Tropicafe Colombian Food Menu

grilled steak sub topped with grilled onions, lettuce, tomato and our delicious tropisalsa. add cheese.

grilled chicken sub on arepa (colombian corn bread) or french roll topped with tropisalsa, cheese, grilled onions, lettuce, tomato & mushrooms.

vegetarian sub topped with tomato, cucumber, avocado, lettuce and cilantro dressing.

ham & american sub turkey & swiss topped with lettuce, tomato, onions (hot or cold).

tuna sandwich mixed with celery, onions, tropisalsa, lettuce, and tomato.

super stuffed burger with whatever you want to stuff it with: mushrooms, cheese, peppers, onions or jalapenos. add topping for $0.35 each.

it’s like a hotdog but better chicken, beef, sausage in a hot dog bun.

slices of slow roasted pork, ham, pickles, mustard, mayonnaise and tropisalsa. served on a french roll (toasted).

(monday). a tasty combination of saffron rice, wine, chicken, vegetables, onion and garlic. served with “tajadas maduras” sweet plantains and house salad.

(tuesday). braised beef with tomatoes, peppers and onions served with rice and black beans & “patacon”(green plantain).

(wednesday). braised chicken in spices with yucca, rice and salad.

(thursday). chicken empanada plate served with french fries and salad.

(friday). a tasty combination of rice, pinto beans, avocado, grilled pork chop & “tajadas maduras” (sweet plantain).

(saturday). grilled red snapper served with coconut rice, “patacon” & salad. typical caribbean dish!

(saturday). colombian style potato soup served with chicken, rice and salad.

(sunday). our traditional beef stew served with rice & salad.

(sunday). marinated pork chops in “mojo criollo” served with rice lentils and salad. originated in colombia, but we gave it our own personal touch!

grilled chicken or beef salad - lettuce, tomato, black beans, corn topped with our tropisalsa dressing.

lettuce, tomato, onions, olives & fetta cheese.

avocado, bell peppers, tomatoes and grilled onions, topped with mozzarella cheese and avocado.

house salad made with mixed greens, carrots, celery and cilantro topped with our homemade vinaigrette.

granola, yogurt and apples.

blueberry, banana nut.

the big breakfast latin meal. “huevos pericos” (scrambled eggs) with green onions and tomatoes. arepa (colombian corn bread), served with cheese and butter. comes with small coffee.