The Garlic Press Menu

Green Teas

Honey Ginseng, Ginger Lemongrass, and Bangkok Coconut Ginger

Black Teas

Black Teas Blackberry Sage, Cranberry Blood Orange, Blueberry, and Hot Cinnamon Spice

Decaf and Herbal Teas

Apricot, Ginger Peach, Rooibos Chai, Chamomile and Mint Verbena

Coffee of the Day

Regular, Flavored or Decaf

Tea

We serve a large assortment of specialty teas from Republic of Tea and Harney & Sons

Hot Chocolate

Housemade Chai Latte

hot or iced

Cookies

Classic Chocolate Chip, Low Fat Chocolate Crinkle, Pineapple Lime, Lemon Raisin, Oatmeal Cranberry, Iced Oatmeal, Sticky Pete's Maple-Granola, S'mores

(GF) Gluten Free Cookies

Pumpkin-Chocolate Chip, Coconut Cherry Macaroons, Peanut Butter, Orange Pecan, Lemon Sesame

Sandwich Cookies

Inside-Out Carrot Cake, Whoopie Pies, Lemon-Ginger, Chocolate Mint

Bars

Oatmeal Fudge, Blueberry Cheesecake, Fig Crumble, Black Raspberry Shortbread, Oatmeal Raspberry Chocolate

Brownies

Chocolate Cream Cheese, Belgian Chocolate Espresso, Double Chocolate Macaroon, Mint Grasshopper

Pie

Blueberry, Peach, Cherry, Apple, Pecan, Orange Chiffon, Mixed Fruit Cobbler, Lemon Meringue, Coconut Cream, Strawberry

Breakfast Empanada's

Classic Sausage, Egg & Cheese - Bacon, Egg & Cheese. Also serving Vegetarian with Egg, Cheese, Onions & Peppers.

Cake

Marrakesh Spice, Italian Cream, Red Velvet, Carrot, Coconut Butter Cream, Chocolate with Ganache

Americano

Espresso and water

Macchiato

Espresso "marked" with foam

Espresso con Panna

Espresso with a touch of whipped cream

Latte

Espresso with steamed milk and a touch of foam

Cappuccino

Espresso with a little steamed milk and a generous amount of foam

Mocha

Espresso, chocolate syrup and steamed milk topped with real whipped cream

Caramel Latte

Espresso, caramel syrup and steamed milk topped with real whipped cream

Grilled Vermont Cheddar Cheese

With Tomatoes and Sweet Red Onion on your choice of breadwe prefer the Marble Rye! (Can easily be made without the vegetables for the kids!)

Classic Reuben

Made with Boar's Head Corned Beef & Aged Swiss, Sauerkraut, with your choice of Stoneground Mustard Spread or classic House-made Thousand Island Dressing on Grilled Marble Rye.

Portabella Mushroom

Sauteed with Garlic Olive Oil & Balsamic next to a generous slather of creamy Goat Cheese, fresh whole Basil Leaves and Roasted Red Peppers on grilled Ciabatta Bread.

Normal Gai

South East Asian, Banh-Mi Style Sandwich with Thai Chicken Meatballs, Pickled Red Onion, Basil, Scallions, Mint, Cilantro, Cucumber, Local Sunflower Sprouts & Chile-Lime Mayo served on our House-made

Italian Beef

Slow cooked in its own juices, Herb Crusted Beef add Roasted Onions & Green Peppers, Spicy Giardinara to our House-made Baguette and you'll order another!

McVicker Pulled Pork Sandwich

Rootbeer & Molasses Pulled Pork with Apple-Blue Cheese Coleslaw, Cafe' Toddy Sauce on our House-made Ciabatta Roll.

(GF) Sweet Corn Pudding with Basil & Cheddar Cheese

Southwest Meatloaf with Sweet Chipotle Sauce

Greek Style Spinach Pie with Feta Cheese & Phyllo Crust

(GF) Stuffed Red, Yellow & Orange Bell Peppers with Rice & Italian Sausage

Grilled Tuna Steaks with Ginger & Sesame

Curried Couscous Salad with Julienned Carrots & Red Onions

(GF) Sunny Seed Broccoli Salad with Cranberries, Red Onions & Sunflower Seeds

Sweet Heat Pasta Salad with Mixed Bell Peppers & Creamy BBQ Sauce

(GF) (V) White Bean-Artichoke Heart Salad with Herbed Vinaigrette

(GF) (V) Roasted Beets with Garlicky Tarragon Dressing

(V) Quinoa Salad with Almond & Tumeric

(GF) (V) Sweet Potato Hash with Onions & Cilantro

(GF) (V) Cremini Mushroom Salad with, Fresh Basil, Pine Nuts & Balsamic Vinaigrette

(GF) (V) Curried Vegetables with Cauliflower, Green Beans & Chickpeas

(GF) Roasted Pad Thai with Snow Peas & Peanuts

(GF) Chicken-Hominy with Poblano Peppers

Classic Clam Chowder with Scallions & Potatoes

(GF) Cuban Style Picadillo with Beef, Raisins & Olives

Smokey Lentil Chili

Smoky Beef with Potatoes & Mushrooms

(GF) Cincinnati Style Chili with Beef, Beans & Dark Chocolate

(GF) (V) Butternut Squash with Wild Rice & Kale

Vegetarian Broccoli-Cauliflower Soup

Tuscan White Bean with Italian Sausage with Rosemary

(GF) (V) African Peanut with Edamame, Sweet Potatoes & Spinach

(GF) Thai Chicken with Coconut Milk, Carrots & Cilantro

Roasted Garlic Hummus Sandwich

Garlicky Hummus, Cucumbers, Tomatoes, Red Onions, Feta Cheese, Lemony Greek Vinaigrette, Local Sunflower Sprouts on Fresh Baked Ciabatta.

Artichoke Garlic Tuna Salad

With Tomatoes, Sweet Red Onion and crisp Romaine Lettuce on Multi-grain Bread.

Tavern Ham

Piled high, topped with Boar's Head Aged Swiss, Tomatoes & crisp Romaine Lettuce, with House-made Stoneground Mustard Spread on Multi-grain Bread.

Garlic Press Roast Beef

With Horseradish Cream or Blue Cheese Dressing, Local Greens, Tomatoes, Red Onions on a House-made Ciabatta Roll.

California Smoked Turkey Club

With Smoked Bacon, Aged Vermont Cheddar, crisp Romaine Lettuce, Sweet Red Onion, Tomatoes and House-made Guacamole on Fresh Baked Ciabatta.

Oven Roasted Chicken Salad

House-made Chicken Salad with Celery, Carrots, Scallions & Tarragon-Orange Dressing served on Muilti-grain Bread.

Faux Gai

South East Asian, Banh-Mi Style Sandwich with Ginger- Marinated Tofu, Pickled Red Onion, Basil, Scallions, Mint, Cilantro, Cucumber, Local Sunflower Sprouts & Chile-Lime Mayo served on our Housemade

Old Amsterdam Aged Gouda Holland

Saint Angel Triple Crème - France

Parmesan Reggiano Italy

Colston Bassett Blue Stilton England