Nutrition Breakdown
Pelican's Restaurant Calories — Lowest to Highest
Browse calorie values for Pelican's Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
234 kcal
Lowest Item
59 kcal
Highest Item
625 kcal
Lowest Calorie Items at Pelican's Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Steak and Australian Lobster Tail | combinations | USDA | 59 kcal |
| 2 | Fresh Mushrooms-Battered to Order | starters and sides | USDA | 66 kcal |
| 3 | Teriyaki Center-Cut Top Sirloin | steaks and prime rib | USDA | 89 kcal |
| 4 | Calamari | starters and sides | USDA | 90 kcal |
| 5 | Fish and Chips | early birds | USDA | 93 kcal |
| 6 | Alaskan King Crab Legs | seafood | USDA | 94 kcal |
| 7 | Steak and Alaskan King Crab Legs | combinations | USDA | 94 kcal |
| 8 | Large Shrimp Pelican (6) | seafood | USDA | 99 kcal |
| 9 | Mexican Shrimp Cocktail | starters and sides | USDA | 99 kcal |
| 10 | Shrimp Cocktail | starters and sides | USDA | 99 kcal |
| 11 | Shrimp Pelican (4) | early birds | USDA | 99 kcal |
| 12 | Steak and Shrimp Pelican | combinations | USDA | 99 kcal |
| 13 | Sashimi-Seared Ahi Yellow Fin Tuna | starters and sides | USDA | 102 kcal |
| 14 | Sizzling Mussels | starters and sides | USDA | 109 kcal |
| 15 | New York Strip | steaks and prime rib | USDA | 116 kcal |
| 16 | Pelican's Tips (Beef or Chicken) | signatures | USDA | 134 kcal |
| 17 | Prime Rib | steaks and prime rib | USDA | 150 kcal |
| 18 | Fish Tacos | signatures | USDA | 153 kcal |
| 19 | Teriyaki Top Sirloin | early birds | USDA | 167 kcal |
| 20 | Bowl of Clam Chowder and Salad | soups and salads | Estimated | 180 kcal |
| 21 | Caesar Salad | soups and salads | Estimated | 180 kcal |
| 22 | Pelican's Bottomless Salad Bowl | soups and salads | Estimated | 180 kcal |
| 23 | Seared Ahi Tuna Salad With Sesame-Ginger | soups and salads | Estimated | 180 kcal |
| 24 | Topless Oysters | starters and sides | USDA | 189 kcal |
| 25 | Filet Mignon | steaks and prime rib | USDA | 196 kcal |
| 26 | Hawaiian Chicken Sandwich | signatures | USDA | 202 kcal |
| 27 | Charbroiled Scallops Wrapped in Bacon | seafood | USDA | 212 kcal |
| 28 | Choice Center-Cut Top Sirloin | steaks and prime rib | USDA | 219 kcal |
| 29 | Pinon Crusted Tilapia | early birds | USDA | 233 kcal |
| 30 | Grilled Chicken | chicken | USDA | 250 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Prime Rib Sandwich
Hawaiian Chicken
Hawaiian Chicken
Grilled Chicken Ceasar
Australian Lobster Tail
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Pelican's Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Pelican's Restaurant items have calorie data?
What is the lowest-calorie item at Pelican's Restaurant?
Are Pelican's Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.