BlackFinn Menu

Stir Fry

(gf, ls). your choice of shrimp or chicken, tossed with broccoli, snow peas, red and yellow peppers, mushrooms, carrots, green onions and rice noodles

Stir Fry

chicken

Iron Skillet Mac-N-Cheese

(bf). blend of cheeses, cavatappi pasta, bacon, tomatoes and toasted bread crumbs, topped with your choice of bbq pulled pork or blackened chicken

Stir Fry

shrimp

Jambalaya Pasta

(bf). shrimp, chicken, andouille sausage, peppers and onions in a tomato broth with angel hair pasta

Blackened Chicken Alfredo

blackened chicken and penne pasta tossed in a creamy alfredo sauce with diced tomatoes and red onions

Chicken & Broccoli Tortellini

sautéed chicken tossed with cheese tortellini, broccoli and roasted tomatoes

Shrimp & Garlic Pasta

(ls). sautéed shrimp, garlic, white wine, fresh basil, diced tomatoes and angel hair pasta in a light lemon butter sauce

Pick Your Topping

blackfinn style - our secret blend!, melted bleu cheese, tuscan tomato basil, hotel butter, cilantro butter

Pick Your Steak

* 12oz. new york strip

Pick Your Steak

* 14oz. ribeye

Pick Your Steak

* 8oz. filet mignon

Garlic Mashed Potatoes

(gf).

Mac & Cheese

Sweet Potato Mash

(gf).

Brussels Sprouts

with bacon

Sautéed Spinach

(gf).

Grilled Asparagus

(gf).

Steamed Broccoli

(gf).

Goat Cheese Grit Cakes

Collard Greens

French Fries

Cinnamon Apple Blossom

with peanut butter

Steamed Veggie Of The Day

Fries

Scoop Of Vanilla Ice Cream

Cookie Sliders

vanilla ice cream chocolate chip cookie sandwiches, served with chocolate sauce

Funnel Fries

fairground-style, served with raspberry, chocolate and caramel dipping sauces

Cheesecake

served with fresh strawberries and raspberry sauce

Individual Key Lime Pie

fresh lime custard and classic graham cracker crust, served with whipped cream and raspberry sauce

Blackfinn Hot Chocolate

(bf). fallen chocolate and peanut butter souffle served warm with vanilla ice cream, whipped cream and a caramel drizzle

Kids Hamburger Sliders

Kids Hamburger Sliders

add cheese

Fried Chicken Sliders

Fish Sticks

Chicken Fingers

Pasta & Cheese

Peanut Butter & Jelly

Grilled Chicken

Kids Flatbread Pizza

cheese or pepperoni

Kids Pasta

your choice of marinara sauce, butter or alfredo sauce

Soda

Milk

Chocolate Milk

Lemonade

Finn Fries

(bf). crispy fries tossed in signature blackfinn seasonings, served with bbq and buttermilk parmesan dipping sauces

French Onion Soup

(ls). sweet onions, sherry and ciabatta croutons, topped with melted swiss and mozzarella

Chipotle Queso Dip

(v). chipotle en adobo in a creamy blend of cheeses, served with corn tortilla chips

Soft Pretzels

(v). garlic butter and parmesan brushed pretzels, served with a creamy mustard cheese dip

Cheese Sticks

(v). spring roll wrapper stuffed with mozzarella and sweet chili sauce, served with a side of marinara

Chicken Quesadilla

roasted chicken, bacon, cheddar jack, red onions and cilantro in a flour tortilla, served with chipotle aioli and coleslaw

Mediterranean Platter

(gfo, v, ls). hummus, roasted tomato and feta dip, artichoke hearts, greek olives and diced cherry peppers, served with mediterranean flatbread

Chicken Tenders

breaded or grilled chicken tenders, with or without buffalo sauce

Southern Nachos

corn tortilla chips topped with bbq pulled pork, chipotle queso, jalapeños, tomatoes, green onions, sour cream and guacamole

Crispy Calamari

tossed with garlic butter and cherry peppers, served with cajun tartar and marinara sauces

Spinach & Artichoke Dip

served warm with mediterranean flatbread

Chicken Wings

choice of buffalo, teriyaki, garlic parmesan or campfire bbq

Ying-Yang Shrimp

half pound of crispy shrimp tossed in a sweet spicy asian sauce, garnished with sriracha

Tuna Poke

* (gfo, ls). sushi grade ahi, avocado, cucumber, green onion and sesame citrus soy, served with wasabi cream, sriracha and wonton chips

Seared Ahi Tuna

* (gf, ls). garlic and pepper-crusted sushi grade ahi seared rare, served with cucumber slices, pickled ginger, wasabi cream and soy sauce

