The Broiler Menu

House Salad

Mixed wild greens, tomatoes, English cucumber, red onions.

Creamy Wild Mushroom Soup

Soup Du Jour

Wedge Salad

Iceberg lettuce, tomatoes, red onion, bacon, blue cheese dressing.

Caesar Salad

Romaine, mushrooms, anchovies, pecorino romano.

Baby Spinach Salad

Tossed with bacon, mushrooms, candied walnuts, blue cheese and balsamic dressing.

Soup & Salad

cup of soup and house salad with choice of dressing.

Crispy Calamari

Cajun tartar sauce.

Crab And Shrimp Cakes

Curry lemon aioli.

Jumbo Shrimp Cocktail

Spicy cocktail sauce.

Grilled Chicken Salad

Marinated chicken breast, grilled vegetables, wild greens, tomatoes, red onion.

Grilled Chicken Caesar Salad

Romaine, mushrooms, egg slices, anchovies, garlic croutons , pecorino romano.

Steak Salad

Marinated strips of medium rare sirloin, wild greens, fresh vegetables, artichoke hearts, kalamata olives.

Cobb Salad

Chicken, bacon, blue cheese, chopped egg, romaine, tomatoes, red onion.

Blackened Salmon Salad

Blackened in cajun spices, wild greens, fresh vegetables, tomatoes, red onion.

Crab And Shrimp Louis

Romaine and mixed greens, black olives, tomato, red onion, egg slices, louis dressing.

Monterey Grilled Cheese

Artichoke hearts, roasted red bell pepper, on fococcia with black olive aioli dip.

Garlic Steak

Fresh garlic brushed sirloin, au jus, baguette.

Turkey And Brie

Bacon, roasted peppers, arugula and mustard aioli on fococcia.

BLTT

Bacon, lettuce, tomato, smoked turkey, and mayo on baguette.

American Kobe Beef Burger 8oz

Lettuce, tomato, pickle, onion, aged cheddar, thousand island, on an onion roll.

Prime Rib French Dip

Thinly sliced prime rib on baguette with horseradish and au jus.

Cannellini Beans &Tomato Ragout

Wild mushroom conserva, grilled vegetables.

Chicken Penne Pasta

Pine nuts, garlic, sundried tomato, basil pesto cream sauce.

Chicken Breast

Sauteed in garlic, sherry, cream, fresh basil, sundried tomatoes, artichoke hearts, Colcannon mashed potatoes.

Shepherds Pie

Kobe ground beef, peas, carrots, onion, tomato paste, colcannon mashed potatoes.

Fish & Chips

Beer battered rock cod, coleslaw, steakcut fries.

Guinness Braised Lamb Shank

Rosemary, red bell pepper, cabernet au jus, colcannon mashed potatoes.

Panko Crusted Basa (River Catfish)

Hen of the woods mushrooms, yuzu beurre blanc, swiss chard, colcannon mashed potatoes.

Chateau Sandwich

(open face) tri-tip sirloin, on french roll, mushroom wine au jus.

American Kobe Beef Patty

Choice of blue cheese & bacon or mushroom wine au jus or creamed horseradish.

Broiler Steak

(Open face) sirloin, on french roll, mushroom wine au jus.

Lite Lunch

Sirloin steak, low fat cottage cheese, seasonal fresh fruit.

Salmon Fillet

Cilantro ponzu sauce.

Kobe Flank Steak

Sweet chili soy glaze.

Swordfish

Caper beurre blanc, warm goat cheese, tapenade.

Certified Angus Beef Filet Mignon (10oz)

USDA Prime New York (12oz)

Dry aged 28 days.