Xai Verandah Restaurant & Lounge menu

Lentil Soup

Chicken Noodle Soup

Xai Bull

orange syrup, peach syrup, cherry syrup, pomegranate syrup, strawberry syrup, coconut syrup, raspberry syrup, black cherry syrup

Coffee

Espresso

Juice

orange juice, cranberry juice, pineapple juice, grapefruit juice, apple juice

Bottled Fiji Water

Bottled Sparkling Perrier

Soda

coke, diet coke, sprite

Americano

Hot Chocolate

Macchato

Cappuccino

Coconut Water

with or without pulp.

Lemonade

Mint Lemonade

Arnold Palmer

Italian Soda

cherry, strawberry, peach, watermelon, pomegranate, apricot, orange soda, coconut

Red Bull

Shirley Temple

Latté

Mocha

Xai Bull

red bull with choice of syrup.

Turkish

Side Of Chicken Sausage

Side Of Turkey Bacon

Side Of Beef Sausage

Toast & Preserve

Breakfast Potatoes

Plain Bagel & Plain Cream Cheese

2 Eggs Any-Style

served with breakfast potatoes, sausage, bacon and toast.

Smoked Salmon Omelet

served with labneh and chives.

Xai Omelet

served with mushrooms, spinach and your choice of cheese.

Foul Mudammas

slow-cooked fava and garbanzo beans with tahini, olive oil, garlic and parsley.

Brioche French Toast

served with bananas, berries and maple syrup.

Pancakes

served with maple syrup and fresh berries.

Fruit & Cheese Plate

seasonal fruit and 3 types of cheese.

Fruit Plate

Breakfast Plain Bagel Sandwich

arugula, avocado, fried egg, tomato and cheese.

Lebanese Breakfast Mezza

3 eggs any-style, tomatoes, cucumber, labneh, onions, zataar, foul mudammas and feta cheese. served with pita.

Baklava

layered filo dough and pistachio covered with atter syrup.

Pastry

please contact xai verandah lounge at (323) 969-0090 for the pastry selection. enter your choice in the special instructions box below.

Knafeh

arabic white cheese with shredded filo dough topped with orange blossom syrup.

Ice Cream Sampler

lavender, coffee, pistachio, saffron pistachio and rose.

Strawberry NY Cheesecake

with seasonal fruit topping.

Brioche Bread Pudding

white chocolate, coconut and cardamom crème anglaise.

Eish Al Saraya

ashta, caramel and orange blossom syrup topped with whipped cream and pistachios.

Nutella Crepe

chocolate hazelnut spread with choice of bananas or strawberries and topped with whipped cream.

English Breakfast Black Tea

organic sri lankan black tea with a clean finish, providing a robust flavor. perfect for starting the day.

Chocolate Monkey Tea

blend of ripened bananas swirling in a symphony of rich, silky chocolate and spicy pink peppercorns. organic fair trade south african rooibos, organic south african honeybush, organic cacao nibs, org

Egyptian Chamomile Tea

caffeine free. the sweet calming taste of our organic, fair trade egyptian chamomile helps to ease the mind and soothe the soul.

Caramelized Pear Tea

caffeine free. delectable dessert infusion is sweet and flavorful with notes of honey, caramel and fresh baked pear.

French Lemon Ginger Tea

caffeine free. organic lemongrass, organic fair trade south african rooibos, organic south african honeybush, organic ginger and organic lemon verbena.

Pomegranate Green Tea

blended with organic raspberries and essence of pomegranate. sweeten the senses with a tart and tangy rush to the palate.

Mandarin Silk Oolong Tea

taiwanese oolong tea, organic lemon myrtle, organic marigolds, natural flavors and a smooth rice flavor with hints of cream and a stimulating citrus finish.

Peach Oolong Tea

delightful and refreshing, this wonderfully distinctive tea exhibits a rich autumnal flavor of ripened peaches with lingering hints of oak and a long honey finish. organic oolong tea, organic rosehip

Plum Oolong Tea

succulent schizandra berries and sweet amber oolong leaves blended with the tender essence of plum. steeped multiple times, the gentle, sweet taste and pleasant characters of this sublime organic fus

Yerba Mate Tea

caffeine free. traditionally hand blended in the rain forest of paraguay, this naturally caffeinated botanical is an earthy delight with grassy high notes reminiscent of green tea and displays a love

Banana Dulce Tea

caffeine free. notes of ripe banana and sweet coconut, with a lingering aroma of fresh graham crackers and a deep caramel finish. chamomile, organic lemongrass, organic coconut and organic lavender.

Coconut Cacao Puerh Tea

blend of organic loose leaf pu-erh with cocoa nibs and coconut provides a smooth, round, robust, yet sweet flavor with a mild hazelnut finish.

