Tum Rup Thai menu

Tom Yum

a very flavorful thai soup, tom yum’s ingredients include mushrooms, onions, lemongrass, galanga, and kaffir lime leaves. served in a thai hot pot with rice. (mild).

Tofu Soup

steamed fresh tofu is added to a delightful soup containing noodles, spinach, napa cabbage, garlic, and cilantro. served with rice. can be made vegan.

Wonton Egg Noodle Soup

stuffed chicken wontons, fresh egg noodles, bean sprouts, and red onions are combined to make this delightful soup. a delicious soup made from fresh rice stick, bean sprouts and fresh thai basil. thi

Long Life Soup (Rice Noodle Soup)

a delicious soup made with fresh rick stick, bean sprouts and fresh thai basil. served in a big bowl.

Spicy Tomato Soup (Tum Rup Thai Style)

spicy pork, bean sauce and egg noodles in a spicy tomato soup with spinach, scallions, cilantro, and bean sprouts. also available with fun noodles. served in a big bowl. (mild).

Vegetarian

Chicken, Pork, Tofu, Or Mock Duck

Beef

Shrimp Or Squid

Shrimp And Squid Combination

Pad Pak Ruamad (Fresh Wokked Mixed Vegetables)

a vegetarian delight made with broccoli, cauliflower, celery, carrots, mushrooms, onions, cabbage, tomatoes, pea pods, and bell peppers.

Gratin Krop Prig Thai

stir fried fresh garlic, black pepper and thai spices combined with your choice of meat. served with steamed broccoli, carrots, zucchini, and cauliflower. garnished cauliflower in a sriracha sauce.

Pad Nam Prig Sriracha

stir fried broccoli, carrots, green beans, mushrooms, spinach, onions, and cauliflower in a sriracha sauce. (mild to medium).

Pad Spicy Sweet Curry

stir fried spicy sweet curry with thai chilies, basil, and peanuts. served with steamed broccoli and carrots. (mild).

Pad Pak Sri Kiow

mixed “greens”, spinach, green beans, zucchini, broccoli, asparagus, pea pods, bell peppers, jalapeño, and fresh ginger.

Chili Cashews

stir fried bell peppers, celery, carrots, onions, mushrooms, cashews, and roasted chilies topped with scallions. (mild).

Pad Piow Wan (Sweet - Sour Sauce)

tomatoes, onions, bell peppers, and pineapple sautéed in a sweet-sour sauce.

Pad Prig Nor Mai (Bamboo Stir Fry)

stir fried bamboo with chilies, garlic, onions, celery, pea pods, tomatoes, and scallions. (mild).

Pad Het Nang Fa

stir fried oyster mushrooms, onions, pea pods, asparagus, red pepper, ginger, baby corn, chilies, and scallions. (mild).

Vegetarian

Chicken, Pork, Tofu, Or Mock Duck

Beef

Shrimp Or Squid

Pad Prig Bai Horapa (Stir Fried Basil)

stir fried onions, mushrooms, straw mushrooms, green beans, bell peppers, thai chilies, garlic, basil, and thai spices. available with fish fillet. catfish, walleye red snapper. (mild).

Scallops

Shrimp, Squid And Scallop Combination

Bangkok Sea Breeze

shrimp, squid, scallops, mussels, and crab claws highlight this magnificent stir fry. the seafood mix is stir fried in a spicy curry sauce along with scallions, bell peppers, kaffir lime leaves, and

Gaeng Kiow Wanh (Sweet Green Curry)

green curries are volcanic and complex, rich with voluptuous sweetness of coconut milk, bell peppers, egg plant, squash, green beans, zucchini, peas, and thai basil. (mild).

Gaeng Daeng (Red Curry)

this spicy traditional thai curry is combined with bell peppers, zucchini, egg plant, squash, bamboo, and basil. this curry can also be ordered with mixed vegetables. (mild).

Gaeng Massamun (Massamun Curry)

from the southern part of thailand, massamun curry is a spectacular dish containing potatoes, onions, peanuts, and your choice of meat. (mild).

Gaeng Daeng Kah Ree (Yellow Curry)

a thai favorite, yellow curry contains potatoes, sweet potatoes and squash. (mild).

Tum Rup Thai Egg Noodle Curry

a house specialty, this flavorful curry is served with potatoes, yams, fried onions, cilantro, scallions, lime, and crispy egg noodles. (mild).

Gaeng Daeng Sapraros (Pineapple Red Curry)

tomato, pineapple, bell peppers, and basil cooked in red curry. available with roast duck (gaeng pet phet yang).

Vegetarian

Chicken, Pork, Tofu, Or Mock Duck

Beef

Shrimp Or Squid

Scallops

Shrimp, Squid And Scallop Combination

Pad Thai

stir fried rice noodles, egg, soy sauce, and bean sprouts topped with scallions, cilantro, crushed peanuts, and lime.

Wonsen Pad Thai

glass noodles, egg, sweet radish, dried shrimp, bean sprouts, scallions, cilantro, crushed peanuts, and lime. (mild).

Pad See Yew

stir fried noodles, egg, soy sauce, broccoli, carrots, and green beans.

Noodles With Basil

stir fried noodles, onions, tomatoes, bell peppers, and thai basil. your choice of rice noodles or big noodles.

Glass Noodle Stir Fry

stir fried glass noodles sauteed with egg, napa cabbage, carrots, onions, and tomatoes. topped with cilantro and scallions. served with jasmine rice.

Mee Kah Teeh (Rice Noodle With Red Curry)

a tum rup thai favorite. red curry sauteed with rice noodles, egg, peanuts, garlic, and bean sauce. served with bean sprouts, fried chilies, scallions, cilantro, and lime. (mild).

