Alamo Menu

Brewed Coffee 

Hot Tazo Tea 

flavors - awake, chamomile, earl grey, green zen, mint refresh, sweet wild orange spice, tropical passion, chai 

Espresso 

Cold Brewed Iced Coffee 

Cappuccino 

Hot Chocolate 

Cafe Latte 

Mocha Latte 

Caramel Latte 

Caramel Apple Latte 

Mocha Caramel Latté 

Mocha Raspberry Latte 

Soda - Coke 

Soda - Diet Coke  

Soda - Sprite 

Soda - Dr. Pepper 

Soda - Diet Dr. Pepper 

Soda - Barq's Root Beer 

Panna Still Water  

Pelegrino 

Nile Valley Hibiscus Mint Tea 

Brewed Iced Tea  

free refills on iced tea 

Fresh Squeezed Brown Sugar Lemonade 

Italian Sodas - Sparkling Water and Natural Syrup 

Italian Sodas - Raspberry 

Italian Sodas - Blackberry 

Italian Sodas - Orange 

Italian Sodas - Kiwi 

Italian Sodas - Apple 

Italian Sodas - Vanilla 

Italian Sodas - Hazelnut 

Italian Sodas - Cherry 

Italian Sodas - Caramel 

Italian Sodas - Almond or Chocolate 

Orange Juice 

Chips and Salsa 

Popcorn 

by request, topped with real melted butter 

Chips and Queso 

Basket of Fries 

a basket of crispy fries, top with queso for $1.00 extra 

Red Pepper Hummus 

made fresh in house with roasted pita crisps 

Potato Skins 

topped with bacon, cheddar, and scallions, served with a side of salsa and sour cream 

Jalapeno Poppers 

stuffed with cream cheese, fried and served with ranch 

Mozzarella Sticks 

battered, fried and served with marinara sauce 

Fried Pickles 

served with a side of ranch 

Bruchetta 

5 lightly toasted rustic bread slices topped with freshly diced tomatoes, artichokes and basil 

Chicken Strip Basket 

three juicy, seasoned, chicken strips batter fried and served with fries, barbecue sauce and ranch 

Hot Wings 

10 spicy wings with focaccia, celery, and ranch dressing,  

Pulled Pork Quesadilla 

chipotle pulled pork, caramelized onions, cotija and monterey jack cheese, with guacamole, salsa and sour cream 

Spinach Quesadilla 

fresh spinach, portobello mushrooms, red onion, cotija and monterey jack, with guacamole, salsa and sour cream 

Chicken Quesadilla 

shredded chicken with chipolte, garlic and cilantro, cotija and monterey jack, with guacamole, salsa and sour cream 

Antipasti Plate 

fontina and machego cheese, with sopresata, cappiocola, salami, pepperocini, melon and olives with ciabatta crisps 

Movie Candies  

chocolate covered espresso beans, sour balls, assorted gummy candies, malted milk balls - all candies are 1/2 lb. except espresso beans which are 1/4 lb. 

Red Pepper Hummus 

made fresh in house with toasted pita crisps 

Fruit Tart 

daily selection of fresh fruit filling on a pecan shortbread crust. Ask your waiter fro tart of the day 

Fish Tacos 

chile cornmeal crusted tilapia with plantain mango relish and avocado sour cream sauce. With chips and salsa 

Enchiladas  

three enchiladas stuffed with marinated, grilled chicken breast, topped with a rich roasted ancho cream sauce topped with a manchego and cotija cheese 

Once Upon A Time In Mexico 

choose grilled flat iron beef steak or marinated grilled chicken breast - jicama, avocado, red onion, cotija cheese and blue corn tortilla crisps in mixed greens with a roasted jalapeno lime vinaigre

Steak Sandwich 

ciabatta stuffed with thinly sliced grilled marinated flat iron steak, roasted tomatoes, caramelized shallots, melted havarti and herbed aioli 

Creme Brulee 

creamy vanilla custard with a caramelized sugar shell 

Movie Candies 

chocolate covered espresso beans, soup balls, assorted gummy candies or malted milk balls  

Chasing Amy's Ice Cream 

vanilla chocolate or cookies and cream. Add $0.50 for chocolate, caramel, strawberry or raspberry topping 

Root Beer Float 

Fruit Tart 

daily selection of fresh fruit filling on a pecan short bread crust 

Cobbler A La Mode 

ask your served for flavors 

La Dolce Vita 

chocolate ice cream with a shot of espresso poured over top 

Molten Chocolate Cake A La Mode 

served with a scoop of Amy's vanilla ice cream 

Lindemans Framboise 

big raspberry taste, great to share, try with dessert 

Lindemans Peche 

an explosion of peach, try with dessert 

House Salad 

mixed greens with parmesan, tomatoes, croutons, focaccia and your choice of dressing

Spinach Salad 

fresh spinach tossed with cranberries, candied walnuts, mushrooms, red onions, and tomato slices

Caesar Salad 

romaine tossed with caesar dressing, topped with tomatoes, parmesan, croutons and focaccia

Greek Salad 

romaine topped with tomatoes, cucumbers, red onions, calamata olives, feta cheese, pepperocini peppers, served with herbed lemon oil and vinegar

