Presto menu

Natural Fruit Juice Special

Please contact restaurant for daily juice selection.

Cuban Sandwich Lunch Combo

Monday Lunch Special

Marinated chicken and smoked sausage slowly simmered in a blend of exotic flavors, served with seasoned yellow rice, plantains, salad and soup of the day.

Tuesday Lunch Special

Shredded flank steak slowly cooked in garlic and Latin spices, served with white rice, sweet plantains and black bean soup.

Wednesday Lunch Special

Grilled steak, chicharron, chorizo, white rice, sweet plantains and red beans.

Thursday Lunch Special

Grilled chicken breast topped with delicious creamy mushroom sauce, served with rice, salad and soup of the day.

Friday Lunch Special

Fried whole fish marinated with white wine, garlic and lime. Served with rice, tostones or salad and soup of the day.

Empanadas

Pastry stuffed with beef and potatoes, served with aji, a fresh Colombian salsa.

Pandebono

Homemade baked cheese bread.

Yucca Frita

If you love fries, you must try this. Served with our special garlic sauce.

Tostones con Sofrito

Crispy flat green plantains accompanied with out tomato and onion Latin pesto.

Plantains con Queso

Ripe plantain topped with cheese.

Moreilla

Sausage filled with rice and special spices.

Salchipapa

Latin style hot dog and fries with a special sauce.

Guacamole

Fresh and chunky avocado delight.

Chicharron

Traditional thick pork belly with a hint of fresh lime and arepa.

Colombian Chorizo

Two cured Spanish smoked sausages with a hint of fresh lime.

Macho Nachos

Your choice of beef or chicken with queso, pico de gallo, sour cream and guacamole.

Empanadas Basket

10 pastries stuffed with beef and potatoes, served with aji, a fresh Colombian salsa.

Double Picada Mixta

Marinated steak and pork, chicharron, chorizo, green plantains, yellow potatoes, arepa and fresh tomatoes.

Triple Picada Mixta

Marinated steak and pork, chicharron, chorizo, green plantains, yellow potatoes, arepa and fresh tomatoes.

Soda

Sweet Tea

Coffee

Colombian Soda

Hot Chocolate

Mora Juice

Blackberry juice made with your choice of water or milk.

Guayaba Juice

Guava juice made with your choice of water or milk.

Maracuya Juice

Passion fruit juice made with your choice of water or milk.

Pina Juice

Pineapple juice made with your choice of water or milk.

Fresa Juice

Strawberry juice made with your choice of water or milk.

Guanabana Juice

Sour sup juice made with your choice of water or milk.

Mandarin Juice

Made with your choice of water or milk.

Mango Juice

Made with your choice of water or milk.

Papaya Juice

Made with your choice of water or milk.

Tamarind Juice

Made with your choice of water or milk.

Horchata

Made with your choice of water or milk.

Rice

French Fries

Sweet Plantains

Black Beans

Red Beans

Avocado

Tostones

Yucca Fries

Papa Criolla

Arepa de Queso

Homemade flat corn cake filled with cheese, served with butter.

Arepa con Queso Fresco

Homemade flat corn cake topped with butter and fresh cheese.

Arepa de Chocio

Homemade flat sweet corn cake topped with butter and fresh cheese.

Arepa Carne Desmechada

Homemade flat corn cake Venezuelan style filled with seasoned shredded beef.

Arepa Reina Pepeada

Homemade flat corn cake Venezuelan style stuffed with homemade avocado chicken salad.

Tres Leches

Flan

Rice Pudding

Coconut Flan

Kid's Salchipapas

Kid's Mini Quesadilla

Kid's Chicken Tenders

Breakfast Sandwich

Eggs, cheese and ham or bacon with mayo and ketchup.

Huevos Criollos con Arepa

Scrambled eggs cooked with onions, tomatoes and rice. Served with an arepa (corn cake).

Americano

Two fried eggs, sausage, ham or bacon served with hashbrowns and toast.

Omelet

Scrambled eggs with cheese, bell peppers, onions and mushrooms.

Tamal Colombiano

Colombian authentic tamale with pork, beef and chicken.

Changua

Traditional Colombian egg soup with Latin spices. Served with an arepa (corn cake).

Ensalada de Frutas

Yogurt, melon, papaya, strawberry, bananas and peach.

Ensalada de Gelanatina

Pineapple, kiwi, peach, melon and jelly cubes.

Caldo de Costilla

Beef steal with potato, yucca squash and carrots.

Calentado

Rice, red beans and pork skin with a side of scrambled eggs cooked with onions and tomatoes. Served with an arepa (corn cake) and fresh cheese.

Colombian Hot Dog

Big hot dog topped with cheese, bacon, coleslaw, mini crispy potato chips and special sauces.

Authentic Cuban Sandwich

Roasted pork, ham, Swiss cheese, pickles, garlic mayo and mustard.