Vegetarian

Chicken, Pork, Tofu, Or Mock Duck

Beef

Shrimp Or Squid

Scallops

Shrimp, Squid And Scallop Combination

Extra Sauce

(sweet-sour, jalapeno, peanut curry, cucumber, peanuts, and peanut sauce). (2 oz. cup).

Extra Vegetables

(cauliflower, broccoli, onion, bell pepper, jalapeño, mushroom, baby corn, water chestnut, napa cabbage, pea pod, spinach, carrot, and zucchini.).

Extra Meat

(chicken, tofu, mock duck, pork, and beef).

Jasmine Rice

Sticky Rice

Steamed Rice Noodles

Extra Shrimp Or Squid

Extra Scallops

Coffee

Soft Drinks

(coke, diet coke, sprite, and lemonade).

Milk

Juice

(pineapple, orange and cranberry).

Jasmine Tea

Bel Normande Sparkling Apple Cider

Thai Tea

Thai Coffee

Sweet Sticky Rice

Ice Cream

(ask for today’s flavors).

Fried Bananas

Thai Custard With Sweet Sticky Rice

Mango And Sweet Sticky Rice

(seasonal).

Cream Cheese Wontons

six wontons stuffed with cream cheese and deep fried. cream cheese wontons are also available jalapeno style.

Tum Rup Thai’s Fried Spring Rolls

hand crafted and hard to resist, these spring rolls are filled with pork, glass noodles and vegetables. spring rolls are served four to an order and come with a sweet-sour dipping sauce. also availab

Fresh Spring Rolls

a traditional thai favorite, chicken, shrimp, noodles, lettuce, cilantro, and mint placed inside a rice paper wrapper and served at room temperature with a peanut sauce. also available in vegetarian

Satay Chicken

six skewers of chicken breast, marinated with thai spices then grilled. served with both a homemade peanut curry sauce and cucumber sauce.

Thai Golden Bags

a combination of shrimp, minced pork, scallions, and thai spices wrapped inside rice paper and deep fried. served with sweet-sour and chili sauce.

Tum Rup Thai’s Crab Wontons

wontons filled with mock crab meat and cream cheese, wrapped in a wonton skin and deep fried. served with sweet-sour and chili sauce.

Tum Rup Thai’s Basil Shrimp Rolls

shrimp and basil delicately wrapped in spring roll paper, served with a sweet-sour sauce and spicy jalapeno sauce.

Sweet Thai Beef Jerky

beef tenderloin sliced, seasoned then prepared in a traditional thai manner. served with both sweet-sour sriracha sauce and jalapeno dipping sauce.

Salmon Crisps

salmon and spinach hand wrapped in spring roll paper and deep fried. served with a sweet-sour sauce and our chef’s special spicy sauce.

Thai Crispy Calamari

calamari dipped in a thai batter, deep fried and topped with scallions, pineapple and tomatoes. served with sweet-sour sriracha sauce and jalapeno dipping sauce.

Lab Esan

from northern thailand comes a salad made from finely chopped meat, roasted rice powder, green onions, spices, cilantro, and mint. served with cucumbers and lettuce wedge. (chicken, tofu or mock duck

Som Tom (Papaya Salad)

green papaya, carrots, tomatoes, dry shrimp, lemon juice, roasted peanuts, and thai spices are combined and served with a wedge of lettuce to form this tradition thai salad.

Crying Tiger Salad

grilled sliced beef tenderloin tossed with thai chilies, herbs and lemon juice, topped with scallions, mint and cilantro. served with cucumbers and lettuce wedge.

Yum Yang Talay (Grilled Seafood Salad)

grilled shrimp and squid, tossed with red onions, tomatoes, cucumbers, lettuce, spinach, lemongrass, ginger, cilantro, mint, and special thai dressing. (mild).

Tum Rup Thai’s Naked Shrimp

grilled shrimp tossed with fresh lemongrass, red onions, thai chilies, and lime juice, topped with cilantro and mint. served with a side of cucumbers, tomatoes and lettuce wedge. (mild).

Vegetarian

Chicken, Pork, Tofu, Or Mock Duck.

Beef

Shrimp Or Squid

Scallops

Shrimp, Squid And Scallop Combination

Thai Fried Rice

jasmine rice stir fried with egg, tomatoes, onions, cilantro, and soy sauce.

Basil Fried Rice

jasmine rice stir fried with egg, soy sauce, broccoli, bell peppers, and basil.

Sriracha Fried Rice

jasmine rice stir fried with egg, sriracha, tomatoes, onions, cashews, cilantro, and scallions. (mild to medium).

Pineapple Fried Rice

jasmine rice stir fried with egg, pineapple, cashews, and yellow curry.

Tri - Flavored Fish

your choice of tilapia, catfish, walleye, or red snapper served in a tri-flavor sauce with garlic, tomatoes, pineapple, bell peppers, and thai chilies. topped with cilantro and crispy basil. this is

Tum Rup Thai’s Spicy Fish

specially prepared with the chef’s secret ingredients. this delicacy is topped with red onion, pineapple, lemongrass, ginger, cashews, cucumber, mint, and cilantro. this is available as a whole fish,

Tum Rup Thai’s Roasted Tomato Fish

your choice of fish, served with a special thai roasted sauce, bell peppers and pineapple. topped with basil and roasted thai chilies. this is available as a whole fish, be careful of bones. whole ti

Sweet Grilled Salmon

grilled salmon fillet topped with a special citrus sauce. served with a side of stir fried spinach, green beans, zucchini, and asparagus. (mild).