A traditional Creole breakfast starter. Sugared Creole cream cheese with seasonal fresh fruit
0
Shrimp Arnaud
Our Signature dish. Gulf Shrimp marinated in our famous tangy Creole Remoulade Sauce
0
Belgian Waffle
Topped with strawberry and blueberry compotes and served with sugar cane syrup
0
Shrimp Bisque
0
Turtle Soup
0
Seafood Gumbo
0
Chicken and Andouille Gumbo
0
Chilled Fruit Cocktail
Seasonal fresh fruit sweetened with sugar and drizzled with Cointreau
0
Oysters on the Half Shell
Chilled, select, fresh Louisiana oysters with Mignonette or Cocktail Sauce
0
Alligator Sausage
Tantalizingly seasoned. Served with smoked onion and apple relish and Arnaud's own Creole Mustard
$8.95
0
Escargots en Casserole
Burgundy snails baked individually in ceramic pots with garlic-herb butter and a dash of Pernod. Capped with flaky pastry
$10.95
0
Mushrooms Véronique
Baked fresh mushroom caps stuffed with grapes and Boursin cheese encrusted in fresh Parmigiano-Reggiano
$10.95
0
Shrimp Arnaud
Our Signature dish. Gulf Shrimp marinated in our famous tangy Creole Remoulade Sauce
$11.25
0
Crabmeat Prentiss
Succulent Louisiana crabmeat, baked in a delicate cheese sauce
$14.95
0
Smoked Pompano Bourgeois
House hickory-smoked fresh Gulf pompano, accompanied by sour cream, capers and onions
$14.95
0
Crab Claws Provencale
Peeled Louisiana Crab Claws simmered in Provence's unique blend of butter, fresh garlic and parsley with a dash of Pernod
$14.95
0
desserts
19 items
Strawberries Arnaud
Fresh strawberries marinaded in Port Wine Sauce. Served over Brocato's French vanilla ice cream and topped with whipped cream
0
Chocolate Toffee Torte
Cookie crisp topped with English toffee-chocolate mousse and ganache
0
Bananas Foster for Two
A local favorite. Bananas sautéed in butter, cinnamon and brown sugar, flamed tableside with banana liqueur and dark rum and served over Brocato's French vanilla ice cream (Additional $3.50 per perso
0
Caramel Custard
A local favorite
0
Bread Pudding Fitzmorris
Arnaud's famous cap bread, rum-soaked raisins and custard topped with warm Bourbon Sauce
0
Ice Cream
French vanilla, chocolate, strawberry, pistachio, praline, peppermint and lemon ice
0
Crêpes Suzette for Two
Crêpes sautéed in butter, orange and lemon juice with orange and lemon zest. Flamed tableside with orange liqueur and brandy. (Additional $3.50 per person)
0
Crème Brûlée
A rich custard topped with a browned sugar crust
0
Café Brûlot
For 2 or more. Coffee, lemon and orange rinds, cloves, cinnamon sticks and Orange Curacao. Flamed with Brandy
0
Bread Pudding Fitzmorris
Served with Whiskey Sauce
$7
0
Caramel Custard
A local favorite
$7
0
Old Fashioned Pecan Pie
$7
0
Crème Brûlée
A rich custard topped with a brown sugar crust
$7.95
0
Glaces
French vanilla, chocolate, strawberry, peppermint, pistachio, praline and lemon ice
$8
0
Frozen Praline Soufflé
Sponge cake with praline cream and caramel ganache
$9
0
Chocolate Toffee Bombe
Cookie crisp topped with English toffee-chocolate mousse and ganache
$9
0
Strawberries Arnaud
Strawberries in a marinaded in a Port Wine Sauce. Served over French vanilla ice cream and topped with whipped cream
$9
0
Café Brûlot (for 2 or more)
Coffee, lemon and orange rinds, cloves, cinnamon sticks and Orange Curaçao. Flamed with brandy
$9
0
Bananas Foster (for 2)
Bananas sautéed in butter with cinnamon and brown sugar. Flamed rum and served over French vanilla ice cream
$9.5
