Tub Tim Thai menu

Rice

Peanut Sauce

Sticky Rice

Steamed Rice Noodles

Healthy Rice

A combination of red jasmine rice and brown rice. Lower calories and more fiber than white rice.

Steamed Egg Noodles

Steamed Vegetable Noodles

Steamed Vegetables

Soft Drink

Bottled Water

Thai Iced Tea

Thai Iced Coffee

Mineral Water

Natural Coconut Juice

Golden Shrimp Cocoon

Shrimp wrapped in egg noodles deep-fried until golden and crispy, Served with our chili sauce.

Vegetable Cake (Gui Chai)

3 Pan-fried or steamed chive dumplings served with sweet ginger sauce. Famous in thai.

Fresh Spring Rolls

Tofu, egg, shitake mushrooms, cucumbers and bean sprouts wrapped in a thin pastry and served with tamarind sauce.

Shrimp Rolls

Seasoned shrimp wrapped in a thin pastry, crisply fried and served with plum sauce.

Vegetable Egg Rolls

Crispy rolls filled with vegetables and served with plum sauce.

Crab Rangoon

Served with plum sauce.

Chicken Egg Rolls

Crispy rolls filled with chicken, mushrooms, taro, carrots, onions, glass noodles and served with plum sauce.

Chicken Pot Stickers

Fried dumplings filled with chicken and served with ginger sauce.

Chicken Curry Puffs

Delicate crispy shell filled with chicken, potato, curry and served with cucumber salad.

Fish Cakes

Fried ground fish patty blended with curry paste and thai spices served with cucumbers and topped with sweet chili sauce and crushed peanuts.

Fried Tofu

Fried fresh tofu served with sweet chili sauce topped with crushed peanuts.

Shrimp Dumplings

Steamed shrimp dumplings served with ginger sauce.

Thai Calamari

Fried lightly battered squid served with sweet chili sauce.

Meang Kum

Fresh Chapoo leaves topped with roasted coconut, sun-dried shrimp, diced ginger, shallots, lime, peanuts and thai hot pepper on the side and served with its original sauce. ABC channel 7 hungry hound

Chicken Satay

Charcoal grilled chicken on skewers, served with peanut sauce, cucumber salad and garlic bread.

Thai Crispy Crepe

Thin crispy crepe filled with minced shrimp, coconut, tofu, bean sprouts and ground peanuts served with cucumber salad.

Cucumber Salad

Diced cucumbers, shallots and red bell pepper in a sweet vinegar dressing.

Papaya Salad

Green papaya tossed with tomatoes, dried shrimp, chopped garlic and green beans in fresh lime sauce and topped with crushed peanuts.

Beef Salad

Sliced beef tossed with lemon grass, shallots and cilantro in fresh lime juice.

Chicken Salad

Ground chicken tossed with scallions, shallots and cilantro in fresh lime sauce.

Shrimp Salad

Steamed shrimp tossed with finely chopped garlic, lemon grass and shallots in fresh lime sauce.

Fish Salad

Fried fillet of sole tossed with fresh shallot, cilantro, lemon grass and kaffir leaves in fresh lime sauce.

Yum Woon Sen

Ground chicken, shrimp and bean thread noodles tossed with lime juice, cucumber, lettuce, green onion, shallots and cilantro.

Thai Pumpkin Custard

Sweet Rice with Banana

Sweet Rice with Taro

Fried Banana

Ice Cream

Taro Custard

Sweet Rice with Taro Custard

Sweet Rice with Thai Pumpkin Custard

Tom Yum

Clear flavorful broth seasoned with thai herbs, fresh mushrooms and choice of meat.

Tom Kha

Rich aromatic coconut milk broth seasoned with thai herbs, fresh mushrooms and choice of meat.

Lunch Special

Choice of entree served with a house salad and the appetizer of the day.

Basil

Choice of meat stir-fried with basil and garlic and served with steamed vegetables. Served with rice.

