RA Sushi Menu

Sesame Garlic

Black Pepper Teriyaki

Chili Ponzu

Toro *

tuna belly

"Uzura" *

quail egg

"Saba" *

mackerel

"Tamago"

sweet egg

"Masago" *

smelt roe

"Ika" *

squid

"Hokigai"

surf clam

"Tobiko" *

flying fish

"Suzuki" *

striped bass

"Ebi"

shrimp

"Hotategai" *

scallop

"Ikura" *

salmon roe

"Tako"

octopus

"Bincho Maguro" *

albacore

"Hirame" *

halibut

"Maguro" *

tuna

"Hamachi" *

yellowtail

"Sake" *

salmon

"Smoked Sake"

smoked salmon

"Zuwai Kani"

snow crab

"Unagi"

fresh water eel

Sweet Shrimp *

w/ heads

"Uni" *

sea urchin

"Taraba Kani"

king crab

Toro *

tuna belly

"Saba" *

mackerel

"Tako"

octopus

"Suzuki" *

striped bass

"Hotate" *

scallop

"Hirame" *

halibut

"Sake" *

salmon

"Maguro" *

tuna

"Hamachi" *

yellowtail

"Uni" *

sea urchin

Edamame

Miso Soup

Strawberry Saketini

svedka citron, nigori sake, strawberry purée & lemon juice, a tasty sipper any time

Shiso Naughty

we’ll turn you on with this one; an exotic blend of skyy pineapple vodka & x-rated liqueur with fresh flavors of yuzu & japanese shiso

Mango Martini

a fruity concoction of absolut mango vodka, mango puree & fresh juices make for a big mango party in your mouth

Pamatini

an invigorating blend of pomegranate flavor; svedka citron vodka, pama liqueur & fresh grapefruit juice

Sea Monkey

looks as cool as it tastes; a sweet & colorful raspberry martini made with skyy raspberry vodka, raspberry liqueur, pineapple & cranberry juices

Lycheetini

exotic flavors of muddled lychee fruit mixed with voli lemon vodka, lychee juice, lemon juice & monin sugar free sweetener; for your guilt free pleasure

Lime

Coconut

Mango

Strawberry

Traditional

yuzu

Mango

Cucumber

Strawberry

Maki Sushi

whether the ingredients are classic, creative or crazy, maki is the best introduction to sushi. fresh fish, vegetables or a combination of the two are combined with rice, rolled inside seaweed paper,

California Roll

perfect for sushi virgins & lovers alike; kani kama crab mix, cucumber & avocado are wrapped first in seaweed then in rice - making this an "inside out" roll. enjoy 8 pieces to stimulate yo

Spicy Tuna

go ahead, get kinky. fresh tuna is mixed with mayo & sriracha (spicy thai chili sauce) & combined with cucumber then rolled in seaweed & rice. 8 pieces served inside out.

Spicy Yellowtail Roll

same sting as the spicy tuna roll minus the mayo. fresh yellowtail & sriracha (spicy thai chili sauce) are combined with cucumber then rolled in seaweed & rice. 8 pieces served inside out.

Spicy Salmon Roll

fresh & spicy, just the way you like it. salmon made hot with jalapeño & sriracha (spicy thai chili sauce) combined with cucumber & cilantro cool the mouth. rolled with seaweed then rice. 8 pieces se

Spicy Shrimp Roll

a feisty foreplay of flavors. shrimp & kani kama crab mix are combined with mayo & sriracha (spicy thai chili sauce) & combined with cucumber then rolled in seaweed & rice. 8 pieces served inside out

Philadelphia Roll

skip the trip to pa & try this instead. smoked salmon, cream cheese & cucumber rolled first in seaweed then rice. 8 pieces served inside out.

Cucumber Roll

cooler than the other side of the pillow. cucumber & rice rolled in seaweed. 6 pieces

Avocado Roll

pleasure yourself with slices of creamy avocado rolled first in seaweed, then rice. 8 pieces served inside out.

