Zenon Taverna Menu

Kypriaki Salada

cyprus salad. romaine, lettuce, cucumbers, tomatoes, parsley, onions, scallions, fresh cilantro, caper leaves, imported greek feta cheese and olives. dressed in extra virgin olive oil and vinegar

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Melitzanosalata

eggplant dip. mashed eggplant, onion, parsley, imported feta cheese and caper leaves with a touch of fresh garlic

Scordalia

garlic dip. mashed potatoes with fresh garlic, extra virgin olive oil and fresh lemon juice

Tahini

tahini dip. ground sesame seeds with fresh lemon juice and a touch of fresh garlic

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Pantzarosalada

beet salad. freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Lunza

smoked pork loin. sliced pork loin prepared in a traditional cypriot manner. marinated in red wine, smoked and seasoned with dry crushed coriander. it tastes best with fresh lemon zest

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Loukaniko Spitisio

cyprus sausage. traditional cypriot pork sausages marinated in red wine, herbs and spices. then char-grilled to bring out the aroma of the wine

Souvlaki

pork kebab. char-grilled pork kebab seasoned with oregano, salt and pepper

Ortikia

quails. quails marinated in wine, lemon and garlic. char-grilled and seasoned with oregano and black pepper

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Kypriaki Salada

cyprus salad. romaine, lettuce, cucumbers, tomatoes, parsley, onions, scallions, fresh cilantro, caper leaves, imported greek feta cheese and olives. dressed in extra virgin olive oil and vinegar

Scordalia

garlic dip. mashed potatoes with fresh garlic, extra virgin olive oil and fresh lemon juice

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Pantzarosalada

beet salad. freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Octapodaki Salada

octopus salad. fresh baby octopus with extra virgin olive oil and vinegar

Patatosa lada

potato salad. boiled sliced potatoes, green peppers and onions with extra virgin olive oil and vinegar

Octapodaki

octapodaki. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Diganito Kalamari

fried squid. fried tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest

Manitaria Yemista

stuffed mushrooms. broiled mushrooms stuffed with crabmeat

Garides Sta Karvouna

shrimp char-grilled. char-grilled large shrimp seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Solomos

salmon filet. broiled salmon seasoned with oregano and extra virgin olive oil

Psari Fileto

filet of fish. broiled filet of fish with scampi sauce. or a whole fish char-grilled if more than four people order fish meze

Kypriaki Salada

cyprus salad. romaine, lettuce, cucumbers, tomatoes, parsley, onions, scallions, fresh cilantro, caper leaves, imported greek feta cheese and olives. dressed in extra virgin olive oil and vinegar

Scordalia

garlic dip. mashed potatoes with fresh garlic, extra virgin olive oil and fresh lemon juice

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Pantzarosalada

beet salad. freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Tahini

tahini dip. ground sesame seeds with fresh lemon juice and a touch of fresh garlic

Patatosa lada

potato salad. boiled sliced potatoes, green peppers and onions with extra virgin olive oil and vinegar

Kolokithakia Kai Melitzanes

zucchini and eggplant. fried or char-grilled fresh zucchini and eggplant seasoned with extra virgin olive oil, oregano and fresh lemon zest. served with a side dish of fluffy scordalia (garlic dip) a

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Manitaria

mushrooms. char-grilled mushrooms seasoned with oregano, extra virgin olive oil and lemon

Horta Vrasta

vegetables. fresh steamed vegetables seasoned with extra virgin olive oil and lemon

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Nistisimi Keftedes

vegetarian keftedes. a mixture of shredded potatoes, zucchini, carrots, deep fried in vegetable oil

Kalamata Maures Elies

kalamata black olives. greek olives taste best char-grilled

Zenon Paparouna

Manhattan

Cosmopolitan

Margarita

Whiskey Sour

Bloody Mary

Black Russian

Seven And Seven

Scotch And Soda

Sex On The Beach

Tequila Sunrise

Tom Collins

Rusty Nails

Toast Almond

L.I. Iced Tea

Martini

Keo

Mythos

Corona

Beck's

Heineken

Non-Alcohol

Budweiser

Budweiser Light

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Souvlaki

pork kebab. char-grilled pork kebab seasoned with oregano, salt and pepper

Diganito Kalamari

fried squid. fried tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest

Kotopoulo Riganato

chicken oreganato. large pieces of chicken oven roasted with celery, carrots and onions seasoned with oregano and lemon

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Roasted Lemon Potatoes

Rice

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Arni Psito

roasted leg of spring lamb. sliced tender roasted leg of lamb spiced with fresh garlic, black pepper and oregano - just the way greeks like to make it

Diganito Kalamari

fried squid. fried tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest

Kotopoulo Riganato

chicken oreganato. large pieces of chicken oven roasted with celery, carrots and onions seasoned with oregano and lemon

