Amarind's Menu

BE1. Garlic Beef

stir fried sliced beef with crushed garlic, leek, ground black and white pepper, garlic sauce topped with fried garlic, scallion and cilantros

BE2. Three Flavored Beef

beef marinated with three flavored sauce, chilli paste, sesame oil, accompanied by sauteed vegetable topped with roasted sesame seed

BE3. Holy Basil Beef

sliced beef stir fried with mushroom, green bean, onion, red bell pepper, holy basil leaves and ground roasted chilli basil sauce

BE4. Beef Panang Curry

sliced beef curried with roasted cumin, coriander, ground peanuts and kaffir lime leaves, cilantros

SF3. Three Flavored Whole Red Snapper

crispy fried whole red snapper with three flavored (spicy, sweet, and sour) sauce

SF5. Jalapeno Whole Red Snapper

crispy fried whole red snapper with jalapeno sauce topped with fried basil leaves

SF12. Holy Basil Squid

stir fried carving squid and minced chicken breast with ground roasted chili basil sauce, green bean, mushroom, onion, red bell pepper and holy basil

SF7. Garlic Prawn

sauteed prawn with crushed garlic, leek, ground black and white pepper in garlic sauce, accompanied by vegetable garnishing

SF1. Basil Seafood

shrimp, scallop, squid stir-fried with muchroom, green bean, onion, red bell pepper, basil leaves and ground roasted chilli basil sauce

SF6. Catfish Pad Ped

fried catfish fillet in red curry, kempfer, young peppercorn, asparagus, thai eggplant, green bean, kaffir lime leaves and sweet basil

SF8. Prawn-Scallop-Squid-Lobster Sauce

sauteed prawn, scallop,squid with wine lobster sauce, scramble egg, ginger, mushroom, oriental celery, asparagus, zucchini, onion, red bell pepper and scallion.

SF9. Seafood Combination Curry

seafood combination of prawn, scallop, and squid in red curry with eggplant, asparagus, green bean and sweet basil

SF11. Catfish Ginger

fried catfish fillet, fresh ginger, mushroom, onion, green onion, red bell pepper, thai celery with blackbean sauce.

SF10. Herbed Salmon

grilled salmon with fresh herb shrimp sauce, accompanied by grilled vegetable

SF2. Three Flavored Red Snapper Fillet

crispy fried red snapper fillet with three flavored (spicy, sweet, and sour) sauce , mix vegetable on side

SF4. Jalapeno Red Snapper Fillet

crispy fried red snapper fillet with jalapeno sauce topped with fried basil leaves

Sprite, 7 Up, Coke, Diet Coke, Pepsi, Diet Pepsi

Hot Tea

jasmine tea

Hot Tea

green tea, japanese tea

Ice Tea

Coffee

hot coffee

Lemonade

Apple Juice, Orange Juice

Thai Iced Coffee

thai iced coffee with cream

Thai Iced Tea

thai iced tea with cream

Yucca Potato Custard

a mixture of yucca potato and fresh coconut flake topped with egg yolk

Mung Bean Custard

a kind of custard baked from soft mung bean, coconut milk, and egg

Glutinous Rice Custard

press glatinous rice by coconut milk, pandan leaves, and glazed by soft egg.

Open Wine Charge

Steamed Jusmine Rice

Steamed Noodles

Peanut Sauce

Extra Meat, Vegetable Or Tofu

Extra Shrimp

Cucumber Salad

SO1. Vegetable And Tofu Soup

add with shrimp & chicken

SO1. Vegetable And Tofu Soup

chicken broth with tofu, and vegetable

SO4. Tom Kha Chicken Or Vegetables Or Tofu

coconut milk broth with sliced chicken breast,mushroom, zucchini, galangal, lemon grass, kaffir lime leave, ground chilli,fish sauce, lime juice, cilantros

SO4. Tom Kha Chicken Or Vegetables Or Tofu

tom kha shrimp

SO3. Tom Yum Chicken Or Vegetables Or Tofu

sliced chicken with mushroom,zucchini in a hot and sour lime broth of lemon grass, galangal, shallot and kaffir lime leaves, cilantros

SO2. Spicy Seafood Soup

seafood with mushroom in a hot and sour lime broth of lemon grass, galangal, shallot and kaffir lime leaves, holy basil leaves

SO3. Tom Yum Chicken Or Vegetables Or Tofu

tomyum shrimp

AP10. Chive Dumpling

steamed fresh chive dumpling brushed over with fried garlic served with chili black soy sauce

AP5. Miniature Eggroll

crispy fried eggroll filled with shrimp, chicken, glass noodles, and vegetable served with sweet and sour apricot sauce

AP3. Fried Shrimp Wonton

crispy wheat flour filled with shrimp, crab meat, c, cilantro, onion served with sweet and sour apricot sauce