Vegetarian Roll

cucumber, avocado, yamagobo, asparagus, marinated artichoke, roasted red pepper & lettuce wrapped in green soy paper. 5 pieces

Caterpillar Roll

this one’s sure to make you feel warm & fuzzy. freshwater eel, kani kama crab mix & cucumber rolled first in seaweed then rice. topped with avocado & drizzled with sweet eel sauce. 8 pieces served in

Rainbow Roll

as good as gold. the classic california roll is topped with tuna, yellowtail, shrimp, salmon & avocado to look like a rainbow. 8 pieces served inside out.

Soft Shell Crab Roll With Soy Paper

discover your softer side. a whole fried soft shell crab mixed with kani kama crab mix, asparagus, avocado, cucumber & rice rolled in soy paper. 5 pieces.

Shrimp Tempura Roll

get all hot & bothered. tempura fried shrimp, kani kama crab mix, asparagus, avocado & cucumber are rolled first in seaweed, then rice. 5 pieces.

Dragon Roll

enter the dragon. kani kama crab mix & cucumber are rolled in seaweed, then rice & topped with freshwater eel & avocado slices. 8 pieces served inside out.

Eel Cucumber Roll

eel-ectrify your taste buds. freshwater eel & cucumber wrapped first in seaweed, then rice. drizzled with eel sauce. 8 pieces.