Xai House Blend Black Tea

custom blended specifically for xai. this is a spiced spine on earl grey. a twist of bergamot with cinnmaon, french vanilla, cardomon, clove and spices make this blend divine.

Moroccan Mint Green Tea

caffeine free. organic peppermint and spearmint hand-blended with organic gunpowder green tea. this tea is great hot and is great over ice as well. the cool, soothing mint adds a refreshing touch to

Jasmine Pearls Oolong Tea

aromatic organic jasmine blossoms are used for scenting the most tender organic green tea leaves and buds then hand rolled into small pearls. this salubrious tea is exquisite in flavor and aroma and

Hummus

chickpea purée, tahini, garlic, lemon juice and extra virgin olive oil.

Babaganouj

roasted eggplant purée, garlic and extra virgin olive oil.

Labneh

lebanese creamed yogurt cheese and extra virgin olive oil. topped with feta.

Tabouleh

chopped parsley, cracked wheat, tomatoes, onion, lemon juice, olive oil and pomegranate.

Warak Enab

homemade vegetarian stuffed grape leaves.

Muhammara

red pepper walnut dip made with spices and pomegranate molasses.

Ikra

roasted eggplant and tomato dip.

Tuna Tartar

layers of ahi tuna, carrot harissa purée and avocado with baked zataar pita chips.

Kibbeh Naye

raw steak tartar blended with bulghar and spices, served with onions topped with extra virgin olive oil. subject to availability.

Warak Enab Bi Lahme

homemade ground beef and stuffed grape leaves.

Falafel

vegetarian friendly fava bean and chickpea fried patties. served with tahini.

Xai Fries

tossed in lebanese herbs and spices.

Sambousak

fried meat pies stuffed with beef, grilled onions and spices.

Foul Madamas

mashed fava beans served with olive oil, chopped parsley, onion, garlic and lemon.

Sweet Potato Fries

served with house-made sumac aioli.

Kibbeh Maklieh

fried beef croquette stuffed with minced beef, pine nuts and spices.

Hummus Bi Lahme

hummus topped with marinated beef and pine nut.

Hummus Bi Shawarma

hummus topped with marinated chicken and pine nuts.

Xai Petite Mezza

hummus, babaganouj, tabouleh, labne, warak enab and falafel.

Xai Grande Mezze

babaganouj, tabouleh, labne, warak enab, falafel, warak enab bi lahme and kibbeh balls and sambousak.

Za'Atar

lebanese blend of herbs, sesame and thyme.

Jibneh

haloumi, feta and mozzarella.

Lahme Bi Ajine

ground beef and lamb, pine nuts, garlic, onion and lemon.

Greek Flat Bread

feta, tomato, spinach and black olives.

Falafel Sliders

with tabouleh tomato and tahini.

Chicken Sliders

with babaganouj, tomato, arugula and sumac aioli.

Beef Sliders

with hummus, tomato and arugula.

Kafta Sliders

with tomato, arugula and sumac aioli.

Lamb Sliders

with hummus, tomato and arugula.

Roasted Beet & Goat Cheese Salad

pistachio crusted goat cheese, mixed greens and pepitas tossed with pomegranate vinaigrette.

Fatoush Salad

romaine, cucumber, tomato, red onions, mint, parsley and pita chips tossed with lemon vinaigrette.

Watermelon & Feta Salad

arugula, sumac and mint with citrus dressing.

Xai Cobb Salad

grilled chicken, arugula, watercress, feta, tomato, avocado, hard-boiled egg, turkey bacon, red onions and capers with lemon vinaigrette.

Grilled Shrimp Salad

arugula, red onions, strawberries and tomatoes with lemon vinaigrette.

Falafel Wrap

cucumber, parsley, onions, tomato, pickled turnips and tahini in toasted lavash bread.

Chicken Kabob Wrap

mixed greens, tomato and tahini in toasted lavash bread.

Beef Kabob Wrap

mixed greens, tomato and tahini in toasted lavash bread.

Chicken Shawarma Wrap

romaine, tomato, pickled turnips and garlic sauce in toasted lavash bread.

Kafta Kabob Wrap

mixed greens, tomato and tahini in toasted lavash bread.

Lamb Kabob Wrap

mixed greens, tomato and tahini in toasted lavash bread.

Beef Shawarma Wrap

romaine, tomato, pickled turnips and garlic sauce in toasted lavash bread.

Xai Burger

100% angus chuck meat with choice of cheese. served with xai fries.

House Marinated Kabobs

served with basmati rice.

Salmon

cous cous and seasonal vegetables.

Lamb Tajine

moroccan braised halal lamb served with labne and cous cous.

Combo Kabob

mix of beef, lamb, chicken and kafta. served with rice and grilled vegetables.