Viet Thai Cafe Menu

Shaky Beef

Cubed Steak sauteed with Peppers, Onions, and Carrots. Served over a bed of Lettuce with a side of Lemon Pepper Sauce

Chicken Vegetable Curry

Sauteed Vegetables in a Yellow Curry Sauce

Chicken Ginger

Chicken and Mixed Vegetables stir fried in a light Ginger Sauce

Chicken and Shrimp Thai Style

Chicken or Shrimp, Bamboo Shoots stewed in a Red Curry, Coconut Broth

Beef Vegetable Curry

Sauteed Vegetables in a Yellow Curry Sauce

Chicken Basil

Chicken sauteed with Peppers, Onions and Carrots in a Sweet Basil Sauce

Chicken and Eggplant

Chicken Stir Fried with Eggplant in a Mild Garlic Sauce

Shrimp Vegetable Curry

Sauteed Vegetables in a Yellow Curry Sauce

Keng Pet

Chicken, Bamboo Shoots, Eggplant and Carrots simmered in a Spicy Lime Green Curry Coconut Broth

Kung Pao Chicken

Chicken Stir Fried with Mixed Vegetables and Nuts in a Spicy Hoisin Sauce

Chicken Curry Stew

Chicken and Potatoes simmered in a Yellow Curry Coconut Sauce

Caramelized Chicken and Ginger

Chicken and Onions sauteed in a Sweet Ginger Sauce

Kim Chi Chicken or Beef

Chicken or Beef sauteed with Spicy Pickled Relish

Mussaman Curry Chicken

Chicken or Shrimp simmered in a Spicy Curry with Potatoes, Pineapple and Peanuts

Spicy Bai Kapow Chicken

Sauteed Shrimp or Chicken with Pineapple and Spicy Chili Basil paste

Mango Chicken

Breaded Chicken topped with a Spicy Coconut Mango Sauce

Mussaman Curry Shrimp

Chicken or Shrimp simmered in a Spicy Curry with Potatoes, Pineapple and Peanuts

Spicy Bai Kapow Shrimp

Sauteed Shrimp or Chicken with Pineapple and Spicy Chili Basil paste

Extra Sauce

Eggroll

Vegetables, bean thread Noodles, pork in a crispy shell, served with a Sweet Chili Sauce

Vegetable Eggrolls

Vegetables, Bean thread Noodles wrapped in a crispy shell (2)

Summer Roll

Shredded lettuce and Rice noodles with Pork lion and Shrimp wrapped in steamed rice paper served with a Sweet Plum sauce

Vegetarian Tofu Roll

Fried Tofu, Shredded lettuce, rice Noodles wrapped in steamed rice paper

Fried Tofu

Flash Fried Tofu served with a Spicy Peanut Sauce

Chicken Satay

Chicken Strips marinated in Lemongrass and Turmeric, threaded onto skewers, Grilled then drizzled with a Peanut Sauce

Coconut Shrimp

Butterfly Shrimp dipped in a coconut batter, served with a Sweet and Spicy Sauce

Vegetable Dumplings

Pot stickers filled with Bean curd and Vegetable and lightly pan fried. Served with a Soy Sauce

Chive Dumplings

Rice Flour Dumplings stuffed with Chives and Lightly Pan Fried.

Hot Tea

Bottled Water

Soda

Coke, Diet Coke, Sprite, Root Beer, Orange Soda, Mr. Pibb

Thai Iced Tea

Thai Iced Coffee w/ Milk

Limeade

Soy Bean Milk

Coconut Drink

Mango Juice

Thai Iced Tea w/ Milk

Sticky Rice and Banana

Steamed in a Banana Leaf

Sweet Sticky Rice with Mango

Smothered in a Coconut Sauce sprinkled with Toasted Sesame Seeds

Rice and Coconut Custard

Fried Bananas in Ginger Coconut Sauce

Served with Ice Cream and a Chocolate drizzle

Shrimp Dumpling Soup

Ground Pork and Shrimp in a Won Ton wrap

Coconut Soup

Rice Noodles in a Spicy Coconut broth

Lemongrass Soup

Rice Noodles in a Tart and Spicy Lemongrass broth

House Noodle Soup

Rice Noodles with Chicken, Pork, Shrimp in a Chicken broth

Beef Noodle Soup

Sliced Beef. Onions Ginger and Noodles in a Beef broth

Tom Yum

Shrimp and Mushrooms in a Tart and Spicy Lemongrass broth

Shrimp and Pineapple Soup

a Sweet and Sour Combination of Shrimp, Pineapple and Basil

Seafood Soup

Assorted Shellfish with Rice Noodles in a Chicken Broth

Chicken, Shrimp, or Pork Fried Rice

General Tso's Chicken

Chicken or Beef with Broccoli

Chicken or Beef with Mixed Vegetables

Pepper Steak

Chicken and Vegetables in Garlic Sauce

Shrimp with Mixed Vegetables

General Tso's Tofu

Fried Tofu sauteed with Broccoli in a Sweet and Spicy Sauce

Lemongrass Mixed Vegetables

Vegetables sauteed in Lemongrass and Yellow Curry Sauce

Vegetable Pad Thai

Rice Noodles stir fried with Egg and Vegetable topped with a Sweet Chili Sauce and Crushed Nuts

