Roti menu

Chutney

Sliced Masala Onion and Green Chilies

Pappadum

Three pieces.

Achar

Mixed pickles.

Mango Chutney

Plain Yogurt

Raita

Yogurt with cucumber, potatoes and spices.

Tikka Masala Sauce

Soft Drink

Jasmine Tea

Green Tea

Milk

Perrier

Indian Chai

Cardamom flavored spiced tea.

Lassi

Refreshing yogurt drink served sweet or salty.

Iced Chai

Sweet chai.

Mango Lemonade

Mango Lassi

Refreshing yogurt drink served sweet with mango.

Pineapple and Coconut Lassi

Refreshing yogurt drink with pineapple and coconut milk.

Strawberry Lassi

Refreshing yogurt drink with strawberry.

Mango Shake

Fresh mango mixed with mango pulp, milk and sugar.

Basmati Rice

Pullao Rice

Basmati rice cooked with ginger, garlic, chopped onions and green peas mixed with roasted spices.

Vegetable Biryani

Garden fresh vegetables cooked with basmati rice, nuts and spices.

Chicken Biryani

Marinated chicken cooked with basmati rice and spices.

Goat Biryani

Goat meat (with bones) cooked with onion, ginger, garlic, yogurt, basmati rice saffron and spices.

Lamb Biryani

Marinated lamb cooked with basmati rice and spices.

Roti

Whole wheat bread.

Naan

Leavened bread.

Garlic Naan

Leavened bread with garlic.

Butter Naan

Leavened bread with butter.

Tandoori Parantha

Buttered and layered whole wheat bread.

Onion Naan

Leavened bread with spiced onions.

Aloo Jeera Naan

Leavened bread stuffed with potatoes, cumin and spices.

Pudina Prantha Mint

Buttered and layered whole wheat bread with dry mint.

Gobi Naan

Leavened bread stuffed with cauliflower and spices.

Paneer Naan

Leavened bread stuffed with cottage cheese and cilantro.

Spinach Naan

Leavened bread stuffed with spinach and chopped garlic.

Special Naan

Leavened bread stuffed with crushed pistachios, cashews, almonds and cherries.

Paneer Gobhi Onion and Green Chili Naan

Homemade cottage cheese, cauliflower, onion and green chillies with spices stuffed in leavened bread.

Keema Naan

Leavened bread stuffed with ground chicken and spices.

Kheer

Rice pudding.

Mango Pudding

Kulfi

Indian ice cream with almonds and pistachios.

Mango Ice Cream

Indian ice cream with almonds, pistachios and mango.

Rasmalai

Gulab Jamun

Vegetable Samosa

Deep-fried patties stuffed with potatoes, green peas and spices. Served with green salad.

Meat Samosa

Deep-fried patties stuffed with mildly-spiced ground chicken. Served with green salad.

Vegetable Pakora

Garden fresh vegetables dipped in Indian style batter and deep-fried. Served with green salad.

Potato Vara

Coarsely-mashed potatoes mixed with chopped onion, ginger, garlic and spices. Dipped in gram flour and deep-fried. Served with green salad.

Onion Bhaji

Choped onion mixed with spices and ginger garlic. Dipped in gram flour batter and deep-fried. Served with green salad.

Channa Kabab

Ground garbanzo beans mixed with chopped onions, ginger garlic, cilantro and potatoes stuffed with paneer (homemade cottage cheese). Served with green salad.

Chicken Pakora

Boneless chicken breast strips marinated in spices dipped in Indian style batter and deep-fried. Served with green salad.

Chili Chicken

Shredded boneless chicken sauteed with garlic, onion, green bell peppers and green chili and soy sauce.

Paneer Pakora

Homemade cottage cheese, marinated with ginger, garlic and spices dipped chickpea batter and deep-fried. Served with green salad.

Shammi Kabab

Ground lamb meat cooked with potatoes and garbanzo beans mixed with ginger, garlic, chopped onions, cilantro and spices, then deep-fried.

Chili Paneer

Julienne strips of paneer sauteed with garlic, onions, green bell peppers and jalapenos with soy sauce.

Cod Fish

Cod fish strips marinated with garlic paste and fish masala, deep-fried with chickpea batter and served with a green salad.

Chef's Special

Fresh, lightly seasoned stir-fried vegetables mixed with roasted chicken and garnished with crumbled paneer.

Garlic Prawns

Jumbo prawns marinated with spices, sauteed with garlic sauce and served with chili tomato sauce.