Cashew

Choice of meat stir-fried with cashews, onions, mushrooms and pea pods.

Garlic

Choice of meat stir-fried with garlic and black pepper served with steamed vegetables and rice.

Ginger

Choice of meat stir-fried with ginger, onions, mushrooms and green onions. Served with rice.

Pad Prik Khing

Choice of meat stir-fried with spicy chili paste and green beans. Served with rice.

Pak Prik

Choice of meat stir-fried with garlic, jalapeno and onions served with steamed vegetables and rice.

Rama

Choice of meat topped with peanut sauce and steamed broccoli. Served with rice.

Stir-Fried Vegetables

Choice of meat stir-fried with mushrooms, asparagus, pea pods, carrots, onions, green beans and red bell peppers. Served with rice.

Sweet and Sour

Choice of meat stir-fried with pineapples, cucumbers, onions, tomatoes and carrots.

Crying Tiger

Thai style charcoal-grilled premium grade rib-eye steak served with sticky rice.

Pad Thai

Stir-fried thin noodles with choice of meat or tofu, egg, ground peanut and garnished with fresh bean sprouts.

Pad See Ewe

Stir-fried wide noodles with choice of meat, chinese broccoli and egg.

Lad Nar

Pan-fried wide noodles topped with choice of meat and chinese broccoli in savory gravy.

Pad Kee Maw

Stir-fried wide noodles with choice of meat, basil, Chinese broccoli, tomato, onion and egg.

Pad Woon Sen

Stir-fried woon sen noodles with choice of meat, carrots, peapods, green and white onions, tomatoes and eggs.

Egg Noodle with Crab Meat

Egg noodle topped with fresh crab meat and chinese broccoli in house special brown sauce.

Veggie Noodle with Crab Meat

Veggie noodle topped with fresh crab meat and chinese broccoli in house special brown sauce.

Fried Rice

Rice stir-fried with choice of meat, egg, onions, tomatoes, carrots and pea pods served with fresh cucumber.

Curry Fried Rice

Rice stir-fried with choice of meat, egg, onions, tomatoes, carrots, pea pods and curry powder served with fresh cucumber.

Basil Fried Rice

Rice stir-fried with choice of meat, egg, Fresh basil, onions, green onions, served with fresh cucumber.

Pineapple Fried Rice

Rice stir-fried with choice of meat, raisins, pineapple, cashew nuts, green onions, onions, tomatoes, egg and tofu.

Crab Fried Rice

Rice stir-fried with fresh crab meat, green onion and eggs.

Charcoal-Broiled Chicken

Marinated half chicken seasoned with coconut milk and thai seasoning. Served with sticky rice and steamed vegetables.

Thai-Style Fried Chicken

Marinated boneless dark meat chicken lightly battered and crispy fried. Served with rice and a side of steamed vegetables.

Panang Curry

Choice of meat simmered with panang curry and coconut milk and served with steamed vegetables and rice.

Yellow Curry

Choice of meat simmered with yellow curry in coconut milk with potato and served with steamed vegetables and rice.

Green Curry

Choice of meat simmered with green curry in coconut milk with basil, thai eggplant and string beans. Served with rice.

Red Curry

Choice of meat simmered with red curry in coconut milk with basil, thai eggplant, string beans and bamboo shoots. Served with rice.

Grilled Sea Scallops

Large scallops pan-grilled with our ginger-garlic sauce. Served with rice and a side of steamed vegetables.

Garlic Prawns

Marinated large prawns charcoal broiled and served with lime sauce. Served with rice and a side of steamed vegetables.

Three Flavor Fish

Fried lightly battered fillet of sole topped with our special three flavor sauce. Served with rice and a side of steamed vegetables.

Seafood Combo

Combination of scallops, shrimp and squid stir-fried in our tasty garlic-oyster sauce. Served with rice and a side of steamed vegetables.

Three Flavor Prawn

Charcoal broiled large prawns topped with three flavor sauce, Served with basil leaf chip and rice.