Bailey's Steakhouse Menu

Real Homemade Fried Mozzarella Sticks

With marinara dipping sauce

Sesame Seared Rare Tuna

Served with seaweed wakame salad, ponzu sauce and fresh wasabi

Fried Calamari

Served with marinara sauce or chipotle ranch

Silver Dollar Mushrooms

Filled with Maryland crabmeat stuffing & topped with melted provolone cheese

Steamed Clams

Served with drawn butter

Rhode Island Clams On The Half Shell

Served with homemade cocktail sauce

Bluepoint Oysters On The Half Shell

Served with homemade cocktail sauce

Big Beef Empanadas

Ground beef, green & red peppers, onions, garlic & provolone cheese. Served in a deep-fried goya shell with fresh chimichurri sauce & spicy green pepper sauce

Bacon Wrapped Scallops

Pan-seared with a sweet thai sauce

Hickory Smoked Chicken Wings

Bailey's jerk rub and tossed with barbeque or buffalo sauce

Steakhouse Onion

Enought for two a fresh, whole onion, cut to bloom, hand-battered and served with our special creamy red chili sauce

Prince Edward Island Mussels

Garlic butter or fra diablo

Deluxe Nacho Platter - Enough for Two

Fried corn tortilla chips with homemade chilli con carne, aged chedder cheese sauce, lettuce, diced tomatoes, black olives, green onions & sliced jalapenos.

Chicken Quesadillas

Diced grilled chicket with peppers, onions & cilantro in a crispy grilled flour tortilla.

Spinach Crab Dip & Chips

Caesar Salad

Crisp hearts of romaine, homemade seasoned croutons, homemade caesar eggless dressing and topped with freshly grated parmesan. Served plain, or with chicken, shrimp or steak

Garden Salad

Crisp romaine hearts and iceberg lettuce with mixed baby greens, cucumbers, carrots, cherry tomato, red onion, bacon bits, hard-boiled egg and choice of dressing. Served plain, or with chicken, shrim

Steak and Bleu Cheese Salad

Marinated sliced steak with crisp romaine hearts, bleu cheese crumbles, caesar dressing, cherry tomatoes and seasoned onion straws

Spinach Salad

Fresh tender spinach tossed with sliced red onion, mushrooms and a warm bacon dressing, topped with crisp bacon and chopped egg. Served plain, or with chicken, shrimp or steak

French Onion Gratinee (Crock)

Manhattan Clam Chowder

New England Clam Chowder

Homemade Chili Con Carne

Chicken, Shrimp and Broccoli Alfredo

Served steaming hot tossed with penne pasta with garlic bread

Jumbo Shrimp and Scallop Scampi

Fresh jumbo sea scallops and jumbo shrimp in a white wine, lemon, seasoned garlic butter sauce over special pasta served with garlic bread

Seafood Pomodora

Fresh jumbo sea scallops, jumbo shrimp, middle neck clams and mussels in a fresh plum tomato basil and garlic sauce tossed with special pasta and served with garlic bread

Slow Roasted Prime Rib of Beef Au Jus

With horseradish sauce. 8oz , 12oz or 14oz

Center Cut Top Sirloin

7oz or 10oz

Center Cut N.Y. Sirloin Strip

8oz or 12oz

Filet MIgnon

6oz or 8oz

London Broil

1 lb Cowboy Bone in Ribeye

Bailey's Yuengling Lager Skirt Steak

Selection of Complimenary Signature Steak Toppings

Kansas city style: mushrooms and onions, new orleans style: served with sauteed spinach and carmelized butter, pizziola style: peppers, onions, mushrooms & light tomato sauce, oscar style: topped wit

Selection Make it a Combo Add Ons

Shrimp scampi, maryland crab cake, broiled scallops, 1/2 rack ribs, 5oz lobster tail, 1/2 lb jumbo snow crab

Selection Extra Sides

Iceberg wedge with bleu cheese & bacon, loaded baked potato, sweet or french fries, mashed potatoes, corn on the cob (seasonal), potato salad, cole slaw, grilled asparagus, rice pilaf, macaroni and c