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Roasted Lemon Potatoes

Rice

Melitzanosalata

eggplant in shell. mashed eggplant, onion, parsley, imported feta cheese and caper leaves with a touch of fresh garlic

Tarama

red caviar in shell. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Shrimp Cocktail

medium size shrimp with cocktail sauce

Variety Of Cheeses

Fresh Vegetables

Cheese Pie

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Kotopoulo Souvlaki

chicken kebab. char-grilled chicken shish kebab with onion, tomato and green pepper

Koupepia Nistisima

vegetarian stuffed grape leaves. grape leaves stuffed with rice, pine nuts, green, red and yellow peppers and zucchini. seasoned with a touch of dill and parsley

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Arni Psito

roasted leg of spring lamb. sliced tender roasted leg of lamb spiced with fresh garlic, black pepper and oregano - just the way greeks like to make it

Kotopoulo Francaise

chicken francaise. chicken cutlets with mushrooms in white wine and lemon sauce

Diganito Kalamari

fried squid. fried tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Roasted Lemon Potatoes

Rice

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Solomos

salmon filet. broiled salmon seasoned with oregano and extra virgin olive oil

Ylossa Fileto

filet of sole. broiled filet of sole with scampi sauce.it can be deep-fried in vegetable oil

Brizola Mosharisia

shell steak. char-grilled american cut shell steak seasoned with oregano, salt and black pepper

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets, mushrooms, onion and tomato. seasoned with oregano, salt and pepper

Roasted Lemon Potatoes

Rice

Tarama

red caviar in shell. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Variety Of Cheeses

Shrimp Cocktail

medium size shrimp with cocktail sauce

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Lunza

smoked pork loin. sliced pork loin prepared in a traditional cypriot manner. marinated in red wine, smoked and seasoned with dry crushed coriander. it tastes best with fresh lemon zest

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Solomos

salmon filet. broiled salmon seasoned with oregano and extra virgin olive oil

Ylossa Fileto

filet of sole. broiled filet of sole with scampi sauce.it can be deep-fried in vegetable oil

Brizola Mosharisia

shell steak. char-grilled american cut shell steak seasoned with oregano, salt and black pepper

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets, mushrooms, onion and tomato. seasoned with oregano, salt and pepper

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Roasted Lemon Potatoes

Rice

Coke

Diet Coke

Sprite

Coke

Diet Coke

Sprite

Keo

Beck's

Heineken

Corona

Budweiser

Budweiser Light

Keo

Beck's

Heineken

Corona

Budweiser

Budweiser Light

House Greek Wine

red & white

House Greek Wine

red & white

Whiskey

Vodka

Liquor

Brandy

Gin

Other

Keo

Mythos

Corona

Beck's

Heineken

Non-Alcohol

Budweiser

Budweiser Light

Hamburger

for american cheese to make it cheeseburger add

Hamburger

for american cheese to make it cheeseburger add

Hamburger

deluxe: lettuce tomato, cucumber and cyprus fries add

Hamburger

deluxe: lettuce tomato, cucumber and cyprus fries add

Hamburger

homemade hamburger (pork and beef) in pita bread.

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices in pita bread with freshly cut tomato, cucumber, onion and parsley

Souvlaki

pork kebab. char-grilled pork kebab in pita bread with freshly cut tomato, cucumber, onion and parsley

Hamburger

homemade hamburger (pork and beef) in pita bread.

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices in pita bread with freshly cut tomato, cucumber, onion and parsley

Souvlaki Kai Sheftalia

pork kebab and meatballs combo. char-grilled pork meatballs and pork kebab in pita bread with freshly cut tomato, cucumber, onion and parsley

Lamb Meatballs

char-grilled lamb meatballs seasoned with garlic, onions, parsley, and oregano

Vegetarian Pita

char-grilled zucchini, eggplant, mushrooms and haloumi (sheep and goat cheese) in pita

Kotopoulo Souvlaki

chicken kebab. char-grilled chicken shish kebab with onion, tomato and green peppers in pita bread with freshly cut tomato, cucumber, onion and parsley

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices in pita bread with freshly cut tomato, cucumber, onion and parsley

Lamb Meatballs

char-grilled lamb meatballs seasoned with garlic, onions, parsley, and oregano

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets in pita bread with freshly cut tomato, cucumber, onion and parsley

Souvlaki Kai Sheftalia

pork kebab and meatballs combo. char-grilled pork meatballs and pork kebab in pita bread with freshly cut tomato, cucumber, onion and parsley

Kotopoulo Souvlaki

chicken kebab. char-grilled chicken shish kebab with onion, tomato and green peppers in pita bread with freshly cut tomato, cucumber, onion and parsley

Souvlaki

pork kebab. char-grilled pork kebab in pita bread with freshly cut tomato, cucumber, onion and parsley

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices in pita bread with freshly cut tomato, cucumber, onion and parsley