AP7. Spring Roll

wheat flour and roast seaweed sheet wrapped with roasted tofu, egg, cucumber, jicama and bean sprouts served with tamarind-plum sauce

AP8. Moo Ping

sliced canadian pork marinated in thai spices, grilled on bamboo skewer served with chilli-cilantro sauce

AP9. Chicken Satay

grilled slices tenderloin chicken on bamboo skewer served with peanut sauce and cucumber salad

AP1. Decorative Pancake

thin crust pancake topped with seasoned vegetable mushrooms, sweet peppers, scallion served with vinegar soy sauce,shredded ginger

AP15. Crab Rangoons

chrispy wonton skin stuffed with cream cheese, crab meat, celery served with sweet & sour sauce

AP2. Fried Stuffed Prawn

prawn filled with shrimp, ground chicken, thai herb, wrapped with wheat flour served with sweet and sour apricot sauce

AP11. Shumai

steamed dumpling seasoned ground shrimp, pork, shitake, and jicama served with spicy three flavored sauce

AP12. Fried Stuffed Wing

deboned chicken wing filled with shrimp, chicken breast, shitake mushroom, carrot, glass noodles, and thai herb served with chilli-cilantro sauce

AP4. Crab Roll

tofu sheets wrapped with spices seasoned crab meat, shrimp, ground chicken breast and jicama served with honey plum sauce

AP6. Golden Cup

flower-shaped pastry cup filled with shrimp, shitake mushroom, corn, carrot and sweet peas

AP13. Crispy Omelet Batter (Thai Style Crépe)

omelet batter filled with shrimp, tofu, coconut meat, ground peanut, and turnip served with three flavored chilli-cilantro sauce

AP14. Fried Shrimp Patties

seasoned minced shrimp and fish, string bean, red curry, kempfer and kaffir lime lea

SA2. Tofu Salad

fresh vegetables, fried tofu, almond, cashew nut served with tamarind-honey and chilli-cilantro sauce

SA1. Yum Woonsen (Spicy Glass Noodles Salad)

glass noodles, ground chicken, shrimps, seasoned with shallots, green onion,cilantro, thai pepper, lime, fish sauce

SA3. Spicy Chicken Salad

cooked ground chicken seasoned with shallot, lemon grass, green onion, cilantro, mint leaves, roasted ground rice tossed in spicy lime sauce served with vegetable.

SA4. Spicy Beef Salad

grilled beef flank spices with fresh lemon grass, shallot, green onion, mint leaves, cilantro, roasted ground rice, tossed in spicy lime sauce accompanied by fresh vegetable

SA5. Spicy Prawn Salad

steamed prawns, mix with shallot, green onion, mint leaves, cilantro, roasted ground rice tossed in spicy lime sauce served with fresh vegetable

FR2. Fried Rice

fried rice with choice of pork or chicken, scramble egg, onion, tomato, sweet peas and scallion served with fresh tomato, cucumber, lime

FR1. Pineapple Fried Rice

fried rice with chicken, karee powder, fresh pineapple, raisins,onion, tomato, sweet peas and scallion served with fresh tomato, cucumber

FR2. Fried Rice

with beef

FR3. Basil Fried Rice

fried rice with ground chicken, mushroom, green bean, holy basil, ground roasted chilli basil sauce served with fresh tomato, cucumber

FR1. Pineapple Fried Rice

with beef

FR2. Fried Rice

with shrimp

FR3. Basil Fried Rice

with beef

FR1. Pineapple Fried Rice

with shrimp

FR3. Basil Fried Rice

with shrimp

VG9. Fried Rice Vegaetable Or Tofu

fried rice scramble egg, vegetable or tofu, scallion served with fresh tomato, cucumber and lime

VG3. Vegetable Combination

stir fried broccoli, asparagus, zucchini, squash, peapods, cauliflower, baby bokchoy, fresh mushroom, napa and green bean with soy sauce

VG6. Pad Thai Tofu Or Vegetable

stir fried thin rice noodles with a choice of tofu or vegetable, sweet turnip, scramber egg, ground peanut served with bean sprouts, lime

VG7. Pad See Ewe Tofu Or Vegetable

stir fried wide rice noodles with a choice of tofu or vegetables combination, scramble eggs and baby bokchoy

VG1. Kang Pa Vegetable

country style spicy curry non coconut milk with vegetable such as green bean, eggplant, asparagus, holy basil leaves and etc

VG2. Basil Vegetable Or Tofu

stir fried vegetable included eggplant, asparagus, mushroom, baby bokchoy, napa, broccoli, califlower, green bean, onion, red bell pepper, holy basil leaves and ground roasted chilli basil sauce

VG4. Vegetable Curry (Red Or Green Curry)

vegetable curried in coconut milk with a choice of red or green curry including baby eggplant, sweet peas, asparagus and sweet basil leaves

VG5. Vegetable Karee Curry

vegetables and aromatic karee curry in coconut milk including baby eggplant, asparagus, sweet peas etc and sweet basil leaves

