Black Olive Menu

Baklava

Rein De Saba

Seasonal Organic Fruit Tart

Organic Ice Creams And Sorbets

Greek Yogurt With Honey And Walnuts

Fresh Organic Fruit Plate

Grilled Organic Portabella Mushrooms

Black Olive's Savory Bread Pudding

Stuffed Baby Calamari

Grilled Octopus Salad

Grilled Fresh Sardines In Grape Leaves

Appetizer Combination

tzatziki, tarama, melitzanasalata, humus, feta & olives.

1/2 Pound Shrimp On The Charcoal

Soup Of The Day

Black Olive Fish Soup

Half Kakavia

greek predecessor to bouillabaisse.

Mixed Greens With Goat Cheese

leaf greens and goat cheese with an olive oil and balsamic vinaigrette.

Greek Village Salad

vine ripened tomato, cucumbers, red onion, and bell peppers, with kalamata olives, and imported feta.

Black Olive's Avocado Greek Salad With Mixed Greens

vine ripened tomato, cucumbers, red onion, bell peppers, avocado, and leaf greens, with kalamata olives, and imported feta.

6 Oz Grilled Wild Salmon

4 Oz Organic Free Range Tenderloin Pieces

4 Oz Organic Free Range Tenderloin Pieces

Black Olive Grilled Colossal Shrimp

Black Olive Grilled Sea Scallops

Spring Lamb Chops

6 Oz Grilled Lobster Tail

Black Olive Mushroom Gyro

a black olive version with grilled mushrooms, onions, tomato, bell peppers, tzatziki, and a home-made pita.

Jumbo Sea Scallops On Charcoal

Pasta Andreas

manouri cheese, shrimp, roasted bell peppers and herbs baked in orzo pasta.

Greek Village Pie

spinach, red swiss chard, leeks, sheep's milk cheeses in a homemade filo.

Black Olive Vegetarian Special

a combination of grilled mushrooms, greek salad, humus, melitzanasalata.

#1 Yellow Fin Sushi Quality Tuna

Black Olive's Authentic Maryland Fresh Jumbo Lump Crab Cake

New Zealand Free Range Lamb Chops On Charcoal

Organic Beef Tenderloin Petite Filet

(8 oz.)

Organic Beef Tenderloin Grande Filet

(12 oz.)

Seafood Kabob Of The Day

Grilled Wild Salmon

Fish Filet Of The Day

sauteed in cornmeal and olive oil.

Whole Dorade Royale

Whole Mediterranean Sea Bass

Greek Village Salad

traditional tomato and feta salad with cucumber, bell peppers, red onion, and kalamata black olives.

Roasted Tomato Soup

Traditional Greek Spreads

hummus, taramasalata, melizanasalata and tzatziki.

Makaronada

greek style beef in a tomato sauce over pasta topped with grated cheese.

Kleftico

roasted in parchment paper this divine dish of tender lemony lamb with cheese is served on top of couscous.

Shrimp Scorpio

feta cheese, shrimp, and herbs baked with orzo pasta in an individual casserole.

Vegetable Kabob

Fish Filet

coated in cornmeal, sauteed.

Baklava

crisp, delectable phyllo pastry layers with walnuts greek yogurt and fruit thick and creamy, complimented with fresh fruit.

Carrot Cake

this carrot cake is rich with walnuts and raisins and is made with olive oil. it has a cream cheese and coconut frosting.

Chocolate Mousse

Chocolate Heaven!