Bangkok in Boca Menu

Tom Kha Gai

a rich aromatic soup you will enjoy. bite sized breast of chicken with fresh kaffer lime leaves and young sliced galangal root plus a touch of coconut milk.

The Celestial One

an excellent clear, subtle broth with mixed fresh vegetables, clear noodles, soft bean curd and crispy chopped garlic

Tom Yum Goong

a subtle blend of hot and sour mixed with jumbo shrimp, fresh cut lemon grass and mushrooms made this soup the most famous in and out of thailand.

Spicy Mixed Sea Heaven

the special taste of this soup can vary by the addition of other seafood with the french mixed herbs and adapting the number of chili peppers to taste.

bangkok fresh Green Salad Platter

with our authentic thai Peanut dressing.

Bangkok Chicken Salad

fresh grilled slices of breast of chicken marinated with spices, lime juice and finished with fresh mint leaves.

bangkok Beef Salad

sliced grilled savory n.y. strip steak with fresh spicy chili sauce, thinly sliced lemon grass, lime juice on a bed of crisp, cool lettuce.

Bangkok Minced Pork Salad

a beautiful favor of fresh sliced ginger mixed with minced tenderloin pork, whole fresh roasted peanuts and thinly sliced red onion.

Bangkok Calamari Salad

simmered sliced calamari steak marinated in lime juice fresh thinly sliced lemon grass, hot dry roasted chili, finished with fresh mint leaves.

Bangkok Fresh Shrimp Salad

grilled freshly peeled shrimp marinated with roasted grilled pepper sauce, lime juice delicatedly balanced with sliced tomato and cucumber.

Bangkok Seafood Salad

a colorful mix of seafood with a specially prepared spice and herbal sauce (chef's secret)

Bangkok Steamed Pork Dumpling

Bangkok Crispy Finger Roll

Bangkok Crisp Sweet Noodle

(mee Krob)

Bangkok Vegetable Tempura

Bangkok Crab Cake

Bankok Steamed Mussels

Bangkok Sa-Tae Chicken Or Beef

Bangkok Squid Tempura

Bangkok Calamari Teriyaki

Steamed Alaska King Crab

Fried Rice

with chunks of children breast and herbs.

Fresh Jumbo Shrimp

cooked perfectly with fried rice.

Crab Meat

real crab meat and herbal fried rice

Crab And Lobster

a delicious combo of seafood and fried rice. (mild)

Bangkok Famous Noodle (Pad Thai)

this is a colorful dish of stir fried thai rice noodles and sliced brown bean curd mixed with egg, accompanied by fresh crispy bean sprouts and a chunk of scallion. topped with ground peanut.

Thais' Favorite Noodle (Lard Nha)

your choice of golden egg noodles or flat rice noodle. topped with saute mixed vegetables and flavor soy bean sauce.

Bangkok Seafood Spicy Noodle

bangkok's special stir flat rice noodles with seafood combination, chopped fresh hot chili in garlic oil, fresh bean sprouts and soy bean sauce.

Bangkok Invisible Noodle

delicately sauteed bean thread noodles with ocean jumbo shrimp, egg, sliced onion and chunks of seallion.

Pad Khing

the arome of fresh shredded ginger with the flavor of black bean sauce, wild mushrooms and strips of sweet peppers makes this one of the most interesting exotic tastes.

Pad Priew Wan

stay healthy with a perfect balance of thai herbal sweet and sour sauce and a melange of fresh vegetables.

Pad Kra Praw

a generous amount of fresh chopped chili and chopped garlic combined with fresh basil leaves with satisfy your taste for a hot and spicy dish. vegetarian dish can be prepared upon request

Pad Med Ma Muang

for that subtly wild taste - fresh roasted crisp cashew nuts, mixed with minced fresh vegetables and grilled red pepper.

Pad Pak

stay slim with fresh sauteed mixed vegetables and fresh garlic hot chili can be added if desired.

Pad Hed

a perfect evening platter for the vegetarian, mushrooms from five continents sauteed with garlic and red wine sauce garnished with steamed baby corn and asparagus. (hot chili can be added if desired)

Pad Khing

with once half of a sliced roasted crispy boneless long insland duck.

