Viva Mexican Grill and Tequileria Menu

Eco-Friendly Utensils

Eco-Friendly Plates

Eco-Friendly Plates and Utensil Kit

One plate and a utensils kit.

Eco-Friendly Large Catering Tongs

Canada Dry Ginger Ale (12oz. Cans)

Coke (12oz. Cans)

Diet Coke (12oz. Cans)

Dasani Bottled Water (16.9oz.)

6 Cans of Diet Coke

6 Cans of Coke

6 Cans of Ginger Ale

6 Bottles of Water

Chafing Dish Set-Up

One wire stand, one full size aluminum pan and two burners

12 Cans of Coke

12 Cans of Diet Coke

6 + 6 (6 cans of Coke and 6 cans of Diet Coke)

Sour Cream

Jalapeños

Mole Sauce

Adobo Sauce

Chipotle Sauce

Guacamole

Black Beans

Pico de Gallo

Mexican Rice

Catering - Caramel Custard Flan (Price per Person)

Catering - Sopapilla (Price per One)

Mexican fried dough topped with honey, powdered sugar and cinnamon for 1-4 people.

Nieve de Vanilla or Chocolate

Churros

Viva Mexican Fried Ice Cream

Viva Caramel Custard Flan

Viva Sopapilla

Fried dough made with honey, powdered sugar and cinnamon for 1-4 people.

Mexican Ice Cream

Vanilla or chocolate ice cream, rolled in cinnamon & coconut.

Churros con Nieve

Pastel de Tres Leches

Pastel de Choco Flan

Children's Side of French Fries

Children's Taco

Your choice of cheese and bean, chicken, beef, or steak. All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoes.

Children's Burrito

Your choice of cheese and bean, chicken, beef, or steak. All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoes.

Children's Enchilada

Your choice of cheese and bean, chicken, beef, or steak.

Children's Mexican Pizza

6? flower tortilla topped with your choice of cheese, chicken or steak. All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoe

Children's Quesadilla

Your choice of cheese, chicken, beef, or steak. All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoes.

Children's Mexican Hot Dog

All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoes.

Children's Chicken Tenders or Chicken Wings

All meals are served with black, refried or pinto beans and Mexican Rice or your choice of French fries or sweet mashed potatoes.

Catering - Jalapeños

Serves 6.

Catering - Mole Sauce

Serves 6.

Catering - Adoboa Sauce

Serves 6.

Catering - Chipotle Sauce

Serves 6.

Catering - Chips

Serves 6.

Catering - Sour Cream

Serves 6.

Catering - Pico de Gallo

Serves 6.

Catering - Guacamole

Serves 6.

Catering - Salsa Bandera

Serves 6.

Catering - Mexican Rice

Serves 6.

Catering - Black Beans

Serves 6.

Catering - Refried Beans

Serves 6.

Catering - Chipotle Refried Beans

Serves 6.

Catering - Salad with House Dressing

Serves 6.

Catering - Chorizo Refried Beans

Serves 6.

Con Queso Dip & Totopos

Cheese & salsa mix (hot, mild or medium) with chips.

Queso Fundido

Oaxacan cheese skillet-broiled until golden, with fresh-roasted poblano peppers and mushrooms, served with warm flour or corn tortillas.

Jalapeño Relleno

Four Jalape?o peppers with your choice of filling.

Viva Empanadas

Handmade corn turnovers filled with queso fresco and chicken, pork, vegetables, beef or chipotle-tinga, then fried.

Sopecitos

Your choice of small or large. Handmade masa pancakes are grilled, then topped with queso fresco and your choice of chicken, pork, vegetables, beef or tinga (chipotle-season chicken).

Taquitos

Rolled, crisp-fried tortillas filled with chicken, pork vegetables, beef or tinga (chipotle-season chicken) accompanied by refried beans, fresh tomatoes, lettuce, and queso fresco.

Avocado Salad

Fresh spring greens garden salad, topped with slices of avocado.