Zenon Pita

slices of haloumi (sheep and goat cheese) and lunza (smoked pork loin) in pita bread with slices of tomato and cucumber

Vegetarian Pita

char-grilled zucchini, eggplant, mushrooms and haloumi (sheep and goat cheese) in pita

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets in pita bread with freshly cut tomato, cucumber, onion and parsley

Kotopoulo Souvlaki Kai Sheftalia

chicken kebab and sheftalia combo. char-grilled chicken shish kebab and chicken meatballs in pita bread with freshly cut tomato, cucumber, onion and parsley

Kotopoulo Souvlaki Kai Sheftalia

chicken kebab and sheftalia combo. char-grilled chicken shish kebab and chicken meatballs in pita bread with freshly cut tomato, cucumber, onion and parsley

Soda Cans

Soda Draft Coke

Diet Coke

Sprite

Soda Cans

Snapple

Sparkling Mineral Water Souroti

Flat Mineral Water Loutraki

Snapple

Frappe

Sparkling Mineral Water Souroti

Flat Mineral Water Loutraki

Frappe

American Coffee

Greek Coffee

American Coffee

Tea

Herbal Tea

Greek Coffee

Greek Coffee

Greek Coffee Double

Fasolada

yankee beans soup. yankee beans with carrots, celery, onions and tomato paste

Koupepia

appetizers

Koupepia

appetizer

Kotopoulo Riganato

chicken oreganato. large pieces of chicken oven roasted with celery, carrots and onions seasoned with oregano and lemon

Fasolada

yankee beans soup. yankee beans with carrots, celery, onions and tomato paste

Afelia

appetizer

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Afelia

pork saute in red wine. lean pieces of pork sauteed in red wine seasoned with crushed coriander on a bed of bulgar

Souzoukakia

meatballs lamb cooked in fresh tomato sauce seasoned with cunin

Kotopoulo Riganato

chicken oreganato. large pieces of chicken oven roasted with celery, carrots and onions seasoned with oregano and lemon

Afelia

pork saute in red wine. lean pieces of pork sauteed in red wine seasoned with crushed coriander on a bed of bulgar

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Souzoukakia

meatballs lamb cooked in fresh tomato sauce seasoned with cunin

Horta Vrasta

vegetables. fresh steamed vegetables seasoned with extra virgin olive oil and lemon

Freskes Patates Diganites

fresh cyprus fries. freshly sliced potatoes deep-fried in vegetable oil

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Horta Vrasta

vegetables. fresh steamed vegetables seasoned with extra virgin olive oil and lemon

Freskes Patates Diganites

fresh cyprus fries. freshly sliced potatoes deep-fried in vegetable oil

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Sheftalia

pork meatballs. pork meatballs

Lunza

smoked pork loin. sliced pork loin prepared in a traditional cypriot manner. marinated in red wine, smoked and seasoned with dry crushed coriander. it tastes best with fresh lemon zest

Loukaniko Spitisio

cyprus sausage. traditional cypriot pork sausages marinated in red wine, herbs and spices. then char-grilled to bring out the aroma of the wine

Manitaria Yemista

stuffed mushrooms. broiled mushrooms stuffed with crabmeat

Kolokithakia Kai Melitzanes

zucchini and eggplant. fried or char-grilled fresh zucchini and eggplant seasoned with extra virgin olive oil, oregano and fresh lemon zest. served with a side dish of fluffy scordalia (garlic dip) a

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Saganaki

baked imported greek goat cheese (kefalograviera) flambeed with brandy

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices served on a bed of linguini

Arnisia Keftedakia

lamb meatballs. sauteed (with wine and lemon) or char-grilled meatballs made with chopped lamb, garlic and oregano

Manitaria

mushrooms. char-grilled mushrooms seasoned with oregano, extra virgin olive oil and lemon

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Lunza

smoked pork loin. sliced pork loin prepared in a traditional cypriot manner. marinated in red wine, smoked and seasoned with dry crushed coriander. it tastes best with fresh lemon zest

Loukaniko Spitisio

cyprus sausage. traditional cypriot pork sausages marinated in red wine, herbs and spices. then char-grilled to bring out the aroma of the wine

Sykotaki

calf's liver. char-grilled or sauteed calf's liver with mushrooms and onions, in wine and worcestershire sauce

Glykadakia

calf's sweet breads. sauteed calf's sweet breads with mushrooms and onions, in wine and worcestershire sauce

Haloumi

cypriot cheese. grilled sheep and goat milk cheese, known as the cypriot cheese. tastes best with fresh lemon zest

Manitaria Yemista

stuffed mushrooms. broiled mushrooms stuffed with crabmeat

Afelia

pork saute in red wine. lean pieces of pork sauteed in red wine seasoned with crushed coriander on a bed of bulgar

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices served on a bed of linguini