Pad Priew Wan

with once half of a sliced roasted crispy boneless long island duck.

Pad Kra Praw

with once half of a sliced roasted crispy boneless long island duck.

Pad Pak

with once half of a sliced roasted crispy boneless long island duck.

Pad Med Ma Muang

with once half of a sliced roasted crispy boneless long island duck.

Red Curry (Keang Phed)

the red chili peppers and arry of other spices and herbs, slices of winter bamboo shoots, garnished with basil leaves. sliced tender beef or sliced chicken breast. vegetarian dish can be prepared upo

Green Curry (Keang Kiew Wan)

the sweet lemon grass and fresh thai pepper make this curry world famous. the lime green color and spicy heat help cool down the body. sliced tender beef or sliced chicken breast. vegetarian dish can

Pa-Nang Curry

this pan-cooked thickened curry sauce is for these who love the taste of herbs, a hint of coconut milk is topped with slice of kaffer lime leaves. sliced tender beef or sliced chicken breast. vegetar

Pad Ped Curry

a perfect balance of the mixing of herbs and spices makes this curry equally perfect with meat, seafood or duck. with once half of a sliced roasted crispy boneless long island duck. vegetarian dish c

Massaman Curry

a unique style of slow cooking this curry sauce, having a light bite back of every taste. blended into the spices with whole peanuts, potatoes and avodado (when in season). vegetarian dish can be pre

Bangkok Basil Squid

thick slices of calamari steak, pan sauteed with a hot spicy sauce in virgin olive oil and fresh basil make this a truly exotic dish of thailand. all spicy dishes can be prepared to suit your taste.

Bangkok Snapper (The Hot One)

one of the most popular thai fish dishes. deep fried whole (deboned) snapper drenched with our special red chili garlic sauce. all spicy dishes can be prepared to suit your taste.

Ginger Snapper

a combination of fresh thinly sliced ginger, mushrooms and black beans, sauce over a deep fried whole (deboned) snapper.

Tamarind Prawin

grilled plump king prawns with coriander leaves served with roasted grilled red chili in sweet tamarind sauce.

Garlic Prawin

king prawns marinated in fresh coriander root, topped with slices of crispy garlic, finished with roasted, grilled red pepper.

Sweet Chili Prawin

grilled fresh king prawns topped with our own bangkok sweet chili sauce and fresh basil.

Scallops Pepper Platter

soft succulent ocean fresh scallops and pan roasted with fresh asparagus in a spicy peppered garlic sauce.all spicy dishes can be prepared to suit your taste.

Seafood Combat

(plump giant shrimps, scallops, mussels and calamari steak) one of kind red curry sauce with special herbs make the most delectable tangy balanace of all seafood sauces.all spicy dishes can be prepar

Steam Duck

another duck dish that has made bangkok popular - again - half a plump roasted to a golden brown, just a bit less sweet than with the honey. topped with sliced shitaki abalone, and chinese mushrooms

Bangkok's Imperial Honey Roasted Duck

one of bangkok's famous specialties prepared with loving care by our chef. half a plump long island duck, glazed with a golden honey and oven roasted until lightly browned and crisp to the touch serv

Shrimp & Scallops Delight

combined in one platter and topped with sauteed hot chili in garlic sauce and garnished with steamed fresh vegetables. all spicy dishes can be prepared to suit your taste.

Bangkok Kingcrab Curry

fresh alaska crab leg par sauteed in special herbs curry sauce with assorted fresh vegetables.

Bangkok Pride Steak

charcoal grilled, marinated with a thick black roasted curry sauce and strips of chili. all spicy dishes can be prepared to suit your taste.

Bangkok Chili Steak

charcoal grilled, topped with a roasted chili garlic sauce and mixed nuts. all spicy dishes can be prepared to suit your taste.

Bangkok Basil Steak

charcoal grilled then covered with fresh chili, fresh garlic and basil leaves. all spicy dishes can be prepared to suit your taste.

Bangkok Flaming Steak

charcoal grilled, flaming with thai tradition spicy sweet pepper sauce.

Bangkok Mushroom Steak

charcoal grilled topped with sauteed imported mushrooms in wine sauce, can be ordered spicy if desired.