Viva Mexico Banderillas

Beef, chicken, potatoes, or pork wrapped in crispy corn tortillas, with a layered dip of guacamole, sour cream, refried beans, and salsa bandera.

Ceviche de Acapulco

Shrimp marinated with lime juice and served with green olives, tomatoes, onions, and jalape?o peppers.

Ceviche Sinaloense

Tilapia marinated with lime juice and served with onions, tomatoes, coriander, and jalape?os. Accompanied by a salsa of avocado and tomatoes.

Nachos Villa

Warm fresh chips with your choice of toppings.

Viva’s Ensalada de Nopales

Nopales roasted with onions, cilantro, tomatoes, and jalape?os, served with queso fresco and avocado.

Viva’s Guacamole & Chips

Serves 1 to 2 people.

Sopa de Fideos

Tomato-based noodle soup is one of the most common of all meal starters in Mexico.

Sopa de Elote con Chile Poblano

Sweet corn and poblano chowder with onions, chiles, tomatoes and a blend of traditional seasonings.

Sopa de Tortilla

Tortilla soup slow cooked with ancho and guajillo chiles, onions, tomatoes and Mexican spices, served with crispy corn tortillas, queso fresco, slices of avocado, sour cream and cilantro.

Pozole del Dia

A hearty chicken or pork and white corn stew with cilantro, onion, oregano and lime.

Caesar Salad

Crisp lettuce, shredded Parmesan cheese, croutons and creamy salad dressing. (also available with fat-free Caesar dressing): chicken, steak or shrimp.

Garden Salad

Fresh mix spring, tomato, cucumber, and bell pepper with our house dressing.

Fajita Salad

Fresh greens with cucumbers, tomatoes, and bell peppers, topped with warm grilled strips of marinated chicken, steak, or shrimp and served with salsa, cheese, and sour cream: chicken, steak or shrimp

Sopes Tonatiquenses

Soft masa tortillas with a crispy exterior served with queso fresco and your choice of topping.

Tamales

Two tender tamales steamed in corn husks, with different fillings daily. Served with your choice of tomatillo sauce, mole, adobado sauce or chipotle sauce.

Chile Relleno PlatTer

Medium to hot spicy poblano pepper stuffed, baked, and served with salsa roja or verde.

Tacos al Pastor

Pork tenderloin grilled with pineapple and our sauce of two chiles, served with white corn tortillas with cilantro rice and beans.

Doña Reyna’s Chile Relleno

Poblano peppers are stuffed, batter dipped and fried (or baked at your request), then served with salsa verde or a traditional sauce of tomatoes, garlic, and seasonings.

Chiles en Nogada

Poblano chiles with aromatics and spices topped with a walnut-based cream sauce and pomegranate seeds, giving it the three colors of the Mexican flag.

Carnitas Michoacanas

Pork carnitas from the state of Mexico, slow cooked in the oven with traditional Mexican spices and served with warm corn tortillas, onions, cilantro, and our chef?s special salsa.

Trio de Enmoladas

hree warmed corn tortillas stuffed with your choice of filling: chicken, chipotle-tinga, or tender shredded beef covered with mole poblano sauce, mole verde sauce and mole almendrado sauce and served

Pollo a la Mexicana

Chicken breast cooked with tomatoes, onions, serrano peppers, garlic and white wine reflecting the beautiful colors of Mexico, served with white cilantro rice and corn or flour tortillas.

Cochinita Pibil

A delicious traditional Yucatan dish of pork loin slow cooked in the oven with achiote chile.

Mixiote de Borrego

A traditional central Mexican dish of lamb seasoned with pasilla and guajillo chili peppers, and wrapped in banana leaves.

Camarones a la Diabla

Jumbo shrimp saut?ed with chipotle sauce (medium to hot spicy) together with garlic, onions, traditional Mexican spices, and white wine.