Tuna, Yellowtail, Salmon & Shrimp Nigiri, 8 Pcs

California Roll, 8 Pcs

Spicy Tuna Roll, 8 Pcs

Philadelphia Roll, 8 Pcs

Tuna Roll, 6 Pcs

Cucumber Roll, 6 Pcs

Spicy Salmon Roll, 8 Pcs

California Roll, 16 Pcs

Spicy Tuna Roll, 16 Pcs

Philadelphia Roll, 8 Pcs

Tuna Roll, 6 Pcs

Spicy Yellowtail Roll, 8 Pcs

Avocado Roll, 8 Pcs

Cucumber Roll, 6 Pcs

Spicy Salmon Roll, 8 Pcs

Vegetarian Roll, 5 Pcs

Tuna, Yellowtail, Salmon & Shrimp Nigiri, 8 Pcs

Mango Lobster Roll, 8 Pcs

Crazy Monkey Roll, 8 Pcs

Yellow Monkey Roll, 8 Pcs

Zonie Roll, 8 Pcs

Salmon Asparagus Roll, 8 Pcs

Viva Las Vegas Roll, 6 Pcs

Tootsy Maki, 8 Pcs

California Roll, 8 Pcs

Spicy Tuna Roll, 8 Pcs

Tuna Roll, 6 Pcs

Spicy Yellowtail Roll, 8 Pcs

Avocado Roll, 8 Pcs

Cucumber Roll, 6 Pcs

Vegetarian Roll, 5 Pcs

Spicy Salmon Roll, 8 Pcs

Avocado Roll, 16 Pcs

Cucumber Roll, 12 Pcs

Vegetarian Roll, 10 Pcs

Yellow Monkey Roll, 8 Pcs

Tropical Roll, 8 Pcs

Tuna, Yellowtail, Salmon & Shrimp Nigiri, 32 Pcs

Salmon Asparagus Roll, 8 Pcs

California Roll, 8 Pcs

Spicy Tuna Roll, 8 Pcs

Spicy Salmon Roll, 8 Pcs

Tuna Roll, 6 Pcs

Spicy Yellowtail Roll, 8 Pcs

Cucumber Roll, 6 Pcs

Edamame

Cucumber Sunomono *

Salmon Nigiri *

Shrimp Nigiri *

Avocado Roll

Seaweed Salad

Tuna Nigiri *

Yellowtail Nigiri *

Spicy Shrimp Roll *

California Roll *

Spicy Salmon Roll *

Vegetarian Roll

Pork Gyoza

Pineapple Cheese Wontons

Dengaku Tofu

Tootsy Maki *

Spicy Yellowtail Roll *

Crunchy Calamari Roll *

Shishito Peppers

Spicy Sesame Chicken Wings

Chicken Yakitori

Ra Tapas *

sweet onion salmon

Ra Tapas *

garlic citrus yellowtail

Ra Tapas *

crispy onion albacore

Ra Tapas *

salmon carpaccio

Ra Tapas *

seared tuna

Salmon Asparagus Roll *

Shrimp Tempura Roll *

Crispy Spicy Tuna *

Pacific Roll *

Grilled Short Ribs *

Calamari Tempura

Shrimp Tempura

Viva Las Vegas Roll *

Tuna Tataki *

Kaisen Ceviche

Rainbow Roll *

"Ra"Ckin’ Shrimp

Steamed Rice

Steamed Vegetables

Seasoned Grilled Vegetables

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper, Lemonade & Ginger Ale

bottomless

Iced Tea

Green Tea

Iced Green Tea

Ginger Beer

Fiji Bottled Water

Voss Sparkling

Strawberry Lemonade

house made strawberry purée shaken with cool & refreshing lemonade: bottomless

Red Bull

Red Bull

sugar free

Republic Of Tea

ginger peach decaf, pomegranate green tea, passion fruit green tea

Hot Sake

Budweiser

Bud Light

Miller Lite

Sapporo

Sapporo Light

Corona Extra

Stella Artois

Kirin

Kirin Light

Premium Well Drinks

La Terre Chardonnay

La Terre Merlot

Kinsen Plum Wine

Hakutsuru "Draft" Sake

Blushing Geisha

Miyagi Margaritas

Dragon Bite

Baby Umami

Sake Sangrias

red or white

Coppola Pinot Grigio

Santa Rita 120

Sauvignon Blanc

Lunetta Prosecco

Main Street Cabernet

Kirin & Sake

Kirin Light & Sake

Shiso Naughty

Strawberry Saketini

Mango Martin

Pamatini

Emperor’s Cucumberita

Green Tea Ice Cream

Chocolate Ice Cream

Coconut Crème Brulee

a decadent homemade coconut & vanilla crème brulee

Fried Banana With Kahlua

a chocolate-stuffed, fried banana with kahlua caramel sauce & chocolate gelato

Cinnamon Tempura Ice Cream

lightly battered cinnamon-swirl gelato, flash fried & finished with a chocolate-raspberry glaze

Banana Split Maki

ra’s version of sushi for dessert-a fried banana maki topped with whipped cream & fresh fruit; drizzled with raspberry & chocolate sauces

Sweet Mochi Trio

a traditional japanese dessert-ice cream wrapped in sweet rice cake; mango, strawberry & vanilla flavors garnished with sliced kiwi & strawberries

Edamame

steamed soybeans dusted with salt-eat the pea, not the pod

Garlic Edamame

steamed soybeans sautéed in a garlic butter & asian seasoning

Edamame Dip

creamy edamame & spinach dip; served warm with wonton chips

Garlic Green Beans

steamed green beans sautéed in a garlic butter & asian seasoning

Pork Gyoza

sautéed asian potstickers served with a ponzu sauce

Dengaku Tofu

crispy tofu served with tempura sauce, lightly fried eggplant & snow peas; finished with a red miso ginger glaze

Chicken Yakitori

three chicken skewers topped with teriyaki sauce

Pineapple Cheese Wontons

lightly fried wontons filled with cream cheese, scallions & pineapple; served with a roasted pineapple dipping sauce

Grilled Short Ribs *

marinated & grilled kalbi beef short ribs basted in a sweet & tangy yakiniku sauce; served with coleslaw

Scallop Dynamite

scallops & asian mushrooms baked in dynamite sauce

"Ra"Ckin’ Shrimp

crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce

Lobster Spring Rolls

lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper & lightly fried; served with a mango sauce

Kaisen Ceviche

japanese style ceviche; cooked shrimp, scallops & squid, chilled & mixed with fresh tomato, avocado & salsa; served in a spring roll shell

