Amato's Italian Ristorante Menu

Pizza Of The Day (POD)

Chicken Parm Pizza

Tender diced chicken cutlet smothered red sauce, creamy ricotta, heaps of melted mozz and topped with marinara and a hint of parmesan

Margherita Pizza

Sauceless. Olive oil, garlic, shredded and sliced mozz. Topped with fresh Roma tomatoes and fresh snipped basil

Stonebridge Supreme Pizza

Red sauce, pepperoni, italian sausage, bell pepper, mushrooms, black olives, onions, and mozz

Ham and Cheese Pizza

No sauce. Just pinwheels of sliced ham, swiss, provolone, and american cheese on our crust and topped with mozz cheese

Primavera Pizza

Red sauce, zucchini, mushrooms, onions, black and green olives, artichoke hearts, green bell pepper, broccoli and mozz

Green Salad

Roasted Garlic Tomato Soup

Caesar Salad

Amato’s Specialty Salad

Mixed greens, mixed olives, artichoke hearts, pepperoncinis, mushrooms, with house vinaigrette. Add chicken $2.50

Mediterranean Salad

Mixed greens, roasted peppers, mixed olives, pepperoncini, onion, tomato, feta

Chicken Caesar Salad

Calamari Salad

Fried calamari, mixed greens, house made lemon vinaigrette

Garlic Bread

Fried Mozzarella

Fresh Mozzarella & Tomato

Spinach Artichoke Dip

Mussels Marinara

Steamed Clams

Bruschetta

Fried Calamari

Hand breaded and fried to order

Antipasto Platter

Salami, pepperoni, mozzarella, mixed olives, pepperoncinis, roasted red peppers

Crab Cakes (2)

Cheese Pizza

Meat and stuff: anchovies $2.00, bacon $3.00, chicken $3.00, italian ham $3.00, house-made meatballs $3.00, pepperoni $3.00, salami $3.00, sausage $3.00, shrimp $5.75. Just stuff: artichoke hearts $2

Spaghetti & Meatballs

Fettucini Alfredo

Tortellini with Pesto Sauce

Vegetable Lasagna

Layers of pasta, mushrooms, spinach, onion, broccoli, zucchini, and bell peppers

Manicotti

Beef Lasagna

With grass-fed beef meat sauce

Rigatoni Bolognese

Tomato and meat sauce with a touch of cream

Pasta Primavera

Whole wheat pasta, fresh vegetables sauteed with choice of garlic and oil or red sauce

Penne A la Vodka

Baked Ziti Sorrentino

Ziti baked with fried eggplant, ricotta, mozzarella, and tomato sauce

Shrimp Rigatoni

Tube shaped pasta, large shrimp, spinach, eggplant, and fresh basil tossed with garlic and olive oil

Lobster Ravioli

Ravioli stuffed with sweet lobster meat, ricotta, mozzarella, and parmesan. Tossed in a feta cream sauce

Hankerin to Use Your Own Noodle

Sauce it up: marinara italian gravy, grass-fed beef bolognese $2.00, grass-fed beef meat sauce, italian chili $2.00, vodka $2.00, alfredo, pesto, garlic & olive oil. Veg and stuff: artichoke hearts $

Parmigiana - Eggplant

Served with spaghetti

Eggplant Rollatini

Rolled with ricotta, mozzarella, and spinach

Parmigiana - Chicken

Served with spaghetti

Chicken Marsala

On bed of spaghetti

Chicken Piccata

On bed of spaghetti

Amato's Trio

Lasagna, chicken parm, and fettuccine alfredo

Baked Stuffed Salmon

Stuffed with real crabmeat and plated on a bed of angelhair

Seafood Fra Diavlo

Shrimp, clams, mussels, and calamari in a spicy marinara sauce over spaghetti

Shrimp Oregenata

Coated in italian seasoned bread crumbs, baked, plated on bed of spaghetti

Shrimp Scampi

Large shrimp sauteed with italian spices in a garlic butter sauce on spaghetti