Viva Burrito Supremo or Chimichanga (crispy-fried)

Choose from mixed vegetables, chicken or tinga (shredded chicken with season with chipotle), pork chorizo, shredded or ground beef, steak. Substitute for a chimichanga for an additional. Smothered in

Enchiladas con Mole or Verde (tomatillo sauce)

Enchiladas with mole negro feature a complexity of flavors with highlights of ground chiles, spices, tortillas and chocolate. Enchiladas Verdes feature a tangy sauce of green tomatillos and fresh jal

Two Tacos

Your choice of filling, with cheese, lettuce, tomatoes and salsa, served in either a crisp corn tortilla, soft corn or flour tortilla.

Flautas

Crispy corn tortillas stuffed with your choice of filling and cheese, then folded and grilled.

Tostada

Crisp corn tortilla topped with beans, guacamole, sour cream, lettuce, and tomatoes, along with your choice of topping.

Fiesta Grande

A taste of everything! Combination of one enchilada, one taco and a faluta of your choice.

Quesadilla

Crisp flour tortilla stuffed with your choice of filling and cheese, then folded and grilled.

Fiesta Grande Vegetariana

A chile relleno, a veggie tamale, and a spinach and cheese enchilada with salsa of your choice.

Fajita Platter

Marinated strips of steak, chicken, shrimp, grilled with fresh bell peppers and onions and served with guacamole, sour cream, salsa, and hot corn or flour tortillas.

Carne Asada estilo Yucatan

A tender skirt steak, seasoned and grilled with onions and red and green peppers and served with a flauta stuffed with your choice of cheese, chicken, steak, veggies or pork.

Carne Asada a la Tampiqueña

A traditional dish from Tampico of carne asada with a traditional enchilada verde stuffed with your choice of cheese, chicken, veggies, or pork (chorizo).

Fajitas de Nopales

Grilled nopales (fresh baby cactus) with fresh vegetables and your choice of chicken, steak or shrimp, served with pico de gallo and corn tortillas.

Carne Asada

Marinated in lime and Mexican spices, grilled and served with warm corn or flour tortillas. Your choice of filling.

Pescado or Camarones a la Veracruzana

Fresh fish or large, tender shrimp prepared in traditional Veracruz style, saut?ed in olive oil and wine, with green olives, cilantro and red peppers.

Pescado or Camarones al Mojo de Ajo

Fresh fish or large, tender shrimp, saut?ed in olive oil with green and red bell peppers, onions, garlic and white wine, served with a tomatillo sauce.

Steak Ranchero

Your choice of steak grilled to order with traditional Mexican salsa ranchera.

Pescado Empapelado

Oven-steamed tilapia with shrimp, tomatoes, onions, and epazote.

Catering - Salsa Bar

Choose from 6 or 12. The salsa bar included chips accompanied by salsa verde (hot), Salsa bandera (mild to medium) and pico de gallo (medium to hot).

Catering - Quesadilla

Choose from 6 or 12. Crisp flour tortillas stuffed with your choice of filling and cheese, then folded and grilled. Choose from spinach and cheese, chicken, pork chorizo or shredded beef filling.

Catering - Tostadas

Choose from 6 or 12. Guest assemble their own tostadas with a flat crispy corn tortilla with your choices of toppings. Served with beans, guacamole, sour cream, lettuce and tomatoes. Topping choices

Catering - Viva's Enchiladas

Choose from 12 or 24 enchiladas and your filling. Enchiladas topped with our salsa bandera mexicana. Add steak, shrimp or fish for an additional charge.

Catering - Enchiladas con Mole

Choose from 12 or 24 enchiladas and your filling. Enchilada with mole negro, featuring ground chilis, spices, tortillas, chocolate and more. Add steak, shrimp or fish for an additional charge.

Catering - Enchiladas Verdes

Choose from 12 or 24 enchiladas and your filling. Enchiladas with salsa verde, a tangy sauce of green tomatillos and fresh jalapenos. Add steak, shrimp or fish for an additional charge.

