Thailand Thai Cuisine menu

Crispy Whole Flounder

Served with your choice of topping: chili and garlic sauce fresh ginger and onion in bean sauce gravy

Ped Gra Prow

Lightly battered crispy roasted duck stir-fried with garlic, crispy basil leaves and hot pepper

Ped Siam

Boneless roasted duck with cashew nut, onion, curry powder, and hot chili

Pattaya Noodles

Shrimp, scallop, squid, and mussel stir-fried with flat rice noodle and green bean in roasted chili sauce.

Ob Mor Din

Shrimp, clear noodles and veggies steamed in a hot pot

Grilled Salmon

Fillet salmon marinated in our special rub of Thai spices and herbs. Served with spicy lime sauce.

Crispy Soft Shell Crab

Lightly battered soft shell crab stir-fried with egg, onion, hot pepper, and scallion in yellow curry powder sauce

Thailand Seafood Combo

Grilled fillet Salmon, lightly battered shrimp, scallop, squid, and mussel topped with our spicy chili-garlic sauce. Sprinkled with crispy basil leaves.

Jasmine Rice

Peanut Sauce

Cucumber Relish

Sticky Rice (Unsweet)

Steamed Noodles

Steamed Veggies

Tom Yum

Lemongrass soup, lime juice, and hot chili.

Tom Yum

Chicken or veggie & tofu

Tofu Soup

Bean curd soup with mixed veggie in clear broth.

Tom Kar

Coconut milk soup with galanga, lime juice, and hot chili. chicken or veggie & tofu

Koa Tom

Rice soup sprinkled with roasted garlic and scallions.

Wonton Soup

Wonton stuffed with minced chicken in clear broth with bean sprout, roasted garlic, and scallion.

Tom Yum

Shrimp

Tom Kar

Coconut milk soup with galanga, lime juice, and hot chili. shrimp

Tom Yum

Seafood (shrimp, scallop, squid, & mussel)

Tom Kar

Coconut milk soup with galanga, lime juice, and hot chili. seafood (shrimp, scallop, squid, & mussel)

Custard with Sticky Rice

Ice Cream

Fried Banana

Mango with Sticky Rice

Fried Banana with Ice Cream

Spring Rolls

Crispy fried veggie rolls served with spicy plum sauce.

Tofu Tod

Fried bean curd served with crushed peanut in sweet chili sauce.

Keaw Krob

Fried wonton stuffed with minced chicken. Served with spicy plum sauce.

Tod Mun

Golden fried curry fish cakes served with cucumber and crushed peanut in sweet chili sauce.

Kanom Jeep

Steamed dumpling stuffed with chicken. Served with garlic chili soy sauce.

Satay

Grilled marinated chicken on skewer topped with peanut sauce. Served with cucumber relish.

Fried Calamari

Deep fried lightly battered calamari served with crushed peanut in sweet chili sauce.

Angel Shrimp

Crispy fried shrimp wrapped in spring roll shells. Served with spicy plum sauce

Hoi Obb

Steamed fresh mussels with basil and lemongrass. Served with spicy lime sauce.

Neau Yang

Grilled sliced beef served with roasted rice powder and scallions in spicy lime sauce.

House Salad

Fresh green salad and tofu served with homemade peanut dressing.

Yum - Beef

Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.

Larb

Minced chicken, roasted rice powder, scallion, carrot mixed with Thai spices and lime juice. Served with lettuce

Som Tum - Plain

Shredded green papaya, green bean, carrot, garlic and tomato mixed in spicy lime dressing and sprinkled with ground peanut.

Yum Woonsen

Clear noodle, minced chicken, onion, celery, and carrot tossed in spicy lime dressing. Served with lettuce.

Yum - Crispy Roasted Duck

Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.

Yum - Shrimp or Squid

Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.

Yum - Seafood

Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice. (shrimp, scallop, squid, & mussel)

Som Tum - Dried Beef & Sticky Rice

Shredded green papaya, green bean, carrot, garlic and tomato mixed in spicy lime dressing and sprinkled with ground peanut.

Pad Thai

Rice stick noodle stir-fried with bean sprout, egg, and scallion. Topped with ground peanuts.

Drunken Noodles

Flat wide rice noodle with fresh basil, carrot, onion, tomato, and hot chili.

Pad See EW

Flat wide rice noodle with broccoli and baby corn in black soy sauce.

Thai Tom Yum Noodle Soup (Minced Chicken)

Rice stick noodle in lemongrass and chili paste broth with minced chicken, bean sprout, and sprinkled with ground peanut.