0
Advertisment
fish
8 items
From the Gulf
The freshest other species of fish available in the marketplace today
0
Speckled Trout Meunière
Crisply fried fillet served with Arnaud's famous Creole Meunière Sauce
$29.95
0
Speckled Trout Amandine
Crisply fried almond-crusted fillet. Topped with sliced almonds and Lemon Butter Sauce
$29.95
0
Pompano David
Grilled skin-on fillet brushed with extra-virgin olive oil, lemon, garlic and fresh herbs
$32.95
0
Mitchell
Pan seared fillet served with a Bouillabaisse Reduction and Mirliton-Pickled Okra Slaw
$33.95
0
Potato Encrusted Gulf Fish
Pan seared fillet served on a bed of sautéed fennel and Herbsaint Butter
$33.95
0
Pompano Duarte
Sautéed fillet topped with Gulf shrimp and tomatoes, seasoned with garlic, fresh herbs and crushed chili peppers
$34.95
0
Pontchartrain
Sautéed fillet topped with fresh Louisiana crabmeat
$36.95
0
coffee
10 items
Arnaud's Coffee
$3
0
Coffee
$3
0
Cafe au Lait
$3.5
0
Espresso
$3.5
0
Espresso
$3.5
0
Cappuccino
$4
0
Cappuccino
$4
0
Cafe Brulot
$9
0
Café Brûlot
For 2 or more
$9
0
Bushmills Irish Coffee
$9.5
0
Advertisment
bar menu
9 items
Gougères
Gruyère cheese puffs
$4.75
0
Shrimp and Andouille Calas
Creole rice fritters served with tartar sauce
$5.25
0
Boudin Wontons
Boudin stuffed wontons, deep fried and served with pepper jelly mustard
$5.75
0
Salty Snacks
House-made Gaufrette potato chips, caper berries and spiced assorted nuts
$8.25
0
Brie and Jalapeño Stuffed Shrimp
Jumbo Gulf shrimp stuffed with brie and jalapeño peppers
$8.5
0
Soufflé Potatoes
$8.95
0
Shrimp Spring Rolls
Fresh Louisiana shrimp rolled in rice paper with rice stick noodles, cilantro, and iceberg lettuce. Served with peanut sauce
$9.75
0
Oysters en Brochette
Gulf oysters wrapped with bacon and deep fried. Served with Marchand de Vin Sauce
$12.25
0
Chef's Selection of Cheese
Served with water biscuits and seasonal fruit gelée
$16.5
0
vegetables
8 items
Brabant Potatoes
A local favorite. Fried and seasoned cubed potatoes
$6.5
0
Smothered Okra
Stewed with tomatoes, ham and Creole seasonings
$6.5
0
Creamed Spinach
$6.5
0
Sautéed Wild Mushrooms
Portobello, Shiitake and Oyster mushrooms, cream, seasoned breadcrumbs and Parmigiano-Reggiano cheese
$6.95
0
Asparagus Hollandaise
$7.95
0
Sautéed Baby Vegetables
$7.95
0
Soufflé Potatoes
Legend has it that Collinet, French King Louis Phillipe's (reign 1830-1848) chef unintentionally created soufflé potatoes by plunging already fried potatoes into extremely hot oil to reheat them when
$8.95
0
Stuffed Mirliton
Stuffed with squash and eggplant tapenade. Served with seasonal vegetables, field peas and Roasted Red Pepper Coulis
$26.95
0
Advertisment
cocktails
10 items
Sazerac
Rye Whiskey, Sugar, Bitters
$7.25
0
El Guapo Fashioned
Jim Beam, Meletti Amaro, Herbed Demerara
$8.75
0
Curari
Rye Whiskey, Amaro Cora, Ruby Port and Orange Bitters
$9.25
0
Ellipses & Dash
Mount Gay and El Dorado Rums, Allspice Dram, Falernum, Orange and Lime Juices and Angostura Bitters
Courvoisier VS, Sugar, Lemon Juice, Moet and Chandon Champagne
$13.75
0
salads
4 items
Assorted Greens
Arugula, Radicchio and Butter lettuces with hearts of palm, and duck cracklings. Served with our Creole Mustard Vinaigrette
$7.75
0
Arnaud Salad
Romaine lettuce, celeriac and pistachios served with Arnaud's House Dressing
$7.95
0
Belgian Endive
With roasted walnuts, Blue cheese and Lemon Vinaigrette dressing
$8.5
0
Caesar
