Siam Taste Noodle menu

5.1. Pad Thai Noodles

the famous thai noodle dish. thin noodles stir-fried with egg and bean sprouts. topped with fresh bean sprouts, cabbage, ground peanuts and lime.

5.2. Pad See Eiw Noodles

the famous thai noodle dish. wide noodles stir-fried with egg and chinese broccoli.

5.3. Lard Nar Noodles

wide rice noodles pan-fried with soy sauce and topped with stir-fried broccol. mixed in a succulent gravy.

5.4. Spicy Crazy Noodles

stir-fried wide rice noodles with fresh basil leaves, tomatoes, bell peppers, onions and carrots in chili garlic sauce.

5.5. Garlic Chicken Noodles

tasty egg noodles with bean sprouts and crushed peanuts, topped with garlic chicken.

5.6. Basil Noodles

stir-fried with bell peppers, onions, carrots and basil leaves on top of stir-fried noodles.

5.7. Panang Noodles

meat panang, a fragrant curry on crispy wide noodles.

5.8. Pad Wun Sen Noodles

stir-fried glass noodles with meat, egg, baby corn, mushrooms and carrots.

5.9. Chow Mein Noodles

crispy thin egg noodles topped with fresh mixed vegetables in gravy with meat.

5.10. Lord Noodles

steamed wide noodles, bean sprouts and meat mixed with tasty seasoning sauce.

5.11. Rama Noodles

stir-fried noodles with mixed vegetables (baby corn, carrots, peapod, broccoli and napa) with yellow curry sauce.

4.1. Chicken Noodle Soup

sliced tender chicken on top of thin rice noodles, and bean sprouts in savory broth.

4.2. Noodle Tom Yum Soup

meat with rice noodles with spicy soup with lemon grass, kaffir lime leaves, and lime juice and green onion.

4.3. BBQ Pork Ba-Mee Soup

yellow noodles and barbecue pork with bean sprouts and green onion.

4.4. Beef Noodles Soup

rice noodles with special beef soup, bean sprouts chinese broccoli and green onion.

Rice

Peanut Sauce

12.1. Hot Tea

sugar, sweet & low

12.2. Hot Coffee

sugar, sweet & low

12.3. Thai Iced Coffee

12.4. Thai Iced Tea

11.4. Thai Custard

11.1. Green Tea Ice Cream

11.2. Coconut Ice Cream

11.3. Banana Dumpling

11.5. Taro Pears In Coconut Cream

11.6. Sago & Black Beans In Coconut Cream

3.2. Tom Yum Vegetable Soup

classic thai spicy broth of lemongrass, straw mushroom and kaffir lime leaves, topped with green onion.

3.5. Wanton Soup

wanton stuffed with ground chicken and shrimp in chicken soup with lettuce, topped with green onion.

3.1. Pork Soup

topped with green onions.

3.1. Chicken Soup

topped with green onion.

3.1. Vegetable Soup

topped with green onion.

3.2. Tom Yum Chicken Soup

classic thai spicy broth of lemongrass, straw mushroom and kaffir lime leaves, topped with green onion.

3.3. Tom Kha Chicken Soup

coconut soup with galanga root, cilantro, lemongrass, cabbage, kaffir lime leaves, straw mushroom, lemon juice, topped with green onion.

3.3. Tom Kha Vegetable Soup

coconut soup with galanga root, cilantro, lemongrass, cabbage, kaffir lime leaves, straw mushroom, lemon juice, topped with green onion.

3.1. Shrimp Soup

topped with green onion.

3.2. Tom Yum Shrimp Soup

classic thai spicy broth of lemongrass, straw mushroom and kaffir lime leaves, topped with green onion.

3.3. Tom Kha Shrimp Soup

coconut soup with galanga root, cilantro, lemongrass, cabbage, kaffir lime leaves, straw mushroom, lemon juice, topped with green onion.

3.4. Poh Tak Soup

a spicy and full flavored soup made with shrimp, mussel, squid, crab, scallop, citrus leaves, lemon grass, lime juice, and topped with green onion.

1.3. Egg Rolls

2 count. fried egg rolls stuffed with bean thread noodles, vegetables, cabbage and carrots.

1.14. Cucumber Salad

1.4. Fried Tofu

10 count. fried tofu served with crushed peanuts over sweets and sour sauce.

