Nutrition Breakdown

Tucker's Bistro Calories — Lowest to Highest

Browse calorie values for Tucker's Bistro menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

175 kcal

Lowest Item

30 kcal

Highest Item

357 kcal

20 / 20 items resolved USDA database: 20 Estimated: 0

Lowest Calorie Items at Tucker's Bistro

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Free Formed Vegetable and Goat Cheese Ravioli entrees USDA 30 kcal
2 Grilled Eight Ounce Filet of Beef entrees USDA 41 kcal
3 Pesto Encrusted Atlantic Salmon entrees USDA 83 kcal
4 Soup du Jour appetizers USDA 86 kcal
5 Grilled Native Striped Bass entrees USDA 97 kcal
6 Thai Shrimp Nachos appetizers USDA 104 kcal
7 Pan Seared George's Bank Sea Scallops entrees USDA 108 kcal
8 Tempura Fried Shrimp appetizers USDA 110 kcal
9 House Salad appetizers USDA 122 kcal
10 Pan Fried Native Lobster and Banana Cakes appetizers USDA 146 kcal
11 Roasted Statler Breast of Chicken entrees USDA 156 kcal
12 Beef Tenderloin Tartare appetizers USDA 204 kcal
13 Grilled New York Strip Steak entrees USDA 205 kcal
14 Asparagus and Parmesan Reggiano Salad appetizers USDA 224 kcal
15 Point Judith Fried Calamari appetizers USDA 234 kcal
16 Pear Salad appetizers USDA 250 kcal
17 Seared Hudson Valley Foie Gras appetizers USDA 262 kcal
18 Brie Frit appetizers USDA 334 kcal
19 Grilled Coriander Spiced Pork Tenderloin entrees USDA 348 kcal
20 Pan Roasted Long Island Duck Breast entrees USDA 357 kcal
Nutrition sync is temporarily paused Missing official items: 0

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Pan Roasted Long Island Duck Breast

entrees 357 kcal

Grilled Coriander Spiced Pork Tenderloin

entrees 348 kcal

Brie Frit

appetizers 334 kcal

Seared Hudson Valley Foie Gras

appetizers 262 kcal

Pear Salad

appetizers 250 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Tucker's Bistro Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Tucker's Bistro items have calorie data?
Tucker's Bistro currently has calorie values for 20 of 20 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Tucker's Bistro?
The lightest item currently tracked is Free Formed Vegetable and Goat Cheese Ravioli at approximately 30 kcal. Use the ranked table to find other low-calorie meal choices.

Are Tucker's Bistro calorie values official or estimated?
This page uses a hybrid model: 20 items use USDA database estimates, while 0 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Tucker's Bistro full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.