Saganaki

baked imported greek goat cheese (kefalograviera) flambeed with brandy

Kolokithakia Kai Melitzanes

zucchini and eggplant. fried or char-grilled fresh zucchini and eggplant seasoned with extra virgin olive oil, oregano and fresh lemon zest. served with a side dish of fluffy scordalia (garlic dip) a

Arnisia Keftedakia

lamb meatballs. sauteed (with wine and lemon) or char-grilled meatballs made with chopped lamb, garlic and oregano

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Sykotaki

calf's liver. char-grilled or sauteed calf's liver with mushrooms and onions, in wine and worcestershire sauce

Glykadakia

calf's sweet breads. sauteed calf's sweet breads with mushrooms and onions, in wine and worcestershire sauce

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Pikilia Orektikon

hot antipasto. char-grilled souvlaki, sheftalia, haloumi cheese lunza, ortiki and mushrooms

Kotopoulo Me Rizi

chicken with rice

Fakes

lentil. vegetarian soup, made with lentil, carrots, celery and touch of vinegar

Trahana

traditional cypriot soup. made with bulgar (crushed wheat), yogurt and haloumi cheese (sheep and goat milk cheese)

Avgolemono

egglemon. made with chicken, rice egg and fresh lemon juice

Kotopoulo Me Rizi

chicken with rice

Fakes

lentil. vegetarian soup, made with lentil, carrots, celery and touch of vinegar

Avgolemono

egglemon. made with chicken, rice egg and fresh lemon juice

Trahana

traditional cypriot soup. made with bulgar (crushed wheat), yogurt and haloumi cheese (sheep and goat milk cheese)

Halouvas

semolina flour cooked in a pot with roasted almonds and a splash of rose water and sugar

Shamali

baked semolina flour with yogurt and mastic aroma, sweetened with sugar, cinnamon, cloves and rose water

Baklava

layers of fillo dough with crushed almonds, walnuts and plenty of syrup to keep it moist

Galaktoboureko

custard cream wrapped in fillo dough and kept moist with sugar syrup

Glyko Karidaki

a soft shell walnut preserved in sugar syrup with the aromas of cloves and cinnamon making it an exotic cholesterol free dessert!!

Halouvas

semolina flour cooked in a pot with roasted almonds and a splash of rose water and sugar

Pagoto

ice cream. strawberry, vanilla or chocolate ice cream

Shamali

baked semolina flour with yogurt and mastic aroma, sweetened with sugar, cinnamon, cloves and rose water

Galaktoboureko

custard cream wrapped in fillo dough and kept moist with sugar syrup

Glyko Karidaki

a soft shell walnut preserved in sugar syrup with the aromas of cloves and cinnamon making it an exotic cholesterol free dessert!!

Yaourti Me Meli Kai Karidia

yogurt with honey and walnuts. plain low fat yogurt with walnuts and honey

Baklava

layers of fillo dough with crushed almonds, walnuts and plenty of syrup to keep it moist

Yaourti Me Meli Kai Karidia

yogurt with honey and walnuts. plain low fat yogurt with walnuts and honey

Spanakopita

appetizers

Kolokithakia Kai Melitzanes

appetizer

Spanakopita

appetizer

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Omeletta

omelet (feta or haloumi). fresh eggs with sauteed fresh tomato and haloumi or imported greek feta cheese

Freska Lahanika Sta Karvouna

fresh vegetables char-grilled. char-grilled fresh broccoli, cauliflower, zucchini, eggplant, green peppers and mushrooms seasoned with extra virgin olive oil and fresh lemon zest. served with a side

Kolokithakia Kai Melitzanes

zucchini and eggplant. fried or char-grilled fresh zucchini and eggplant seasoned with extra virgin olive oil, oregano and fresh lemon zest. served with a side dish of fluffy scordalia (garlic dip) a

Kolokithakia Kai Melitzanes

appetizer

Spanakopita

spinach pie. fresh saute spinach, scallions and dill with greek feta cheese wrapped in crispy fillo dough

Makaronia Me Lahanika

garden pasta. linguine with zucchini, broccoli, cauliflower, carrots, mushrooms and green peppers in a light fresh homemade tomato sauce. served with a side dish of grated haloumi cheese (sheet and g

Omeletta

omelet (feta or haloumi). fresh eggs with sauteed fresh tomato and haloumi or imported greek feta cheese

Freska Lahanika Sta Karvouna

fresh vegetables char-grilled. char-grilled fresh broccoli, cauliflower, zucchini, eggplant, green peppers and mushrooms seasoned with extra virgin olive oil and fresh lemon zest. served with a side

Kolokithakia Kai Melitzanes

zucchini and eggplant. fried or char-grilled fresh zucchini and eggplant seasoned with extra virgin olive oil, oregano and fresh lemon zest. served with a side dish of fluffy scordalia (garlic dip) a