Smoked Dinosaur Bones

A huge rack of big meaty tender beef ribs

Baby Back Ribs

Small tender ribs off the pork loin

Pork Spare Ribs

The barbeque standard

Applewood Smoked Half Chicken

Old fashioned flavor

Pulled Pork Platter

A hearty portion of the classic BBQ platter slow smoked, tender and juicy

Sliced Texas Style Beef Brisket

A hearty portion of lightly smoked and sliced thin traditional favorite with special reserve sauce

Combos - Rib Sampler

St. louis spare ribs, baby backs and dinosaur bones

Combos - Pit Sampler

St. louis spare ribs, pulled pork, smoked chicken and beef brisket

5oz Maine Lobster Tails

With drawn butter - one or two tails

Fresh Catch of the Day

May be prepared blackened, lemon pepper grilled or teriyaki basted or broiled

Crab Key Chicken

Sauteed breast in a creamy light white wine sauce and topped with jumbo lump crabmeat, asparagus spears and a light bernaise sauce

Sizzling Fajitas

Sauteed onions with red & green peppers. Served with sour cream, guacamole & plenty of warm flour tortillas. Choose from chicken breast, jumbo shrimp, skirt steak or ultimate combo

Sauteed Breast Chicken Marsala or Baked Chicken Parmesan

Deluxe Maryland Crabcake Dinner

Maryland crab cakes served with cocktail or tartar sauce

Baileys Seafood Broil

Shrimp, sea scallops, filet of fish, PEI mussels

Jumbo Burrito

A huge tex-mex burrito with grilled chicken breast, refried beans, Spanish rice, peppers, onions, cilantro, sour cream & cheddar cheese all baked in a giant tortilla and finished with shredded lettuc

Custom Half Pound Burger

Choose any three toppings: bacon, american, swiss, provolone, cheddar/bleu cheese, grilled onion, sauteed mushrooms, bernaise, mayo, mustard, dill relish, hollandaise, jalapeno peppers, onion straws,

Plain and Juicy Burger

With or without american cheese

Marinated Chicken Sandwich

Red onion, cheddar jack cheese and mayonnaise on a toasted bun

Chicken Ranch Wrap

Grilled chicken, lettuce, tomato, bacon, cheddar cheese and ranch dressing

French Dip

Sliced thin on a toasted garlic french roll with au jus

Crabcake Sandwich

Homemade on a kaiser with lettuce, tomato and dill tartar sauce

Triple Decker Club Sandwich

Hickory-smoked turkey breast, choice of white or rye

Grilled Prime Rib Sandwich

Sliced thin on a garlic French roll with grilled onions

BBQ Pulled Pork Sandwich

Slow smoked tender and juicy, topped with carmelized onions

Sliced Texas Style Sliced Beef Brisket

Lightly smoked and sliced thin with special reserve sauce

Rib & Chicken Combo

Your choice of ribs and half pound hickory smoked chicken wings

Petite Baileys Seafood Broil

Shrimp, sea scallops, filet of fish, PEI mussels

Chicken Picatta or Chicken Marsala

Petite Sirloin

USDA prime sirloin steak

Fresh Catch of the Day

Choice of preparation: litely blackened, grilled, broiled or teriyaki

Applewood Smoked Half Roasted Chicken

Chocolate Lovin Spoonful

Deep, dark and delicious. Three layers of fudge-filled chocolate chip cake covered with fudge frosting and chocolate fans - not for the faint of heart.

Rockslide Brownies

Brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzled with milk chocolate ganache

Homemade Caramel Custard

A light vanilla egg custard with golden caramel sauce

Chocolate Peanut Butter Pie

A layer of rich chocolate covered with a creamy peanut butter filling on top of a graham cracker butter crust. Garnished with whipped cream and a peanut butter cup

Deep Dish Apple Cobbler

Plain or a la mode

Cheesecake

The classic new york style cheesecake from the pocono cheesecake factory. Add strawberry or blueberry topping

Fat-Free Diabetic Ice Cream

Raspberry Sorbet

Fresh Fruit Cup

Key Lime Pie

A true key west recipe

Haggan Daz Ice Cream

Homemade Rice Pudding

Granny's favorite

Caramel Pecan Passion

Decadent caramel ice cream is layered with a caramel mousse, rich caramel sauce and crunchy glazed pecans