Shamisen Menu

Lunch Grilled Pork Chop Tonkotsu Ramen

Lunch Pork Belly Tonkotsu Ramen

Lunch Fried Pork Cutlet Tonkotsu Ramen

Lunch Grilled Chicken Miso Soba

Lunch Tofu Sukiyaki Miso Ramen

Lunch Shamisen's Braised Pork Tonkotsu Ramen

Lunch Roasted Duck Shoyu Udon

Lunch Nabeyaki Shoyu Udon

Lunch Seafood Shoyu Udon

Red Curry

string beans, zucchini, peppers, asparagus, onion and basil.

Green Curry

eggplant, zucchini, peppers, asparagus, onion and basil.

Massaman Curry

potato, zucchini, peppers, asparagus and onions.

Grilled Pork Chop Tonkotsu Ramen

Pork Belly Tonkotsu Ramen

Fried Pork Cutlet Tonkotsu Ramen

Grilled Chicken Miso Soba

Tofu Sukiyaki Miso Ramen

Shamisen's Braised Pork Tonkotsu Ramen

Roasted Duck Shoyu Udon

Nabeyaki Shoyu Udon

Seafood Shoyu Udon

Pad Thai

famous thai stir-fried noodle with egg, tofu, scallion, bean sprout and ground peanuts.

Thai Angel

stir-fried wide noodle with egg, peppers, onion, scallion, bean sprout and basil.

Exotic Noodle

curry flavored stir-fried stick noodles with egg, peppers, onion, scallion and bean sprout.

Yaki Udon

Yaki Soba

Pad See Yu

sautéed broad rice noodles with chinese broccoli and soy sauce.

Vermicelli Noodle

sautéed with egg, bean sprouts, napa, enoki mushroom, celery, bell pepper and sesame oil.

Bamboo-Style Entrée

sautéed with asian bamboo shoots in thai sauce.

Bangkok-Style Entrée

sautéed with asian broccoli.

Blackened-Style Entrée

sautéed with string beans, peppers and spicy black bean sauce.

Thai-Style Basil Entrée

sautéed with basil leaves, onions, mushroom and bell pepper in hot and spicy sauce.

Thai Ginger Entrée

sautéed with fresh ginger, onions, scallion, bell pepper and mushrooms.

Thai Style Broccoli Entrée

sautéed with garlic, white pepper, broccoli, baby corn, carrot and bell pepper.

Sautéed Eggplant Entrée

Thai-Style Sweet & Sour Entrée

sautéed in sweet and sour with baby corn, tomato, cucumber and pepper.

Sauteed Cashew Entrée

sautéed with celery, bell pepper, onions, scallions and cashew nut.

Sautéed Bean Sprout Entrée

sautéed with mushroom, scallions, white pepper, garlic and bell pepper.

Mango Passion Entrée

thai sweet sauce sautéed with fresh mangoes and peppers.

Soda

coke, diet coke, sprite, ginger ale, sunkist, nestea

Water

Thai Iced Tea

with the deep amber color of the tea and its milk-tinted upper layer, this brew is sweetened with sugar and condensed milk and served over ice.

Minty Iced Green Tea

brewed green tea with ice, fresh mint and honey.

Egg Custard

tamago.

Shrimp

ebi.

Tuna

maguro.

Salmon

sake.

Yellowtail

hamachi.

Eel

unagi.

Black Pepper Tuna

White Tuna

Smoked Salmon

Fluke

hirame.

Striped Bass

suzuki.

Mackerel

saba.

Spanish Mackerel

Crab Stick

kani.

Squid

ika.

Octopus

tako.

Red Clam

hokkigai.

Scallop

hotategai.

Salmon Roe

ikura.

Orange Caviar

masago.

Tobiko

red yuzu black wasabi.

Red Snapper

Sweet Shrimp

aaa.

Sea Urchin

uni.

Alaska King Crab

Yellow Tail Belly

Tuna Toro

Miso Soup

tofu, seaweed and scallions.

Chicken Mushroom Soup

chicken, mushroom and scallions in a japanese clear broth.

Wonton Soup

Seafood Miso Soup

Lobster Bisque

creamy japanese pumpkin soup with lobster.

