Blue Lagoon Restaurant Menu

Two egg rolls.

Two egg rolls.

Six wings.

Six pieces served with sweet and sour sauce.

Five pieces.

Your choice of grilled meat, tofu or mock duck.

Grilled meat noodle salad.

Egg rolls noodle salad.

Grilled pork and egg roll noodle salad.

Vegetarian noodle salad.

Special noodle salad.

Rice, bean sprouts, onions, eggs, carrots and peas.

Rice, bean sprouts, onions, eggs, carrots and peas.

Rice, bean sprouts, onions, eggs, carrots and peas.

Rice, bean sprouts, onions, eggs, carrots and peas.

Pork Chop and Egg

Vegetarian rice plate

Special rice plate served with shrimp, pork chop, egg, tomato and cucumber.

Slice beef, pea pods, mushrooms, tomatoes, water chestnuts, bamboo shoots and onions. Stir fried Mongolian style. Served with rice.

Choice of meat caved with pineapple, tomatoes, onions and bell pepper in our black bean sauce. Served with rice.

Cooked with mushroom, onions, pea pods, Chinese broccoli and bell pepper. Served with rice.

Cooked with fresh basil, mushroom, jalapeno pepper, onions and bell pepper, slowly cooked with Thai herbs and spice. Chili spice to taste. Served with rice.

Chicken breast woks caved with asparagus, carrots, pea pods and onions. Served with rice.

Our sauce made from bell pepper, pineapple and onion over chicken. Served with rice.

Chicken, beef, shrimp, cooked with mushroom, onions, pea pods and Chinese broccoli and bell pepper. Served with rice.

Battered chicken sauteed with brown sauce and topped with roasted sesame. Served with rice.

Served with rice.

Sliced beef cook with crispy bell pepper in a garlic sauce. Served with rice.

Choice of meat with celery, water chestnuts, pea pods, mushroom and carrot. Served with rice.

Your choice of vegetable, tofu, mock duck, chicken, beef, pork, shrimp or combo of chicken, pork and shrimp. Broccoli, celery, cabbage, pea pods, carrots and onion stir-fried with ginger sauce. Serve

Peanuts, bell peppers, water chestnuts, bamboo shoots and onion. Served with rice.

Marinated in hot and spicy sauce and sauteed with lemongrass and onion. Served with rice.

Your choice of vegetable tofu, mock duck, chicken, beef, pork, shrimp or combo of chicken, pork and shrimp. Pea pods, mushroom, carrots, water chestnuts, bamboo shoots and onions, served in garlic sa

Slice crispy potatoes with onions sauteed with sweet oyster sauce. Served with rice.

Sauteed with water chestnuts, pea pods, carrots, bean sprout and onion. Served with rice.

Choice of meat with celery, water chestnuts, pea pods, mushroom and carrot. Served with rice.

Steamed salmon topped with water chestnuts, bamboo shoots, bell peppers and onions cooked with Asian herbs and spices. Includes wok vegetables. Served with rice. Spicy.

Vietnamese spices, curry, coconut milk, onions and topped with crushed peanuts. Served with steamed rice.

Lemon grass mushroom, bell pepper, pea pods, broccoli, onions, coconut milk and Thai curry chili seasoned. Served with steamed rice.

Fresh mushrooms, onions, Thai curry, coconut milk and cranberry. Served with steamed rice.

Eggs, bean sprout, onions and topped with crushed peanuts.

Bell pepper, basil, pad noodles and onions.

Egg, rice vermicelli noodle, bean sprout, onion, carrot and curry chili to taste.

Bamboo shoots, cabbage, pea pods, carrot, soft lo mein noodle, mushroom and onion.

Chinese broccoli, onion, bean sprout and fun noodle smothered in rice cooking wine and oyster sauce.

Wonton noodle soup with pork and shrimp wontons.

Seafood noodle soup with crab, fish meatballs and shrimp.

Egg noodle soup with grilled pork shrimp, fish meatballs and crab.

Rare lean, beef, well done flank, fat brisket, soft tendon, tripe and meatballs with rice noodles served in a beef broth.

Rare lean beef with rice noodles served in a beef broth.

Crab meat, fish meatballs and shrimp with rice noodles served in a beef broth.

Chicken pho with rice noodles served in a beef broth.

Rare lean beef and soft tendon with rice noodles served in a beef broth.

Meatballs with rice noodles served in a beef broth.

Rare lean beef and meatballs with rice noodles served in a beef broth.

Vegetarian pho with rice noodles served in a beef broth.

The broth is prepared by simmering beef bones and beef shank with lemongrass and seasoned with fermented shrimp sauce and sugar. Later a very spicy chili oil is added during the cooking process. Incl

Sauteed with onions in hot sauce.

Stir-fried with mix vegetables and onions.

Stir-fried with green peppers.

Stir-fried with green peppers.

Chicken with vegetables and pineapples in a sweet and sour sauce.

Chicken saut?ed with brown sauce and topped with roasted sesame.

Succulent beef slices with bell peppers.

Beef slices with onions, peapods, tomatoes, bamboo shots, and water chestnuts.

Cooked in delicious Thai sauce.

Curry sauce made with coconut milk and a rich blend of traditional Thai spices.

Stir-fried chicken with peanuts and scallions mixed in hot and spicy brown sauce.

Sauteed with broccoli, onions, green peppers in black bean sauce.

Cooked with onions, peas, and coconut milk in yellow curry sauce.

Chicken with onions, bell peppers, and basil leaves.

Fresh garlic, white sauce and fresh vegetables.

Cooked with broccoli and carrots in teriyaki sauce.

Stir-fried onions, mushrooms, pork, shrimp, fried eggs in mild yellow curry sauce.

Soft noodles with bean sprouts, vegetables in succulent black sauce.

Vietnamese Yogurt

Vietnamese yogurt dessert with fruit