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Melitzanosalata

eggplant dip. mashed eggplant, onion, parsley, imported feta cheese and caper leaves with a touch of fresh garlic

Scordalia

garlic dip. mashed potatoes with fresh garlic, extra virgin olive oil and fresh lemon juice

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Tahini

tahini dip. ground sesame seeds with fresh lemon juice and a touch of fresh garlic

Patatosa lada

potato salad. boiled sliced potatoes, green peppers and onions with extra virgin olive oil and vinegar

Pantzarosalada

beet salad. freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar

Feta Cheese

greek feta cheese. imported greek feta topped with extra virgin olive oil and oregano

Scordalia

garlic dip. mashed potatoes with fresh garlic, extra virgin olive oil and fresh lemon juice

Taramosalata

red caviar dip. mashed potatoes with red caviar, extra virgin olive oil and fresh lemon juice

Tahini

tahini dip. ground sesame seeds with fresh lemon juice and a touch of fresh garlic

Patatosa lada

potato salad. boiled sliced potatoes, green peppers and onions with extra virgin olive oil and vinegar

Pantzarosalada

beet salad. freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar

Zalatina

cubes of pork, lemon juice and herbs in gelatin

Tzatziki

yogurt and cucumber dip. yogurt and cucumber with the taste of fresh garlic and mint

Melitzanosalata

eggplant dip. mashed eggplant, onion, parsley, imported feta cheese and caper leaves with a touch of fresh garlic

Feta Cheese

greek feta cheese. imported greek feta topped with extra virgin olive oil and oregano

Zalatina

cubes of pork, lemon juice and herbs in gelatin

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Kria Pikilia

cold antipasto. imported greek feta cheese, seafood salad, red caviar dip, tahini, yogurt and cucumber dip, garlic dip, beet salad and eggplant dip

Thalassinosalada

seafood salad. kalamari, crab meat, shrimp and celery with extra virgin olive oil and white vinegar

Octapodaki Salada

octopus salad. fresh baby octopus with extra virgin olive oil and vinegar

Kria Pikilia

cold antipasto. imported greek feta cheese, seafood salad, red caviar dip, tahini, yogurt and cucumber dip, garlic dip, beet salad and eggplant dip

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Kypriaki Salada

cyprus salad. romaine, lettuce, cucumbers, tomatoes, parsley, onions, scallions, fresh cilantro, caper leaves, imported greek feta cheese and olives. dressed in extra virgin olive oil and vinegar

Elliniki Salada

greek salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese

Kypriaki Salada

cyprus salad. romaine, lettuce, cucumbers, tomatoes, parsley, onions, scallions, fresh cilantro, caper leaves, imported greek feta cheese and olives. dressed in extra virgin olive oil and vinegar

Zenon Kotopoulo Salada

zenon chicken salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese. topped with grilled chicken cutlets and dressed with extra virgin

Zenon Kotopoulo Salada

zenon chicken salad. romaine and iceberg lettuce, cucumbers, tomatoes, green peppers, onions, olives and imported greek feta cheese. topped with grilled chicken cutlets and dressed with extra virgin

Revethia

chick peas. chick peas with carrots, celery and fresh tomatoes cooked in soup style

Keftedes

appetizers

Koupepia Nistisima

appetizers

Revethia

chick peas. chick peas with carrots, celery and fresh tomatoes cooked in soup style

Keftedes

appetizer

Koupepia Nistisima

vegetarian stuffed grape leaves. grape leaves stuffed with rice, pine nuts, green, red and yellow peppers and zucchini. seasoned with a touch of dill and parsley

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Mousaka

layers of zucchini, eggplant, potatoes and chopped beef with bechamel cream (flour, eggs and milk) on top

Kotopoulo Me Mbamies

chicken with okra. large pieces of chicken with fresh okra cooked in fresh tomatoes

Kalamari Krasato

squid cooked in wine. kalamari cooked with a light fresh tomato sauce and white wine and mixed with rice. served with a side dish of graded haloumi (sheep and goat milk cheese)

Arni Youvetsi

spring lamb and orzo. lean tender pieces of lamb baked in a very light fresh tomato sauce served on a bed of orzo. served with a side dish of grated haloumi (sheep and goat milk cheese)

Mousaka

layers of zucchini, eggplant, potatoes and chopped beef with bechamel cream (flour, eggs and milk) on top

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Kotopoulo Me Mbamies

chicken with okra. large pieces of chicken with fresh okra cooked in fresh tomatoes

Koupepia Nistisima

vegetarian stuffed grape leaves. grape leaves stuffed with rice, pine nuts, green, red and yellow peppers and zucchini. seasoned with a touch of dill and parsley

Arni Youvetsi

spring lamb and orzo. lean tender pieces of lamb baked in a very light fresh tomato sauce served on a bed of orzo. served with a side dish of grated haloumi (sheep and goat milk cheese)