Hot Mess

crispy rice balls topped with a spicy king crab mix; baked & finished with jalapeño & cilantro

Miso Soup

tofu, seaweed & green onions in a miso broth

Cucumber Kimchee

chopped cucumber, lobok, green onions & asian green vegetables tossed in a kimchee dressing

Uchi No Salad

mixed greens tossed in a soy ginger vinaigrette

Miso Hot! Soup

tofu, green onions, shiitake mushrooms, bok choy & shrimp simmered in a spicy miso broth

Potsticker Soup

pork potstickers, snow peas, carrots, bok choy & green onions simmered in a lightly seasoned chicken broth

Nutty Grilled Chicken Salad

grilled chicken breast tossed with cashews, edamame peas, carrots & mixed greens in a rice wine vinaigrette, topped with avocado & mandarin orange slices

Tuna Salad *

seared ahi & albacore tuna drizzled with a garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons & cashews; served with an onion soy vinaigrette

Clam Udon

sake steamed clams served over udon noodles in a sake cream broth

Cucumber Sunomono*

Cucumber Kimchee

Seaweed Salad

Seasoned Squid Salad

Bud Light

missouri

Budweiser

missouri

Michelob Ultra

missouri

Miller Lite

wisconsin

Sapporo

japan

Sapporo Light

japan

Corona Extra

mexico

Guinness

ireland

Heineken

holland

New Castle

england

Presidente

dominican republic

Red Stripe

jamaica

Shock Top Wheat

missouri

Stella Artois

belgium

Tsingtao

china

Kirin

japan

Kirin Light

japan

Sapporo

with sake

Sapporo Light

with sake

Kirin

with sake

Kirin Light

with sake

Cucumber Roll

Avocado Roll

Tuna Roll *

Philadelphia Roll

California Roll *

Vegetarian Roll

Eel Cucumber Roll

Spicy Tuna Roll *

Spicy Yellowtail Roll *

Spicy Salmon Roll *

Spicy Shrimp Roll *

Shrimp Tempura Roll *

Rainbow Roll *

Caterpillar Roll *

Soft Shell Crab Roll *

with soy paper

Dragon Roll *

Vegetable

your choice of vegetable from the list below; lightly battered & served with a tempura dipping sauce

Calamari

your choice of thinly sliced calamari or shrimp; lightly battered & served with a tempura dipping sauce

Shrimp

your choice of thinly sliced shrimp lightly battered and served with a tempura dipping sauce

Shishito Peppers

shishito peppers sautéed in an asian seasoning

Sweet Onion Salmon *

salmon with marinated onions & sweet onion dressing; served with organic micro greens

Garlic Citrus Yellowtail *

yellowtail with citrus garlic ponzu sauce & scallions; served with organic micro greens

Crispy Onion Albacore *

seared albacore with garlic ponzu sauce, crispy onions & wontons; served with organic micro greens

Salmon Carpaccio *

salmon with wasabi aioli, wasabi tobiko & a wasabi infused oil

Seared Tuna *

seared tuna with a creamy soy dressing, sesame seeds & japanese rice cracker bits; served with organic micro greens

Shishito Peppers

shishito peppers sautéed in an asian seasoning

Sweet Onion Salmon *

salmon with marinated onions & sweet onion dressing; served with organic micro greens

Garlic Citrus Yellowtail *

yellowtail with citrus garlic ponzu sauce & scallions; served with organic micro greens

Crispy Onion Albacore *

seared albacore with garlic ponzu sauce, crispy onions & wontons; served with organic micro greens

Salmon Carpaccio *

salmon with wasabi aioli, wasabi tobiko & a wasabi infused oil

Seared Tuna *

seared tuna with a creamy soy dressing, sesame seeds & japanese rice cracker bits; served with organic micro greens

La Terre

california macintosh apple, honeysuckle & vanilla flavors with a round finish that lingers nicely

Kendall Jackson

california flavors of citrus, green apple, papaya & pear with light oak undertones

