The Stonewell Restaurant menu

Soup du Jour

Call restaurant for soup of the day.

Chowder

French Onion Soup

Tossed House Salad

Assorted lettuce greens, tomatoes, onions, shredded carrots and croutons.

Greek Salad

Assorted lettuce greens, tomatoes, onions, feta cheese, cucumbers, pepperoncinis, garbanzo beans and Kalamata olives, tossed in special Greek olive oil vinaigrette.

Caesar Salad

Romaine lettuce and Parmesan cheese in Caesar dressing, topped with your choice of chicken, anchovies or shrimp.

California Chicken Salad

Grilled breast of chicken, jack cheese and black olives with assorted lettuce greens, tomatoes, onions, shredded carrots and croutons.

Chef's Salad

Assorted greens, sliced roast beef, turkey, ham, Asiago cheese, garbanzo beans, egg, tomatoes, onions and celery.

Spinach Salad

Grilled chicken, tomatoes, onions, shredded carrots, mushrooms, cucumbers, egg and croutons. Topped with Asiago cheese and bacon bits with a honey mustard dressing.

Taco Salad

Assorted greens, taco chips, cheddar cheese, black olives, garbanzo beans, tomatoes, onions, celery and peppers with a tomato balsamic salsa dressing.

Grilled Shrimp Waldorf Salad

Romaine lettuce, chopped walnuts, sliced apples, sliced celery and sweetened dried cranberries, drizzled with ranch salad dressing.

Grilled Salad

Grilled scallops, shrimp, chicken, assorted greens, tomatoes, onions, mushrooms and celery with an olive oil balsamic vinaigrette.

Plain Mozzarella Pizza

Blanco Pizza

Topped with mozzarella, grated cheese, sliced fresh tomatoes and basil, garlic, spices and olive oil.

1-Topping Pizza

2-Topping Pizza

Mediterranean Pizza

Topped with feta, mozzarella cheese, Kalamata olives, tomatoes, scallions, peppers and garlic.

Cheeseburger Pizza

Topped with mozzarella, cheddar cheese, ground beef, tomatoes, onions and garlic.

Sun-Dried Tomatoes Pizza

Topped with mozzarella cheese, sun dried tomatoes, onions, mushrooms and garlic.

Santa Fe Pizza

Chicken, bacon, hot pepper, tomatoes and scallions topped with mozzarella cheese.

Sunshine Pizza

Topped with mozzarella cheese, broccoli, tomatoes, mushrooms, scallions and garlic.

3-Topping Pizza

Potato Skins

Fried and topped with melted cheese and bacon bits. Served with sour cream.

Quesadilla

Grilled tortilla, melted jack cheese, scallions, tomatoes and sliced black olives. Served with salsa and sour cream.

Nachos

Topped with melted cheese, scallions, tomatoes and olives, served with salsa and sour cream.

Boneless Wings

Fried chicken tenders tossed in our special spicy sauce, served with celery, carrots and bleu cheese dressing.

Baked Stuffed Mushroom

Crabmeat, cream cheese and fresh dill stuffing.

Baked Clams Casino

Stuffed clams with chopped onions, peppers, pimentos and spices, topped with bacon.

Fried Mozzarella

Seasoned, breaded and deep fried, served with marinara sauce.

Stuffed Shrimp Dumplings

Pan fried in butter and served with a hot bayou dipping sauce.

Rhode Island Fried Calamari

Served with hot cherry peppers and marinara sauce.

Mussels alla Ouzo

Steamed in butter, leeks, fresh tomatoes, garlic, capers, white wine and ouzo.

Shrimp Cocktail

Four jumbo shrimp, served with horseradish cocktail sauce.

Buffalo Wings

Fried chicken tenders tossed in special spicy sauce. Served with celery, carrots and bleu cheese dressing.

Shrimp Medi

Sauteed in butter white wine, garlic, fresh basil, Kalamata olives, capers and tomatoes, topped with feta cheese.

Maryland Jumbo Lump Crab Cakes

Vegetables-encrusted and pan fried to golden brown, served with special remoulade sauce.

Platter Sampler

Serves two. Assortment of clams casino, stuffed mushroom, potato skins, chicken wings and baby back ribs. Served with celery, carrots and bleu cheese dressing.

Turkey Sandwich

Shredded lettuce and tomatoes with mayonnaise or mustard on the side. Served with a pickle and a daily side salad.

Ham Sandwich

Shredded lettuce and tomatoes with mayonnaise or mustard on the side. Served with a pickle and a daily side salad.

Tuna Sandwich

Shredded lettuce and tomatoes with mayonnaise or mustard on the side. Served with a pickle and a daily side salad.

Roast Beef Sandwich

Shredded lettuce and tomatoes with mayonnaise or mustard on the side. Served with a pickle and a daily side salad.

Grilled Chicken Wrap

With shredded lettuce, tomato, onion, pimentos and Asiago cheese, drizzled with a creamy garlic dressing. Served with a pickle and a daily side salad.

Angus Burger

Charcoal grilled 8 oz. burger with steak fries, topped with shredded lettuce and tomatoes on a hard roll, served with steak fries, a pickle and a daily side salad.

Hot Sliced Pastrami Sandwich

Grilled sliced pastrami, melted Swiss cheese, onions and tomato on rye bread. Served with a pickle and a daily side salad.

Grilled Cheese Club

American and jack cheese, tomatoes and bacon on grilled white bread. Served with a pickle and a daily side salad.

Melted Grilled Tuna Sandwich

Tossed with Swiss cheese, tomatoes and bacon. Served with a pickle and a daily side salad.

Stonewell Burger

Charcoal grilled 8 oz. Angus burger topped with cheddar cheese, bacon, lettuce and tomatoes on a hard roll. Served with Cajun fries, a pickle and a daily side salad.

Stonewell Chicken Burger

Charcoal grilled chicken burger topped with cheddar cheese, bacon, lettuce and tomatoes on a hard roll. Served with Cajun fries, a pickle and a daily side salad.

Chicken in the Well Sandwich

Charcoal grilled chicken breast topped with Asiago cheese, sauteed onions, roasted peppers and mushrooms with steak fries. Served with a pickle and a daily side salad.

Burger in the Well

Charcoal grilled 8 oz. burger topped with Asiago cheese, sauteed onions, roasted peppers and mushrooms with steak fries. Served with a pickle and a daily side salad.

Penne Mediterranean

Sauteed in olive oil, with fresh tomatoes, onions, scallions, Kalamata olives, pimentos, fresh basil and garlic, topped with marinara sauce, feta and Parmesan cheese. Served over mini penne pasta.

Pasta Corfu

Sauteed mushrooms, celery, sun dried tomatoes and scallions, in a creamy sauce with fresh basil and white wine, served over linguine.

Sunshine Chicken

Sauteed in olive oil, with mushrooms, scallions, sun dried tomatoes, black sliced olives and garlic, sparked with white wine, served over bow tie pasta.

Shrimp Scampi

Six sauteed shrimp, in a butter sauce with capers and scallions, sparkled with sherry wine, served over linguine.

Seafood Florentine

Sauteed scallops and shrimp in butter, with onions, sun dried tomatoes, spinach, mushrooms and celery, sparked with sherry wine in a creamy tomato sauce, served over mini penne.

Harbor Net Catch

Shrimp, scallops, assorted fish and mussels, sauteed with broccoli, tomatoes, scallions, onions, mushrooms and garlic, sparked with sherry wine, served over linguine.