Mulligatawny Soup

Tangy lentil soup made with chicken base, curry powder, boiled rice, diced chicken and cilantro with a coconut garnish.

Dal Soup

Lentil soup.

Green Salad

Lettuce, tomatoes, cucumbers and onions served with a lemon wedge.

Kachumber Salad

Chopped onions, tomatoes, cucumbers, green bell peppers, green onions, lettuce and cilantro mixed with chaat masala and lemon juice served with a lemon wedge.

Chicken Soup

Fresh chicken broth mixed with curry powder, sauteed onion, ginger, garlic, diced chicken and fresh spinach garnished with cream and cilantro.

Creamy Spinach Soup

Fresh spinach soup mixed with garlic, diced onions and spices.

Idli Sambar

Assorted lentil and vegetables cooked with onion, ginger, garlic, tomatoes, curry leaves and tamarind. Served on top with rice dumpling.

Dal Makhni

Creamy lentils cooked with selected herbs and spices.

Chana Masala

Chickpeas cooked in roasted spices and curry sauce.

Dal Tarka

Moong dal cooked with chopped ginger, garlic, onions and tomatoes and garnished with cilantro.

Aloo Matar

Potatoes and green peas cooked in tomato onion sauce and spices.

Aloo Saag

Potatoes and spinach seasoned and sauteed with onions, garlic and tomatoes.

Aloo Gobhi

Cauliflower and potatoes sauteed with fresh ginger and spices.

Matar Paneer

Homemade cottage cheese cooked with green peas, spices and sauce.

Saag Paneer

Homemade cottage cheese cooked with creamy spiced sauce.

Eggplant Bharta

Eggplant cooked with chopped ginger, onions, tomatoes and green peas.

Bhindi Masala

Okra sauteed with chopped ginger, onions, tomatoes and garnished with fresh cilantro.

Malai Kofta

Mixed vegetable balls cooked with creamy gravy sauce.

Vegetable Jal-Frezi

Assorted fresh vegetables cooked in the chef's special sauce.

Shahi Paneer

Homemade cottage cheese cooked in the chef's special sauce.

Paneer Tikka Masala

Marinated tandoori cottage cheese cubes in a creamy tomato sauce.

Paneer Jal-Frezi

Fresh homemade cottage cheese sauteed with diced onions, tomatoes and green bell peppers, mixed with crushed tomatoes, tomato sauce and spices.

Dum Aloo

Potatoes stuffed with homemade cottage cheese (paneer) then mixed with tomato gravy sauce.

Mango Jal-Frezi

Assorted fresh vegetables mixed with fresh-sliced mango, mango pulp and coconut milk with the chef's special sauce.

Karahi Paneer

Diced and crushed paneer cooked with chopped onion, bell pepper, ginger, garlic and spices.

Tandoori Chicken

Spring chicken marinated in yogurt, garlic, ginger and ground spices cooked in a clay oven.

Chicken Tikka Kabab

Boneless chicken breast pieces marinated overnight and cooked in a clay oven.

Chicken Malai Kabab

Boneless chicken breast cubes marinated with cashew cream, yogurt and roasted spices.

Chicken Mint Kabab

Boneless chicken breast marinated with ginger, garlic and roasted spices and mint then cooked in a clay oven.

Seekh Kabab

Fresh ground chicken mixed with chopped onions, ginger, garlic, cilantro and spices.

Tandoori Paneer

Paneer cubes marinated with ginger, garlic and roasted spices and cooked in a tandoor.

Coconut Salmon

Fresh salmon marinated with ginger, garlic, curry and roasted spices then mixed with coconut milk.

Tandoori Prawns

Jumbo prawns marinated in yogurt, garlic and spices. Served with a lemon wedge.

Tandoori Cod

Fresh boneless cod marinated with ginger, garlic and fish masala cooked in a tandoori oven and served with a sizzling platter.

Lamb Kabab

Marinated boneless cubes of lamb cooked in a clay oven.

Tandoori Fish

Fish cubes marinated with fish masala, ginger, garlic and yogurt and cooked in a tandoor.

Rack of Lamb

Tender lamb meat marinated with ginger, garlic, crushed pineapple, yogurt and spices cooked in a tandoor.

Bone-In Lamb Loins

Marinated with tandoori masala, ginger, garlic and yogurt.

Chicken Tikka Masala

Boneless mesquite broiled chicken cooked with creamy tomato and ginger-garlic sauce.

