Deike. Black berries, dried plums, cigar box, and a hint of pepper, rich and balanced with flavors of plum, currant and black tea… low alcohol and soft tan
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About Cafe Del Rey
Cafe Del Rey offers Sandwiches & Mains, First & Second across 387 menu items, with prices from $4.00 to $235.00. Browse the full Cafe Del Rey menu with current prices — budget picks like the $4.00 Oysters — updated August 2026.
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