Ramblin' Jack's menu

Yukon Gold Mashed Potatoes

Garlic Mashed Potatoes

Salad

Whipped Sweet Potatoes

Caesar Salad

Potato Salad

Cowboy Beans

Soup

Mac-N-Cheese

Hand Cut French Fries

Sweet Potato Fries

Coleslaw

Fresh Vegetables

BBQ Beans

Milk

Hot Chocolate

Martinelli Apple Juice

Coffee or Decaf

Hot Tea

Assorted tazo

Fountain Soda

Pepsi, diet pepsi, sierra mist, root beer, dr. pepper, iced tea

Pellegrino

Plain sparkling water, orange, lemon

Italian Soda

strawberry, cherry, raspberry, blackberry, peach, orange, lime, kiwi, vanilla. Make it a creamosa $3.00

Housemade Lemonade

Thomas Kemper

Root beer, ginger ale

Henry Weinhards

Orange cream soda

Root Beer Float

Thomas kemper root beer over olympic mountain vanilla ice cream.

Housemade Barbeque Sauce

Hot, mild or sweet

BBQ Prawn Sauce

Housemade Salad Dressings

Grilled Cheese

Tillamook sharp cheddar and great bread.

The Jack

Mixed smoked meats smothered in BBQ sauce & cheddar cheese on a fresh roll.

Grilled Chicken Cobb

Grilled, marinated chicken breast with lettuce, tomato, bacon, avocado & blue cheese mayo on a fresh roll.

The Jack Burger

Local painted hills organic, fresh ground chuck. Served with lettuce, tomato & pickle. Add tillamook cheddar or blue cheese $.75. Add apple-smoked bacon $.75

Smoked Turkey & Avocado

Served with bacon, lettuce tomato and provolone on a fresh roll.

The Plta

Jack’s version of the blt: house-cured carlton farms pancetta, lettuce, tomato and avocado served on toasted essential columbia bread.

Carolina Pork Shoulder

Pulled pork with slaw on a fresh roll.

Traditional Reuben

corned beef, sauerkraut, swiss cheese, special sauce on grilled sourdough rye.

The French Dip

Alder smoked beef and jack cheese served on a french roll with nitro stout au jus.

Brisket Sandwich

12-hour smoked brisket tossed in housemade BBQ sauce, topped with smoked jack cheese.

Downtown Jason Brown

Smoked brisket & corned beef slow-cooked in au jus and topped with caramelized onions and provolone on a fresh roll.

Melted Leek & Goat Cheese Dip

Roasted in the wood oven and served with flat breads and fancy roasted olives.

Deep Fried Dill Pickles

Dill pickle chips battered and deep fried. served with a mustard dipping sauce. Different, but delicious.

Flash Fried Calamari

Served with lemon aioli.

Wood Oven Roasted Quesadilla

House-smoked jack cheese, caramelized onions, spinach and black bean & corn salsa.

New Orleans Style BBQ Prawns

Our signature appetizer. it’s all about the sauce.

Jack Fries

Hand-cut fries topped with pulled pork, smoked jack and cheddar cheese finished in the wood oven.

Wood Oven Roasted Poblano Peppers

Stuffed with house-smoked jack, goat cheese and house-cured ancho chili rubbed bacon. served with fresh pineapple and green tomato salsa.

Jack’s Nachos

Tortilla chips, BBQ pork, cowboy beans, green onion, cheddar and smoked jack cheese, shredded lettuce, tomatoes, salsa, and sour cream.

Caesar

Romaine, parmesan, garlic croutons, housemade caesar dressing. Add smoked chicken $2.00. Add smoked salmon $3.50.

Cowgirl Salad

Mixed greens, avocado, marinated pinto beans, cucumber, red onion, polenta croutons and a honey chipotle vinaigrette. Topped with a spinach potato cake

Smoked Chicken Salad

Smoked chicken, mixed greens, caramelized walnuts, gorgonzola, topped with raspberry vinaigrette side

Italian Chopped Salad

Smoked chicken, salami, tomato, cucumber, olives, sun-dried tomatoes, mozzarella, onion and balsamic vinaigrette

El Paso Tri-Tip Salad

Grilled tri-tip, corn & black bean salsa, tomato, red onion, tortilla strips and spicy jalapeno dressing

Grilled Chicken Spinach Salad

Fresh spinach, gorgonzola, bacon, avocado, tomato, grilled chicken and balsamic vinaigrette

Southern Fried Chicken Salad

Mixed greens with buttermilk-fried chicken, tomatoes, croutons, olives, cheddar cheese and ranch dressing

Citrus Salmon Salad

Spring greens topped with a grilled salmon filet, honey infused goat cheese, pine nuts and foccacia bread with lemon vinaigrette

Macaroni and Cheese

Boneless Buttermilk Fried Chicken

served with mashed potatoes & homemade cream gravy and veggies.

House-Made, Bacon-Wrapped Prime Rib Meatloaf

Served with mashed potatoes & vegetables.

Wood Oven Roasted Ravioli

Fresh ravioli filled with butternut squash and ricotta cheese. baked in the wood oven and covered with a gorgonzola walnut cream sauce.

Cheese Pizza

Marinara, mozzarella, parmesan

Pepperoni Pizza

Marinara, mozzarella, parmesan and pepperoni

Apple Blue Cheese

Topped with herbed olive oil, mozzarella, blue cheese and sliced WA apples add candied walnuts for $1.00

Margherita

Herbed olive oil, mozzarella, parmesan, fresh basil & tomatoes

The Vern

Apple, pancetta, caramelized onion, extra virgin olive oil and mozzarella

Maui Wowie

Marinara, mozzarella, ham and fresh-cut pineapple

Thai

Mozzarella, peanut sauce, marinated chicken, cilantro, carrots, peanuts, bean sprouts & green onion

Smoked Pork Shoulder

Smoked jack cheese, pork shoulder, mozzarella and BBQ sauce.

Jack’s Combo

Marinara, mozzarella, pepperoni, salami, sausage, black olive, mushroom & smoked jack

Chicken

Tender house-smoked, local draper farms chicken

Beef Tri-Tip

Texas-seasoned, long-smoked and finished on the grill

North Carolina Pork Shoulder

Sausage

Crafted and smoked in our own kitchen.

Baby Back Ribs

Dry-rubbed, slow-smoked and finished on the grill.

Sampler

Shoulder, tri-tip and chicken with choice of two sides.

Your Way Sampler

Any three smoked meats with choice of two sides.