V - Thai (Lake St) menu

11624. Soft Drink

11623. Hot Tea

11623. Hot Coffee

11621. Thai Iced Tea

11622. Thai Iced Coffee

11612. Steamed Thai Jasmine Rice

11613. Steamed Rice Noodle

11614. Peanut Sauce

11615. Sticky Rice

11616. Brown Rice

11617. Thai Custard

11618. Fried Banana

11619. Banana with Coconut Milk

11620. Sweet Sticky Rice with Mango

Tom Kha

Coconut milk, spiced with lemongrass, galanga, hot pepper, lime juice, mushroom, onion, tomatoes and cilantro.

Tom Yum

Hot and sour soup with lemongrass, lime leaves, lime juice, mushroom, tomatoes, onion and cilantro.

Shrimp Wonton Soup

Fresh wonton filled with shrimp and vegetables in a clear broth.

Thai Vegetables Soup

Fresh vegetables and glass noodles in a clear broth.

Egg Drop Soup

Traditional, Thai style egg drop accompanied with mixed vegetables.

Chicken Rice Soup

Thai jasmine rice cooked with minced chicken and mixed vegetables in a chicken broth.

11531. Fried Tofu

Deep fried tofu served with a sweet and sour sauce and crushed peanuts.

11532. Crab Rangoon

Fried wonton wrapper filled with carrot, crabmeat, celery, cream cheese and sweet and sour sauce.

11533. Egg Rolls

Deep fried, thin crepe filled with carrot, cabbage and bean thread noodles. Served with sweet and sour sauce.

11534. Chicken Pot Sticker

Deep fried chicken dumpling served with home made sauce.

11535. Shu Mai

Deep fried shrimp dumpling served with ginger sauce.

11536. Spring Rolls

Fresh soft wrap with tofu, carrots, cucumber and fresh lettuce, topped with plum sauce.

11537. Chicken Satay

Grilled skewers of curry marinated chicken served with peanut sauce and cucumber salad.

11538. Tod Mon

Fish cakes. Fried ground fish meat with Thai spices served with ground peanuts in cucumber salad.

11539. Shrimp Cigar

Deep fried marinated shrimp and basil leaves wrapped in rice paper and served with homemade sauce.

11540. Summer Rolls

Shrimp, vegetables and noodle wrapped in rice paper.

11553. Cucumber Salad

Fresh cucumber with red onions, tomato and carrot. Served with homemade dressing.

11554. Chicken Salad

Nam sod. Broiled ground chicken with peanuts, red and green onion, cilantro, ginger and celery in spicy sour sauce.

11555. Larb Kai

Broiled ground chicken spiced with chili pepper, dried ground rice, red and green onion, celery, lime juice and cilantro. Served with fresh vegetables.

11556. Yum Woon Sen

Boiled thin glass noodles with ground chicken, onion, celery, peanuts and fried shallot all in a sour chili sauce.

11557. Papaya Salad

Som tam. Sliced green papaya with carrot, green beans, dried shrimp, tomato, peanuts, ground peanuts, Thai chili and sour dressing.

11558. Beef Salad

Grilled beef, ground rice, cucumber, tomato, celery, red and green onion, lime juice and cilantro. Served with fresh lettuce.

11559. Seafood Salad

Broiled shrimp, squid, mussels and crabmeat with red and green onion, lemongrass, chili paste, lime juice, basil leaves, ginger and celery. Served with fresh vegetables.

11518. Pad Thai Noodles Lunch Special

Stir fried thin rice noodles with egg and bean sprouts, topped with carrot, ground peanuts, fried shallot, green onion and beet. Served with egg roll.

11519. Pad Woonsen Lunch Special

Stir fried thin glass noodles with egg, green onion, celery, onion, pea pod, carrot, tomato and bean sprouts in a light sauce. Served with egg roll.

11520. Green Curry Lunch Special

Thai green curry paste with coconut milk, bamboo shoot, green beans, bell peppers and basil leaves. Served with egg roll.

11521. Thai Fried Rice Lunch Special

Stir-fried rice with mixed vegetables, onion and egg in a light soy sauce. Served with egg roll.

11522. Thai Basil Fried Rice Lunch Special

Stir fried rice with chili peppers, bell peppers, onion, mushroom and basil leaves. Served with egg roll.

11523. Curry Fried Rice Lunch Special

Stir fried rice with onion, carrot, raisin, celery, egg and curry powder, topped with fried shallot. Served with egg roll.

11524. Spicy Szechwan Lunch Special

Stir fried in Thai style with bell peppers, broccoli, carrots, bamboo shoot, onion, cabbage and peanuts in special hot sauce. Served with egg roll.