Sonoma Cutrer "Russian River Ranches"

sonoma medium-bodied with balanced citrus, apple, vanilla & oak undertones

Beringer White Zinfandel

california red berry, citrus & melon

Kinsen Plum Wine

california sweet & intense dark plum with hints of summer fruit

Jacob’s Creek Moscato

australia light & sweet tropical flavors of mango, pineapple & citrus, with a slight effervescence

Saint M Riesling

germany medium-bodied & lightly sweet with ripe citrus flavors

Murrieta’s Well "The Whip" White Blend

livermore valley, california a crisp, lightly sweet & aromatic white blend with aromas & flavors of white peach, honey, butterscotch & jasmine

La Terre

california medium-bodied with subtle fruit & hints of spice with a smooth finish

Tangley Oaks

napa valley well-balanced flavors of red berry & plum with a velvety smooth finish

Chicken

chilled shredded sake steamed chicken with asian vegetables in a rice paper shell

Spicy Salmon *

spicy salmon mix with lobok, lettuce mix, crumbled wasabi rice cracker bits & guacamole in a rice paper shell

"Ra"Ckin’ Shrimp

"ra"ckin’ shrimp, coleslaw & guacamole in a rice paper shell

Crispy White Fish

lightly fried white fish, coleslaw & guacamole in a rice paper shell

Spicy Tuna *

spicy tuna mix, lobok, lettuce mix, crumbled wasabi rice cracker bits & guacamole in a rice paper shell

Vegetable Tempura

Shrimp Tempura

Chicken Teriyaki

Chicken Katsu

Beef Teriyaki

Salmon Teriyaki

Vegetable Tempura Roll

lightly battered asparagus, sweet potato & japanese eggplant rolled & topped with colorful crunchy tempura bits; drizzled with a sweet eel sauce

Crunchy Calamari Roll *

tempura calamari, kani kama crab mix & cream cheese rolled & topped with spinach tempura bits; drizzled with a sweet eel sauce

Tropical Roll *

cucumber, mango & avocado rolled & topped with spinach tempura bits, spicy shrimp mixed with masago & mango salsa

Zonie Roll *

spicy salmon, cucumber, cilantro & jalapeño rolled & topped with avocado & sriracha

Pacific Roll *

a spicy mix of albacore, cilantro, jalapeño & cucumber rolled & topped with fresh avocado & mango salsa; finished with red beet tempura bits & sautéed cashew nuts

Crazy Monkey Roll

smoked salmon, mango & cream cheese topped with avocado, red beet tempura bits & cashews; drizzled with mango & sweet eel sauces

Yellow Monkey Roll

mango, roasted red pepper, marinated artichoke & cream cheese rolled in rice & seaweed, topped with mango & cashews; drizzled with a kiwi wasabi sauce

Crunchy Shrimp Tempura Roll *

shrimp tempura, spicy kani kama crab mix & cucumber rolled & topped with red beet tempura bits; drizzled with a sweet eel sauce

Spicy Lobster Roll *

lobster, cilantro, jalapeño, lettuce, avocado & cucumber wrapped in soy paper

Mango Lobster Roll *

lobster mix, avocado & cucumber rolled & topped with thinly sliced mango; served with mango tobiko & kiwi wasabi sauces

Salmon Asparagus Roll *

kani kama crab mix, cucumber & asparagus rolled & topped with salmon

Ultimate Shrimp Tempura Roll *

spicy kani kama crab mix, cucumber & shrimp tempura rolled & topped with seared tuna & avocado

Scallop Dynamite Roll *

kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with scallop dynamite; finished with a sweet eel sauce & red beet & spinach tempura bits

Gojira Roll *

shrimp tempura, kani kama crab mix, cream cheese & cucumber rolled & topped with spicy tuna & spinach tempura bits; served with sriracha & spicy mayo

Lobster Shrimp Roll *

lobster, cucumber & avocado rolled & topped with shrimp; served with an asian pesto sauce