Kalamari Krasato

squid cooked in wine. kalamari cooked with a light fresh tomato sauce and white wine and mixed with rice. served with a side dish of graded haloumi (sheep and goat milk cheese)

Greek White Wine - Retsina

traditional greek wine with a special characteristic, light taste

Greek And Cypriot Spirits - House Greek Wine

red & white

Cypriot White Wine - St. Panteleimon Medium Sweet

a medium-sweet wine that is excellent as an aperitif or with appetizers; it is fruity and very easy to drink

Greek And Cypriot Spirits - Rose

Greek And Cypriot Spirits - Commandaria

cypriot dessert wine

Greek And Cypriot Spirits - Cabernet Sauvignon

Greek And Cypriot Spirits - Merlot

Greek And Cypriot Spirits - Chardonnay

Sheftalia

appetizer

Sheftalia

appetizer

Souvlaki

pork kebab. char-grilled tender pork kebab, garnished with onions and parsley

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Souvlaki Kai Sheftalia

pork kebab and meatballs combo. char-grilled pork meatballs and pork kebab

Hirines Prizoles

pork chops. char-grilled pork chops seasoned with oregano, salt and pepper

Souvlaki

pork kebab. char-grilled tender pork kebab, garnished with onions and parsley

Sheftalia

pork meatballs. char-grilled pork meatballs with herbs and spices

Souvlaki Kai Sheftalia

pork kebab and meatballs combo. char-grilled pork meatballs and pork kebab

Hirines Prizoles

pork chops. char-grilled pork chops seasoned with oregano, salt and pepper

Keftedes

appetizer

Louvia

black eye peas and swiss chard. black-eye peas and swiss chard boiled in water. eaten with extra virgin olive oil and fresh lemon

Keftedes

appetizers

Louvia

black eye peas and swiss chard. black-eye peas and swiss chard boiled in water. eaten with extra virgin olive oil and fresh lemon

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Kotopoulo Marsala

chicken marsala. chicken cutlets with mushrooms in marsala wine sauce

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Arni Me Fasolakia

spring lamb with string beans. pieces of lamb and fresh string beans cooked with fresh tomatoes

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Arni Me Fasolakia

spring lamb with string beans. pieces of lamb and fresh string beans cooked with fresh tomatoes

Kotopoulo Marsala

chicken marsala. chicken cutlets with mushrooms in marsala wine sauce

Koupepia

appetizers

Koukia Me Ta Lahana

lima beans and swiss chard. lima beans and swiss chard boiled in water. eaten with extra virgin olive oil and fresh lemon

Koupepia

appetizer

Koukia Me Ta Lahana

lima beans and swiss chard. lima beans and swiss chard boiled in water. eaten with extra virgin olive oil and fresh lemon

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Arni Kleftico

spring lamb. large pieces of lamb with celery, carrots and potatoes, wrapped in foil and baked in the oven in its own juice until very tender but moist

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Arni Kleftico

spring lamb. large pieces of lamb with celery, carrots and potatoes, wrapped in foil and baked in the oven in its own juice until very tender but moist

Koupepia

appetizer

Briam

baked zucchini and eggplant. baked zucchini, eggplant, green peppers and fresh tomatoes, spiced with fresh garlic cloves. makes a delicious vegetarian meal

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Kotopoulo Fileto Yemisto

stuffed chicken cutlets. broiled chicken cutlets stuffed with spinach and imported greek feta, topped with mozzarella cheese

Hirino Me Kolocasi

pork and malanga stew. lean tender pieces of pork and malanga cooked like a stew. seasoned with fresh lemon to make it a traditional cypriot meal

Briam

baked zucchini and eggplant. baked zucchini, eggplant, green peppers and fresh tomatoes, spiced with fresh garlic cloves. makes a delicious vegetarian meal

Arni Psito

roasted leg of spring lamb. sliced tender roasted leg of lamb spiced with fresh garlic, black pepper and oregano - just the way greeks like to make it

Koupepia

stuffed grape leaves. grape leaves stuffed with rice and chopped pork and spiced with a touch of mint and parsley

Hirino Me Kolocasi

pork and malanga stew. lean tender pieces of pork and malanga cooked like a stew. seasoned with fresh lemon to make it a traditional cypriot meal

Kotopoulo Fileto Yemisto

stuffed chicken cutlets. broiled chicken cutlets stuffed with spinach and imported greek feta, topped with mozzarella cheese

Arni Psito

roasted leg of spring lamb. sliced tender roasted leg of lamb spiced with fresh garlic, black pepper and oregano - just the way greeks like to make it

Keftedes

appetizer

Kotopoulo Schara

half-broiled chicken. half-broiled chicken seasoned with wine, lemon zest and oregano

