1789 Restaurant Menu

Yellowfin Tuna Crudo

charred loin crudo, chopped belly tartar, white soy sauce emulsion, nori rice puff, cucumbers, avocado puree and pickled ginger

Roasted Butternut Squash Soup

pomegranate brown butter, rye croutons and sage

Fall’s Harvest

butternut, spaghetti and acorn squash, sweet potato, breakfast and watermelon radishes, and truffle vinaigrette

Beet Salad

rainbow beets, bacon lardons, endive, candied walnuts, d’anjou pears, goat cheese and sherry vinaigrette

Foie Gras Torchon

orange marmalade, brioche, medjool dates, pickled celery and hazelnuts

Fried Oysters

celeriac, caviar and champagne crème fraîche

Bucatini Cacio E Pepe

shallots, mignonette pepper, parmigiano-reggiano, burgundy truffles and coddled egg

Crab Croquettes

maryland jumbo lump, fried bone marrow grits, apple soubise, frisée and meyer lemon confit

Nantucket Bay Scallops

spaghetti squash, pickled red onions, cashews, fried shallots and coconut-lemongrass broth

Coddled Egg

chanterelle, maitake and oyster mushrooms, mushroom duxelles and ’nduja

Potato Gnocchi

fried burgundy snails, baby leeks, smoked quail eggs and beurre noisette

Acquerello Risotto

parmigiano-reggiano and alba white truffles

Sablefish

smoked and roasted, fennel confit, pickled red onions, rye crisp, everything bagel spices, trout caviar and dill crème fraîche

Red Snapper

littleneck clams, new potatoes, leek fondue and bacon lardons

Branzino

beet puree, caviar, mountain rose apples, roasted turnips and beets, cider foam and vodka crème fraîche

Monkfish

pancetta, braised savoy cabbage, quince and sunchokes

Braised Short Ribs

cipollini and pearl onions, shallots, maitake mushrooms, fried tendon puffs, pomme puree and bordelaise

Rabbit

cauliflower puree and heirloom florets, meyer lemon confit, caper capotes and spiced marcona almonds

Rack Of Lamb

spiced yogurt, eggplant caviar, rainbow swiss chard, baby carrots and natural lamb jus

Duck

roasted breast, caramelized endive, confit wild rice, cranberry mostarda and foie gras cream

Zucchini "Marrow"

ratatouille, butternut squash puree, rainbow swiss chard, wisconsin cheddar and garlic bread crumbs

Ledyard And Invierno

apple jam and candied walnuts. (cazenovia, ny) soft, pasteurized sheep milk (putney, vt) semi-hard, raw sheep and cow milk

Reverie

apple jam and champagne pickled onions. (parish hill, vt) firm, raw cow milk

PG Blue

local honey and house made purple mustard. (prince george’s county, md) soft, raw cow milk

Apple Spice Cake Verrine

white chocolate pot de crème, apple jam, cranberry sauce, spice cake and mascarpone ice cream

Pumpkin Pie

golden raisin jam, cranberry cream, baked oatmeal with pecans and brown butter ice cream

Dark Chocolate Bundt Cake

butterscotch pudding, coconut-pecan icing, chocolate ganache, cocoa tuile and chocolate ice cream

Carrot Cake

cream cheese icing, pistachio brittle and sicilian pistachio ice cream

Popsicles

bourbon chocolate éclair, smoked vanilla and toasted almond popsicles, red velvet crumbs and bourbon vanilla ice cream

Ice Cream And Sorbet

choice of three brown butter, chocolate, bourbon vanilla, pistachio, mascarpone and mimosa sorbet

Ledyard And Invierno

(cazenovia, ny) soft, pasteurized sheep milk (putney, vt) semi-hard, raw sheep and cow milk orange marmalade and candied walnuts

Reverie (Parish Hill, VT) Firm, Raw Cow Milk

orange marmalade and champagne pickled onion

PG Blue (Prince George’s County, MD) Soft, Raw Cow Milk

local honey and house made purple mustard

Fair Trade Regular

1789 Blend Decaffeinated

Espresso

Cappuccino

Chamomile

Ceylon Choice

China Jasmine

Darjeeling Choice

Earl Grey

Morrocan Mint

Sencha Green

010. Prosecco Extra Dry Superiore Valdobbiadene

rebuli, treviso, italy nv

009. Champagne Brut "La Française"

taittinger, reims, france nv

006. Pinot Grigio

esperto, veneto, italy 2012

005. Sauvignon Blanc

nautilus, marlborough, new zealand 2013

007. Sancerre "Perle Blanche"

christian lauverjat, loire valley, france 2013

004. Riesling Trocken

weingut liebfrauenstift, rheinhessen, germany 2011

003. Chenin Blanc "Secateurs"

badenhorst family wines, swartland, south africa 2013

001. Chardonnay

stags’ leap winery, napa valley, ca 2012

002. Var

le figuier, provence, france 2013

128. Pinot Noir "Confero"

aberrant cellars, willamette valley, or 2012

107. Pinot Noir

steele, carneros, sonoma county, ca 2012

106. Côtes Du Rhône

la tarasque, rhône valley, france 2010

105. Merlot

columbia winery, columbia valley, wa 2012

104. Bordeaux

château la freynelle, bordeaux, france 2011

101. Cabernet Sauvignon

tangley oaks, north coast, ca 2011

108. Zinfandel "Old Vine"

peirano estate vineyards, lodi, central valley, ca 2012

102. Malbec "Reserva"

pago cimera, valle del uco, mendoza, argentina 2008

103. Cabernet Sauvignon

atalon, napa valley, ca 2010