Nutrition Breakdown
Tim Schafer's Cuisine Calories — Lowest to Highest
Browse calorie values for Tim Schafer's Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
175 kcal
Lowest Item
29 kcal
Highest Item
800 kcal
Lowest Calorie Items at Tim Schafer's Cuisine
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Poached Pear & Endive Salad | prix-fixe menu - starter | USDA | 29 kcal |
| 2 | Roasted Red Peppers | buffet lunch menu - our soup of the day | USDA | 33 kcal |
| 3 | Creole Jambalaya | buffet lunch menu - entrees | USDA | 44 kcal |
| 4 | Our Soup Of The Day | soup, salad & starters | USDA | 50 kcal |
| 5 | Our Soup Of The Day | prix-fixe menu - starter | USDA | 50 kcal |
| 6 | Tender Baby Greens | buffet lunch menu - our soup of the day | USDA | 66 kcal |
| 7 | Ratatouille | buffet lunch menu - entrees | USDA | 67 kcal |
| 8 | Tuscany Style Tomato & Basil Fettuccini | prix fixe menu - main courses | USDA | 75 kcal |
| 9 | Tuscany Style tomato & Basil Fettuccini | main courses | USDA | 75 kcal |
| 10 | Traditional Ceasar Salad | prix-fixe menu - starter | USDA | 77 kcal |
| 11 | Traditional Ceasar Salad | soup, salad & starters | USDA | 81 kcal |
| 12 | Stewed Lentils | buffet lunch menu - entrees | USDA | 84 kcal |
| 13 | House Salad | buffet lunch menu - our soup of the day | USDA | 85 kcal |
| 14 | Creole Style Jambalaya | main courses | USDA | 91 kcal |
| 15 | Creole Style Jambalaya | prix fixe menu - main courses | USDA | 91 kcal |
| 16 | St. Peters Fish Fillet | prix fixe menu - main courses | USDA | 91 kcal |
| 17 | 10 Oz. New York Strip Loin | main courses | USDA | 93 kcal |
| 18 | Grilled Artichoke Hearts | buffet lunch menu - our soup of the day | USDA | 93 kcal |
| 19 | Mediterranean Style Chicken | buffet lunch menu - entrees | USDA | 93 kcal |
| 20 | Assorted Olives | buffet lunch menu - our soup of the day | USDA | 116 kcal |
| 21 | Jumbo Shrimp & Andouille Sausage | main courses | USDA | 118 kcal |
| 22 | Jumbo Shrimp & Andouille Sausage | prix fixe menu - main courses | USDA | 118 kcal |
| 23 | Mediterranean Style Chicken | main courses | USDA | 120 kcal |
| 24 | House Salad | soup, salad & starters | USDA | 122 kcal |
| 25 | House Salad | prix-fixe menu - starter | USDA | 122 kcal |
| 26 | Kettle Cooked "Short Ribs Of Beef" | main courses | USDA | 127 kcal |
| 27 | Marinated Mushrooms | buffet lunch menu - our soup of the day | USDA | 133 kcal |
| 28 | Rice Pilaf | buffet lunch menu - entrees | USDA | 137 kcal |
| 29 | Roasted Garlic Whipped Potatoes | buffet lunch menu - entrees | USDA | 141 kcal |
| 30 | Medallions Of Pork Tender Loin | buffet lunch menu - entrees | USDA | 145 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
St. Peters Fish Fillet
Roasted Pear & Endive Salad
Basmati Rice
Three Course Lunch Menu
Baked Brie In A Toasted Nut Crust
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Tim Schafer's Cuisine Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
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Are Tim Schafer's Cuisine calorie values official or estimated?
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How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.