VG8. Pad Ped Tofu Or Vegetable

tofu sauteed in a red curry sauce with baby eggplant, asparagus, green bean, kempfer and sweet basil

ND1. Pad Thai

stir fried thin rice noodles, chicken breast, scramble egg, garlic chive or green onion, sweet turnip, ground peanut and tofu served with bean sprouts, lime

ND2. Pad See Ewe

wide rice noodles and choice of chicken, beef, or pork stir fried with scramble egg, baby bokchoy, and broccoli

ND5. Pad Kee Mao

stir fried wide rice noodles and choice of chicken or pork with green bean, mushroom, onion, tomato, red bell pepper, holy basil leaves in spicy basil sauce

ND1. Pad Thai

with beef

ND2. Pad See Ewe

with beef

ND3. Pad Lad Nar

pan fried wide rice noodles top with choice of chicken, beef, or pork with baby bokchoy and broccoli in light gravy sauce

ND5. Pad Kee Mao

with beef

ND1. Pad Thai

with shrimp

ND2. Pad See Ewe

with shrimp

ND3. Pad Lad Nar

with beef

ND4. Pad Woon Sen A La Bangkok

stir fried seasoned glass noodle with shreded shrimp, chicken, scramble egg, mushroom, oriental celery, bokchoy, napa, scallion and chilli sauce

ND5. Pad Kee Mao

with shrimp

ND6. Mee Fun Delight

vermicelli noodles stir fried with shreded shrimp, chicken, scramble egg, rice wine, oriental celery, sliced carrot and scallion

ND3. Pad Lad Nar

with shrimp

ND7. Amarind's Noodles

spinach noodles with shrimp, crab meat, scramble egg, bean sprouts, and garlic chive, seasoned with tamarind and fresh ground roasted chili sauce

PT1. Kaosoy

chicken breast curry served with crispy fried noodle topped with shallot, cilantros, green onion and lime

PT2. Kang Pa Chicken

country style spicy curry non coconut milk with chicken and vegetable such as green bean, eggplant, asparagus, holy basil leaves and etc

PT4. Chiengmai Larb ( Northen Style)

ground chicken breast with special spices from chiengmai, diced scallion, cilantro,sawyer leaves

PT8. Basil Chicken

minced chicken breast stir fried with mushroom, green bean, onion, red bell pepper, holy basil leaves and ground roasted chilli basil sauce

PT9. Garlic Chicken

stir fried sliced chicken breast with crushed garlic, leek, ground black and white pepper, garlic sauce topped with scallion and cilantros

PT11. Chicken Curry (Red Or Green Curry)

chicken in coconut milk with choice of red or green curry, including baby eggplant, sweet pea, asparagus and sweet basil

PT12. Chicken Panang Curry

sliced chicken breast curried with roasted cumin, corriander, ground peanut and kaffir lime leaves, cilantros

PT13. Chicken Massaman Curry

chicken breast in massaman curry, coconut milk, peanut, potato, fried shallot, served with deep fried shreded carrot

PT3. Lemongrass Chicken

sliced chicken breast stir fried with chilli paste, olive oil, sun-dried tomato, lemongrass, onion, scallion, red bell peper

PT5. Cashew Chicken

sliced chicken breast stir fried with mushroom, zucchini, squash, cashew nut, onion, red bell pepper and scallion

PT6. Three Flavored Chicken

sliced chicken breast marinated in thai herb then deep fried to golden brown, stir fried with mushroom, zucchini, squash, onion, red bell pepper, cashew nut and garnish with fried collard leaves

PT7. Asparagus Chicken

sauteed sliced chicken breast with asparagus, shitake mushroom, fresh mushroom, zucchini, squash, onion, red bell pepper and scallion

PT1. Kaosoy

with seafood

PT10. Grilled Duck Breast

grilled duck seasoned with spicy chilli paste sauce, shallot, galangal, lemon grass, green onion, cilantro, mint leaves, roasted ground rice and lime juice served with vegetable

PO1. Garlic

stir fried sliced porkloin with crushed garlic, leek, ground black and white pepper, garlic sauce top with scallion and cilantros

PO2. Ginger

sauteed sliced porkloin with fresh ginger, mushroom, green bean, peapod, onion, red bell pepper and scallion

PO3. Jalapeno

stir fried sliced porkloin with shredded jalapeno, ground roasted chili sauce, mushroom, onion, green onion, red bell pepper and sweet basil

PO4. Basil

sliced porkloin stir fried with mushroom, green bean, onion, red bell pepper, holy basil leaves and ground roasted chilli basil sauce

PO5. Spicy Curry

sauteed sliced porkloin with spicy curry sauce, shrimp, green bean and kaffir lime leaves

PO6. Spicy Grilled

grilled marinated porkloin with fresh lemon grass, shallot, mint leaves, cilantro, green onion, roasted ground rice and spicy lime sauce