Romaine lettuce with Caesar dressing
$8.75
0
Advertisment
soups
5 items
Turtle Soup
$8.75
0
Seafood Gumbo
$8.75
0
Shrimp Bisque
$8.75
0
Chicken and Andouille Gumbo
$8.75
0
Soup du Jour
$8.75
0
oysters
7 items
Oysters on the Half Shell
Chilled, select fresh Louisiana oysters with Mignonette or Cocktail Sauce
$10.95
0
Oysters Bienville
An Arnaud's original. Shrimp, mushrooms, green onions, herbs and seasonings in a White Wine Sauce
$14.5
0
Oysters Kathryn
Artichoke hearts, garlic, fresh Parmigiano-Reggiano and extra-virgin olive oil
$14.5
0
Oysters Suzette
Bacon, pimento, green onion and bell pepper
$14.5
0
Oysters Ohan
The essence of Creole. Eggplant and andouille sausage
$14.5
0
Oysters Rockefeller
Our version of the classic. Fresh spinach and bacon with a touch of Pernod
$14.5
0
Oysters Arnaud
One each of our baked oysters
$14.5
0
shellfish
5 items
Shrimp Creole
Gulf shrimp simmered in a spicy Tomato Sauce with Creole vegetables. Served with rice Pilaf
$26.95
0
Crawfish O'Connor
Baked in a Brandy-infused classic Creole tomato based sauce. Served with Jasmine rice
$26.95
0
Frog Legs Provençale
Crisply fried and topped with Pernod-infused garlic-herb butter
$27.95
0
Crabmeat Karen
Delectable Louisiana crabmeat and mushrooms baked in puff pastry. Served with White Wine Sauce
$29.95
0
Arnaud's Crab Cakes
Made with Jumbo Lump Louisiana crabmeat. Served with a White Remoulade Sauce and a warm seasonal squash salad
$31.95
0
fowl
4 items
Breast of Chicken Pontalba
Sautéed chicken breast with Marchand de Vin and Béarnaise Sauces. Served with Brabant potatoes
$27.95
0
Rock Cornish Game Hen Whitecloud
Oven-roasted with a classic Véronique Sauce. Served with wild rice and water chestnut dressing
$27.95
0
Breast of Duck Ellen
Served medium rare with a blueberry-infused Port Wine Sauce and marinated blueberries
$37.95
0
Roast Louisiana Quail Elzey
Partially deboned and roasted. Served with Seasonal Gastrique and Seafood Boudin
$38.95
0
entrées
18 items
Eggs Benedict
The classic. Poached eggs and Canadian bacon on English Muffins with Hollandaise Sauce
$32.5
0
Arnaud's Boudin Cakes
Made with Louisiana Boudin. Pan seared and served with Sunny Side Up eggs and haricots verts
$32.5
0
Eggs Sardou
Poached eggs over artichoke bottoms and creamed baby spinach with Hollandaise Sauce
$32.5
0
Eggs Hussarde
Poached eggs, Canadian bacon and tomato on French Bread crostini with Hollandaise and Marchand de Vin Sauces
$32.5
0
Eggs Adrienne
Poached eggs, grilled Louisiana country sausage on English muffins with Creole Sauce
$32.5
0
Red Bean Omelette
Red Beans stuffed in a fluffy omelette. Topped with Sharp Cheddar cheese and served with Alligator sausage
$33
0
Eggs Arnaud
Select any two poached eggs
$33
0
Omelette au Fromage
Savory Parmigiano-Reggiano, Mozzarella and Chèvre cheeses, Pancetta, vine-ripened tomatoes and a soupçon of truffle oil. Served with crunchy potato shoestrings
$33
0
Eggs Fauteaux
Poached eggs, house-smoked fresh Gulf pompano on English Muffins with dill-infused Hollandaise Sauce
$33.5
0
Savory Crabmeat Cheesecake
Fresh Louisiana lump crabmeat, Brie and cream cheese, eggs, cream, fresh vegetables, herbs and spices. Served with a sherry-infused Cream Sauce
$35
0
Shrimp Clemenceau
Gulf Shrimp sautéed in garlic butter with peas, crisp Brabant potatoes and fresh mushrooms
$35
0
Pork Tenderloin Robichaux
Sautéed hickory-smoked pork tenderloin served with truffled mashed potatoes and Pepper Jelly Mustard Sauce