Tom Yum Soup

thai-style hot and sour soup with lemongrass.

Tom Kha Soup

thai-style coconut flavored soup with basil.

Cucumber Roll

Avocado Roll

Lettuce Roll

Asparagus Roll

Kani Roll

Boston Roll

Salmon Skin Roll

Peanut & Avocado Roll

California Roll

crab meat, avocado, cucumber and caviar.

Sweet Potato Roll

Mango Shrimp Roll

served with mango and fresh shrimp.

Alaska Roll

served with salmon, cucumber and avocado.

Tuna Roll

Salmon Roll

Salmon Avocado Roll

Spicy California Roll

Spicy Tuna Roll

Spicy Salmon Roll

Spicy White Tuna Roll

Special Vegetable Roll

cucumber, avocado, carrot, lettuce and asparagus.

Eel With Avocado Roll

Eel With Cucumber Roll

Philadelphia Roll

smoked salmon, cream cheese and cucumber.

Black Pepper Tuna Roll

black pepper tuna and avocado topped with wasabi mayo.

Fancy Tuna Roll

tuna, white tuna and avocado topped with caviar and our sweet miso glaze.

Salmon Tempura Roll

served with fried salmon and eel sauce.

Shrimp Tempura Roll

fried shrimp, cucumber, avocado and caviar with eel sauce.

Spider Roll

fried soft-shell crab, avocado, cucumber and caviar with eel sauce.

Ocean Roll

crunchy, spicy squid and spicy scallop topped with caviar outside and spicy mayo.

Green Dragon Roll

sweet potato, inari and cucumber inside topped with sliced avocado and our sweet miso glaze.

Thai Spring Roll

japanese vegetarian spring rolls.

Edamame

steamed and salted japanese soy beans.

Shrimp Shumai

Curry Puffs

puff pastry with curry flavored potatoes and veggies.

Satay

Gyoza Dumplings

Sweet Potato Fries

dusted with seaweed seasoning and served with spicy mayo.

Age Tofu

fried tofu with tempura sauce.

Sautéed Garlic Broccoli

Fried Chicken Wings

served with sweet chili sauce.

Pork Bun Sandwich

pork belly with scallion, cucumber and hoisin.

Mixed Tempura Appetizer

shrimp and mixed vegetables fried in tempura.

Homemade Potato Shrimp

fried shrimp served with potato.

Spicy Beef Shank Appetizer

sliced beef shank with bell pepper and basil salsa on top of spring mixed salad.

Crispy Calamari

fried with sweet chili sauce.

Tornado Shrimp

soft-shell shrimp lightly battered and deep-fried with jalapeño.

House Shrimp Roll

Ice Cream

served with chocolate syrup, whipped cream and wafer cookie.

Fried Banana With Honey

tempura-fried banana with honey and sesame seeds.

Mochi Ice Cream

your choice of ice cream wrapped in japanese marshmallow and topped with whipped cream and chocolate syrup.

Tempura Cheesecake

ny-style cheesecake with strawberries and chocolate syrup.

Tempura Ice Cream

fried ice cream with whipped cream and chocolate syrup.

Tiramisu Trifle

served with whipped cream, chocolate syrup and red cherry.

Cappuccino Mousse Cake

served with whipped cream and chocolate syrup.

Philadelphia Classic Cheesecake

served with whipped cream and chocolate syrup.

Seaweed Salad

Crab Apple Salad

julienne apple mixed with kani, cucumber, caviar and mayo.

Papaya Salad

baby green papaya with mixed greens and lime vinaigrette.

House Salad

romaine lettuce, cucumber, tomato and red cabbage. served with ginger dressing.

Kani Salad

crabmeat mixed with cucumber in japanese mayo and caviar.

Mango Salad

sliced mangoes on mixed greens with mango purée.

Ika Salad

pickled squid on mixed greens with citrus honey vinaigrette.

Avocado & Caviar Salad

served with ginger dressing.

Crispy Duck Salad

Spicy Sashimi Salad

mixed sashimi with mixed greens served with citrus honey vinaigrette dressing.

2 Maki Roll Combo

served with miso soup or garden salad.

Lunch Bento Box Combo

served with california roll, dumplings, miso soup or salad, rice and your choice of one entree.

