Tree Bistro menu

Beet Risotto

(v, gf). beet & beet greens, parmesan & feta cheeses

Tree Salad

(gf). mesclun, plum tomatoes, blue cheese, croutons, bacon and honey mustard dressing.

Zucchini Carpaccio

(v, gf). extra virgin olive oil, lemon juice, mint, baby arugula and freshly grated parmesan.

Tree Salad

mesclun greens, plum tomatoes, blue cheese, croutons, bacon-honey mustard dressing

French Onion Soup

beef onion stock, toasted crouton, swiss cheese

Zucchini Carpaccio

(v, gf). extra virgin olive oil, lemon juice, mint, baby arugula, freshly grated parmesan

Beet Salad

(v). red beets, green beans, goat cheese, mesclun greens, orange sections, walnut vinaigrette

Salmon Tartare

(gf). green apple, fennel, red onion, capers and horseradish cream.

Sweet Potato Croquette

(v). curried applesauce.

Asparagus Salad

(v, gf). shaved asparagus & fennel, wild mushrooms, baby arugula, candied walnuts, mimosa vinaigrette

Salmon Tartare

(gf). green apple, fennel, red onion, capers, horseradish cream

Sweet Potato Croquettes

(v). curried applesauce

Beet Risotto

appetizer

Beet Salad

red beets, green beans, goat cheese, mesclun greens, orange, walnut vinaigrette.

Fried Calamari

house made chorizo, red onion, red pepper and coconut milk dressing.

Steamed Mussels

white wine, garlic oil, shallots, fresh lemon juice, rosemary and thyme.

Fried Calamari

chorizo, red onion, red pepper, coconut milk dressing

Spiced Bacon Flatbread

caramelized onion, cream cheese and caper spread with baby arugula and a sunny side-up egg.

Steamed Prince Edward Island Mussels

(gf). white wine broth, shallots, fresh lemon juice, rosemary, thyme

"Sunday Morning" Flatbread

spiced bacon,caramelized onion, cream cheese & caper spread, baby arugula, sunny side up egg. a house favorite.

Beet Risotto

entree

Duck Wontons

Fried Goat Cheese

chipotle sauce

Chorizo Sausage

(gf). fennel red onion slaw

Zucchini Fritters

(v)

"Sunday Morning" Flatbread

spiced bacon,caramelized onion, cream cheese & caper spread, baby arugula, sunny side up egg. a house favorite.

Vegetable Flatbread

Key Lime Pie

with ginger snap crust

Cookies & Cream Panna Cotta

with fried oreo

Chocolate Mousse

with fresh whipped cream

Bread Pudding

with bourbon maple caramel

Classic Creme Brulee

Chocolate Pot-De-Creme

with cinnamon cookie

Bellini

peach

Mimosa

orange

Pearini

pear

Poinsettia

cranberry

Organic Blood Orange Bellini

Diet Sparkler

fresca

Smith Woodhouse Lodge Reserve Tawny Port

Sweet Sparkling Moscato Rose

Milk Chocolate Mousse

served with whipped cream.

Oreo Panna Cotta

served with fried oreo.

Bread Pudding

served with bourbon caramel and mint cream.

Soda

soda choice: coke, diet coke, sprite, ginger ale, orange.

Acqua Panna

still water.

Perrier Sparkling Water

Ginger Ale

coke, diet coke, 7up

Large Aqua Panna Still & Perrier Bottled Sparkling Water

Creamy Bacon Peas

Onion Rings

Spring Succotash Mix

Creamy Bacon Peas

Onion Rings

(v)

Succotash

(v, gf)

Mashed Potato

(v, gf)

String Beans

(v, gf)

Parmesan Truffle Fries

Mashed Potatoes

Parmesan Truffle Fries

(v, gf)

Cans

porkslap

Draft Beer

magic hat #9, peak organic nut brown ale, blue moon belgian white, sam adams

Bottled Beer

kronenbourg 1664, guinness draft, franziskaner hefe-weissbier

Cans

six point sweet action

Bottled Cider

magners apple cider, magners pear cider, kopparberg pear cider

Bottled Beer

pietra ambree

Chorizo Sausage

(gf). fennel red onion slaw.

Zucchini Fritters

Fried Goat Cheese

Sebastien Chabal XXL Merlot France ‘08

round with gentle tannins / merlot

Trapiche Mendoza Malbec - Argentina ‘11

oak with a hint of caramel, depth & intensity

Le Colombier Domaine Vacqueyras - France ‘10

broad fruit with depth, lovely / grenache, syrah, mourvedre

Molly Dooker Two Left Feet Shiraz/Merlot/Cab ‘10

big rich, chewy - truly delicious - do the molly dooker shake!

Chateau Peyruchet Bordeaux - France ‘11

medium body, crisp, dry & refreshing / sauvignon blanc, semillon

La Corte Pinot Grigio - Italy ‘11

balanced, lively, delicate florals with a clean finish

Joseph Mellot Sincerite Sauvignon Blanc - France ‘11

clear & brilliant, food friendly

Domaine Tabordet Pouilly Fume - France ‘11

crisp & dry with a nice minerality

Les Chenes Vieux Loire Sancerre - France ‘11

medium body, aromatic, delicious classic sancerre

Poppy Chardonnay St. Lucia Highlands - USA ‘10

plush & enveloping , full bodied chardonnay

Desroches Vallette St. Veran Burgundy - France ’11

lovely & balanced, classic french chardonnay without oak

Saint Bonnet Methode Traditionnelle Brut

Tree Burger

prime ground beef burger with sweet and sour onions, served with truffle three cheeses fries.

Roast Chicken

served with mashed potatoes.

Beet Risotto

Pan-Seared Salmon

gluten-free. served with spring succotash and creamy dill aioli.

Duck Meatloaf

served with grilled asparagus and cranberry ketchup.

Rabbit W/ Mustard Sauce

Steak Frites

gluten-free. sliced hanger steak with red wine mushroom sauce and fries.

Market Selection Of Cheeses

(v). with toasted walnut raisin bread & fresh fruit

Tree Burger

prime ground beef, caramelized onions, truffled 3 cheeses, served with fries

Roast Chicken

mashed potatoes, string beans

Beet Risotto

(v, gf). beet & beet greens, parmesan & feta cheeses

"Lapin A La Cocotte" (Rabbit In Mustard Sauce)

rabbit in mustard sauce with carrots, served on a bed of mashed

Pan Seared Salmon

zucchini fritters, corn, creamy dill aioli

Duck Meatloaf

grilled asparagus, cranberry ketchup

Steak Frites

(gf). new york strip steak, garlic butter, served with fries