1.5. Fried Wanton

7 count. steamed dumplings filled with shrimp and crab meat, seved with our homemade sesame sauce.

1.9. Crab Rangoon

crab meat, cream cheese and celery wrapped in wanton skin and fried to golden brown served with chili sweet and sour sauce.

1.15. Chicken Wings

deep-fried with tempura batter served with chili sweet sauce.

1.1. Spring Rolls

2 count. fresh cucumber, tofu, bean sprouts, fried egg covered with tamarind sauce.

1.8. Shrimp Roll

5 count. delicately fried shrimp wrapped with spring roll skin, deep-fried to perfection, served with chili sweet and sour sauce.

1.11. Chive Dumplings

pan-grilled chives-stuffed dumpling, served with our homemade sesame sauce.

1.12. Pot Stickers

7 count. japanese tradition style dumplings filled with shrimp, and vegetabels, deep-fried and served with sesame sauce.

1.13. Siam Spring Rolls

fresh soft rice paper, stuffed with noodles, bean sprouts, lettuce, shrimp, and basil, served with chili sweet and sour sauce.

1.16. Edamame

boiled and lightly salted green soy beans.

1.2. Satay Selections

5 count. marinated meat grilled on skewers, served with peanut sauce and cucumber salad.

1.6. Shumai

7 count. steamed dumplings filled with shrimp and crab meat, served with our homemade sesame sauce.

1.7. Fish Cakes

5 count. minced fish seasoned with green beans, shredded kaffir lime leaves then deep-fried. served with sweet chili sauce, cucumber and topped with ground peanuts.

1.10. Tempura

deep-fried seafood and vegetables (red-green peppers, onion, broccoli, dipped in our own tempura batter.)

2.7. Thai Country Salad

a bed of lettuce with tomato, cucumber, onions, boiled egg and fried tofu, served with peanut sauce.

2.8. Somtom Salad

shredded green papaya with tomatoes, green beans, peanuts, and boiled shrimp with special spicy lime sauce, served with lettuce.

2.4. Larb Salad

broiled meat with onion, seasoned with sour salty spicy sauce, served with lettuce.

2.9. Nam Sod Salad

chopped chicken breast mixed with lemon, peanuts, ginger, chili and onion served with lettuce.

2.10. Yum Woon Sen Salad

meat, glass noodle, onion, cilantro, and lime juice with a touch of delicious classic chili paste, served with lettuce.

2.1. Nua Num Tok Salad

medium charcoal broiled beef and onion, seasoned with sour salty spicy sauce. served with lettuce.

2.2. Pla Koong Salad

shrimp salad with lemon grass, onion and lettuce.

2.3. Yum Squid Salad

boiled squid tossed with onions, seasoned with sour salty spicy sauce, served with lettuce.

2.5. Yum Nue Salad

sliced charcoal broiled beef with a mixture of onion sliced ginger, green onion, cilantro, roasted peanuts and lime juice, served with lettuce.

2.6. Yum Talay Salad

boiled shrimp, squid, mussel and crab, tossed in spicy lime.

7.2. Fried Rice

7.2. Curry Fried Rice

stir-fried rice with egg and onions in a traditional thai style.

7.3. Fried Rice Seafood

stir-fried rice with shrimp, squid, mussels, crab, onions and pineapple with mild delicious sauce.

7.4. Crab Fried Rice

stir-fried rice with crab meat, egg and onions in traditional thai style.

7.1. Duck On Rice

roasted duck topped over steamed rice with steamed chinese broccoli and pickled ginger.

6.1. Pepper Steak

stir-fried beef with mushrooms, baby corn, tomatoes, bell peppers and onions with our delicious sauce.

6.2. Chicken Garlic

sliced chicken with house special garlic sauce, stir-fried with broccoli, peapod and carrots on the side.

6.2. Beef Garlic

sliced beef with house special garlic sauce, stir-fried with broccoli, peapod and carrots on the side.

6.3. Chicken Basil

stir-fried chicken with bell peppers, onions, carrots, basil leaves and chili garlic sauce.

6.3. Beef Basil

stir-fried beef with bell peppers, onions, carrots, basil leaves and chili garlic sauce.

6.4. Beef Oyster Sauce

stir-fried beef with baby corn, onions and mushrooms in our special sauce.

6.5. Sweet & Sour

stir-fried meat with sweet and sour gravy, cucumber, onions, pineapple, tomatoes and bell pepper.