Butter Chicken (Makhni)

Boneless chicken cooked in a creamy tomato butter sauce.

Murg Korma

A traditional dished prepared with exotic spices, herbs and creamy curry sauce.

Methi Chicken (Fenugreek)

Boneless marinated chicken cooked with ginger, garlic, onion, tomatoes and fenugreek mixed with fresh spices.

Madras Chicken

South Indian dish. Boneless marinated chicken cooked with ginger, garlic, curry leaves, fresh tomatoes, sambar masala and coconut milk.

Karahi Chicken

Boneless chicken prepared in a karachi (Indian wok) with onions, bell peppers, tomatoes and spices.

Chicken Vindaloo

Boneless chicken cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy.

Mango Chicken

Boneless chicken marinated with fresh mango, ginger, garlic and spices cooked with mango sauce.

Coconut Chicken

Boneless chicken cooked with ginger, garlic, onion, coconut sauce and spices.

Dum Murg

Boneless chicken marinated with yogurt, garam masala and a paste made of cashew nuts, almonds and poppyseeds, then cooked over a low heat with onions, ginger, garlic, mint and spices.

Chicken Curry

Boneless marinated chicken cooked in a ginger, garlic, fresh tomato sauce and onion gravy with garam masala.

Saffron Chicken

Boneless chicken marinated with saffron, ginger, garlic and spices then cooked with a creamy curry sauce.

Masala Chicken

Fresh boneless chicken cooked with thick onion gravy, ginger, garlic, tomatoes and spices.

Garlic Chicken

Fresh boneless marinated chicken with garlic paste and spices cooked in masala sauce.

Chicken Jal-Frezi

Tender boneless chicken stir-fried with garden fresh vegetables and mixed with our chef's special sauce.

Chicken Saag

Boneless chicken cooked in a creamy spinach gravy finished with garlic sauce.

Mint Chicken

A traditional dish prepared with exotic spices, herbs, curry sauce and mint sauce.

Bhuna Gosht

Lamb marinated overnight in exotic spices and yogurt then cooked with tomato curry and onion sauce.

Lamb Vindaloo

Boneless lamb cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy.

Methi Lamb with Fenugreek

Boneless marinated lamb cooked in fenugreek leaves, ginger, onion and tomato sauce then mixed with fresh spices.

Lamb Pyaza

Fresh boneless lamb cooked with ginger-garlic, diced onions and tomatoes and mixed with spices.

Lamb Rogan Josh

Lamb meat marinated overnight and cooked in onion and tomato gravy.

Lamb Saag

Boneless lamb cooked in a creamy spinach gravy finished with a garlic sauce.

Lamb Pasanda

Boneless lamb cooked in cashew gravy finished with garlic sauce.

Lamb Jal-Frezi

Tender boneless lamb curry cooked with garden fresh vegetables in our chef's special sauce.

Goat Curry

Goat meat (with bones) cooked with ginger, garlic, onions, gravy and fresh tomato sauce.

Karahi Lamb

Boneless lamb meat cooked in a karahi with bell peppers, onions, tomatoes and spices.

Madras Lamb

Boneless marinated lamb meat cooked with ginger, garlic, curry leaves, sambhar masala, tomatoes and cocoanut milk.

Lamb Tikka Masala

Boneless lamb cooked with ginger, garlic, onion gravy and tomato sauce.

Lamb Chop Masala

Rack of lamb marinated with ginger, garlic, pineapple yogurt and spices. Cooked in the tandoor then mixed with thick masala sauce.

Prawn Curry

Prawns sauteed with chopped garlic, onions and tomatoes then cooked in our chef's special sauce.

Coconut Prawns

Jumbo prawns cooked with coconut curry sauce.

Prawn Jal-Frezi

Marinated prawn stir-fried with garden fresh vegetables, exotic spices, yogurt and our chef's special sauce.

Prawn Vindaloo

Prawns cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy.

Prawn Saag

Fresh jumbo prawns sauteed with chopped garlic, onions and tomatoes mixed with cooked spinach sauce.

Prawn Tikka Masala

Prawn cooked with ginger, garlic, onions and creamy tomato sauce.

Scallops Curry

Fresh jumbo scallops, sauteed with minced garlic onion and white wine cooked with curry sauce.

Fish Masala

Halibut sauteed with chopped ginger, garlic and onions and then cooked in the onion tomato gravy.

Scallops Jal-Frezi

Jumbo scallops marinated with garlic, wine and spices, cooked with garden fresh vegetables.