Melitzanes Yemistes

stuffed eggplant. half eggplant stuffed with zucchini, green peppers, mushrooms, kalamata olives and fresh tomatoes. a great vegetarian dish

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Kouneli Stifado

rabbit stew. pieces of rabbit and lots of onion simmered until tender and then cooked with a touch of vinegar

Arni Kleftico

spring lamb. large pieces of lamb with celery, carrots and potatoes, wrapped in foil and baked in the oven in its own juice until very tender but moist

Pastitsio

greek lasagna. layers of long macaroni and chopped pork topped with bechamel cream

Melitzanes Yemistes

stuffed eggplant. half eggplant stuffed with zucchini, green peppers, mushrooms, kalamata olives and fresh tomatoes. a great vegetarian dish

Keftedes

cyprus meatballs. fried meatballs made with chopped pork and shredded potatoes. seasoned with onion, parsley, black pepper and mint

Kotopoulo Schara

half-broiled chicken. half-broiled chicken seasoned with wine, lemon zest and oregano

Kouneli Stifado

rabbit stew. pieces of rabbit and lots of onion simmered until tender and then cooked with a touch of vinegar

Arni Kleftico

spring lamb. large pieces of lamb with celery, carrots and potatoes, wrapped in foil and baked in the oven in its own juice until very tender but moist

Manitaria Yemista

appetizer

Manitaria Yemista

appetizer

Kalamari

appetizer

Octapodaki

appetizer

Kalamari

appetizers

Manitaria Yemista

stuffed mushrooms. broiled mushrooms stuffed with crabmeat

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Octapodaki

appetizers

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Garides Santorini

shrimp santorini. baked shrimp with fresh tomato sauce and imported greek feta cheese

Garides Scampi

shrimp scampi. broiled shrimp with scampi sauce

Solomos

salmon filet. broiled salmon seasoned with oregano and extra virgin olive oil

Garides Yemistes

stuffed shrimp. broiled shrimp with scampi sauce

Manitaria Yemista

stuffed mushrooms. broiled mushrooms stuffed with crabmeat

Ylossa Fileto

filet of sole. broiled filet of sole with scampi sauce.it can be deep-fried in vegetable oil

Garides Sta Karvouna

shrimp char-grilled. char-grilled large shrimp seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Garides Scampi

shrimp scampi. broiled shrimp with scampi sauce

Kalamari

squid. char-grilled tender fresh calamari seasoned with oregano, extra virgin olive oil and fresh lemon zest. it can be deep-fried in vegetable oil

Solomos

salmon filet. broiled salmon seasoned with oregano and extra virgin olive oil

Garides Santorini

shrimp santorini. baked shrimp with fresh tomato sauce and imported greek feta cheese

Garides Yemistes

stuffed shrimp. broiled shrimp with scampi sauce

Ylossa Fileto

filet of sole. broiled filet of sole with scampi sauce.it can be deep-fried in vegetable oil

Garides Kai Ylossa Fileto

filet of sole and shrimp combo. broiled filet of sole & shrimp with scampi sauce. it can be deep-fried in vegetable oil

Ylossa Fileto Yemisto

stuffed filet of sole. broiled filet of sole stuffed with crabmeat

Octapodaki

octopus. char-grilled tender octopus topped with oregano extra virgin olive oil and vinegar

Bronzini

mediterranean striped bass. whole fish chargrilled with olive oil, lemon & oregano

Pikilia Thalassinon

seafood combo. a heavenly seafood-combo platter consisting of broiled filet of sole, salmon, char-grilled shrimp, calamari, octopus and stuffed mushrooms with crabmeat

Bronzini

mediterranean striped bass. whole fish chargrilled with olive oil, lemon & oregano

Pikilia Thalassinon

seafood combo. a heavenly seafood-combo platter consisting of broiled filet of sole, salmon, char-grilled shrimp, calamari, octopus and stuffed mushrooms with crabmeat

Koupepia Me Kotopoulo

appetizer

Fakes Pilafi

lentil pilaf. lentil and rice pilaf with sauteed onions in extra virgin olive oil

Koupepia Me Kotopoulo

appetizer

Fakes Pilafi

lentil pilaf. lentil and rice pilaf with sauteed onions in extra virgin olive oil

Kotopoulo Me Mbizelia

chicken with green peas. large pieces of chicken cooked with green peas, carrots and fresh tomatoes

Yemista

stuffed vegetables. zucchini, tomatoes and green peppers stuffed with rice and chopped pork. seasoned with parsley and a touch of mint

Koupepia Me Kotopoulo

chicken stuffed grape leaves. grape leaves stuffed with rice and chopped chicken. seasoned with a touch of mint and parsley

Kouneli Stifado

rabbit stew. pieces of rabbit and lots of onion simmered until tender and then cooked with a touch of vinegar

Arni Tava

lamb tava. large pieces of lamb with potatoes, rice, and artichokes, wrapped in foil and baked in the oven with fresh tomatoes, seasoned with whole black pepper, cumin and bay leaves.