Blackened Brie

(bf, gfo, v). served warm with ciabatta toast, sliced apples and apricot cranberry chutney

Jumbo Lump "Crowned" Crab Cakes

served with tomato basil salsa and remoulade sauce

Mixed Greens

(gfo, v, ls). field greens, roma tomatoes, cucumbers, red onions, croutons and your choice of dressing

Greek

(gf, v, ls). romaine lettuce, feta, kalamata olives, grape tomatoes, red onions, cucumbers and traditional greek dressing

Caesar

(gfo). romaine lettuce, parmesan, ciabatta croutons and classic caesar dressing

Blackfinn

(bf, gf, v). field greens, romaine lettuce, shaved parmesan, kalamata olives, grape tomatoes, pine nuts, red onions and buttermilk parmesan dressing

Chicken Tender Entree

four chicken tenders served with fries and coleslaw

Fish & Chips

(bf). beer-battered haddock served with coleslaw, tartar sauce and fries

Big Greek Salad

romaine lettuce, feta, kalamata olives, red onions, grape tomatoes, cucumbers and traditional greek dressing

The Buffalo Wedge Salad

just the wedge

Chicken Caesar Salad

(gfo). sliced chicken, romaine lettuce, parmesan, ciabatta croutons and classic caesar dressing

Goat Cheese, Strawberry & Pecan Salad

sesame-crusted goat cheese, field greens, strawberries, dried cherries, spiced pecans and strawberry poppy seed dressing

Lunch Sandwich Special

choose from the blackened chicken, buffalo chicken or pulled pork, served with fries

Blackfinn Chicken Wrap

(bf). roasted chicken, field greens, romaine lettuce, parmesan, diced tomatoes, pine nuts, red onions and buttermilk parmesan dressing

Crab Cake Sliders

two jumbo lump crab cakes on slider buns with remoulade sauce, served with fries

Big Greek Salad

with pulled chicken

Cheesesteak Sandwich

* shaved prime rib, mushrooms, onions, cherry peppers and provolone on toasted garlic bread, served with fries

The Buffalo Wedge Salad

wedge of iceberg lettuce, topped with bacon, bleu cheese crumbles, roma tomatoes, red onions, bleu cheese dressing and three buffalo-style chicken tenders

Lemon Chicken

sauteed chicken cutlets in a lemon caper sauce, served with rice pilaf and steamed broccoli

Chicken Parmesan

breaded chicken cutlet baked with marinara and mozzarella, served with angel hair pasta

Pan-Roasted Chicken

(gfo, ls). two pan-roasted chicken breasts served with rice pilaf, steamed broccoli and a side of bbq sauce

Blackened Chicken Alfredo Pasta

blackened chicken and penne pasta tossed in a creamy alfredo sauce with diced tomatoes and red onions

Jambalaya Pasta

(bf). shrimp, chicken, andouille sausage, peppers and onions in a tomato broth with angel hair pasta

The Buffalo Wedge

just the wedge

Big Greek

(gf, ls). romaine lettuce, feta, kalamata olives, grape tomatoes, red onions, cucumbers and traditional greek dressing

The Buffalo Wedge

wedge of iceberg lettuce, topped with bacon, bleu cheese crumbles, roma tomatoes, red onions, bleu cheese dressing and three buffalo-style chicken tenders

Goat Cheese, Strawberry & Pecan

(bf, gf, v). sesame-crusted goat cheese, field greens, strawberries, dried apricots, spiced pecans and strawberry poppy seed dressing

Big Greek

with pulled chicken

Ranch Chicken

chicken tenders, mixed greens, roasted corn and black bean pico de gallo, crispy tortilla strips, cheddar jack, roasted red peppers and campfire ranch dressing

Shrimp Or Chicken Caesar

(gfo). sliced chicken or grilled shrimp, romaine lettuce, parmesan, ciabatta croutons and classic caesar dressing

Chicken & Avocado Chopped

(gf, ls). roasted chicken, sliced avocado, bacon, romaine and iceberg lettuce, carrots, bleu cheese crumbles, egg, red onions, roma tomatoes, cucumbers and zinfandel vinaigrette

Blackfinn

(bf, gf). pulled chicken, field greens, romaine lettuce, shaved parmesan, kalamata olives, grape tomatoes, pine nuts, red onions and buttermilk parmesan dressing

Salmon Spinach

* (bf, gf, ls). apple bbq glazed salmon, baby spinach, carrots, red peppers, red onions, chopped egg and balsamic vinaigrette

Ahi Tuna

* (gfo). garlic and pepper-crusted sushi grade ahi, field greens, cucumbers, carrots, fried wontons, scallions, wasabi vinaigrette and thai peanut sauce

