Spice Symphony menu

Butternut Squash Soup

roasted butternut squash, apple and fennel soup.

Sweet Corn Soup

corn kernels and cilantro in a cream style broth.

Manchow Soup

chicken or vegetables. sauteed ginger, garlic, soy broth topped with crispy noodles.

Coriander Soup

cilantro, mushrooms, and ginger vegetable broth.

Aloo Gobi

cauliflower and potatoes cooked together with ginger, cumin and coriander.

Baigan Bhurta

smokey roasted eggplant sauteed with onions and tomatoes.

Baghare Baingan

baby eggplant in coconut, peanut, sesame sauce with curry leaves and mustard seeds.

Paneer Aur Aloo Ke Kofte

homemade cheese dumplings simmered in a creamy cashew nut gravy.

Palak Paneer

fresh spinach and spices ground and cooked with cubed homemade cheese.

Bhindi Masalewalle

whole okra, sautéed in dry toasted hand pounded spices.

Dhingri Makai Aur Palak Bhaji

mushroom, corn and spinach stir-fried with spices.

Punjabi Kadhi Pakora

chickpea flour and yogurt cooked with crisp onion dumplings.

Beans Porayla

string beans, shredded fresh coconut, mustard seeds, curry leaf and dry chilies.

Chana Masala

chickpeas, mango powder, onions and spices tossed and cooked in steam.

Dal Makhani

black beans and kidney beans cooked with butter and cream.

Madras Vegetable

spicy curry flavored fresh mixed vegetables.

Mixed Vegateble Korma

mélange of fresh vegetables simmered in a yogurt and cashew sauce.

Yellow Tal Tarka

yellow lentils tempered with mustard seed, cumin and whole dry chilies.

Garlic Spinach

sauteed spinach with chopped garlic, onions and spices.

Jeera Aloo

cumin scented potatoes.

Bottled Water

Soda

coke, diet coke, ginger ale, club soda or sprite.

Lassi

sweet, salted or mango.

Mango Chutney

green mango, sliced and spiced to a sweet and sour taste.

Raita's

whipped yogurt with toasted cumin and crushed pepper, cucumber, mango and tomato.

Chutney Tasting

three seasonal fresh chutneys.

Kachumber Salad

small diced cucumber, onions and tomato topped with lime cilantro dressing.

Tandoori Naan

leavened white, hand stretched flat bread.

Tandoori Roti

whole wheat unleavened bread.

Garlic Naan

fresh garlic topped naan.

Laccha Paratha

multi layered buttered whole wheat bread.

Mint Paratha

Poori

puffed whole wheat bread.

Onion Kulcha

Cheese Kulcha

cheese stuffed naan.

Peshawari Naan

chopped dry fruits, raisins, sweet almonds filled naan.

Stuffed Parathas

whole wheat bread with choice of filling.

Steamed Basmati

long grain rice cooked in steam.

Pulao

basmati rice cooked in aromatic spices.

Hakka Noodles

vegetarian

Fried Rice

vegetarian

Vegetable Biryani

seasonal vegetables, spices, herbs and long grain rice cooked in a sealed pot.

Hakka Noodles

chicken

Fried Rice

chicken

Chicken Biryani

chicken marinated in spices, and basmati rice cooked in a sealed pot.

Hakka Noodles

lamb

Fried Rice

shrimp

Goat Biryani

fresh cubed goat marinated in yogurt and spices, with basmati rice, cooked in a sealed pot.

Lamb Biryani

fresh cubed lamb marinated in yogurt and spices, with basmati rice, cooked in a sealed pot.

Rasmalai

soft cheese patty in cardamom flavored milk.

Gulab Jamun

donut rounds in saffron syrup.

Gajar Ka Halwa

warm carrot pudding with pistachios.

Rice Pudding

rice pudding flavored with sweet cardamom, topped with toasted almonds.

Malai Kulfi

traditional indian ice cream flavored with green cardamon and rose water.

Mango Kulfi

traditional indian ice cream flavored with green cardamon and mango

Coconut Caramel

coconut caramel custard.

Samosas

traditional spiced potato and pea turnover flavored with pomegranate seeds.

New Delhi Chaat

warm potato salad drizzled with yogurt and chutneys on flour crisps.

Spring Rolls

crispy, filled with fresh vegetables, or chicken served with a sweet and sour dip.

Lettuce Wraps

tossed in a wok with mushrooms, green onions and celery, wrapped in lettuce.

Spinach Chaat

crisp spinach tempura topped with spiced yogurt and tamarind glaze.