3 Maki Roll Combo

served with miso soup or garden salad.

Lunch Beef Teriyaki Don

Lunch Chicken Teriyaki Don

Lunch Beef Curry Don

Lunch Pork Katsu Don

Lunch Grilled Pork Chop Don

Lunch Gyu Don

Lunch Salmon Teriyaki Don

Lunch Shrimp Teriyaki Don

Lunch Salmon Sashimi

Lunch Tuna Sashimi

Lunch Eel Sashimi

Lunch Chirashi Don

Lunch Yaki Udon

Lunch Yaki Soba

Lunch Shamisen Sushi

5 pieces; chef`s choice.

Lunch Shamisen Sashimi

7 pieces; chef`s choice.

Lunch Sushi Sashimi Combo

3 sushi, 5 sashimi and 1 california roll.

Sushi Appetizer

chef`s selection of assorted, fresh sushi of the day.

Ohba Secret

deep-fried spicy yellowtail with mint ohba leaf topped with chef`s special vinaigrette.

Sashimi Appetizer

chef`s selection of assorted, fresh sashimi of the day.

Seabreeze

spicy squid with crunch wrapped in salmon sashimi and topped with caviar.

Naruto

served with tuna, salmon, white fish, kani, avocado, masago and ponzu sauce.

Shamisen Tartar

choice of salmon or tuna served with wasabi yuju sauce.

Mango Salsa

choice of seared tuna or salmon with tropical olive oil salsa sauce.

Yellowtail Jalapeño

yellowtail sashimi with jalapeño slices and ponzu vinaigrette.

Black Pepper Tuna

tuna lightly seared with black pepper and spiced with wasabi mayo sauce.

Thai Fried Rice

basil, chili, onion, carrot, peas and egg.

Pineapple Fried Rice

pineapple, onion, carrot, peas, tomato and egg.

Veggie Fried Rice

with carrots, green beans and mixed vegetables.

Ginger Fried Rice

fried rice with egg, onions, scallions, peas, carrots and fried shallots.

Japanese Fried Rice

eel, onions, peas, carrots and egg topped with scallions.

XO Fried Rice XO

dry and fresh scallops, dry shrimp, onion, carrot, peas and egg with xo sauce.

Shamisen Chef's Special Fried Rice

bacon, chinese sausage, dried shrimp, broccoli, peppers and egg topped with caviar.

Sushi Happy Meal

your choice of maki roll, sweet potato fries and choice of soda.

Maki Combo

served with salmon roll, tuna roll, yellowtail and scallion roll.

Veggie Maki Combo

served with avocado roll, cucumber roll and asparagus.

Spicy Rolls Dinner

spicy tuna, salmon and yellowtail.

Salmon Dinner

9 pieces of sushi and 1 salmon roll.

Maguro Sushi Dinner

9 pieces tuna sushi and 1 tuna roll.

Sushi Deluxe

9 pieces. chef`s deluxe selection of assorted fresh sushi of the day and one california roll.

Chirashi

19 pieces of fresh assorted raw fish over japanese sushi rice.

Sashimi Deluxe

15 pieces. chef`s selection of assorted fresh sashimi of the day.

Tri-Color Sushi Combo

your choice of 9 pieces of sushi and a spicy salmon roll.

Sushi & Sashimi Combo

8 pieces sashimi, 5 pieces sushi and california roll.

Rainbow Roll

california topped with tuna, salmon, white fish and caviar.

Valentine Roll

salmon, crab meat and avocado inside topped with spicy tuna.

Dragon Roll

eel and cucumber inside topped with avocado and caviar.

Angel Roll

shrimp tempura inside topped with spicy tuna, caviar, crunchy flakes and spicy mayo.

Crystal Roll

spicy scallop and avocado inside topped with tuna, caviar and sweet miso glaze.

Dancing Spider Roll

soft-shell crab, avocado and cucumber inside. topped with spicy tuna.

Godzilla Roll

fried white fish, crabmeat and asparagus wrapped in seaweed and topped with special sauce and caviar.

Ebi Ebi Roll

shrimp tempura inside topped with cooked shrimp, avocado, spicy mayo and eel sauce.