6.6. Mixed Vegetables With Protein

stir-fried mixed vegetables with our delicious sauce.

6.7. Cashew Chicken

stir-fried chicken with cashew nuts, garlic, onions, bell peppers, pineapple and carrots.

6.8. Ginger Chicken

stir-fried chicken breast with ginger, onions, mushrooms, green onions and carrots.

6.11. Mongolian Beef

stir-fried slices of tender beef with peapods, mushrooms, bell peppers and broccoli in a special mongolian sauce.

6.12. Broccoli With Oyster Sauce And Meat

meat stir-fried with broccoli in special sauce.

6.13. Bean Sprouts With Tofu

vegetarian gourmet's favorite dish. fresh bean sprouts, stir-fried very quickly with slices of tofu and green onions in garlic sauce.

6.9. Duck Basil

sliced duck stir-fried with onions, bell pepper, carrots and basil leaves.

6.10. Roasted Chicken

thai style.

8.2. Kang Pa Curry

your choice of protein cooked with spicy hot or mild curry and mushrooms, carrots, baby corn, green beans, galanga, bamboo shoots and basil leaves.

8.4. Panang Curry

a delicious curry dish, our own special blend with a choice of protein simmered in coconut milk and fresh basil leaves.

8.5. Massamun Curry

a native thai recipe, our chef's specialty that consists of chunk roasted peanuts, potatoes and spices.

8.6. Yellow Curry

tender slices of chicken breast simmered in coconut milk and a mild yellow curry paste with potatoes and onions.

8.7. Red Curry

tender meat cooked in coconut milk and red curry with bamboo shoots and fresh basil leaves.

8.8. Green Curry

tender meat cooked in coconut milk and green curry with bamboo shoots and fresh basil leaves.

8.1. Kang Kua Koong Curry

shrimp, red curry and pineapple in coconut milk.

8.3. Chu Chee Curry

catfish in curry with bell peppers, basil leaves and green beans.

9.2. Chili Scallop

stir-fried scallops with green chili, celery, mushrooms, carrots, onions, peapods and bamboo shoots.

9.3. Shrimp In Hot Pot

selected shrimp with bean thread, seasoned with ginger and onions.

9.5. Squid Garlic

tiny squid with garlic sauce stir-fried broccoli, peapods and carrots.

9.6. Shrimp Garlic

shrimp with garlic sauce stir-fried broccoli, peapods and carrots.

9.7. Shrimp Lobster Sauce

shrimp, crab meat and lobster sauce with broccoli.

9.8. Shrimp Peapod

stir-fried with peapods and special sauce.

9.9. Shrimp Broccoli

stir-fried shrimp with broccoli in oyster sauce.

9.10. Chili Shrimp

stir-fried shrimp with green chili, celery, mushrooms, carrots, onions, bamboo shoots and basil leaves.

9.11. Shrimp Abalone

stir-fried shrimp with abalone mushrooms, bell peppers and cashew nuts.

9.12. Mussel Basil

stir-fried mussels with chili, garlic sauce and fresh basil leaves.

9.13. Shrimp Basil

stir-fried shrimp with bell peppers, onions, basil leaves, carrots and chili garlic sauce.

10.1. Catfish Ginger

deep-fried sliced catfish, stir-fried with ginger, onions, black mushrooms, carrots and special sauce.

10.2. Pladuck Pad Ped

deep-fried sliced catfish then pan-fried with chili paste, galanga, bell peppers and basil leaves.

10.3. Catfish Basil

deep-fried sliced catfish then stir-fried with onions, bell peppers, carrots, basil leaves and chili garlic sauce.

9.4. Seafood Vegetables

shrimp, scallop, mussels, squid and mixed vegetables.

9.14. Seafood Volcano

shrimp, scallops, and mussels with glass noodles, celery, zucchini and black mushroom in garlic sauce.

9.15. Seafood Siam Taste

shrimp, scallop, squid, mussels, bamboo shoots, bell peppers and basil leaves in chili sauce.

9.1. Pad Ped Talay

stir-fried shrimp, scallop, mussels and squid with vegetables and red curry.

10.4. Foster Red Snapper

a sliced red snapper deep-fried to crispy, topped with bell peppers, tomatoes, pineapples and onions in a sweet chili garlic sauce.

10.5. Garlic Salmon

grilled filet salmon with thai garlic sauce and vegetables.