11525. Spicy Mongolian Beef Lunch Special

Marinated with special hot sauce, onion, green onion, bell peppers, celery and carrot. Served with egg roll.

11526. Ground Chicken Basil Leaves Lunch Special

Stir fried with mushrooms, chili, garlic, bell peppers, onion, green beans and basil leaves in a light sauce. Served with egg roll.

11527. Pad Mixed Vegetables Lunch Special

Stir fried with pineapple, celery, bell pepper, broccoli, pea pod, mushroom, bamboo shoots, onion and garlic in our light sauce. Served with egg roll.

11528. Pad Khing Lunch Special

Ginger stir fried. Stir fried with fresh ginger, carrot, onion, green onion, bell pepper, mushrooms and baby corn in a brown sauce. Served with egg roll.

11529. Sesame Chicken Lunch Special

Lightly battered, sliced meat stir fried with carrot, onion, bell peppers, celery and sesame seed in sesame sauce. Served with egg roll.

11530. Sweet and Sour Lunch Special

Lightly battered, sliced meat stir fried with pineapple, bell pepper, tomato, onion and cucumber in a sweet and sour sauce. Served with egg roll.

11573. Thai Fried Rice

Stir-fried rice with carrot, green pea, onion, tomato and egg in a light soy sauce.

11574. Vegetarian Style Fried Rice

Stir fried rice with fresh vegetables and egg in a light soy sauce.

11575. Thai Basil Fried Rice

Stir fried rice with chili peppers, bell peppers, onion, mushroom, egg and basil leaves.

11576. Thai Curry Fried Rice

Stir fried rice with onion, raisin, celery, pea pod, egg and curry powder. Topped with fried shallot.

11577. Pineapple Fried Rice

Stir fried rice with pineapple, onion, tomato, carrot and egg in our light soy sauce. Topped with fried shallot.

11578. Crab Meat Fried Rice

Stir fried rice mixed with vegetables, onion, tomato, crabmeat and egg.

11579. Cashew and Shrimp Fried Rice

Stir fried rice with shrimp, cashew nut, onion, pineapple, bell peppers and egg in a spicy chili shrimp sauce.

11580. Thai Green Curry Fried Rice

Stir fried rice with egg, onion, bell peppers, basil, bamboo, green beans and green curry sauce.

11606. Red Curry

Red curry paste with coconut milk, bamboo shoots, green beans, bell peppers and basil leaves. Served with steamed Thai jasmine rice.

11607. Panang Curry

Panang curry paste with coconut milk, lime leaves, bell peppers, green peas and pea pod. Served with steamed Thai jasmine rice.

11608. Green Curry

Green curry paste with coconut milk, green peas, bamboo shoots, bell peppers, eggplant and basil leaves. Served with steamed Thai jasmine rice.

11609. Yellow Curry

Yellow curry paste with coconut milk, green peas, sweet potato, onion and bell peppers. Served with steamed Thai jasmine rice.

11610. Massamun Curry

Massamun curry paste with coconut milk, onion, red onion, sweet potato and peanuts. Served with steamed Thai jasmine rice.

11611. Roast Duck Curry

Red curry cooked in coconut milk with roasted duck, tomatoes, pineapple, bell peppers, green pea and fresh basil leaves. Served with steamed Thai jasmine rice.

11560. Pad Thai

Stir fried thin rice noodles with egg, bean sprouts and green onion, topped with cabbage, carrot, ground peanuts and fried shallot.

11561. Woodsen Pad Thai

Stir fried thin glass noodles with egg, bean sprouts and green onion, topped with cabbage, carrot, ground peanuts and fried shallot.

11562. Pad See Ew

Stir fried wide rice noodles with egg, broccoli and carrot in a sweet soy sauce.

11563. Pad Lard Nar

Pan fried wide rice noodles topped with carrot, broccoli and mushrooms in a bean gravy sauce.

11564. Pad Khee Mao

Stir fried wide rice noodles with carrot, tomato, bell peppers, mushrooms, onion, hot chili pepper and basil leaves.

11565. Pad Woonsen

Stir fried thin glass noodles with egg, celery, green onion, pea pods, carrots, tomatoes and bean sprouts in a light sauce.

11566. Golden Noodle Delight

Stir fried egg noodles with egg, pea pod, onion, baby corn, carrot, mushroom and bean sprouts.

11567. Thai Curry Noodle

Stir fried egg noodles with onion, raisin, carrot, celery and curry powder topped with fried shallot.

11571. Kao Soy

Egg noodles with coconut special curry, red onion, green onion, pickled cabbage, lime, cilantro and crispy fried noodle.

11572. Peanut Noodle

Stir fried egg noodles with peanut sauce, onion, celery, pea pod and carrot.

