Suwanasak Thai Cuisine Menu

Soda

White Rice

Sticky Rice

Mango Sticky Rice

Sweet mango pieces served with sweet coconut sticky rice.

3 Crispy Egg Rolls

Chicken with vermicelli noodle, cabbage, carrots, mushroom and green onion. Served with naamchee sauce.

6 Crab Rangoon

Cream cheese, crab meat and green onion wrapped with wonton skin. Served with naamchee sauce.

3 Fresh Spring Rolls

Lettuce, cucumber, carrots, cilantro, turkey, shrimp and vermicelli noodles wrapped in rice paper. Served with naamchee sauce.

6 Fried Meatballs

Beef, chicken, pork or fish served with spicy or sweet naamchee sauce.

6 Crispy Jumbo Shrimp

Deep fried shrimp with cilantro root wrapped in wonton. Served with naamchee sauce.

6 Shrimp Rolls

Deep fried shrimp wrapped with rangoon wrapper.

5-Piece Thod Mun Kaim

Fried chicken patties. Ground chicken marinated with long beans, cilantro, basil and red curry. Served with cucumber and naamchee sauce.

8 Fried Chicken Wings

Deep fried chicken wings sprinkled with cilantro,. Served with naamchee sauce.

4-Piece Moo Sarm Ros

Sweet and sour pork ribs. Roasted pork rib marinated with cilantro root and lemon grass. Served with spicy or sweet sauce.

5-Piece Moo Waam

BBQ pork ribs. Roasted pork rib marinated with sweet sauce, cilantro and lemon grass with a side of spicy or sweet sauce.

Green Papaya Salad

Thai or Laos style. Shredded papaya, lime, hot pepper, tomatoes and garlic with a side of sliced cabbage or lettuce.

Chicken Larb

Ground chicken with lemon grass, lime leaves, yellow ginger, cilantro, green onion and tripe with a side of sliced lettuce.

Beef Larb

Ground beef with lemon grass, lime leaves, yellow ginger, cilantro, green onion and tripe with a side of sliced lettuce.

Chef's Special Salad

Fried chicken breast and shrimp with vermicelli noodle, lettuce, cucumber, tomato and shredded carrots with peanut sauce.

Fish Larb

Ground fish with lemon grass, lime leaves, yellow ginger, cilantro, green onion and tripe with a side of sliced lettuce.

Beef Noodle

Medium rice noodles with rare and well-done beef, meatballs and tripe with basil, green onion and cilantro.

Thai BBQ Beef Noodle

Medium rice noodles with rare and sweet well-done beef, meatballs, and tripe with basil, green onion and cilantro.

Thai BBQ Pork Noodle

Medium rice noodles with rare and sweet pork, meatballs, and tripe with basil, green onion and cilantro.

Clear Pork Noodle

Medium rice noodle with pork, tripe, basil, green onion and cilantro.

Qoy Jub Sen Mee

Rice vermicelli noodle with meatball and choice of beef, chicken pork or seafood. Served with basil, green onion and cilantro.

Vegetarian Naam Ya

Rice vermicelli noodle, red curry, mushroom, galangal, lemon grass, yellow ginger, lime leaves and carrot. Served with basil, green onion and cilantro.

Naam Ya with Chicken

Rice vermicelli noodle, red curry, mushroom, galangal, lemon grass, yellow ginger, lime leaves and carrot. Served with basil, green onion and cilantro.

Naam Ya with Shrimp

Rice vermicelli noodle, red curry, mushroom, galangal, lemon grass, yellow ginger, lime leaves and carrot. Served with basil, green onion and cilantro.

Combination Seafood Noodle

Medium rice noodles with raw and well-done beef, meatballs, tripe and seafood with basil, green onion and cilantro.

Phad Lad Na

River rice soft noodle with Chinese broccoli, scrambled eggs and carrot. Served with basil, green onion and cilantro.

Bok Choy

Stir fried bok choy in garlic and ginger. Served with white rice

Thai Fried Rice

Choice of beef, chicken, pork or shrimp fried rice with scrambled eggs, tomatoes, Chinese broccoli and green onion.

Pha Wum

Sweet sauce. Choice of chicken, pork or beef with snow peas, bell pepper, celery and carrot. Served with white rice

Vegetarian Stir Fried

Mixed vegetables of bok choy, Chinese cabbage, carrots, cauliflower and ginger. Served with white rice

Pha Kana Moo Kao

Spicy or sweet sauce. Stir fried pork with Chinese broccoli. Served with white rice

Pha Ka Pao

Spicy or sweet sauce. Choice of chicken, pork or beef with ginger, bamboo shoots, string bean, snow peas and holy basil. Served with white rice

Moo Pha Katien Pha Prid Thai

Pork marinated with cilantro, black and white pepper, lemon grass and ginger. Served with white rice

Kha Pha Harmdam Prid Wum

Chicken marinated with cilantro with hot pepper, lemon grass, red onion and bell pepper. Served with white rice

Pha Ruamit

Spicy or sweet sauce. Shrimp and your choice of meat stir fried with red onion, lemon grass, red, yellow and green bell peppers, carrots and celery. Served with white rice.

Spaghetti Curry

Red Curry

Sweet pumpkin, string bean, yellow ginger, lime leaves and lemon grass. Served with white rice and your choice of meat.

Green Curry

Sweet pumpkin, bamboo shoots, carrot, lime leaves, lemon grass, yellow ginger and eggplant. Served with white rice and your choice of meat.

Fish Curry

Green curry, bamboo shoots, carrot, lime leaves, lemon grass, yellow ginger and eggplant. Served with white rice.

Phad See Ew Noodles

Stir fried wide soft noodles scrambled with eggs, Chinese broccoli and your choice of meat.

Phad Thai Noodles

Wide rice noodles with scrambled eggs, tofu, green onions, bean sprouts and your choice of meat.

Pha Woon Sen

Fried vermicelli noodles with shrimp, eggs, vegetables and choice of meat.

Tom Sae Klong Moo Soup

Spare rib soup. Pork rib with lemon grass, lime leaves, lemon and tomatoes.

Tom Sap Kai Soup

Chicken soup. Chicken with lemon grass, lime leaves, lemon and tomatoes.

Tom Yum Soup

Chicken and shrimp with garlic, lemon grass, lime leaves, lemon and tomatoes.

Chili Fried Fish

Fried fish sauteed with green, red and yellow bell peppers, onion, lemon grass and yellow ginger. Your choice of sauce.

Pha Taley

Seafood special. Combination of stir fried squid, crab, shrimp and fish with red onion, lemon grass, fresh white pepper, hot pepper, yellow ginger, lime leaves and basil.