"Ra"Ckin’ Roll *

kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with guacamole & "ra"ckin’ shrimp; finished with a creamy ginger teriyaki sauce, red beet tempura b

King Crab Roll *

king crab mix, cucumber & avocado rolled & topped with king crab; served with an asian pesto sauce

Baby Umami Punch

same flavor as its big brother but you don’t need a buddy to drink this one

Dragon Bite

bacardi dragonberry, strawberry puree, fresh lemon juice, japanese yuzu & a splash of soda make for an exotic blend bursting with fresh berry

Ginger Blossom

a refreshing blend of tito’s vodka, fresh muddled strawberry, pink grapefruit, fresh lime & ginger beer

Samurai Cowboy

red stag black cherry bourbon, aperol, yuzu sour, lemon juice & ginger beer create a powerfully exotic cocktail with a mellow bourbon kick

Emperor’s Cucumberita

patrón silver, citrónge shaken with fresh lime juice, yuzu sour & fresh cucumber slices makes one cool & refreshing cocktail

Sake Sangria (Red Or White)

pick your poison - winter or summer, we have the sangria for you; fresh fruit juices & select cordials mixed with red or white wine

Blushing Geisha

cold lemonade mixed with skyy raspberry vodka, raspberry liqueur & a splash of lemon-lime soda; looks innocent but look again, she might not be

Cucumber Collins

a cool mix of effen cucumber vodka, fresh cucumber, fresh lime juice, monin sugar free sweetener & soda

Kiwi-Berry Kiss

voli lemon vodka muddled with fresh kiwi, strawberry, fresh citrus, monin sugar free sweetener & soda

Umami Punch

dive into a 60 ounce blend of southern comfort, cold sake, liqueurs & tropical juices; served in a fish bowl (meant for two!)

Santa Rita 120

maipo valley, chile crisp flavors of citrus & tropical fruit with a clean & lightly herbal finish

Kim Crawford

marlborough crisp citrus flavors of pink grapefruit, tart apple & tropical fruit

Coppola "Bianco"

california light & crisp with flavors of peach & citrus

Joel Gott Pinot Gris

oregon crisp & lively flavors of green apple & citrus, a great fit with asian fare

Santa Margherita

friuli-venezia-giulia, italy sets the bar for this varietal with fresh flavors of citrus & crisp fruit

Lunetta Prosecco

trentino refreshing fruit flavors of apple & peach with a crisp, clean finish

Trinchero Main Street Winery

lake county medium-bodied with deep, dense & ripe black cherry & plum, complemented by hints of earthiness & subtle oak

J. Lohr

paso robles, california full-bodied flavors of black cherry, plum, vanilla & oak

Simi

alexander valley, california silky & elegant, this fine cabernet exudes flavors of cherries, red berries & cassis

Red Guitar

spain medium-bodied, fruit forward spanish blend yielding flavors of cherry & berry

Temptation Zinfandel

sonoma county flavors of cherry, raspberry & blackberry finished with toasty spiced notes of cinnamon & clove

Alamos Malbec

mendoza, argentina full & rich, with ripe cassis & black raspberry fruit, a touch of chocolate, sweet spice & long finish

Tootsy Maki *

kani kama crab mix, shrimp & cucumber rolled & topped with crunchy tempura bits; drizzled with a sweet eel sauce

Ra Chips & Salsa *

spicy tuna tartare mixed with cucumber, avocado & fresh salsa; served with wonton chips

Crispy Spicy Tuna *

spicy tuna mix served on top of crispy sesame rice balls; drizzled with a soy chili sauce

Tuna Tataki *

thinly sliced, seared ahi tuna; served with an onion soy vinaigrette

Tunacado *

seared ahi tuna dusted with japanese rice cracker bits & black sesame seeds; served with fresh avocado & a creamy ponzu dipping sauce

Viva Las Vegas Roll *

kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with spicy tuna, kani kama crab mix & sliced lotus root; finished with a sweet eel sauce & spinach tempura bi