Catering - Enchiladas Mole Verdes

Choose from 12 or 24 enchiladas and your filling. Enchiladas with sauce made from tomatillos, ground pumpkin seed and fresh herbs. Add steak, shrimp or fish for an additional charge.

Catering - Enchiladas con Adobo

Choose from 12 or 24 enchiladas and your filling. Enchiladas with adobado sauce, a blend of roasted guajillo, ancho, and smoked chipotle peppers. Add steak, shrimp or fish for an additional charge.

Catering - Mexican Flag Enchiladas

Choose from 12 or 24 enchiladas and your filling. Enchiladas topped with broad stripes of Jose's salsa bandera, cheese and green tomatillo sauce, reflecting the colors of the Mexican flag. Add steak,

Catering - Super Burrito

Choose from 6 or 12. Our super burrito has it all! Your choice of filling with beans, rice, guacamole, sour cream, cheese and salsa. Choose from a variety of fillings for a platter of our delicious b

Catering - Burrito Suizo

Choose from 6 or 12. Burrito covered with tomatillo sauce and melted white cheddar cheese. Choose from a variety of fillings for a platter of our delicious burritos, each wrapped in a 12-inch flour

Catering - Burrito en Mole

Choose from 6 or 12. Burrito smothered with mole sauce. Choose from a variety of fillings for a platter of our delicious burritos, each wrapped in a 12-inch flour tortillas: fajita veggie (with zuch

Catering - Burrito en Adobo

Choose from 6 or 12. Burrito served with a delicious adobado sauce made from three kings of Mexican peppers: guajillo, ancho and smoked with chipotle, covered with melted cheese. Choose from a variet

Catering - Viva’s Chimichanga

Choose from 6 or 12. A super burrito, crispy-fried, with sour cream and guacamole on top. Choose from a variety of fillings for a platter of our delicious burritos, each wrapped in a 12-inch flour to

Catering - Empanadas

Handmade masa pastry filled with queso fresco and your choice of chicken, pork, vegetables, beef or tinga (chipotle seasoned chicken) then fried.

Catering - Flautas

Choose from 6 or 12. Crispy corn tortillas stuffed with your choices of filling and then folded and grilled. Filling options include: papas (potatoes), chicken, pork chorizo and shredded beef. Topped

Catering - Sopes

Queso fresco and your choice of filling atop soft masa tortilla with crispy exterior. Choose from spinach and cheese, pork chorizo, shredded chicken (tinga), chicken, shredded or ground beef, steak,

Catering - Taco Bar

Guest make their own delicious tacos with warm 4-inch flour or white corn tortillas. Your choice of fillings include calabacitas (zucchini), chicken, pork chorizo, shredded or ground beef or steak, a

Catering - Tamales

Tender tamales steamed in corn husks, served with your choice of tomatillo sauce, mole sauce, adobado sauce or chipotle sauce. Choose from veggie poblano peppers and cheese (medium), chicken, pork or

Catering - Chiles Rellenos

Poblano peppers are stuffed, batter and dipped and pan fried, served with salsa verde or a traditional sauce of tomatoes, garlic and seasonings. Filling choices: cheese, chicken, shredded or ground b

Catering - Fajitas

Choose from 6 or 12. Marinate strips of veggie, steak, chicken, shrimp or a combination of all, grilled with fresh bell peppers and onions. Served with guacamole, sour cream, salsa and hot corn and f

Catering - Fiesta Ixtapan de la Sal

Includes tacos (soft flour tortilla with ground beef, chicken, or beans, served with cheese, lettuce, tomato and salsasverde, pico de gallo, and bandera) and quesadillas (Crisp flour tortilla stuffed

Catering - Fiesta Tonatico

Includes tacos (soft flour tortilla with ground beef, chicken, or beans, served with cheese, lettuce, tomato and salsas verde, pico de gallo, and bandera) and enchiladas (soft corn tortilla wrapped a