11 Maple Street Restaurant menu

Fresh Fruit Crisp

With pecans and ice cream

Key Lime Creme Brule

Dark Chocolate Flourless Torte

With caramel sauce

Dark Chocolate & Coconut Sorbet

Peanut Butter Pie

Mixed Olives with Pickeled Lemon

Black Rice & Calamari Fritters

With spicy thai salsa

Roasted Beets, Laurel Chenel Goat Cheese, Watercress, Walnut Vinaigrette

Sake Cured Japanese Hamachi

With house caramelized ginger

Warm Escarole Salad, Crispy Calamari, Fennel, White Beans, Parmesan

Wood Grilled Cuttlefish

With crispy polenta, grilled cactus, chili de arbol, pickled onions

Pan Fried Caicos Conch

With balsamic & lime

Blue Crab Cake

With fried green tomato, carrot reduction

Sauteed Maine Spotted Skatewing

With baja bay scallops, tomato, capers, olives, herb beurre blanc

Wood Grilled Kurobuta Baby Back Ribs

With lemongrass & ginger

Grilled Octopus

With chanterelle mushrooms, kabocha squash, soba noodles, dashi beurre blanc

Wood Grilled Wagyu Hanger Steak

With onion rings, salsa verde

Pan Seared Fresh Fish Selection

With guajillo BBQ, conch fried rice, lemon aioli

A Provencal Fish Stew

With fresh fish selection, bay scallops, shrimp, little neck clams, PEI mussels, monterey bay anchovies

Oak Grilled Natural Duck Breast and Duck Leg Confit

With buttered root vegetable mash, pecans, caramelized pear essence

Wood Grilled New Zealand Elk Tenderloin

With roasted farro, butternut squash, dried porcini sauce

20oz Wood Grilled Bone In Creekstone Ribeye

With port wine, potato fritters, portobello mushroom