Purple Cafe & Bar Menu

Risotto

Today’s preparation.

Fish Of The Day

Ask your server for today’s selection.

Farmer’s Lunch

Selection of two cheeses, parma prosciutto, molinari sopressata, fresh fruit and demi-baguette with a choice of san marzano tomato or today’s soup.

Pan-Roasted Chicken Breast

Seasonal vegetables and marsala cream sauce.

Roasted Pork Tenderloin

Mustard marinated pork, smoked pear coulis and seasonal vegetables.

Champagne Battered Alaskan Halibut

Mama lil’s pepper aioli and shoestring fries.

Seared Hanger Steak

Sweet potatoes and rosemary demi glace.

Soup

Tomato, daily selection.

Half Salad

Caesar, apple, walnut & stilton, goat cheese & red pepper, mixed greens.

Half Sandwich

Turkey & havarti, vegetarian, blta.

Pizzetta

Margherita, gorgonzola fig, artisan ham.

Soup & Salad

Pizzette or Sandwich and Soup or Salad

Any Three Items

Black

More caffeine than green, white or tisanes tea.

Organic Breakfast

A premium black tea from india, aromatic and brisk.

Earl Grey Organic

Elegant black tea with smoky citrus notes of bergamot fruit.

Bombay Chai

Melange of spicy notes with subtle hints of pepper, orange, cinnamon, cardamom and clove.

Orange Dulce

Notes of bergamot, orange, vanilla and jasmine blossoms.

White

Tiny buds and tender leaves, low in caffeine, a rare tea.

White Orchard

Refreshing fruits of melon and peach.

Green

floral or grassy flavors, low in caffeine mountain spring jasmine gently piquant with a natural perfume scent green tea tropical soothing and refreshing with hints of guava, pineapple and strawberry.

Tisanes Caffeine-Free, Herb And Fruit Blends

Chamomile Citrus blend of chamomile, citrus slices, orange blossoms, lemongrass, rose hips, hibiscus and mint; fruity and soothing.

Organic Mint Melange

Soothing herbal infusion of peppermint and spearmint ginger twist a powerful anti-oxidant, blend of ginger, orange and lemon slices, lemongrass, wintergreen mint, papaya, apple, ginseng and licorice.

Mighty Leaf Tea

Whole-leaf tea pouches.

Fountain Soda

Coke, diet coke, sprite and lemonade.

Iced Tea

Numi organic mountain black.

Root Beer

Crater lake (344ml).

French Press Coffee

Caffe vita queen city blend.

Dry Soda

Refined flavor, lightly sweet and all natural, blood orange, lavender, vanilla bean, rhubarb.

Sparkling Water

San pellegrino (750ml).

Daily Soup

Today’s preparation. Add pulled chicken, prawns or marinated flank steak, grilled wild coho salmon. (Market price).

Soup

San marzano tomato.

Goat Cheese And Roasted Pepper

Mixed greens, laura chenel chevre, roasted red peppers, pine nuts and balsamic vinaigrette.

Caesar

Romaine hearts, grated grana padano, torn bread croutons, shaved parmigiano-reggiano and caesar dressing.

Purple Chopped

Romaine hearts, bacon, avocado, garbanzos, blue cheese roasted red bell pepper, red onion and balsamic vinaigrette .

Apple, Walnut And Stilton

Mixed greens, stilton cheese, seasonal apples, candied walnuts and champagne vinaigrette.

Panzanella

Spinach, caramelized cippolini onions, pecorino toscano, grilled baguette and 10 year old balsamic.

Greek

Marinated artichokes, english cucumbers, grape tomatoes, chickpeas, mixed olives, shaved red onion, mama lil’s peppers, greek feta, olive oil and 1o year old balsamic .

Cranberry Chicken

Grilled chicken, bacon, almonds, scallions, celery, apples, dried cranberries, parmigiano-reggiano and cranberry-dijon vinaigrette.

Gorgonzola Stuffed Dates

Pine nuts and saba.

Goat Cheese And Arugula Bruschetta

Thyme goat cheese and roasted grapes.

Grilled Cascioppo Italian Sausage

With braised cabbage and apple relish.

Warm Bucheron Goat Cheese

Dried cranberries, wildflower honey and lemon thyme.

Calamari

Lightly battered, moroccan tomato aioli.

Smoked Salmon Crostini

Preserved lemons, capers and red onion.

Sautéed Prawns And Shoestring Frites

Marinated black tiger prawns, shoestring fries and a spicy garlic-herb butter sauce.

Baked Brie

Apricot preserves, caramelized onions, candied walnuts, grapes and housemade crackers.

Dungeness Crab Cakes

Frisee salad and red pepper remoulade.

Pecorino Sardo Gran Cru, Sheep’s Milk

With a drizzle of saba.

Humboldt Fog, Goat’s Milk

With quince paste.

Barely Buzzed, Cow’s Milk

With wildflower honey.

Delice De Bourgogne, Cow’s Milk & Cream

With pomegranate molasses.

Caveman Blue, Raw Cow’s Milk

With fig jam.

BLTA

Thickly cut crisp bacon, greens, tomato, avocado and red pepper mayo.

Vegetarian

Hummus, cucumber, green leaf lettuce, red onions and pomodoraccio tomatoes.

House Roasted Turkey And Havarti

Crisp bacon and red pepper mayo.

Grilled Chicken

Bacon, provolone, avocado, shaved red onion and roasted garlic-chive spread.

Pulled Pork

Grilled onions, tomatoes, garlic-chive aïoli and cilantro butter.

Flank Steak

Caramelized onions, mama lil’s peppers, horseradish spread and fontina cheese.

Grilled Wild Salmon

Tomato, english cucumber and house tartar.

Lamb Burger

Peperonata and kalamata olive tapenade. Add bacon, sheep’s feta, laura chenel chevre or gorgonzola $2.00 each.

Roasted Vegetable

Zucchini, grilled onions, wild mushrooms, goat cheese, basil and san marzano tomato sauce.

Margherita

Torn san marzano tomatoes, torn fresh mozzarella, basil and monti iblei olive oil.

Artisan Ham

Caramelized apples, gruyere and rosemary.

Gorgonzola Fig

Caramelized onions, red wine poached figs, toasted walnuts, fresh rosemary and garlic oil.

Housemade Italian Sausage

Confit yukon potatoes, roasted garlic, ricotta and rosemary.

Artisan Cured Meat

Soppresata, coppa, spanish chorizo, mozzarella, fresh oregano and tomato sauce.

Gorgonzola And Pancetta

Orecchiette, fresh red bell pepper, scallions, walnuts and gorgonzola cream sauce. Add pulled chicken $4.00 or sauteed prawns $6.00.

Creamy Basil Pesto

Tagliatelle, pomodoraccio tomatoes, pine nuts, lemon zest and parmigiano-reggiano. Add pulled chicken $4.00 or sauteed prawns $6.00.

Asparagus

Tagliatelle, fava beans, spring onions, lemon zest and pecorino toscano. Add pulled chicken $4.00 or sauteed prawns $6.00.

Lamb Bolognese

Orecchiette, ricotta and marjoram.

Maine Lobster Baked Mac And Cheese

Campanelle, maine lobster, creamy gruyere sauce and fried carrots.