Barril Grill menu

Farofa

Roasted yucca flour with onions and garlic.

Arroz Branco

White rice.

Feijao Preto

Black beans.

Feijao Comum

Pink beans.

Batata Frita

French fries.

Batata a Moda da Casa

Home style potato.

Pure de Batata

Mashed potato.

Arroz Amarelo con Vegetais

Yellow rice with mixed vegetables.

Vegetais Misto ao Vapor

Steamed mixed vegetables.

Couve a Mineira

Wilted collard greens sauteed in olive oil and garlic.

Feijao Tropeiro

Beans mixed with yucca flour, sausage, collard greens, eggs, bacon and fried bananas.

Macarrao ao Molho de Vodka

Penne a la vodka.

Talharim ao Molho Branco

Fettuccini alfredo.

Linguine ao Alho e Oleo

Salgadinhos da Casa

Homemade Brazillian hors d'oeuvres.

Bolinho de Bacalhau

Codfish croquette.

Coxinha de Frango

Shredded chicken breast croquettes with Catupiry cheese.

Bolinho de Aipim

Yucca croquettes filled with cheese.

Kibe

Whole wheat croquettes with ground beef.

Pastel de Carne

Pastry stuffed with ground beef.

Pastel de Frango

Pastry stuffed with chicken.

Pastel de Quejo

Pastry stuffed with cheese.

Pasel de Banana

Pastry stuffed with banana.

Batata Frita Gratinada com Bacon e Quejo

Gratinee french fries with bacon and cheese.

Frango a Passarinho

Deep fried chicken with garlic.

Isca de Frango

Chicken fingers.

Isca de Peixe

Fish strips battered and fried.

Carne de Sol com Aipim

Beef jerk sauteed with onions and yucca fries.

Linguica Calabresa com Aipim

Smoked sausage sauteed with onions and yucca fries.

Picanha a Palito

Sirloin steak sauteed with onions.

Mexilhao a Moda da Casa

Steamed mussels in a spicy tomato sauce.

Lula a Dore

Fried calamari.

Tabua de Frios

Fontina and Jack cheeses, salami, black and green olives and pineapple.

Camarao Alho e Oleo

Shrimp sauteed in olive oil and garlic.

Pave de Abacaxi

Pineapple pie.

Pave de Pessego

Peach pie.

Mousse de Maracuja

Passion fruit mousse.

Mousse de Limao

Lemon mousse.

Mousse de Chocolate

Chocolate mousse with nuts.

Pudim de Leite

Brazilian flan.

Salada Tropical

Mixed greens, mango and shredded carrots with mango dressing.

Salada Carioca

Watercress, figs, artichoke and Parmesan cheese.

Salada Barsileira

Lettuce, arugula, eggs, green peppers and heart of palm.

Salada Mixta

Lettuce, steamed carrots, tomatoes, onions, olives, heart of palm and hard boiled eggs.

Salada Barril Grill

Mixed greens, artichoke, Parmesan cheese and grilled shrimp.

Salada da Casa

Mixed greens, smoked sausage, heart of palm and house dressing.

Penne A La Vodka

Penne pasta with grilled chicken in a pink vodka sauce.

Linguini Alfredo com Frango

Marinated grilled chicken over linguini in alfredo sauce.

Penne Pasta a Moda da Casa

Penne pasta with sauteed mushrooms, onions, prosciutto, fresh mozzarella and herbs.

Linguini com Vongole

Linguine in a white or red clam sauce.

Frango Grelhado com Vegetais

Grilled chicken with vegetables.

Strogonoff de Frango

Chicken strips in pink sauce served with rice, french fries or potato salad.

Frango a Milanesa

Breaded chicken breast served with yellow rice, beans and fried bananas.

Frango a Moda da Casa

Chicken breast sauteed with tomatoes, wine sauce, gratinee with mozzarella cheese on top served with mashed potatoes and asparagus.

Frango Carioca

Chicken breast sauteed with mushrooms, white wine and cream sauce served with mashed potatoes.

Frango a Parmegiana

Breaded chicken breast, tomato sauce and cheese on top served with pasta.

Picanha Fatiada

Sauteed strip sirloin steak with peppers and red onions served with french fries, rice and beans.

Bife a Cavalo

Grilled sirloin steak with one egg on top served with french fries, rice and beans.

Bisteca de Porco com Mostarda e Mushroom Sauce

Grilled double cut pork with Dijon mushroom cream sauce served with baked potato and vegetables.

Espeto de Fraldinha

Grilled skewered skirt steak served with mashed potatoes, rice and beans.

Picanha Mineira

Grilled top sirloin steak topped with cheese from Minas and collard greens served with mashed potatoes, rice and beans.

Picanha Na Chapa

Sizzling grilled sirloin steak served with rice, beans, farofa and vinaigrette.

Espeto de Picanha

Grilled skewered top sirloin with rice, beans, farofa, fried banana and vinaigrette.

Contra File ao Molho Madeira

Shell steak with Madeira sauce and mushrooms served with rice, beans and mashed potatoes.

Espeto Mito

Choice of grilled skewered meats served with rice, beans and fried banana.

File Mignon

Pan seared medallion 8 oz. of fillet mignon with peppercorn wisk sauce served with risotto and vegetables.

Tilapia ao Vinho Branco

Sauteed tilapia in white wine sauce with capers served with mashed green peas, country fries and rice.

File de Peixe Grelhado com Vegetais

Grilled Swai fish fillet with vegetables and country fries.

Bobo de Camarao

Shrimp with mashed yucca, Dende oil and coconut milk served with rice.

Camarao No Coco

Shrimp with coconut milk, cream, Dende oil and Catupiry cheese served with rice.

Camarao Barril Grill ao Vinho Branco

Shrimp sauteed with garlic, lemon and white wine sauce over linguine.

Salmao Na Cama de Fettuccini

Grilled salmon over fettuccini in a garlic or alfredo sauce.

Camarao Na Cama de Fettuccini

Grilled shrimp over fettuccini in a garlic or alfredo sauce.

Camarao a Paulista

Sauteed shrimp in a shell garlic sauce and fresh herbs served with country fries and rice.

Red Snaper ao Forno

Whole baked red snapper marinated with olive oil and herbs served with yellow rice and grilled vegetables.

Vatapa

Seafood cream, puree of dried shrimp, unsalted peanuts and roasted unsalted cashews with pieces of fish fillet.

Caldeirada de Frutos Do Mar

Pieces of fish, scallops, calamari, shrimp, mussels and clams with green and yellow peppers, onions and smoked sausage in a homemade marinara sauce.