King Kong Roll

tuna, eel, avocado, mango and crunch topped with black caviar and wasabi mayo.

Spiny Lobster Roll

mango and asparagus topped with spicy tuna and avocado.

Black Ninja Roll

spicy salmon, eel, mesclun, avocado and crunch wrapped in vietnamese rice paper with spicy eel sauce.

White Ninja Roll

spicy white tuna, shrimp, mango and cucumber wrapped in vietnamese rice paper with mango miso sauce.

Volcano Roll

fried white fish with seared spicy tuna on top, sweet sauce, caviar and scallions.

King Tuna Roll

spicy tuna, avocado and crunch inside, topped with seared tuna, mayo and masago.

Darkwing Duck Roll

roasted duck, kani and avocado topped with roasted duck skin and eel sauce.

Scorpion King Roll

soft-shell crab, eel, cucumber and caviar topped with avocado and mango.

Angry Shamisen Roll

shrimp tempura inside topped with lobster and crawfish salad, caviar and spicy eel sauce.

Golden Eye Roll

spicy tuna, spicy salmon, avocado, eel and masago wrapped in orange soy paper.

Pink Lady Roll

spicy salmon, shrimp tempura, avocado, cucumber and caviar wrapped in pink soy paper.

Kirin Roll

shrimp tempura, avocado and cream cheese inside with eel and masago with spicy mayo on top.

Shamisen Roll

eel, ika kani, seaweed salad and crunch wrapped with avocado. topped with spicy mayo and eel sauce.

Sizzling Tofu

tofu, mushrooms, carrots, lotus root and scallions.

Sizzling Chicken

sautéed chicken with mixed vegetables in a black pepper sauce.

Sizzling Beef

sautéed beef cubes with mixed vegetables in a black pepper sauce.

Sizzling Salmon

sauteed salmon with mixed vegetables in a black pepper sauce.

String Beans

sautéed fresh string beans with black beans and garlic.

Veggie Rama

steamed mixed vegetables and tofu served with peanut sauce.

Curry Veggies

mixed vegetables in coconut milk and choice of red or green curry.

Garden Delight

sautéed mixed veggies and tofu with house special brown sauce.

Farmer's Delight

sautéed eggplant, tofu and mushrooms with garlic sauce.

Teriyaki Chicken

Chicken Negimaki

Teriyaki Salmon

Teriyaki Steak

Teriyaki Shrimp

Beef Negimaki

Vegetable Tempura Dinner

mixed fried vegetable tempura with dipping sauce.

Shrimp Tempura Dinner

fried shrimp tempura with dipping sauce.

Shrimp & Vegetable Tempura Dinner

fried shrimp and assorted vegetables with tempura dipping sauce.

Malaysian Curry Chicken

with tomato, seasoned chicken meat, malaysian curry sauce in coconut milk gravy.

Grilled Pork Chop

grilled marinated pork chop with lemongrass, served with honey garlic sauce on the side.

Shredded Beef

served with sliced beef, onion, hot green pepper and special hot sauce.

Red Curry Duck

roasted duck in red curry and coconut milk with bamboo shoot, tomato, bell pepper, pineapple and basil leaves.

Beef Rendang

tender beef slow-cooked with pasta of ground onions, lemongrass and chili simmered in rich coconut curry gravy.

Saigon Beef

steak cubes stir-fried and served with tomato and cucumber.

Chiang Mai Duck

roasted duck sautéed with bell pepper, cashew nut, onions and mushroom with chef`s special.

Shamisen In Love

sautéed squid, shrimp and chicken with bell pepper, scallions and mushroom with chef`s special sauce.

Dancing Shrimp

sautéed with chili padi, red onions and garlic with soy sauce.

Shrimp With Walnut

served with mixed vegetable and hot mayo sauce.

General Tso's Chicken

Seafood Combination

shrimp, squid, scallop, scallion, bell pepper, onions and mushrooms with basil leaves in a chili paste.

Tamarind Fish

fresh fish fillet with basil, onions, scallions, peppers and pineapple in tamarind sauce.

Black Pepper Scallop

served with scallop, mixed vegetable and black pepper sauce.

Seafood Xo Sauce

served with shrimp, squid, scallop and mixed vegetables with xo sauce.