Tropics Thai Cafe Menu

Jasmine Rice

Peanut Sauce

Brown Rice

Coconut Ice Cream

Fried Banana Ice Cream

Sweet Rice And Mango

Ro Ti Canai

Indian bread, crispy indian style pancake with curry dipping sauce.

Spring Roll (3)

Chopped vegetables, deep fried, and served with sweet chili sauce.

Deep Fried Tofu

Deep fried tofu with peanuts in sweet chili sauce.

Summer Roll (2)

Shrimp and vegetables.

Topics Roll (3)

Ground pork, prawns, fungus, carrots, vermicelli noodles.

Crab Delight

Cream cheese, crab meat, and onion wrapped in a wonton.

Chicken Satay

Marinated chicken with thai herbs and curry powder. Served with peanut sauce and salad.

Pot Stickers (6)

Pork and vegetables.

Stir-Fried Green Beans

Stir-fried with tropics special sauce.

Butter Mussels

Butter, garlic, and vinaigrette chili sauce.

Coconut Prawns

Jumbo prawns, marinated and dusted with sweet coconut flake.

Deep Fried Calamari

Marinated with korean chili, deep fried, and served with sweet chili sauce.

Golden Chicken Wing

Chicken wings with special herb and fried to a golden brown.

Mermaid

Prawns marinated and wrapped in spring roll pastry and deep fried.

Cucumber Salad

Red onion, green jalapeno and tropics vinaigrette.

Gardo Gardo

Lettuce, cucumber, hard-boiled egg, fried tofu, bean sprout, cashew nuts, topped with peanut sauce.

Green Papaya Salad

Baby tomatoes, lime, green bean, peanuts, and chili.

Lard Gai

Ground chicken, lime juice, scallion, rice powder, mint leaves, and romaine lettuce.

Yum Nuea

Sliced flank, lime juice, chili, onion rice powder, baby tomatoes, cucumber, and mint leaves.

Pla-Kung

Grilled prawns, lemon grass, rice powder chili, lime juice, scallion, baby tomatoes, and mint leaves.

Yum Calamari

Sliced calamari, lime juice, chili rice powder, scallion, onion, baby tomatoes, and mint leaves.

Yum -Ta-Lay

Combination seafood, lime juice, scallion, onion, baby tomatoes, and mint leaves.

Cucumber Salad

Red onion, jalapeno, and tropics vinaigrette.

Spring Roll (3)

Vegetables only.

Deep Fried Tofu

Deep fried tofu with peanuts in sweet chili sauce.

Stir-Fried Green Bean

Stir fried green beans with tropics special sauce.

Coconut Prawns

Marinated and dusted with sweet coconut flakes and then fried.

Cashew Nuts

Scallion, onion, carrots, bell pepper, cashew nuts, and mushrooms.

Green Curry

Eggplant, bell pepper, bamboo shoot, basil, in green curry.

Kang Kua Curry

Medium spicy curry with baby tomatoes, pineapple chunks, red bell, and basil.

Lard Nar

Wide rice noodles, topped with broccoli in gravy sauce.

Lemon Grass

Lemon grass scallion and basil.

Mango Curry

Golden curry with baby corn, basil, carrots, and mango.

Mussamum Curry

Potatoes and peanuts.

Pad See-Iew

Wide rice noodles, garlic, eggs, and broccoli.

Panang Curry

Spicy red thick curry with zucchini, red bell pepper, mushrooms, and crispy basil.

Phad Kee Mao

Wide rice noodles, garlic, eggs, basil, scallion, onion, carrots, red bell, and chili paste.

Phad Pak

Seasoned mixed vegetables in garlic.

Phad Thai Noodles

Rice stick noodles, tamarind sauce, eggs, bean sprout, scallion, and ground peanut.

Red Curry

Eggplant, bell pepper, bamboo shoot, and basil in red curry.

Sweet & Sour

Pineapple chunks, baby tomatoes, cucumber, onion, and mushrooms.

Swimming Angel

On a bed of spinach, topped with peanut sauce.

Tropics Fried Rice

Eggs, garlic, scallion, onion, carrots, red bell, basil, and chili paste.

Tropics Ginger Special

Ginger, carrots, bell pepper, fungus, and onions.

Yellow Curry

Mild curry with potatoes and onion.

Crab Noodle Soup

Dry rice noodles, ground pork, eggs, and dry prawns in a tomato crab soup.

Honey Chicken

Chicken breast, served with sweet chili sauce.

Honey Pork

Top loin, served with sweet chili sauce.

Phad Ped Combo

Chicken, pork, beef, and fresh vegetables.

Prik Khing Calamari

Calamari, green beans, onion, bell pepper, carrots, basil, and chili paste.

Spicy Beef Noodle Soup

Dry rice noodles, carrots and beef in a spicy tomato beef soup.

Lak Sa Noodle Soup

Prawns, chicken, and rice noodles in a spicy coconut soup.

Seafood Noodles Soup

Egg noodles, prawns, calamari, fish ball, and chili.