Once Upon a Time In Mexico 

choose grilled flat iron beef steak or marinated grilled chicken breast. Jicama, avocado, red onion, cotija cheese and blue corn tortilla crisps on mixed greens with a roasted jalapeno lime vinaigret

Asian Chicken Salad 

mixed greens, carrots, sunflower sprouts, cilantro, cucumbers, wonton strips, red onions, tossed with a spicy peanut dressing 

House Salad with Grilled Chicken

mixed greens with parmesan, tomatoes, croutons, focaccia and your choice of dressing

House Salad with Tofu

mixed greens with parmesan, tomatoes, croutons, focaccia and your choice of dressing

Spinach Salad with Grilled Chicken

fresh spinach tossed with cranberries, candied walnuts, mushrooms, red onions, and tomato slices

Spinach Salad with Tofu

fresh spinach tossed with cranberries, candied walnuts, mushrooms, red onions, and tomato slices

Caesar Salad with Grilled Chicken

romaine tossed with caesar dressing, topped with tomatoes, parmesan, croutons and focaccia

Caesar Salad with Tofu

romaine tossed with caesar dressing, topped with tomatoes, parmesan, croutons and focaccia

Goat Cheese Salad 

mixed greens topped with 3 pepper panko crusted goat cheese rounds, dried cherries, toasted pine nuts, julienned carrots and balsamic vinaigrette 

Greek Salad with Grilled Chicken

romaine topped with tomatoes, cucumbers, red onions, calamata olives, feta cheese, pepperocini peppers, served with herbed lemon oil and vinegar

Greek Salad with Tofu

romaine topped with tomatoes, cucumbers, red onions, calamata olives, feta cheese, pepperocini peppers, served with herbed lemon oil and vinegar

Moonstruck 

house marinara sauce topped with a generous layer of fresh basil, fresh tomato slice and four cheese blend 

Porky's Pepperoni 

an ample portion of pepperoni tops four cheese blend house marinara sauce 

Poultrygeist Chicken Pesto 

chicken, basil pesto, roma tomatoes, green olives and four cheese blend - mozzarella, Romano, parmesan and provolone 

The Godfather 

pepperoni, green peppers, mushrooms, onion, fresh basil, tomato and black olives, our four cheese blend and house marinara sauce  

Splendor in the Grass 

zucchini, tomatoes, garlic, onions, mushrooms, black olives, four cheese blend and house marinara sauce. Specify no cheese for vegan orders 

Enter the Dragon 

green peppers, jalapenos, sausage, black olives and crushed red pepper, four cheese blend and house marinara sauce 

Wild at Artichoke Hearts 

olive oil based pizza topped with spinach, four cheese blend, sundried tomatoes, artichoke hearts, roasted garlic and goat cheese 

Raging Bull 

house marinara sauce topped with four cheese blend, pepperoni, Canadian bacon and Italian Sausage 

Blazing Saddles BBQ 

red onions, BBQ sauce, cheddar, provolone and grilled chicken 

Royale with Cheese Burger 

a juicy angus patty with lettuce, tomato, onions, cheddar cheese, bacon and chipotle mayo 

Spicy Blue Burger 

a juicy angus patty with bleu cheese and buffalo hot sauce served with lettuce, tomato, onions and chipotle mayo. Veggie burger substitute upon request 

Veggie Burger 

a garden burger patty with lettuce, tomato, onions, Swiss cheese and chipotle mayo 

Smokey and the Bacon 

lettuce, tomato and heaps of peppered, smoked bacon, served on sourdough with chipotle mayo 

Grilled Chicken Club 

grilled chicken breast, bacon, Swiss, lettuce, onions, tomato and chipotle mayo 

Chicken Pesto Sandwich 

grilled chicken breast with tomatoes, olives, provolone and basil pesto 

Buffalo 66 

toasted ciabatta with roasted roma tomatoes, melted buffalo mozzarella, and basil garlic mayo 

The Constant Gardener 

grilled portabella, zucchini, carrot, balsamic scallions and roasted peppers topped with havarti and herbed aioli on a ciabatta roll 

Steak Sandwich 

ciabatta stuffed with thinly sliced grilled marinated flat iron steam, roasted tomatoes, caramelized shallots, melted havarti and herbed aioli 

Pulled Pork Sandwich 

beer braised bone in pork shoulder finished in a homemade BBQ sauce and topped with sweet pickled red onion 

The Italian Job 

cappiocola, soppresata, salami and fontina cheese with red wine vinaigrette, green leaf lettuce, tomatoes and red onion on a toasted hoagie 

Chicken Parmesan  

fried chicken breast smothered in melted provolone and topped with marinara sauce and parmesan cheese 

Fish Tacos 

chile cornmeal crusted tilapia with plantain mango relish and avocado sour cream sauce. Served with chips and salsa 

Enchiladas 

three enchiladas stuffed with marinated, grilled chicken breast, topped with a rich roasted ancho cream sauce topped with a manchego and cotija cheese 

Baked Ziti 

with Italian sausage, meatballs and Chianti tomato sauce 

Manicotti 

with spinach, ricotta, mozzarella, parmesan and Chianti tomato sauce