Basil Fried Rice

Fresh basil leaves, onion and hot pepper.

House Fried Rice (Koa Pad)

Thai style fried rice with egg, tomato, and onion stir-fried in tomato sauce.

Pad Kana

Stir-fried broccoli with oyster sauce.

Sarm Sahai

Stir-fried baby corn, bamboo shoot, and snow pea.

Pad Pak

Stir-fried mixed veggies and tofu.

Gra Prow

Stir-fried fresh basil leaves and hot pepper.

Him Ma Pan

Cashew nut, onioin, chili paste, and hot pepper.

Gang Gra Lee

Yellow curry, coconut milk, potato, and tomato.

Gang KEo Wan

Green curry with coconut milk, bamboo shoot, eggplant, and green bean.

Panang

Red curry sauce with coconut milk, basil, and hot pepper.

Pad Ped Pha

Country style red curry with bamboo shoot, eggplant, green bean, and chili.

Gang Gra Ree

Yellow curry, coconut milk, potato, and tomato. Served with cucumber relish. chicken or veggie & tofu

Gang Ped

Red curry, coconut milk, bamboo shoot, basil, and fresh hot pepper. Beef, chicken, or veggie and tofu

Gang Keo Wan

Green curry with coconut milk, bamboo shoot, eggplant, and green bean. Beef, chicken, or veggie and tofu

Gang Mussamun Neau

Chunks of tender beef with coconut milk, Chef’s curry paste, eggplant, potato, and peanut.

Panang

Red curry sauce with coconut milk, basil, and hot pepper. Beef, chicken, or veggie and tofu

Pad Ped Pha

Country style red curry with bamboo shoot, eggplant, green bean, basil, and hot pepper. Beef, chicken, or veggie and tofu

Pad Pik King

Stir-fried red curry, green bean, and basil. Beef, chicken, or veggie and tofu

Gang Gra Ree

Yellow curry, coconut milk, potato, and tomato. Served with cucumber relish. Shrimp

Panang

Red curry sauce with coconut milk, basil, and hot pepper. Shrimp or mussel

Pad Ped Pha

Country style red curry with bamboo shoot, eggplant, green bean, basil, and hot pepper. Shrimp

Pad Pik King

Stir-fried red curry, green bean, and basil. Shrimp or squid

Gang Ped Yang

Red curry with boneless roasted duck, coconut milk, tomato, and pineapple.

Him Ma Pan

Cashew nut, onioin, chili paste, and hot pepper.

Pra Ram

Sauteed curry powder and ginger on steamed broccoli topped with spicy peanut sauce.

Sarm Sahai

Stir-fried baby corn, bamboo shoot, and snow pea.

Gratiem Piktai

Stir-fried garlic and black pepper.

Gra Prow

Stir-fried fresh basil leaves and hot pepper.

Pad Khing

Stir-fried frsh ginger, bean sauce, and onion.

Pad Pik

Stir-fried fresh hot pepper and onion.

Preow Wan

Thai style stir-fried sweet & sour with carrot, cucumber, onion, and tomato.

Ma Kea Yaul Gra Prow

Stir-fried eggplant, fresh basil leaves, and hot pepper.

Pad Woon Sen

Stir-fried clear noodle, veggies, and egg.

Pad String Bean

Stir-fried string bean with garlic and hot pepper.

Pad Pak

Stir-fried mixed veggies and tofu.

Pad Kana

Stir-fried broccoli with oyster sauce.

Pad Thai

Rice stick noodle stir-fried with bean sprout, egg, and scallion. Topped with ground peanuts.

Pad See EW

Flat rice noodle with broccoli and baby corn in black soy sauce.

Lard Na

Flat rice noodle with broccoli and baby corn in bean sauce gravy.

Pad Bha Mee

Stir-fried egg noodle with egg and veggie in Thai hot sauce.

Drunken Noodles

Flat rice noodle with fresh basil leaves, carrot, onion, tomato, and chili.

Beef Noodle Soup

Tender beef, sliced beef, bean sprout, garlic and scallion.

Thai Tom Yum

Lemongrass and chili paste broth with minced chicken, bean sprout, and sprinkled with ground peanut.

Duck Noodle Soup

Boneless roasted duck, bean sprout, garlic and scallion.

Basil Fried Rice

Fresh basil leaves, onion and hot pepper

Curry Fried Rice

Yellow curry powder, cashew nut, onion, and hot pepper

House Fried Rice (Koa Pad)

Thai style fried rice with egg, tomato, and onion stir-fried in tomato sauce.