Garlic Prawns

Tiger prawns marinated with garlic and black pepper over vegetables.

Honey Baby Beef Ribs

Beef ribs served with lime sauce.

Honey Beef

Beef tenderloin, served with lime chili sauce.

Phad Talay

Tiger prawns, calamari, mussels, scallops, mushrooms, bean, basil, and bell pepper.

Prik Khing Prawns

Tiger prawns, green bean, onion, bell pepper, carrots, basil, and chili paste.

Spicy Noodles

Wide rice noodles with eggs, broccoli, onion, carrots, mushrooms, bell pepper, basil, chicken, and prawns.

Tom Jued

Napa cabbage, carrots, mushroom, tofu, and chicken.

Tom Yum Chicken

Mushroom, onion, and baby tomatoes.

Tom Kah Chicken

Coconut soup, lime, mushrooms.

Po Tak

Combination seafood, mushrooms, basil, onion, and lime.

Crab Noodle Soup

Dry rice noodle, ground pork, eggs, dry prawns, in a tomato crab soup.

Curry Fried Rice

Fried rice with onion, tomatoes, eggs, and curry paste.

Lard-Nar

Wide rice noodles topped with gravy, cooked with garlic and broccoli.

Pad Si-Ew (1)

Wide rice noodle, garlic, egg, and broccoli.

Phad Kee Mao

wide rice noodles, garlic, egg, scallion, basil, onion, carrots, red bell, and smoked chili paste.

Phad Thai Noodles

Rice stick noodles, tamarind sauce, egg, bean sprout, scallion, lime, and carrots.

Pineapple Fried Rice

Fried rice with pineapple chunks, sweet basil, chili, onion, and eggs.

Spicy Beef Noodle Soup

Dry rice noodle, carrots and beef in a spicy tomato beef soup.

Tropics Fried Rice

Eggs, scallion, basil, onion, carrots, red bell, and smoked chili paste.

Lak Sa Noodle Soup

Prawns, chicken, bean, tofu sprouts, rice noodles in spicy coconut soup.

Seafood Noodles Soup

Egg noodles, prawns, calamari, fish ball, and chili.

Spicy Noodles

wide rice noodle with eggs, broccoli, onion, carrots, mushrooms, bell pepper, basil, chicken, and prawns.

Be Wild Basil

Basil, scallion, onion, carrot, red bell.

Eggplant Delight

Lightly steamed eggplant with bell pepper, sliced green onion, chili paste, and a touch of wine.

Garlic Garlic

Los of fresh garlic, served on a bed of fresh tender vegetables.

Giggling Ginger

Fresh sliced ginger, stir-fried with red bell, fungus, onion, and carrot.

Golden Cashew

Mushroom, bell pepper, carrot, cashew nuts, and house special sauce.

Mixed Vegetables

Green beans, eggplant, red bell cabbage, carrots, celery, mushroom, and broccoli.

Princess Favorites

Sweet & sour, pineapple chunks, tomatoes, cucumber, mushroom, scallion, and onion.

Wild Curry

Green beans, green onion, onion, red bell, and curry paste.

Black Pepper Beef

Bell pepper, carrots, mushrooms, and scallion.

Phad Ped Combo

Chicken, pork, beef, fresh vegetables.

Seven Flavor Beef

Lemon grass, basil, and peanuts.

Green Curry

medium spicy curry, bamboo shoots, eggplant, red bell, and basil.

Kang Kua Curry

Medium spicy curry with baby tomatoes, pineapple chunks, red bell, and basil.

Mango Curry

Golden curry with baby corn, basil, carrot, and mango.

Mussamum Curry

Mussamum curry paste with coconut milk, potatoes, peanuts, and onion.

Panang Curry

Spicy red thick curry with zucchini, red bell, mushroom, and crispy basil.

Red Curry

Medium spicy curry, bamboo shoot, eggplants, red bell and basil.

Swimming Angel

Stir-fried on a bed of spinach and topped with peanut sauce.

Yellow Curry

Yellow curry paste with coconut milk, potatoes, and onion.

Curry Chicken (Half)

Special curry with lemon grass.

Curry Lamb

Special curry with lemon grass.

Honey Chicken

Chicken breast served with sweet chili sauce.

Honey Pork

Top loin served with sweet chili sauce.

Honey Baby Beef Ribs

Beef ribs served with lime sauce.

Honey Beef

beef tenderloin served with lime chili sauce.

Prik Khing Calamari

Calamari, green beans, onion, bell pepper, carrots, basil, and chili paste.

Pad Baby Corn

Prawns, baby corn, scallion, onion, carrots, and mushrooms.

Prik Khing Prawns

Tiger prawns, green beans, onion, bell pepper, carrots, basil, and chili paste.

Butter Prawns

Jumbo prawns, garlic, pepper, shrimp paste, and sliced cabbage.

Ginger Fish

Catfish fillet stir-fried, fresh sliced ginger stir-fried with red bell, fungus, onion, and carrots.

Pad Talay

Tiger prawns, calamari, mussels, scallops, mushrooms, bean, basil, and bell pepper.