Prime at Anthe's Menu

Sides

Fresh cut fries with kosher salt and rosemary, creamy risotto garlic mashed potato, pasta and sauce, hash browns, fresh vegetable of the day.

French Onion Soup

Sauerkranut Balls

A regional favorite, the best in town!!

Grilled Cubanelle Pepper

Stuffed with spicy sausage and a homemade meatball with our signature marinara.

Asian Pierogies

Glazed with thai chili sauce and accented with a homemade asian cabbage slaw.

Fresh Mussels

Pan sauteed with a classic lemon butter, minced fresh garlic, tomato, white wine and fresh basil.

Bruschetta Greek Style

With goat cheese, tomato, garlic, minced onion seasoning and fresh basil.

Calamari

With fire roasted red peppers, minced garlic and chipotle aioli.

Pepperoni Bread

Homemade sourdough three cheese deep fried pepperoni bread with alfredo and marinara dipping sauces

Shrimp Scampi

Shrimp sauteed traditional scampi style.

Wedge Salad

Fresh iceberg lettuce, asiago cheese, smoked bacon, homemade croutons, sliced roma tomato, eggs, candied pecans, crumbled blue cheese and our homemade white french dressing.

House Salad

Five mixed green salad with egg, asiago cheese, red onion homemade croutons and beets.

Chop Salad

Five mixed green salad with dates, crumbled blue cheese, smoked bacon, fresh tomato, cucumber, homemade croutons, beets and our own greek dressing.

Chef Salad

Salami, smoked turkey, lean ham, signature homemade croutons, sliced swiss cheese, tomato, onion, beets and any of our homemade dressings.

Marinated Chicken Breast Salad

On fresh spinach, asiago cheese, cucumber, homemade croutons, beets, red onion, egg and signature warm bacon dressing.

Seafood Salad

Crisp mixed greens, baby shrimp, surimi crab, gourmet croutons, tomato, onion, beets and white french dressing with fresh dill.

Steak Salad

Thin filets of angus NY stip steak served atop our signature rosemary and kosher salt fries, 5 green lettuce mix with tomato, onion, signature homemade croutons and choice of our homemade dressings.

Pan Seared Salmon Salad

Fresh spinach and chilled five mixed green salad with tomato, red onion, asiago cheese, and homemade croutons, with our homemade paris dressing. Grilled chicken breast for

Club Sandwich

On vienna bread with ham, smoked turkey, bacon, pepper jack cheese, fresh tomato, and aioli with kosher salt and rosemary fresh cut fries.

Fried Perch Po-Boy

Delicately fried perch served on a hoagy bun with spicy asian slaw, tomato and signature rosemary and kosher salt fresh cut fries.

Hand Cut Strip Steak Philly

Served with mozzarella cheese, sauteed onion and grilled mushrooms with chipolte aioli and our famous rosemary and kosher salt fresh cut fries.

Chicken Caprese Sandwich

Juicy breast of chicken grilled and dressed with fresh mozzarella, balsamic glaze, sliced tomato and pesto classic sauce on a ciabatta.

Reuben Sandwich

On marbled rye with kosher salt and rosemary fresh cut fries.

Gourmet Steak Burger

Hand packed ground beef tenderloin, served on a homemade bun with kosher salt and rosemary fresh cut fries.

Traditional Pierogies

Sauteed in sweet onions and shallots, butter, and served with whole sour cream.

Gourmet Mac-N-Cheese

Tender ditalini noodles crafted with gouda and cheddar cheeses and seasonings.

Chicken Parmesan

With homemade seasoned breading, our signature mozzarella cap, and homemade marinara on linguine.

Eggplant Parmesan

On homemade seasoned breading, or signature mozzarella cap, and homemade marinara on linguine.

Chicken Stir Fry

Sweet and spicy glaze sauteed with asian vegetables and tender chicken fillets.

House Chop Steak

Hand packed ground beef tenderloin grilled and served with mushrooms and fresh herbs.(8 oz)

Chicken Breast Florentine

With goat cheese and creamy risotto.

Chicken Breast Veloute

With fine herbs.

Filet Of Sirloin

On classic espagnole.

Pan Seared Cajun Tilapia

Traditional southern cajun seasoning and spices seared into flaky talapia.

Plaki

The finest scrod baked with fresh tomato, spinach and sweet onion lightly seasoned to a savory flavor.

Pan Seared Salmon

With balsamic raspberry demi-glaze reduction.