Garlic Vegetables

Seasons Vegetables sauteed in a Mild Garlic Sauce

Spicy Sweet and Sour Tofu

Seasons Vegetables sauteed in a Mild Garlic Sauce

Eggplant and Tofu in a Black Bean Sauce

Eggplant, Peppers, Onions, and Tofu sauteed in a Black Bran Sauce

Bean Curd in Coconut Broth

Tofu and Vegetables simmered in a Spicy Coconut broth

Tofu and Broccoli in Chili Sauce

Tofu and Broccoli sauteed in a Spicy Chili Sauce

Tofu in Black Pepper Sauce

Tofu and Vegetables sauteed in a Ginger Hot Black Pepper Sauce

Kung Pao Tofu

Tofu, Vegetables and Nuts sauteed in Spicy Hoisin Sauce

Thai Curry Fried Rice with Tofu

Tofu and Fried Rice with your choice of Yellow, Red or Green Curry

Keng Keo Wan Tofu

Tofu and Vegetables simmered in a Spicy Green Curry Coconut Sauce

Pad Bai Kapao Vegetables

Sauteed Vegetables and Tofu in a Spicy Chili Basil Paste

Mussaman Curry Tofu

Tofu simmered in a Spicy Curry with Potatoes, Peanuts, and Pineapple Chunks

Silver Noodles and Tofu

Tofu stir fried with Vegetables and Bean Thread Noodles

Salt Baked Tofu

Lightly battered Tofu fried in Garlic Butter. Served on a bed of Lettuce accompanied by a Pepper Lime Sauce

Grilled Pork with a Spring Roll

Sliced Pork Patties and Fried Spring Roll. Served over Rice Vermicelli Noodles and shredded Lettuce

Pad Thai

Rice Noodles stir fried with Eggs, Vegetables and your choice of Chicken, Pork, or Shrimp topped with a Sweet Chili Sauce and Nuts

Chicken Satay

Grilled Chicken Strips marinated in Lemongrass and Turmeric. Served over Thai Fried Rice and smothered in Peanut Sauce

Lemongrass Beef or Chicken

Thinly Sliced Chicken or Beef sauteed with Onions, Lemongrass and Yellow Curry. Served over Rice Vermicelli Noodles, topped with crushed Nuts, Cilantro, and Scallions

Beef Satay

Thinly Sliced Beef marinated in Lemongrass and Soy Sauce sauteed with Onions and severed over Noodles or Rice

Birds Nest

Chicken and Mixed Vegetables stir fried in a Brown Garlic Sauce served over top of Crunchy Egg Noodles

Pad La Na

Chicken and Beef stir fried with Broccoli, Onions, and Carrots in a Mild Brown Garlic Sauce. Served over a bed of Pan Fried Noodles

Thai Curry Fried Rice

Your Choice of Yellow, Red, or Green Curry stir fried Rice with Chicken, Beef, or Pork

Pad Se-ew

Wide Rice Noodles stir fried with a Mild Soy Sauce and your choice of Chicken or Beef

Red Curry Noodles with Chicken and Basil

Wide Rice Noodles stir fried with Chicken, Red Curry and Basil

Malaysian Fried Rice

Spicy Rice stir fried with Chicken, Cashew Nuts, Pineapple and Raisins

Thai Salad

Shredded Carrots and Papaya topped with Shrimp and Chicken drizzled with our Thai Basil Vinaigrette

Tofu Salad

Fried Tofu mixed with Peppers and Onions in Chili Lime Vinaigrette served on a bed of shredded Lettuce

Beef or Chicken Salad

Shredded Beef tossed with roasted rice Powder, Peppers and Onions in a Chili- Lime Vinaigrette served on a bed of shredded Lettuce

House Salad

Lettuce topped Sauteed Beef, Fried Potatoes, Sauteed Onions, Eggs, and Tomatoes drizzled with our signature dressing

Yum Shrimp and Squid

Slices of Marinated Shrimp and Squid with Onions, Peppers and a Spicy Lime Sauce served over a bed of Shredded Lettuce

Shrimp in a Lobster Sauce

Shrimp sauteed in a Creamy Egg Sauce

Crab Pad Thai

Stir-fried Rice Noodles, Egg, Vegetables and Crab topped with Roasted nuts

Shrimp and Onion Satay

Sauce. Served over Steamed Rice and topped with Crushed Nuts, Cilantro and Scallions

Silver Noodles and Crab

Bean thread noodles stir-fried with crab & vegetables

Thai Mussels and Sweet Basil

Mussels sauteed in a Spicy Coconut Basil Sauce

Red Curry Shrimp

Shrimp and Vegetables simmered in Red Curry and Coconut Milk

Cashew Crusted Tilapia

Tilapia fillets breaded with Cashews. Smothered in a Spicy Coconut Mango Sauce (May contain other Nuts)

Shrimp Ginger

Shrimp sauteed in a Ginger Black Pepper Sauce

Seafood Chow Fun

Mussels, Shrimp, Scallops and Calamari sauteed in a Brown Garlic Sauce. Served over a bed of Pan Fried Rice Noodles

Thai Scallops

Scallops simmered in a Spicy Coconut broth with Peppers, Carrots and Onions

Sea Dragon

Fried Flounder topped with a Sweet and Spicy Tomato Ginger and Pineapple Sauce

Sizzling Salmon Fillet

Pan Seared Salmon and Vegetables in a Creamy coconut Curry Sauce. Served with Rice Vermicelli Noodles

Seafood Paella

Mussels, Shrimp, Scallops, and Calamari simmered in a Spicy Coconut Sauce

Caramelized Shrimp

Shrimp and Egg sauteed in Vietnamese Aromatics

Coconut Rice Noodles with Shrimp and Scallops

Shrimp and Scallops sauteed with Rice Noodles in a Spicy Coconut Sauce

Salt Baked Shrimp and Calamari

Shrimp and Calamari lightly battered and fried in Garlic Butter. Served on a bed of shredded Lettuce accompanied by a Pepper Lime Sauce