Nutrition Breakdown
Supannee House of Thai Calories — Lowest to Highest
Browse calorie values for Supannee House of Thai menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
323 kcal
Lowest Item
8 kcal
Highest Item
574 kcal
Lowest Calorie Items at Supannee House of Thai
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Organic Thai "BBQ" Chicken | seafood and house specials | USDA | 8 kcal |
| 2 | Thai "BBQ" Chicken (Gai Yang) | main | USDA | 8 kcal |
| 3 | Steamed Veggies | sides | Estimated | 10 kcal |
| 4 | Steamed Veggies | sides | Estimated | 10 kcal |
| 5 | Pompano | seafood and house specials | USDA | 27 kcal |
| 6 | Young Ginger (Pad Khing) | lunch entrée specials | USDA | 33 kcal |
| 7 | Broccoli Peanut (Praram) | lunch entrée specials | USDA | 35 kcal |
| 8 | Kabocha Squash Curry with Chicken | seafood and house specials | USDA | 37 kcal |
| 9 | Tom Yum Soup with Halibut Fillet | seafood and house specials | USDA | 39 kcal |
| 10 | Halibut Fillet | seafood and house specials | USDA | 41 kcal |
| 11 | Simple Veggie (Pad Puk) | lunch entrée specials | USDA | 60 kcal |
| 12 | Sweet and Sour | lunch entrée specials | USDA | 80 kcal |
| 13 | Waterfall Salad (Nam Tok) | salads | Estimated | 90 kcal |
| 14 | Baja Stone Crab Fried Rice | seafood and house specials | USDA | 95 kcal |
| 15 | Roasted Duck Curry (Geng Ped Yang) | main | USDA | 106 kcal |
| 16 | Yellow Curry* (Geng Kari) | lunch entrée specials | USDA | 117 kcal |
| 17 | Lemongrass Chicken (Gai Trakai) | main | USDA | 118 kcal |
| 18 | Green Curry* (Geng Kiew Wan) | lunch entrée specials | USDA | 123 kcal |
| 19 | Hot Basil (Pad Gaprow) | lunch entrée specials | USDA | 127 kcal |
| 20 | Sen Chan Pad Poo (Crab Pad Thai) | seafood and house specials | USDA | 128 kcal |
| 21 | Fish Cake Appetizer | seafood and house specials | USDA | 154 kcal |
| 22 | Pad Thai Noodle | kid’s menu | USDA | 166 kcal |
| 23 | Thai Fried Rice | kid’s menu | USDA | 173 kcal |
| 24 | Ginger Pork Salad (Nam Soht)* | salads | Estimated | 180 kcal |
| 25 | Glass Noodle Salad (Turn Woonsen)* | salads | Estimated | 180 kcal |
| 26 | Green Papaya Salad with Shrimp (Som Tum)* | salads | Estimated | 180 kcal |
| 27 | Green Salad* | salads | Estimated | 180 kcal |
| 28 | Larb Salad* | salads | Estimated | 180 kcal |
| 29 | Squid Salad* | salads | Estimated | 180 kcal |
| 30 | Yum Veggie Salad | salads | Estimated | 180 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Cashew Nuts
Noodles (Plain)
Noodles (plain)
Chicken Egg Roll (3 rolls)
Chicken Sa-tay*
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Supannee House of Thai Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Supannee House of Thai items have calorie data?
What is the lowest-calorie item at Supannee House of Thai?
Are Supannee House of Thai calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.