11568. Cashew Nut Noodles

Fried wide rice noodle topped with pineapple, cashew nut, celery, carrot, water chestnut, onion and bell peppers in sweet chili paste sauce.

11569. Rama Noodle Delight

Fried wide rice noodle topped with red curry, peanut sauce, steamed broccoli, carrot, baby corn and mushroom.

11570. Panang Noodles Delight

Fried wide rice noodles topped with panang curry, bell peppers, green pea and pea pods.

11581. Spicy Mongolian

Stir fried with onion, celery, bell peppers and carrot in a special hot sauce.

11582. Spicy Szechwan

Stir fried with bell peppers, broccoli, carrots, bamboo, onion, cabbage and peanuts in special hot sauce.

11583. Pad Ped

Stir fried spicy red curry paste sauce with pea pods, mushrooms, bamboo shoots, bell peppers, onion, baby corn and basil leaves.

11584. Spicy Basil Leaves

Stir fried with mushrooms, chili, garlic, onion, bell peppers, green onion, green beans, jalapeno peppers and basil leaves in a light sauce.

11585. Ground Chicken Basil Leaves

Stir fried with mushrooms, chili, garlic, onion, bell peppers, green onion, green beans, jalapeno peppers and basil leaves in a light sauce.

11586. Pad Eggplant

Stir fried eggplant with garlic, onion, mushroom, bell peppers, celery, green onion and basil leaves in a spicy bean sauce.

11587. Rama Delight

Broiled with broccoli, baby corn, mushrooms and carrot topped with creamy peanut sauce.

11588. Pad Mixed Vegetables

Stir fried mixed vegetables with garlic in a light soy sauce.

11589. Pad Khing

Ginger stir fried. Stir fried with fresh ginger, carrot, onion, green onion, bell pepper, mushrooms and baby corn in a brown sauce.

11590. Cashew Nuts

Stir fried with pineapple, cashew nut, celery, carrot, water chestnut, bell peppers and onion in a chili paste sauce.

11591. Sweet and Sour

Lightly battered sliced meat stir fired with pineapple, bell pepper, tomato, onion and cucumber in a sweet and sour sauce.

11592. Sesame Chicken

Lightly battered, sliced meat stir fried with carrot, onion, bell peppers, celery and sesame seeds in a sesame sauce.

11593. Garlic and Pepper

Stir fried with garlic and black pepper. Served with steamed vegetables.

11594. Oyster Beef

Stir fried tender beef with oyster sauce, garlic, onion, green onion, carrot, water chestnut and mushroom.

11595. Broccoli

Stir fried with your choice of meat, broccoli and carrot in tasty sauce.

11596. Pepper Steak

Stir fried tender beef with bell peppers, onion, pea pod, water chestnuts and tomato in a light brown gravy sauce.

11597. Duck Basil

Stir fried with mushrooms, chili, garlic, bell peppers, onion, green onion, green beans and basil in a light sauce.

11598. Seafood Delight

Stir fried shrimp, squid, mussels, crabmeat, pineapple, celery, bell peppers, onion and carrot with sweet and sour sauce.

11599. Combination Seafood

Stir fried shrimp, squid, mussels, crabmeat, pea pod, baby corn, mushroom, carrot, onion and basil in spicy sauce.

11600. Catfish Ginger

Stir fried with fresh ginger, carrot, onion, green onion, bell pepper, mushrooms and baby corn in a brown sauce.

11600. Tilapia Ginger

Stir fried with fresh ginger, carrot, onion, green onion, bell pepper, mushrooms and baby corn in a brown sauce.

11601. Catfish Triple Delight

Stir fried catfish topped with a delicate, three-flavored, spicy sweet and sour sauce, onion, tomato, celery, bell peppers and basil leaves.

11601. Tilapia Triple Delight

Stir fried tilapia topped with a delicate, three-flavored, spicy sweet and sour sauce, onion, tomato, celery, bell peppers and basil leaves.

11602. Catfish Curry

Stir fried catfish in a red curry with pea pods, bell peppers, eggplant, galingale and fresh basil leaves.

11602. Tilapia Curry

Stir fried tilapia in a red curry with pea pods, bell peppers, eggplant, galingale and fresh basil leaves.

11603. Blazing Shrimp and Scallops

Shrimp and scallops with pineapple, pea pod, carrot, zucchini, bell peppers, onion and crispy basil leaves in a homemade spicy sauce.

11604. Blazing Salmon

Tossed pineapple, pea pod, zucchini, carrot, bell pepper and onion in a homemade sauce topped with crispy basil leaves.

11605. Red Sea Salmon

Grilled salmon with bell peppers, pea pod, onion, zucchini and rhizome in a panang sauce topped with crispy basil leaves.