Tandoori Achari Mushrooms

marinated in yogurt and pickle spice mix, roasted in the tandoor.

Chicken Lollipops

pulled chicken wings in a tangy marinade made crisp, served with our homemade chili mayo.

Chinese Bhel

crispy noodles tossed with cilantro, fresh lime juice and sweet and sour sauce.

Malai Paneer Ke Tikke

homemade cheese patties smothered in spiced cream cheese marination.

Paneer Chili Dry

strips of cottage cheese tossed with spicy chili, onions, green pepper and soy.

Shrimp Piri Piri

spicy shrimp in cider vinegar, curry leaves and goan chilies.

Chicken Malai Seekh

spiced chicken ground to silky mixture, skewered and roasted in the clay oven.

Butterfly Shrimp

cream cheese and herb stuffed shrimp batter fried crisp with a achari aioli.

Tandoori Spicy Chicken Wings

marinated in yogurt and spices and roasted in the clay oven.

Salad Bowl

assorted lettuce, mushrooms, grape tomatoes, homemade cheese, red onion rings, roasted tomatoes, and house special vinaigrette.

Symphony Shrimp Salad

spiced shrimp, field greens, avocado, and orange segments in mango dressing.

Vegetarian

choice of palak paneer, aloo gobi, or chana masala.

Chicken

choice of chicken tikka masala, chicken curry, or chicken chettinad.

Lamb

choice of lamb rogan josh, lamb vindaloo, or lamb saag.

Seafood

choice of goan fish curry, shrimp moilee, or salmon tikka.

Stir-Fried Chili Vegetables

juliennes of bell pepper, broccoli, mushrooms, scallions, carrots and tofu in a spicy citrus sauce.

Vegetable Manchurian

crispy vegetable rounds in a spicy tangy onion and soy based sauce.

American Chopsuey

tomato base, veggie juliennes, sweet, sour and tangy.

Paneer Szechwan

fiery red szechwan pepper sauce, garlic and ginger tempered.

Chicken Hong Kong

cooked with star spice and red hot chili spice.

Ginger Chicken With Broccoli

chicken breast tossed with green onions, ginger and fresh broccoli.

General T'Os Chicken

panko crusted chicken breast made crisp and tossed with a sweet, tangy sauce.

Chili Chicken

green peppers, onions, soy and fiery red chilies.

Sweet And Sour Shrimp

tomato, cucumber, onions, demerara sugar, and vinegar. tossed in a light sauce.

Salt And Pepper Prawns

crispy prawns stir-fried in a mix of chili peppers, ginger, garlic and shallots.

Shrimp With Garlic Sauce

shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce.

Chili Lamb

green peppers, vidalia onion, soy and fiery red chilies.

Chicken Tikka Masala

tandoor fired chicken tikkas, in a creamy tomato sauce.

Tellicherri Pepper Chicken

freshly crushed black pepper, fennel, dry coconut and sun-dried chilies, braised with chicken.

Chicken Vindaloo

chilies soaked in apple cider vinegar, ground with garlic and cumin.

Lamb Rogan Josh

slow braised lamb shanks in home ground garam masala and yogurt.

Bhunna Goat

baby goat bone in, slow cooked with aromatic spices.

Lamb Vindaloo

chilies soaked in apple cider vinegar, ground with garlic and cumin, cooked with lamb.

Dhaniwal Korma

braised lamb in yogurt, caramelized onions, garlic, almonds and fresh coriander.

Tandoori Chicken

young chicken marinated in yogurt, kashmiri chili and a blend of spices, roasted.

Chicken Malai Kabab

creamy chicken tenders, with cream cheese, yogurt, mace and green cardamom.

Avocado Chicken Kabab

chicken, avocado, cilantro, chili and yogurt fired in the tandoor.

Nawabi Murg Ke Tikke

chicken, drained yogurt, roasted chickpea flour in an egg crust.

Salmon Tikka

fresh salmon, carom seeds, lemon and spice rub.

Lamb Seekh Kabab

ground lamb, browned onions, nutmeg, cloves and garlic wrapped in skewers and roasted in tandoor.

Tandoori Shrimp

jumbo shrimp, marinated in yogurt, garam masala, lemon and broiled.

Ginger Lamb Chops

baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

Goan Fish Curry

fresh fish filet, simmered in a chili, coconut, and tamarind sauce.

Kerala Fish Curry

tilapia and spices simmered in tamarind and curry leaves.

Shrimp Patia

shrimp sauteed with cider vinegar, brown sugar, onion and tomatoes.

Shrimp Moiley

shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.