$35
0
Oysters en Brochette
Crisply fried fresh Louisiana oysters, smoked bacon, Marchand de Vin Sauce and grilled eggplant rounds
$36
0
Chicken Pontalba
Sautéed chicken breast with Marchand de Vin and Béarnaise sauces and crunchy potatoes
$37
0
Grillades & Grits
A local favorite. Flash-seared baby veal scaloppine braised in a rich Vegetable Sauce. Served with cheese grits
$38
0
Arnaud's Crab Cakes
Made with Jumbo Lump Louisiana crabmeat. Served with a White Remoulade Sauce
$39.95
0
Arnaud's Gulf Fish Meuniere
Deep-fried fillet of the freshest fish available with Arnaud's famous Meunière Sauce, Brabant potatoes and haricots certs
$39.95
0
Petit Filet Mignon Bourgeois
Topped with Blue Cheese Cream Sauce and roasted pecans. Served with crispy fries
$44.95
0
meats
6 items
Sweetbreads Sins
Panéed Sweetbread medallions served with a classic Meunière Sauce and capers
$32.95
0
Veal Wohl
A sampler of our specialties. Veal Chantal, Arnaud's Crab Cake and Crawfish O'Connor
$36.95
0
Petit Filet Lafitte
Sautéed and stuffed with fried plump Louisiana oysters. Served with Creole Sauce Robert
$37.95
0
Veal Tournedos Chantal
Sautéed and served in a Wild Mushroom Sauce. Accompanied by savory risotto
$39.95
0
Filet Mignon au Poivre
Seared pepper-studded center-cut filet with classic French Brandy Cream Sauce
$41.95
0
Filet Mignon Charlemond
Grilled center-cut filet in a rich Mushroom Sauce, topped with Béarnaise Sauce
View
Arnaud's's menu prices, nutrition, locations and coupons
Browse latest menu of Arnaud's's
appetizers Menu,
desserts Menu,
fish Menu,
coffee Menu,
bar menu Menu,
vegetables Menu,
cocktails Menu,
salads Menu,
soups Menu,
oysters Menu,
shellfish Menu,
fowl Menu,
entrées Menu,
meats Menu,
Breakfast menu, Lunch menu and Dinner menu everything is included.
Arnaud's serves Appetizers, Desserts & Fish across 129 menu items, with prices from $3.00 to $44.95. See the full Arnaud's menu with current prices — budget picks like the $3.00 Arnaud's Coffee — updated July 2026.
Suggestions are reviewed before they show publicly. Thanks for keeping deals fresh!
Reviewed before any change is made. Thanks for keeping menus accurate!
Spotted wrong info, or want this page updated or removed?
Contact us →
Opens your email app to [email protected] — we attach this page's link so we can reply faster.
Arnaud's Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Arnaud's menu?
Arnaud's offers 129 menu items across cajun & creole and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Arnaud's food cost?
Menu prices at Arnaud's range from $3.00 for the most affordable options up to $44.95 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Arnaud's cheapest items guide.
What are the cheapest items at Arnaud's?
For the lowest-cost meal options at Arnaud's, visit the dedicated Arnaud's cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $3.00.
Is Arnaud's good value for money?
Arnaud's holds a customer rating of 3/5 based on 135 reviews. To judge value more accurately, compare Arnaud's side-by-side with similar restaurants: Arnaud's vs New Orleans or Arnaud's vs Pappadeaux.
How does Arnaud's compare to similar restaurants nearby?
Arnaud's serves cajun & creole cuisine alongside similar restaurants like New Orleans, Pappadeaux, Ferguson's. Use our comparison pages to see a direct price-by-price breakdown: Arnaud's vs New Orleans, Arnaud's vs Pappadeaux.