Steakhouse

* (gfo). sliced new york strip, field greens, romaine lettuce, roasted roma tomatoes, bleu cheese crumbles, roasted red peppers and balsamic vinaigrette, topped with crispy onion strings

Pulled Pork

bbq pulled pork on a bulky roll, with a side of coleslaw

Turkey Croissant

oven-roasted turkey, bacon, american, lettuce, tomato and mayo

Blackened Chicken

buttermilk parmesan dressing, cheddar, lettuce, tomato and onion on a ciabatta roll

Buffalo Chicken

fried or grilled and tossed in buffalo sauce, with ranch, lettuce, tomato and onion on a ciabatta roll

Fried Haddock

beer-battered haddock on a bulky roll with tartar sauce, coleslaw, lettuce, tomato and cheddar

Cuban

roasted pork, ham, pickles, swiss and yellow mustard on toasted garlic bread

Fish Tacos

three fish tacos, beer-battered or grilled, with cabbage, avocado crema and cilantro, served with rice pilaf

Blackfinn Chicken Wrap

(bf). roasted chicken, field greens, romaine lettuce, parmesan, diced tomatoes, pine nuts, red onions and buttermilk parmesan dressing

Balboa

* (bf). shaved prime rib and mozzarella on toasted garlic bread, with a side of au jus

Cheesesteak

* shaved prime rib, mushrooms, onions, cherry peppers and provolone on toasted garlic bread

Ahi Tuna

* seared sushi grade ahi topped with wasabi mayo, lettuce and tomato on a ciabatta roll

Crab Cake

jumbo lump crab, remoulade sauce, roasted tomatoes and apple slaw on toasted garlic bread

The Classic

* choice of cheese with lettuce, tomato and onion

Saloon

* (bf). bacon, sautéed mushrooms, caramelized onions, swiss, lettuce, tomato and onion

The T-Bird

(gfo, ls). blackfinn secret recipe turkey burger, chive aioli, bacon bits, lettuce and tomato

Black Bean

(v). black bean burger, cheddar jack, sliced avocado, field greens, tomato and onion

The Heater

* pepper jack, jalapeños, chipotle mayo, lettuce, tomato and onion

Bourbon Street

* blackened with garlic-herb cream cheese, buttermilk parmesan dressing, caramelized onions, lettuce, tomato and onion

Ultimate Bacon Cheddar

* double bacon, double cheddar, onion strings, lettuce, tomato and onion

Italian Job

* fresh mozzarella, basil, roasted tomatoes and garlic mayo

BBQ Cheddar

* bbq pulled pork, cheddar, caramelized onions, lettuce, tomato and onion

The Big Max

* a local favorite, served on texas toast with fried mac n' cheese, and jalapeño sour cream

Roasted Vegetable

(v, ls). asparagus, tomatoes, garlic, balsamic portobello and feta

Margherita

(v). tomatoes, garlic butter, fresh mozzarella and basil

Sausage & Pepperoni

pepperoni, sweet sausage, red sauce, basil and mozzarella

BBQ Chicken

chicken, bacon, caramelized onions, bbq sauce, cheddar jack, parmesan and green onions

Buffalo Chicken

(bf). crispy chicken, buffalo sauce, bleu cheese, mozzarella, parmesan, green onions, celery and ranch

Crab & Artichoke

crab meat, artichoke hearts, roasted red peppers, parmesan, fresh mozzarella, and old bay aioli

Lemon Chicken

sautéed chicken cutlets in a lemon caper sauce, served with rice pilaf and steamed broccoli

17.99

(bf). beer-battered haddock, served with coleslaw, tartar sauce and fries

Pan-Roasted Chicken

(gfo, ls). two pan-roasted chicken breasts, served with rice pilaf, steamed broccoli and a side of bbq sauce

Chicken Parmesan

breaded chicken cutlet baked with marinara and mozzarella, served with angel hair pasta

Queen City Chicken

bacon-crusted chicken stuffed with sweet sausage, served with sweet potato mash and grilled asparagus

Baby Back Ribs

fall off the bone pork ribs, served with fries and coleslaw

Bacon Wrapped Meatloaf

(bf). slow-roasted and served with sweet potato mash, collard greens and honey chipotle ketchup

Jumbo Lump "Crowned" Crab Cakes

served with tomato basil salsa, remoulade sauce and steamed broccoli

Lime Seared Salmon

* (gfo, ls). seared salmon served with rice pilaf and grilled asparagus

Shrimp & Grits

(bf). cajun shrimp and goat cheese grit cakes, served with andouille sausage and tasso cream

Parmesan-Crusted Swordfish

herb and parmesan-breaded swordfish steak served with a side of angel hair pasta

Hong Kong Style Chilean Sea Bass

(gf, ls). broiled and served with coconut curry rice cake, citrus ginger soy and snow peas