Kotopoulo Me Mbizelia

chicken with green peas. large pieces of chicken cooked with green peas, carrots and fresh tomatoes

Psari Plaki

baked fish filet. fish filet baked with fresh tomatoes, celery, carrots and onions

Yemista

stuffed vegetables. zucchini, tomatoes and green peppers stuffed with rice and chopped pork. seasoned with parsley and a touch of mint

Koupepia Me Kotopoulo

chicken stuffed grape leaves. grape leaves stuffed with rice and chopped chicken. seasoned with a touch of mint and parsley

Arni Tava

lamb tava. large pieces of lamb with potatoes, rice, and artichokes, wrapped in foil and baked in the oven with fresh tomatoes, seasoned with whole black pepper, cumin and bay leaves.

Kouneli Stifado

rabbit stew. pieces of rabbit and lots of onion simmered until tender and then cooked with a touch of vinegar

Psari Plaki

baked fish filet. fish filet baked with fresh tomatoes, celery, carrots and onions

Kotopoulo Sheftalia

appetizer

Kotopoulo Schara

half-broiled chicken. half-broiled chicken seasoned with wine, lemon zest and oregano

Kotopoulo Sheftalia

appetizer

Kotopoulo Parmesan

chicken parmesan. chicken cutlets sauteed topped with mozzarella cheese. served on a bed of linguini

Kotopoulo Marsala

chicken marsala. chicken cutlets with mushrooms in marsala wine sauce

Kotopoulo Souvlaki

chicken kebab. char-grilled chicken shish kebab with onion, tomato and green pepper

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices served on a bed of linguini

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets, mushrooms, onion and tomato. seasoned with oregano, salt and pepper

Kotopoulo Francaise

chicken francaise. chicken cutlets with mushrooms in white wine and lemon sauce

Kotopoulo Souvlaki Kai Sheftalia

chicken kebab and sheftalia combo. char-grilled chicken shish kebab with onion, tomato and green pepper and chicken meatballs, seasoned with herbs and spices

Kotopoulo Schara

half-broiled chicken. half-broiled chicken seasoned with wine, lemon zest and oregano

Kotopoulo Souvlaki

chicken kebab. char-grilled chicken shish kebab with onion, tomato and green pepper

Kotopoulo Sheftalia

chicken sheftalia. char-grilled chicken meatballs seasoned with herbs and spices served on a bed of linguini

Kotopoulo Fileto

chicken cutlets. char-grilled chicken cutlets, mushrooms, onion and tomato. seasoned with oregano, salt and pepper

Kotopoulo Parmesan

chicken parmesan. chicken cutlets sauteed topped with mozzarella cheese. served on a bed of linguini

Kotopoulo Marsala

chicken marsala. chicken cutlets with mushrooms in marsala wine sauce

Kotopoulo Francaise

chicken francaise. chicken cutlets with mushrooms in white wine and lemon sauce

Kotopoulo Souvlaki Kai Sheftalia

chicken kebab and sheftalia combo. char-grilled chicken shish kebab with onion, tomato and green pepper and chicken meatballs, seasoned with herbs and spices

Arnisia Keftedakia

appetizers

Arnisia Keftedakia

appetizer

Arnisia Keftedakia

lamb meatballs. sauteed (with wine and lemon) or char-grilled meatballs made with chopped lamb, garlic and oregano

Arnisia Baydakia

lamb chops. char-grilled spring lamb chops seasoned with oregano and black pepper

Arnisia Keftedakia

lamb meatballs. sauteed (with wine and lemon) or char-grilled meatballs made with chopped lamb, garlic and oregano

Arnisia Baydakia

lamb chops. char-grilled spring lamb chops seasoned with oregano and black pepper

Arnisia Baydakia Akopa

rack of lamb. char-grilled spring rack of lamb seasoned with oregano and black pepper. also served with fresh steamed vegetables

Omeletta

omelet. egg omelet served with tomato, cucumber and cyprus fries

Souvlaki

pork kebab. char-grilled pork kebab served with tomato, cucumber and cyprus fries

Sheftalia

pork meatballs. char-grilled pork meatballs served with tomato, cucumber and cyprus fries

Zenon Pizza

homemade tomato sauce with mozzarella cheese

Chicken Nuggets

homemade chicken nuggets - fried. served with tomato, cucumber and cyprus fries

Souvlaki Kai Sheftalia

pork kebab and meatballs combo. char-grilled pork meatballs and pork kebab served with tomato, cucumber and cyprus fries

Makaronia Me Kima

linguine with meat sauce. linguine topped with fresh homemade beef meat sauce and haloumi cheese

Ylossa Fileto Diganito

fried filet of sole. fresh filet of sole fried. served with tomato, cucumber and cyprus fries