Chili Ponzu Yellowtail *

thinly sliced yellowtail, jalapeño, cilantro & sautéed cashews; served with a kochjan chili ponzu sauce

"Ra"Llipop *

tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus & cucumber wrapped in lobok; served skewered with a garlic ponzu sauce

Chicken Teriyaki Bowl

chicken breast sautéed with snow peas, onions, carrots & broccoli; served over rice & topped with teriyaki sauce

Beef Teriyaki Bowl

grilled beef served over steamed snow peas, onions, carrots, broccoli & rice; topped with teriyaki sauce

Spicy Salmon Bowl *

spicy salmon with asian green vegetables; served over rice

Spicy Tuna Bowl*

spicy tuna with asian green vegetables; served over rice

Bara Chirashi Bowl *

tuna, salmon, yellowtail, shrimp, avocado & cucumber with asian green vegetables, mixed with poki sauce; served over rice

Tootsy Maki *

kani kama crab mix, shrimp & cucumber rolled & topped with crunchy tempura bits; drizzled with a sweet eel sauce

Ra Chips & Salsa *

spicy tuna tartare mixed with cucumber, avocado & fresh salsa; served with wonton chips

Tunacado *

spicy tuna mix served on top of crispy sesame rice balls; drizzled with a soy chili sauce

Tuna Tataki *

thinly sliced, seared ahi tuna; served with an onion soy vinaigrette

Crispy Spicy Tuna *

seared ahi tuna dusted with japanese rice cracker bits & black sesame seeds; served with fresh avocado & a creamy ponzu dipping sauce

Viva Las Vegas Roll *

kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with spicy tuna, kani kama crab mix & sliced lotus root; finished with a sweet eel sauce & spinach tempura bi

Chili Ponzu Yellowtail *

thinly sliced yellowtail, jalapeño, cilantro & sautéed cashews; served with a kochjan chili ponzu sauce

"Ra"Llipop *

tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus & cucumber wrapped in lobok; served skewered with a garlic ponzu sauce

Mark West

california juicy & medium-bodied with aromas of rich cherry, raspberry, ripe plum & subtle oak

Irony

monterey, california a medium-bodied red wine with fruit aromas & flavors of cherries, strawberry & clove

Erath

oregon fresh & bright flavors of raspberry, juicy cherry, pomegranate & plum

Drunken Black Mussels

sake steamed black mussels sautéed in garlic & seasoned soy sauce

Holy Shishito Chicken

asian breaded chicken lightly fried & sautéed in a chili sesame sauce, tossed with fried shishito peppers, onions, green & red peppers

Salmon With Green Beans *

grilled salmon on top of garlic green beans; drizzled with a spicy yuzu sauce

Bonfire Shrimp

asian breaded shrimp, lightly fried & tossed in a chili sauce with fried shishito peppers

Drunken Clams

sake steamed clams sautéed in garlic & seasoned soy sauce

Lunch Sushi Assortment*

california roll & one piece each of: tuna, salmon, yellowtail & shrimp

Sashimi Combo*

your choice of seven slices of: tuna, yellowtail or salmon; served with a bowl of rice

Lunch Sashimi Assortment*

four slices each of: tuna, salmon & yellowtail; served with a bowl of rice

Chicken Yakisoba

stir-fried asian vegetables tossed with chicken & yakisoba noodles

Chicken Katsu

panko breaded chicken with coleslaw; served with an asian bbq dipping sauce

Spicy Chicken Teriyaki Udon

stir-fried asian vegetables tossed with chicken & udon noodles in a spicy teriyaki sauce

Teriyaki Chicken

chicken served with steamed rice & asian vegetables

Teriyaki Beef

beef served with steamed rice & asian vegetables

Dinner Sushi Assortment *

california roll & one piece each of: tuna, salmon, yellowtail, whitefish, shrimp & tamago

Dinner Sashimi Assortment *

four slices each of: tuna, salmon, yellowtail & whitefish; served with a bowl of rice