Pan con Bistec

Grilled palomilla steak with grilled onions, Swiss cheese, garlic mayo and crunchy potato sticks.

Fish Sandwich

Breaded tilapia fillet with Swiss cheese, lettuce, tomatoes, mustard and mayo.

Cuban BLT Sandwich

American classic bacon, lettuce and tomatoes in Cuban bread.

Chicken Finger Sandwich

Chicken fingers with Buffalo sauce, bleu cheese dressing, cheese, lettuce and tomatoes.

Hamburguesa del Oeste

Grilled burger with bacon and mozzarella cheese with homemade coleslaw and special sauces.

Lentil Soup

Authentic Colombian lentil soup with fresh cilantro, served with white rice and avocado. Vegetarian.

Ajiaco

Delicious Colombian chicken potato soup served with avocado, white rice and capers with table cream.

Sancocho de Res

Traditional Colombian beef stew with corn on the cob, potato and yucca served with avocado and white rice, topped with fresh cilantro.

Mondongo

Traditional Colombian stew with potato and Latin spices, served with rice, avocado and salad.

Sopa de Mariscos

Authentic Latin marinara fisherman's soup with mixed seafood, served with fresh lime.

Tomato and Red Onion Salad

Served with a cilantro and lime olive dressing.

Tropical Salad

Mixed greens with mandarins, cherry tomatoes and carrots tossed in ginger dressing.

Caesar Salad with Chicken

Steak Quesadilla

Steak with grilled onions and bell peppers, served with lettuce, pico de gallo and sour cream.

Chicken Quesadilla

Chicken with grilled onions and bell peppers, served with lettuce, pico de gallo and sour cream.

Shrimp Quesadilla

Shrimp with grilled onions and bell peppers, served with lettuce, pico de gallo and sour cream.

Bandeha Paisa

Colombian classic grilled steak, chicharron (Colombian bacon) and chorizo served with rice, red beans, sweet plantains and avocado topped with a fried egg and arepa on the side.

Arroz con Pollo

Marinated chicken and smoked sausage slowly simmered with a blend of exotic flavors, served with seasoned yellow rice, plantains and a salad.

Ropa Vieja

Shredded flank steak slowly cooked in garlic and Latin spices, served with white rice, black beans, sweet plantains and black bean soup.

Steak Fajitas

Steak served over a bed of grilled onion and bell peppers, served with rice and beans, lettuce, guacamole, pico de gallo, sour cream and tortillas on the side.

Chicken Fajitas

Chicken served over a bed of grilled onion and bell peppers, served with rice and beans, lettuce, guacamole, pico de gallo, sour cream and tortillas on the side.

Shrimp Fajitas

Shrimp served over a bed of grilled onion and bell peppers, served with rice and beans, lettuce, guacamole, pico de gallo, sour cream and tortillas on the side.

Palomilla Steak

12 oz. steak marinated in mojo sauce and Cuban spices, served with white rice, black beans and sweet plantains.

Palomilla Chicken

Chicken marinated in mojo sauce and Cuban spices, served with white rice, black beans and sweet plantains.

Pollo con Champinones

Chicken breast topped with a rice creamy mushroom sauce, served with your choice of two sides.

Steak con Champinones

Grilled steak topped with a rice creamy mushroom sauce, served with your choice of two sides.

Pollo al Mango

Chicken breast topped with a fresh mango sauce, served with your choice of two sides.

Steak al Mango

Grilled steak topped with a fresh mango sauce, served with your choice of two sides.

Sobrebarriga a la Criolla

Flank steak marinated with beer, garlic and onions in a rich red sauce. Served with white rice, yucca and mini gold potatoes.

Bistec a Caballo

12 oz. marinated steak in a rice sauce of onions, fresh tomatoes and onions. Served with yucca, white rice, mini gold potatoes and two fried eggs on top.

Lengua Criolla

Delicious tender beef tongue topped with Creole sauce, served with your choice of two sides.

Lengua Champinones

Delicious beef tongue topped with creamy mushroom sauce, served with your choice of two sides.

Pescado Apanado

8 oz. tilapia marinated with garlic and lime, grilled or breaded, served with tartar sauce and your choice of two sides.

Pork Chuleta

Lightly breaded pork served with fresh lime and your choice of two sides.

Chicken Chuleta

Lightly breaded chicken served with fresh lime and your choice of two sides.

Mojarra Frita

1 lb. fried whole fish marinated with white wine and garlic, served with your choice of two sides.

Churrasco Steak

South American favorite 12 oz. tender skirt steak marinated wtih garlic, onions and beer, served with chimichurri sauce (garlic and fresh herbs in olive oil) and your choice of two sides.

Cazuelas de Mariscos

Delicious creamy mixed seafood bisque seasoned to perfection, served with your choice of two sides.

Ceviche Mixto

Fish and shrimp fresh Latin style ceviche.